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Are you an experienced Chef de Partie ready to take the next step in your career, or an established Junior Sous Chef looking for a fresh challenge?. We're recruiting for a permanent Junior Sous Chef position within a well-established hospitality venue in Derbyshire. Working closely with the Head Che

Sous Chef - Luxury Care Home 40 Hours per Week | Alternate Weekends | Work-Life Balance | Competitive Salary Are you a passionate Sous Chef looking to step away from the late nights and split shifts without compromising on quality? MCG Recruitment is delighted to be supporting a beautiful luxury care home in the search for an experienced Sous Chef to join their talented kitchen team. This is a fantastic opportunity to produce fresh, nutritious food that genuinely makes a difference to residents' lives, while enjoying a stable 40-hour working week and an excellent work-life balance. What You'll Be Doing Supporting the Head Chef in delivering exceptional, restaurant-quality meals. Preparing fresh, seasonal dishes to the highest standards. Assisting with menu planning, special dietary requirements and texture-modified meals. Leading the kitchen in the Head Chef's absence. Maintaining exceptional food hygiene, health & safety and kitchen compliance. Helping to train and develop junior members of the team. What We're Looking For Previous experience as a Sous Chef or an experienced Senior Chef de Partie ready to step up. Passion for producing high-quality fresh food. Strong organisational and leadership skills. Knowledge of food safety and HACCP. Care home experience is welcomed but not essential—attitude and quality are what matter most. What's On Offer ✔ 40-hour contract ✔ Alternate weekends only ✔ No split shifts ✔ Excellent work-life balance ✔ Luxury working environment with modern kitchen facilities ✔ Supportive management team ✔ Ongoing training and career development ✔ Pension scheme and employee benefits ✔ The opportunity to make a genuine difference every day This is more than just another Sous Chef role. It's a chance to join a premium care provider that believes residents deserve the same quality of food and dining experience they'd expect from an excellent restaurant. If you're looking for a rewarding role where your culinary skills are truly appreciated—and where you can enjoy a life outside of work—we'd love to hear from you. Apply today or contact MCG Recruitment for a confidential discussion. #MCG1 TPBN1_UKCT

Work with the Head Chef to review the catering offer to meet the needs of the organisation. Looking for a Chef role that offers you a great work-life balance? At St Leonard’s Hospice, we are recruiting for a passionate and food focussed.

COREcruitment is seeking a Senior Head Chef for a new opening in Central London.

Zizzi Restaurants in Solihull is seeking an Assistant Head Chef to join the kitchen leadership team. You will step in for the head chef in their absence, guiding the team to deliver outstanding dishes and ensure profitability.

Mitchells & Butlers is offering a Head Chef in Training role within one of the UK’s loved pub brands, Sizzling Pub & Grill.

ASK Italian is seeking an Assistant Head Chef / Sous Chef in England to join our passionate kitchen team.

You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent. This is a suitable opportunity for somebodylooking for their first Head Chef appointment. Across your

Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter. Delaware North UK is hiring casual Senior Culinary Opportunities for Senior Chef, Chef De Partie, Sous Chef, Chef de Cuisine, and Head Chef to join our team at the London Stadium, in Stratford, Eas.

St Leonard's Hospice is seeking a Deputy Head Chef to lead daily kitchen operations in the Head Chef's absence.

This hands-on leadership role is for a proven Head Chef or Executive Chef with a track record of leading large kitchen teams and delivering exceptional food quality. Hospitality Staffing Uk is seeking an experienced Executive Head Chef to lead a high-volume fresh food kitchen in a busy premium inn a

St Leonard’s Hospice in York is seeking a Deputy Head Chef to lead day-to-day kitchen operations, ensuring high-quality, patient-focused catering. You will work with the Head Chef to develop the offer, source seasonal produce, and manage a dedicated team across shifts.

Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

In the absence of the Head Chef, the Deputy Head Chef will lead on the day-to-day operations of the kitchen, supervising the team to consistently deliver high-level quality food while maintaining the 5* EHO rating. The Deputy Head Chef will work with the Head Chef to develop and modernise the food o

Avon Search & Selection is assisting a care home near Calne to recruit a Kitchen Manager / Head Chef to lead the catering team and deliver high-quality, nutritious meals in a daytime, pressure-free environment.

