Chef Accreditation Programme earn bronze, silver or gold status (and extra pay + prizes). Youll partner with the Head Chef to set the pace, maintain elite standards, and keep the energy high. From mastering HACCP paperwork to coaching the next generation of chefs, youll ensure every plate is sent w
Sous Chef – Luxury Private EstateLocation: SuffolkPosition: Full-Time, PermanentReporting to: Head Chef / Executive ChefThe OpportunityWe are seeking an exceptional and passionate Sous Chef to join the c
As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. Executive Chef Department: Galley / Culinary. Culinary Excellence & Service: Assist
Hiring #SousChef #ChefJobs #LondonHospitality #HospitalityJobs #ItalianRestaurant #LondonBridge #BermondseyStreet #IndependentRestaurant. Opportunity to work alongside Chef Moreno Polverini.
Sous Chef - Luxury Spanish Restaurant | Up to £35,000 + Tronc (Up to £43-44k OTE).
Head Chef with the full day to day operations in the kitchen.
If you're an experienced Chef de Partie ready to take the next step into a Junior Sous Chef role and want to work in one of Dedham's leading luxury dining destinations, we'd love to hear from you. Senior Chef de Partie / Junior Sous Chef. Senior Chef de Partie / Junior Sous Chef.
Strong experience as a Sous Chef or Head Chef in a Japanese culinary environment. Sous Chef- Japanese Cuisine- Colindale, NW9 8XG. Are you a chef with passion, precision, and a flair for innovation?.
Previous experience as a Junior Sous Chef within a quality kitchen environment. Junior Sous Chef | Yauatcha Soho. Yauatcha Soho, part of Hakkasan Group, home to the internationally acclaimed Hakkasan and Yauatcha restaurants, is seeking an experienced and passionate Junior Sous Chef to join our team
This role would suit a talented Sous Chef looking to take the next major step in their career while learning from one of the best emerging chefs in the UK restaurant scene. Sous Chef needed for exciting new opening from award winning Michelin starred chef. This is a rare opportunity for an ambitious
As the Senior Sous Chef, your primary role entails overseeing and orchestrating all kitchen operations efficiently and effectively under the guidance of the Head Chef. We are in search of a dynamic and passionate Senior Sous Chef with a profound understanding of culinary arts and leadership skills t
We are seeking a Sous Chef to join the team at a prestigious fine dining establishment. This is a high-profile opportunity for an experienced Sous Chef. The role involves supporting the Head Chef in leading a small brigade of 10 chefs, delivering exceptional food quality and service in an intimate 5
A fine-dining restaurant in London, led by a well-renowned chef, is looking for an exceptional Sous Chef to join its kitchen. Proven experience as a Sous Chef/Chef De Partie within a Michelin-starred restaurant (essential). The role, working closely with the Head Chef, you will help lead the kitchen
As Junior Sous Chef, you will play a key role in the day-to-day running of the kitchen, working closely with the Head Chef and senior brigade to ensure precision, consistency and quality across every service. Senior Chef de Partie or Junior Sous Chef. If you are an ambitious Senior Chef de Partie or
Seeking a Sous Chef for a luxury spa with a 2AA Rosette restaurant, focusing on seasonal, local ingredients and exceptional service.
Are you an experienced Sous Chef seeking the chance to further your career? Would you prefer to work within a smaller business where your voice is heard and listened to? Do you have the vision and capability to lead the kitchen brigade to success?. Working alongside the Head Chef you will be involve
Sous Chef needed to lead a team in a vibrant kitchen at Prezzo Italian.
The Sous Chef will support the Head Chef in kitchen operations, preparing meals, and leading the kitchen team.
Requirements: - Previous experience as a Chef Manager, Sous Chef, Chef De Partie required - We are looking for Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.
Seeking a Sous Chef for a fresh food Gastro pub near Windsor, UK, to create weekend specials using seasonal fish and meats.
Sous Chef needed for a pub with excellent reputation and work-life balance.
Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. We're now looking for a warm, enth
Ambitious Sous Chef wanted to create exceptional food experiences using fresh ingredients.
Sous Chef needed in Staines to create exceptional dishes using fresh ingredients.
Sous Chef needed in Windsor for a role focused on seasonal British food, aiming for a 2 AA Rosette standard, with a competitive salary.
Seeking a skilled Sous Chef for a dynamic event catering company in Watford.
We are looking for a Sous Chef to assist the Head Chef in managing the food production in our main kitchen, whilst supporting our team of chefs, kitchen porters and kitchen assistants.
Sous Chef needed for a modern gastro pub, supporting the Head Chef, serving Modern British cuisine.
Senior Sous ChefFt / £45,000 - £50,000Chef de PartieFt / £14 - £16.
Seeking a Sous Chef for an award-winning gastro pub in Hertfordshire, offering creative freedom and career progression.
Sous Chef Award-Winning Gastro Pub. Looking for your next Sous Chef role where you can genuinely make your mark?.
Job Description/nSenior Sous Chef – Hoar Cross Hall/nSalary: £40,000 per annumHours: 40 hours per weekWorking Pattern: 5 days out of 7, including weekends & bank holidaysTypical Hours: 8:00am - 4:30pmDepartment: Kitchen / Food & BeverageReports to: Executive Chef / Head Chef/nA Senior Kitchen Rol
Youll support the Head Chef with day-to-day kitchen operations, helping deliver a menu built around traditional British dishes, quality ingredients and steady service.
Seeking a Sous Chef for Prezzo Italian to lead in a vibrant kitchen, inspire the team, and contribute culinary passion.
We are seeking an experienced and passionate Senior Sous Chef to join our dynamic hotel kitchen team in Rugby. Working closely with the Head Chef, you will play a key leadership role in delivering exceptional dining experiences across our restaurant, bar, and event spaces.
This is an excellent opportunity for a strong Chef de Partie xxuwjjq ready to step up or an existing Junior Sous Chef. I am currently recruiting for a passionate Junior Sous Chef to join a well-established, quality-focused country hotel and restaurant known for its seasonal menus and strong farm-to-
Sous Chef - Pub Experience Preferred, Gravy, Steak, Dessert Shift: 5 days out of 7 days (10am to 3pm - 5:30pm to 10pm)Ft / £36,000 - £39,000.
Seeking a passionate Sous Chef for a new restaurant opening in March, with an OTE of £15.
Platinum Recruitment is working in partnership with a beautiful Dining Pub and Restaurant based near Petworth, West Sussex, and we have a fantastic opportunity for a Sous Chef to join their team. Role: Chef De PartieLocation: Petworth, West SussexSalary: Up to £40,000 + Tips and 4 Day Week.
Experienced Senior Sous Chef needed for a hotel in Northampton.
Job DescriptionJunior Sous Chef£17 to £20 per hour + Live in availableProgress your career by the coast in a vibrant, high-quality kitchenWe're recruiting for a Junior Sous Chef to join a well-established and highly regarded venue on the Isle of Wight for the summer season through to the end of Se