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We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

Salary: 30,000–32,000 GBP/hour gross plus gratuities. Employment: Full‑time, permanent position, 45 hours per week.

Your focus asSous Chefwill be tosupportthe head chef in leading a culinary team that provides a nutritionally balanced and comprehensive and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved withinbudget. If this sounds like the place for you

Sous Chef for Derby Heights Care Home in Littleover. The successful candidate will support the Head Chef in leading a culinary team to deliver high-quality services to residents.

Working closely with the Head Chef, you will help lead the kitchen team, bringing structure, calm and confidence to daily operations. You will support menu delivery, uphold quality and presentation standards, and ensure the kitchen runs smoothly, particularly in the Head Chef’s absence. Support th

You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent. When you become Head Chef in Training, you’ll learn how to build a kitchen to be proud of the ‘Mi

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Supervising and directing the work

You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent. Most of our Head Chefs in Training are in their own kitchen within 6 months. This is a suitable oppor

Aramark UK is currently looking for a talented, enthusiastic and experienced Sous Chef to ensure the smooth running of all aspects of in‑house food at the University of Derby, DE22 1GB. You will be running shifts and guiding your team when the Head Chef is not present, producing meals for breakfas

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

Marston’s is seeking a Sous Chef to join our kitchen team.You’ll be second in command to the Head Chef, leading by example to deliver hot, quality dishes to the pass on every service.You’ll oversee the kitchen during service, support the Head Chef, mentor the team, and help maintain the highes

Aramark UK, based at the University of Derby, is seeking a talented Sous Chef to oversee in‑house food operations and lead a kitchen team across breakfast, lunch and dinner services. The role requires experience at Sous Chef level, IT literacy, and a passion for food and people.

Polish Workers at a busy 4‑star hotel in Kegworth invites applications for a Sous Chef role in the United Kingdom. You will work within a vibrant hotel and support a Marco Pierre White New York Italian restaurant and banqueting operations.

A local pub company in the East Midlands is looking for a Sous Chef to join their dynamic kitchen team. The ideal candidate will assist the Head Chef in managing kitchen operations, leading a team, and maintaining the highest standards of food quality.

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

Avery Healthcare is seeking a Sous Chef at Derby Heights Care Home in Littleover, Derby.

LGH Hotels Management Limited seeks a talented Sous Chef to join the Derby Mickleover Hotel culinary team and help drive high‑quality food across the hotel. Working with the Head Chef, you’ll lead the kitchen, uphold standards and ensure smooth operations in their absence.

Job Description ????? Junior Sous Chef/n /n /n Location: Derbyshire /n Salary: £33,000 per annum (dependent on experience) /n Contract: Permanent, Full Time /n Hours: 40 hours per week across 5 days /n Start Date: ASAP /n /n /n The Opportunity/n /n /n Are you an experienced Chef de Part

Job Description Sous Chef | Norfolk Coast | Up to £38,000 + Tips + AccommodationJoin a busy, fresh food gastro pub on the beautiful Norfolk coast.

Job Description Excellent Opportunity in Fantastic Country Dining Pub - 4 Day week /n Our client is recruiting a Junior Sous Chef for their award winning Country Dining Pub & Restaurant serving all fresh food to customers in the Daventry & Banbury area. They are looking for a candidate who can pr

To deputise for head chef during periods of absence and maintain high quality food offer at all times Could you be part of our team? About You: Proven experience as a chef, ideally in a care or similar environment. We're seeking a Sous Chef to help us achieve our goals. What you'll be doing You'

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and f

Ready to bring your passion for food to exciting venues across Peterborough? Whether you're a Chef de Partie, Sous Chef, or Lead Chef, this is your chance to step into dynamic kitchens, showcase your skills, and be part of unforgettable dining experiences. Chefs of All Levels Wanted – Peterborough

You will work closely with the Head Chef and Sous Chefs, lead by. We currently have a great opportunity for an experienced Junior Sous Chef to be part of a passionate brigade, led by a top chef and pass. Our client is recruiting a Sous Chef with experience of working with all fresh food for their co

Previous experience as a Senior Sous Chef or Sous Chef in a quality‑led kitchen. As a Sous Chef, you will support the Head Chef in leading the kitchen operation, driving standards, mentoring the team, and ensuring every guest receives a memorable dining experience. Part of The Coaching Inn Group �

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Support the Head Chef when they are not around.

