Sous chef jobs in BridgendCreate job alerts

Location: The Caeffatri Restaurant & Bar, Castle View, Bridgend, CF31 1NJ (FREE HOUSE) Type: Full-time Start date: 1st September 2026 A bout Us We're an ambitious, family-run restaurant and pub in the Bridgend area. From 1st September, we're taking over the tenancy and are growing the team. Our focus is great food, great atmosphere, and brilliant, fresh pub-style cooking done properly. We're looking for a Head Chef ready to be part of that journey with us. Your Bread & Butter Competitive salary: £35,000 - £40,000, dependent on experience 45 hours per week, with evenings and weekends required as part of the role The Extras Quarterly performance bonus, when the kitchen does well, you do well 25% staff discount - bring your friends and family 30 days' holiday for management roles, above the statutory minimum, because we believe in a good work-life balance and a well-rested chef is a great chef We know you work hard so we feed you well - free meals on shift Tips shared equally across the whole team Pension contributions Onsite parking The Role As Head Chef, you'll take full ownership of the kitchen from daily service to supplier relationships, and play a key role in shaping how our food is run as we develop new menus and operations under new management. We're looking for someone genuinely passionate about food, who wants to keep growing and developing, and who brings real pride to every single dish that leaves the pass. Key Responsibilities Maintaining consistent food quality Running the kitchen day-to-day across restaurant, bar and event/function room service Building and developing the menu, balancing high-quality food with efficient, cost-effective execution Managing kitchen GP Managing food ordering, stock control and supplier relationships Leading, training and supporting kitchen staff Maintaining food safety and hygiene standards throughout Working closely with the owners as we settle in together Must Haves Proven experience in a Senior Sous or Head Chef role Strong leadership and organisational skills Hands-on, dependable, and confident running a busy service Right to work in the UK Preferred Level 3 Food Safety & Hygiene qualification (or equivalent) Own transport What You'll Bring A passion for real cooking and quality food Energy, pace, and a positive attitude A team player with great communication The ability to stay calm and efficient under pressure Apply here - we'd love to hear from you. TPBN1_UKCT

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietar

Sous Chef, or ambitious Chef de Partie ready to step up, with a passion for high-quality food, strong leadership skills, and the ability to thrive as part of a talented kitchen team. As our Sous Chef, you will be instrumental in assisting the Head Chef with all aspects of kitchen management. Wanted!

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. We're now looking for a warm, enth

There's an art to cooking burgers and chips the Honest way and our Sous Chefs take responsibility to control a kitchen that runs perfectly whether their Head Chef is on shift or not. In addition to being a talented and hardworking Sous Chef, you will be ready to take the next step in your career dev

As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. Executive Chef Department: Galley / Culinary. Culinary Excellence & Service: Assist

Experience as a Sous Chef, Junior Sous Chef, or a talented Chef de Partie ready to take their next step. With competitive salary, plus bonus, paid overtime and real progression opportunities, this is a great next step for an experienced hospitality sous chef, second chef or junior sous chef. As Sous

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

Loungers plc’s Postino Lounge in Wales is recruiting a full-time Sous Chef to join the kitchen team. You’ll support the Head Chef, lead service, and ensure every dish leaving the pass is of high quality.

As the Senior Sous Chef, your primary role entails overseeing and orchestrating all kitchen operations efficiently and effectively under the guidance of the Head Chef. We are in search of a dynamic and passionate Senior Sous Chef with a profound understanding of culinary arts and leadership skills t

As Junior Sous Chef you’ll be a key part of the Gatto Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. You are probably an existing Junior Sous Chef, or an experien

Proven experience as a Senior Sous Chef or strong Sous Chef ready to step up. As Senior Sous Chef, you will be a key leader in the kitchen, supporting the Head Chef in all aspects of running a high-performing brigade and delivering exceptional, seasonal dishes. Senior Sous Chef – New Opening | Mod

Working alongside the Head Chef and wider culinary team, the Sous Chef will play an important role in delivering memorable dining experiences across a variety of settings—from refined dinners and relaxed family-style dining to outdoor feasts, barbecues, picnics and bespoke private events. As Sous

As Junior Sous Chef, you will play a key role in the day-to-day running of the kitchen, working closely with the Head Chef and senior brigade to ensure precision, consistency and quality across every service. Senior Chef de Partie or Junior Sous Chef. If you are an ambitious Senior Chef de Partie or

Previous experience as a Junior Sous Chef within a quality kitchen environment. Junior Sous Chef | Yauatcha Soho. Yauatcha Soho, part of Hakkasan Group, home to the internationally acclaimed Hakkasan and Yauatcha restaurants, is seeking an experienced and passionate Junior Sous Chef to join our team

Proven experience as a Sous Chef with a solid cv. If you are a Sous Chef with fine dining experience and ready for a new challenge, please send your CV to Olly at COREcruitment dot com. A fantastic opportunity for a Sous Chef to join a prestigious fine dining establishment, British Cuisine.

