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  • Senior Manager of Financial Planning & Analysis
    Senior Manager of Financial Planning & Analysis
    3 days ago
    Full-time
    Sandy

    The Senior Manager of Financial Planning & Analysis will be a key member of Swig's Finance team, focused on supporting the financial performance of our Corporate Store operations. This role will lead planning, forecasting, and performance analysis for Corporate Stores while partnering closely with Operations and cross-functional teams to translate financial and operational data into actionable insights. The Senior Manager will also manage and develop FP&A team members supporting Corporate Stores and help improve the processes, reporting, and analytical capabilities needed as Swig continues to grow. How You'll Make an Impact: Store Financial Planning & Performance • Lead the budgeting, forecasting, and long-range planning processes for Corporate Store operations., • Develop and maintain financial models connecting restaurant operating metrics to financial performance., • Analyze results against budget, forecast, and prior year to identify performance drivers, risks, and opportunities., • Lead analysis of key restaurant metrics including same-store sales, transactions, average ticket, labor, COGS, restaurant margins, and new-store performance., • Improve forecast accuracy through regular evaluation of assumptions, trends, and operational performance. Business Partnership & Decision Support • Partner closely with Operations leadership to understand restaurant performance and identify opportunities to improve sales, profitability, labor efficiency, and restaurant-level margins., • Provide financial analysis and recommendations to support operational initiatives, pricing, promotions, new products, and other decisions impacting Corporate Stores., • Evaluate new-store and market performance, including sales ramp, profitability, investment returns, and performance relative to expectations., • Prepare and communicate financial reporting, forecasts, and performance insights to Finance and Operations leadership., • Support ad hoc analysis and strategic projects related to Corporate Store performance and growth. Team & Process Leadership • Manage, coach, and develop FP&A team members supporting Corporate Store operations., • Review financial models, analyses, forecasts, and reporting to ensure accuracy, consistency, and clear business conclusions., • Identify opportunities to improve reporting and planning processes through automation, standardization, and better use of financial and operational data., • Partner with Finance and other teams to improve data integrity and reporting consistency. What You'll Bring to the Role: • Bachelor's degree in Finance, Accounting, Economics, or related field; MBA, CPA, or advanced degree preferred., • 6+ years of progressive experience in FP&A, corporate finance, or operational finance., • Experience in multi-unit restaurants, QSR, retail, hospitality, or another multi-location business strongly preferred., • Strong financial modeling, budgeting, forecasting, and analytical skills., • Experience analyzing restaurant or multi-unit operating metrics such as same-store sales, transactions, average ticket, labor, COGS, and store-level profitability preferred., • Demonstrated ability to manage and develop team members and partner effectively with operational leaders., • Advanced Microsoft Excel skills and experience with financial planning, ERP, and business intelligence tools., • Strong communication skills with the ability to translate complex financial information into clear insights and recommendations., • Ability to manage multiple priorities and deliver high-quality work in a fast-paced, growing organization., • Proactive and collaborative mindset with a focus on continuous improvement and business results. Who We Are: Swig is the fastest growing and most successful drink brand in America, going viral on TikTok with users driving miles for the dirty soda. Our employees are at the core of everything we do - we offer unique opportunities alongside teams that embody our daymaking culture and values of care, hustle, positivity, and own it!

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  • Director of Menu Strategy & Calendar Innovation
    Director of Menu Strategy & Calendar Innovation
    3 days ago
    Full-time
    Sandy

    As Director of Menu Strategy and Calendar Innovation, you will own Swig's rolling twelve-month menu calendar and lead the Research and Development team that brings it to life. This role sets category and daypart growth strategy, writes the briefs that direct product development, and manages the launch, working closely with Operations, Supply Chain, and Finance. You own the calendar twelve months out and the vision beyond that. Every month should be planned to beat the same month last year. How You'll Make an Impact: • Own the rolling twelve-month menu calendar, including LTOs, seasonal drinks, core menu priorities, and market tests., • Manage a beat last year calendar, knowing how every month performed, where the wins and the losses were, and what has to be true well in advance to outperform it., • Guide a two-year vision for where the menu is headed, including the platforms and occasions., • Set category and daypart growth strategy across beverages, energy, treats, and snacks, sizing each opportunity and concentrating investment where the growth is., • Own menu architecture and mix through innovation, renovation, and deletions, keeping in mind throughput and operations., • Lead the Research and Development team and create insights-driven briefs that direct their work, covering occasion, consumer, flavor trends, operational constraint, target economics, and what a win looks like., • Review and direct concepts against the brief, owning the go or no-go decision at every gate from ideation through launch., • Own the consumer research in every menu decision, running screeners, concept tests, and in-market research., • Own the performance read on every launch, measuring incrementality, participation, and cannibalization., • Develop and manage the innovation budget, own food cost and the margin impact of every menu decision, and partner with Finance on pricing and forecasting., • Conduct a postmortem on every launch and carry what you learn into the next brief., • Partner cross-functionally with Operations, Supply Chain, Finance, and Marketing from ideation through execution to surface risk early and adjust scope, staging, or phasing. What You'll Bring to the Role: • Bachelor's degree in Business, Marketing, Product Development, or a related field preferred., • 7+ years in menu strategy, menu innovation, category management, or brand marketing at a multi-unit restaurant company required. QSR strongly preferred, drive-thru or beverage-led a significant advantage., • Demonstrated ownership of a menu or promotional calendar, including LTOs, from concept through launch., • Experience directing culinary or technical talent, whether or not they reported to you., • Strong analytical skills and comfort working directly in POS, loyalty, and transaction data, with the ability to turn numbers into decisions., • Experience running consumer research and using it to change a decision., • Ability to lead through influence across Operations, Supply Chain, Finance, and franchise partners, with the executive presence to present recommendations to senior leadership., • Track record scaling a tested concept from a handful of locations to a full system. Who We Are: Swig is the fastest growing and most successful drink brand in America, going viral on TikTok with users driving miles for the dirty soda. Our employees are at the core of everything we do - we offer unique opportunities alongside teams that embody our daymaking culture and values of care, hustle, positivity, and own it!

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