At least 3 years’ experience as a Head Chef or Executive Chef. This is a hands‑on leadership role for an established Head Chef or Executive Chef with a proven track record of leading large kitchen teams, delivering exceptional food quality and driving commercial performance. This is not a first�

Head Chef Jobs in Norwich & Surrounding Areas | Care Home Catering | £18. The opportunity to lead a kitchen team within a supportive care home setting Enhanced DBS covered by the company if you don't already hold a transferable online DBS A fast-paced, engaging environment to showcase your culinary

Experienced Head Chef or accomplished Senior Sous Chef ready to step up. The role requires a chef with a strong understanding of.

Head Chef, Luso - Michelin Guide (Charlotte Street, Fitzrovia, London). We are looking for a passionate Head Chef who will lead and inspire the kitchen team at Luso. An experienced Head Chef, with at least 3 to 5 years at this level in a high-quality or Michelin-starred kitchen.

An inspiring leader who will mentor, develop and help to retain a close-knit team of Chefs, BOH team members and Apprentice Chefs. Apply now to be considered for this Head Chef role. This is a fantastic new opportunity for an experienced Head Chef to lead the kitchen of an all day dining brasserie s

Proven experience as a Head Chef, Head Studio Chef, Development Chef or Senior Sous Chef within a luxury hospitality, premium retail or fine dining environment. Head Studio Chef – Luxury British Food & Hospitality Brand. Blending culinary excellence with innovation, the Head Studio Chef will overs

They take pride in offering wholesome, varied meals that cater to diverse dietary needs, making the role of Head Chef vital in maintaining high standards of quality and compliance. Proven experience in a similar head chef or senior catering role, ideally within a school or communal environment at sc

This role would suit a Head Chef from a high-volume, branded restaurant background who understands the pressures of a new opening. Proven experience as a Head Chef in a high-volume, branded restaurant environment. If you are a Head Chef with high-volume, branded experience and ready for a new openin

Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.

Current Head Chef or a strong Senior Sous Chef ready to step up. Studio Head Chef | Central London | £52,000. This isn't your typical Head Chef role.

The Head Chef will provide nutritious meals for residents and manage kitchen staff.

The Head Chef will provide nutritious meals, manage kitchen staff, oversee food preparation, and ensure high culinary standards.

Head Chef needed to lead the kitchen team at The George and Dragon pub.

Head Chef needed to lead the kitchen operations at a gastro pub near Norwich.

Lead a kitchen team in a luxury care home, creating menus and inspiring diners.Requires passion, flair, and experience.

NEED TO HAVEA personable and warm approach with a genuine interest in the wellbeing of residentsHold City & Guilds/NVQ/SVQ or equivalentA good understanding of nutritionExperience of working with fresh seasonal foodThe ability to create a warm and welcoming environment within our homeConfidence enga

An exceptional opportunity has arisen for an experienced and passionate Events Head Chef to lead the banqueting kitchen at a prestigious 2 AA Rosette country hotel on the outskirts of Ipswich click apply for full job details.

Seeking a confident Head Chef to lead a restaurant kitchen in a garden center, manage a small team, maintain standards, and create quality food.

Salary: £38,000 per annum (Negotiable depending on experience).Full-time position (weekend availability required).Lead and manage the day-to-day running of the kitchen.Prepare and serve high-quality traditional pub food and classic daily roasts and full Sunday roast menu.Develop and maintainseasona

Experienced Head Chef wanted for a high-volume activity center kitchen, managing a team and ensuring smooth catering operations for children and adults.

Experienced Head Chef needed to lead a team of 16 in a kitchen environment, with a variety of shift times.

Head Chef needed for a countryside hotel.

Head Chef position at a prestigious hotel in Wolverhampton, salary up to £45,000+ per annum.

As Head Chef, you will be responsible for delivering an outstanding culinary experience. Head Chef - CHG Hampshire Clinic.

Experienced Head Chef wanted for a care home setting, delivering restaurant-quality meals.

Salary: £38,000 per annum (Negotiable depending on experience).Full-time position (weekend availability required).Lead and manage the day-to-day running of the kitchen.Prepare and serve high-quality traditional pub food and classic daily roasts and full Sunday roast menu.Develop and maintain season

Job DescriptionRegional Head Chef. We have an exciting opportunity for an experienced Regional Head Chef to join our Hospitality team. Proven experience as a Head Chef, ideally in a care or healthcare setting.

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. As a Head Chef at Barchester, you will have the chance to del

Looking for a Head Chef or experienced Sous Chef.

Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef.

Seeking a Head Chef to manage a care home kitchen, creating nutritious menus, managing staff and budgets, and ensuring high standards of food safety and resident satisfaction.