Chef Results Limited is seeking a Sous Chef to lead a 6‑chef team in a busy multi‑outlet kitchen within a popular hotel.

Warner Hotels Group in the West Country is seeking a skilled Sous Chef to lead the kitchen team at Cricket St Thomas. You will oversee daily kitchen operations, ensure station readiness for service, and support the Head Chef in delivering exceptional dining experiences. You will train junior chefs,

Derby Arms in the Forest of Bowland is seeking a dedicated Sous Chef to join our kitchen team. You will work closely with the Head Chef on daily menus and help run the kitchen when needed.

Prezzo Italian is seeking a lively Sous Chef to lead and energize a busy kitchen in the UK. You will partner with the Head Chef to drive pace, quality, and teamwork during service, coaching junior chefs and ensuring every plate meets exacting standards.

What We Look For in a Sous Chef. A creative Sous Chef who can bring new ideas and create fresh dishes. We are currently seeking an experienced Pizza Chef to join our team on a full‑time basis and “own” this area of the kitchen.

Harry’s is a bustling Italian-focused dining concept under Ivy Restaurants Ltd in the United Kingdom, seeking a hands-on Sous Chef to lead a busy kitchen with passion for quality. You will work closely with line chefs to maintain high standards while developing leadership skills through daily serv

Berry Recruitment is working with a busy client in Luton to appoint an experienced Sous Chef to support the Head Chef in a fast‑paced kitchen. Agency-chef experience and a driver’s licence with ability to travel to Luton are preferred.

We currently have a great opportunity for an experienced Junior Sous Chef to be part of a passionate brigade, led by a top chef and pass. You will work closely with the Head Chef and Sous Chefs, lead by. We're looking for an experienced, hands-on Sous Chef to lead our catering operation.

AWD CONSULTING GROUP LTD in Chichester seeks a creative Sous Chef enthusiastic about day service only.

Elevate Your Culinary Career at Carluccio’s as a Sous Chef!. We believe every dish tells a story, and we’re looking for a Sous Chef who shares our passion for Italian cuisine to join our dynamic kitchen team. As our Sous Chef, you’ll play a pivotal role in bringing our menu to life and ensurin

Boathouse, Instow is seeking a Sous Chef to lead kitchen operations and contribute to menu development in a welcoming environment. You will work alongside the Head Chef to deliver daily specials and new dishes, while overseeing the kitchen staff rota, training, and safety.

As Junior Sous Chef you are a vital part of our brigade and will support the Sous & Head Chef. Supporting the Sous Chef with the management of the kitchen in line with the Head Chef’s direction. Having innovative ideas and the ability to implement them is important as a Junior Sous Chef.

EGO - Nuneaton is seeking a Sous Chef to lead a busy kitchen team and to deliver high-quality dishes that align with our Mediterranean-inspired branded menu. You will work closely with the Head Chef, manage food ordering, preparation and stock control, and train cooks to maintain consistency across

A fantastic Sous Chef job in Longshaw (Sheffield) has become available at one of the country's leading Pub groups. Sous Chef job in Longshaw (Sheffield), Highlights. Sous Chef job in Longshaw (Sheffield), Job Overview.

We’re looking for a confident, organised and passionate Sous Chef who thrives in a buzzing kitchen, takes pride in developing others, and knows how to balance pace with quality. Join Our South American Adventure as a Sous Chef. Inspired by the vibrant food and culture of South America, we create f

TRG brands (brunning & price pubs, barburrito + more).

London is hiring a Junior Sous Chef to join our busy kitchen.

BaxterStorey in London is seeking a passionate Sous Chef to join our retail kitchen team, operating Monday to Friday in a busy, customer-facing environment. You will lead kitchen prep, manage your station, ensure food safety, and collaborate with the head chef on menu development while mentoring jun

Inform Chef of excess food items for use in daily specials.

Proven Leadership: Solid experience in a similar Sous Chef role within a fast-paced, high-volume kitchen. You’ll partner with the Head Chef to set the pace, maintain elite standards, and keep the energy high. From mastering HACCP paperwork to coaching the next generation of chefs, you’ll ensure

Thwaites is seeking a motivated Junior Sous Chef to join our kitchen team. You will support the Sous & Head Chef, help prepare high-quality dishes from fresh ingredients, and manage a section while maintaining food safety and portions. You’ll have opportunities to develop under our Head Chef and p