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Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…. As a Sous Chef atEGO - Nuneaton, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.

EGO - Nuneaton is seeking a dedicated Sous Chef to lead a kitchen section, train staff, and step in for the Head Chef when needed.The role focuses on delivering quality food and maintaining team cohesion in a dynamic pub-restaurant environment.The team embraces a Mediterranean-inspired menu across o