This is an exciting opportunity to work as a Sous Chef in a thriving and dynamic golf club which is part of growing collection of hospitality businesses. As a Sous Chef, you’ll be a key part of the kitchen team, bringing dishes to life with creativity and skill. Former experience as a Sous Chef or

Hiring #SousChef #ChefJobs #LondonHospitality #HospitalityJobs #ItalianRestaurant #LondonBridge #BermondseyStreet #IndependentRestaurant. Opportunity to work alongside Chef Moreno Polverini.

This role would suit a talented Sous Chef looking to take the next major step in their career while learning from one of the best emerging chefs in the UK restaurant scene. Sous Chef needed for exciting new opening from award winning Michelin starred chef. This is a rare opportunity for an ambitious

Sushi Junior Sous Chef - ROKA Charlotte Street. Our Ideal Sushi Junior Sous Chef.

Strong experience as a Sous Chef or Head Chef in a Japanese culinary environment. Sous Chef- Japanese Cuisine- Colindale, NW9 8XG. Are you a chef with passion, precision, and a flair for innovation?.

Proven experience as a Junior Sous Chef or Senior Chef de Partie in a quality, high-volume restaurant environment. Junior Sous Chef - ROKA Mayfair. Our Junior Sous Chef are dedicated, hands-on, and thrive in a fast-paced environment, all while upholding ROKA’s renowned high standards.

A fine-dining restaurant in London, led by a well-renowned chef, is looking for an exceptional Sous Chef to join its kitchen. Proven experience as a Sous Chef/Chef De Partie within a Michelin-starred restaurant (essential). The role, working closely with the Head Chef, you will help lead the kitchen

Previous experience as a Sous Chef or strong Junior Sous Chef within a high-quality fine dining or Michelin-standard environment. If you are a driven Sous Chef looking for the next step in your career and the opportunity to make your mark on a new fine dining concept, we’d love to hear from you. S

Sous Chef Award-Winning Gastro Pub. Looking for your next Sous Chef role where you can genuinely make your mark?.

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietar

We're seeking a Sous Chef to help us achieve our goals. N \n \nAs our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

Seeking a Sous Chef for an award-winning gastro pub in Hertfordshire, offering creative freedom and career progression.

Seeking a Sous Chef for an award-winning gastro pub in Ware, Hertfordshire, offering up to £35,000 plus tips.

Seeking a Chef for a permanent role in Witney, offering a flexible schedule and a salary of £32,000 per annum.

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietar

We are looking for a Sous Chef to assist the Head Chef in managing the food production in our main kitchen, whilst supporting our team of chefs, kitchen porters and kitchen assistants. Carry out any reasonable request from the Head Chef, Executive Chef, a member of the management team or the Caterin

As Sous Chef, youll be the driving force behind every service, leading our brigade with confidence, energy, and attention to detail. Heres what you can look forward to as our Sous Chef:/n/n- Pension with.

Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sous Chef.

Sous Chef – Monday to Friday\ N. Interaction Recruitment are currently recruiting for an experienced and enthusiastic Sous Chef to join a busy hospitality team in Witney. This is a fantastic opportunity for a team-focused Chef who enjoys being hands-on and getting involved in all aspects of the op

Seeking a Junior Sous Chef for a venue in Sussex, offering daytime hours and a good work-life balance.

You'll take ownership of the kitchen in the head chefs absence, support junior team members, and work closely with the Head Chef to uphold the venue's excellent reputation for both dining and events. Supporting, training, and motivating junior chefs. Deputising for the Head Chef when needed.

Seeking a Sous Chef for Prezzo Italian to lead in a vibrant kitchen, inspire the team, and contribute culinary passion.

Seeking a Sous Chef for a busy hospitality team in Witney.

Sous Chef - Pub Experience Preferred, Gravy, Steak, Dessert Shift: 5 days out of 7 days (10am to 3pm - 5:30pm to 10pm)Ft / £36,000 - £39,000.

We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for. As Sous Chef, you willperform an important role within the management team, with responsibilities including:. Supporting the Head Chef in the smooth running of

Sous Chef needed to prepare high-quality meals for up to 150 guests, managing kitchen operations and ensuring food safety.

Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.

We are a unique school set on the Sussex and Surrey Boarder and looking for a strong sous chef with a passion to make our boarding students experience one they will look back on with fond.

Sous Chef needed for award-winning venue in Worcester.

Senior Sous ChefFt / £45,000 - £50,000Chef de PartieFt / £14 - £16.

Seeking a Senior Sous Chef for a fresh food pub in Maidstone, offering a salary package of £40,000+ for a 48-hour week.