Head chef jobs in WrexhamCreate job alerts

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

You’ll support the Head Chef, run the line during busy periods, mentor colleagues, and maintain the highest standards of food and hospitality in a lively pub environment. Flexible hours and career development are available through our apprenticeship programmes and internal pathways. Marston’s PL

Head Chef Cheshire Food-Led Country Pub Up to £48k. We are recruiting a Head Chef for a well-established food-led country pub in Cheshire, offering an exciting opportunity to take complete ownership of the kitchen and shape the future of an already successful fresh food operation. As Head Chef,

The kitchen is looking for an ambitious Head Chef who can inspire their brigade, maintain consistently high standards, and continue developing an excellent reputation for quality food. As Head Chef, you will take full responsibility for the day-to-day running of the kitchen, leading your team while

Proven experience as a Pastry Head Chef or strong Pastry Sous Chef ready to step up. Head Pastry Chef – Grosvenor Pulford Hotel & Spa. Work closely with the Executive Head Chef on menu development and innovation.

Head Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Head Chef for a prestigious 3AA Rosette hotel set within one of Scotlands most beautiful coastal locations, offering a rare opportunity to lead a high-level kitchen within a respected and established property. This is a role for a

Proven experience as a Head Chef, Head Studio Chef, Development Chef or Senior Sous Chef within a luxury hospitality, premium retail or fine dining environment. Head Studio Chef – Luxury British Food & Hospitality Brand. Blending culinary excellence with innovation, the Head Studio Chef will overs

Previous experience within busy reputable 1-2 AA Rosette + standard restaurants as a Head Chef, as well as sound knowledge of European Cuisine. An inspiring leader who will mentor, develop and help to retain a close-knit team of Chefs, BOH team members and Apprentice Chefs. Apply now to be considere

Experienced Head Chef or accomplished Senior Sous Chef ready to step up. The role requires a chef with a strong understanding of.

Current Head Chef or a strong Senior Sous Chef ready to step up. Studio Head Chef | Central London | £52,000. This isn't your typical Head Chef role.

Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.

They take pride in offering wholesome, varied meals that cater to diverse dietary needs, making the role of Head Chef vital in maintaining high standards of quality and compliance. Proven experience in a similar head chef or senior catering role, ideally within a school or communal environment at sc

Head Chef, Luso - Michelin Guide (Charlotte Street, Fitzrovia, London). We are looking for a passionate Head Chef who will lead and inspire the kitchen team at Luso. An experienced Head Chef, with at least 3 to 5 years at this level in a high-quality or Michelin-starred kitchen.

An exceptional opportunity for a Head Chef to lead the opening of a flagship site for a premium restaurant group in London, delivering high-volume, quality-led all-day dining with 100% fresh food. We are seeking a Head Chef to lead the opening of a flagship site for a leading London restaurant group

The Cricketers is recruiting an experienced and inspiring Head Chef to lead our kitchen as we establish this neighbourhood pub in Pontcanna. The Role As Head Chef, you will take full ownership of the kitchen operation. Key Responsibilities Lead, motivate and develop the kitchen team, fostering a col

As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours. We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also shar

Looking for a Head Chef or experienced Sous Chef.

Seeking a Head Chef to join a hospitality team in a care home, with responsibilities as outlined in the application form.

The Head Chef will manage the kitchen, create menus, ensure food safety, and lead the team to deliver high-quality meals for residents.

Are you a passionate and experienced Head Chef who loves leading from the front?We're looking for an inspiring leader to head up our kitchen team. What you'll be doing- Leading by example - cooking, plating and delivering dishes to the highest standard- Supporting menu development using fresh, seaso

Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef.

Oversees kitchen operations, manages staff, develops menus, and ensures high standards of food quality and safety.

Seeking a passionate Head Chef for a fine dining seafood restaurant in Weymouth, Dorset, to lead food preparation and service, focusing on local, seasonal ingredients and sustainability.

Seeking a Head Chef to manage a care home kitchen, creating nutritious menus, managing staff and budgets, and ensuring high standards of food safety and resident satisfaction.

Head Chef needed to lead the kitchen team at The George and Dragon pub.

Seeking a Head Chef for a care home to create nutritious meals, manage kitchen staff, and ensure high standards of food safety and resident satisfaction.

Head Chef – ESS (Brecon Camp)Location: Brecon Camp, WalesHours: 40 hours per week (5 over 7 – mix of earlies and lates)Pay: £16. Contract Type: Full-time, PermanentShift Patterns:Early: 05:30 – 14:00Late: 10:30 – 19:00(Includes a 30-minute unpaid break)About the RoleAs Head Chef with ESS at

Job DescriptionRegional Head Chef. We have an exciting opportunity for an experienced Regional Head Chef to join our Hospitality team. Proven experience as a Head Chef, ideally in a care or healthcare setting.

Head Chef needed to lead the kitchen operations at a gastro pub near Norwich.

Head Chef needed for a countryside hotel.

Experienced Head Chef needed to manage a busy kitchen catering to young children and adults at an activity center.

Head Chef position at a prestigious hotel in Wolverhampton, salary up to £45,000+ per annum.

Experienced Head Chef wanted for a care home setting, delivering restaurant-quality meals.

Experienced Head Chef needed to lead a team of 16 in a kitchen environment, with a variety of shift times.

Salary: £38,000 per annum (Negotiable depending on experience).Full-time position (weekend availability required).Lead and manage the day-to-day running of the kitchen.Prepare and serve high-quality traditional pub food and classic daily roasts and full Sunday roast menu.Develop and maintainseasona

Experienced Head Chef wanted for a high-volume activity center kitchen, managing a team and ensuring smooth catering operations for children and adults.

An exceptional opportunity has arisen for an experienced and passionate Events Head Chef to lead the banqueting kitchen at a prestigious 2 AA Rosette country hotel on the outskirts of Ipswich click apply for full job details.

NEED TO HAVEA personable and warm approach with a genuine interest in the wellbeing of residentsHold City & Guilds/NVQ/SVQ or equivalentA good understanding of nutritionExperience of working with fresh seasonal foodThe ability to create a warm and welcoming environment within our homeConfidence enga

Seeking a confident Head Chef to lead a restaurant kitchen in a garden center, manage a small team, maintain standards, and create quality food.

Lead a kitchen team in a luxury care home, creating menus and inspiring diners.Requires passion, flair, and experience.

Salary: £38,000 per annum (Negotiable depending on experience).Full-time position (weekend availability required).Lead and manage the day-to-day running of the kitchen.Prepare and serve high-quality traditional pub food and classic daily roasts and full Sunday roast menu.Develop and maintain season

Join The Coombs as a HeadChef and use your creativity to prepare delicious, comforting meals that brighten our residents days.

Experienced Regional Head Chef needed to oversee a cluster of homes in Essex, working 40 hours per week.

Become a food delivery driver with Deliveroo and find work that suits you.Make money on your own schedule with your own vehicle (scooter, bike or car).Work when you want to, at the tap of a button.Scooter, bike or car (with license and insurance).Smartphone with iOS 12 / Android 6 or above.Proof of

Location: Farr Secondary, Bettyhill.Salary: £10,216 - £11,327 per annum.Salary placing will normally be at the first point of the scale.Andrea Young Tel: 07876 446871 or Email: andrea.Assisting in the day-to-day operational requirements of the kitchen or dining centre, including the basic food pre