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We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wit

Flexible hours to suit your schedule.These positions offer excellent career progression, and you'll be a key part of our culinary team, delivering high-quality food and service.Preparing and cooking meals in your designated station.Collaborating with the culinary team.Stocktaking and ordering suppli

Job Description Head Chef /n From £43,675 + paid overtime /n 4 days on / 4 days off | 6:30am - 6:30pm | Average 42 hours per week /n Join us at St Castherines View in Winchester, Hampshire /n Were looking for an experienced and passionate Head Chef to lead our kitchen at XX.

Winchester Healthcare Site - 4 days per week - Alternate Weekends /n Are you a passionate and experienced Sous Chef looking for a rewarding role within a busy healthcare catering environment? /n We are seeking a talented Sous Chef to join our team at our Winchester Healthcare site.

PLUS TRONC/n /n On Target Earnings £15 - £16* (Including TRONC)/n /n /nAt Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie/n /n /nWe're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like

Job Description Why join us?/n /n /n You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. /n /n /nIf you want to work in an exciting environment with ethically sourced products, get in touch!/n /n Job Des.../n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n ZIPC1_UKCT

The QHotels Collection is seeking a skilled Sous Chef for Norton Park Hotel, Spa & Manor House, a 4* property near Winchester. In this busy hotel, you’ll manage GP, stock, and wastage while maintaining high standards and consistency across banqueting, conferences, and events. Previous hotel experi

Benefits include fair pay with tips, fresh local meals, wellbeing support, generous holidays, and a clear path to Head Chef. The Ideal Collection in Winchester is seeking a Sous Chef to lead our kitchen with heart and purpose.

Your goal is to ensure every dish makes someone’s day, whether they are a guest in the dining room or a chef on your team. You take responsibility for your own balance and encourage your chefs to do the same, keeping the kitchen healthy.

Chef & Brewer in Shawford is seeking a Team Leader to guide the shift, ensuring the team has what they need to run smoothly and customers are kept happy.You’ll model high standards, resolve issues, and keep the bar safe and welcoming.Join a friendly pub brand known for great food and drink, and en

Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home.Our relaxed pubs with beautifully decorated interiors, seriously good pub food and expertly chosen drink

Chef – Residential Care Setting - Winchester Nurse Seekers are currently recruiting for an experienced and passionate Chef to join a welcoming residential care setting. This is a rewarding opportunity for a Chef who takes pride in preparing fresh, nutritious and appetising home-cooked meals while creating a positive dining experience for residents. You’ll play an important role in supporting residents’ wellbeing through great food, thoughtful menu planning and a caring approach. The Role You will be responsible for: Preparing and cooking nutritious, home-cooked meals and snacks Catering for a range of dietary requirements Working with residents to understand their food preferences Creating enjoyable dining experiences Maintaining excellent food hygiene and kitchen standards Taking part in activities such as baking and bread making with residents Working as part of a friendly and supportive team About You We’re looking for someone who is: Experienced and passionate about cooking Caring, patient and approachable Creative and enthusiastic about food Organised with excellent communication skills Confident working independently and as part of a team Flexible and able to adapt to residents’ individual needs In possession of a Basic Food Hygiene Certificate If you’re a Chef who wants to make a genuine difference while doing what you love, Nurse Seekers would love to hear from you. Please note this role does NOT offer Visa Sponsorship

To succeed as a Development Chef, we ask that you have the following experience/expertise:- Proven experience as a Development Chef, Junior Development Chef, or Culinary Developer within food manufacturing, foodservice, or retail. Role title: Development ChefLocation: Grimsby, Laforey Rd Salary: C

To deputise for head chef during periods of absence and maintain high quality food offer at all times Could you be part of our team? About You: Proven experience as a chef, ideally in a care or similar environment. We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The R

Role Overview As a Chef, you will deliver high quality, nutritious and enjoyable meals that are a key part of daily life.

Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete

Development Chef role based in the United Kingdom, reporting to the Executive Chef. We are seeking a chef with passion for global food trends, strong attention to detail, and a track record in professional kitchens.

BaxterStorey is seeking a Commis Chef to join our kitchen team in Northamptonshire. You will prepare and cook dishes following head chef’s recipes, ensuring high standards of food safety, quality and presentation.

Elior UK is seeking a Regional Relief Chef Manager to cover the South East region.

ASK Italian is seeking an Assistant Head Chef / Sous Chef in England to join our passionate kitchen team.

Mitchells & Butlers is offering a Head Chef in Training role within one of the UK’s loved pub brands, Sizzling Pub & Grill.

United Kingdom is seeking an Assistant Development Chef to support food innovation through practical kitchen work and product trials.

Caterlink seeks an Area Chef Manager to lead catering operations across BEBCMAT Trust schools.

ASK Italian in the United Kingdom is seeking a Chef at various levels (Chef / Commis Chef / Chef de Partie / Pizza Chef) for an immediate start.

Las Iguanas is seeking a confident Sous Chef to join our South American inspired kitchen. You will work closely with the Head Chef to deliver consistently great food, lead from the front, and cultivate a positive, high‑energy team environment in a fast‑paced service.

Caterplus is seeking a Regional Relief Chef Manager to oversee operations across Wiltshire, Dorset, Somerset and Bristol. We value senior chefs who are calm under pressure and passionate about customer service, with strong kitchen management and leadership to drive standards across regions.

Bespoke training and development opportunities.Apprenticeship opportunities for all experience levels.Discounts on Perkbox app: high street shops, holidays & cinema.Budget and Financial Management:.Menu Development and Innovation:.Proven experience commensurate with the role.Excellent creative culin

Katherine Shields Private Staff Ltd is seeking a Resident Hospitality Couple (Chef & House Manager) for a luxury Yorkshire estate.

St Leonard’s Hospice in York is seeking a Deputy Head Chef to lead day-to-day kitchen operations, ensuring high-quality, patient-focused catering. You will work with the Head Chef to develop the offer, source seasonal produce, and manage a dedicated team across shifts.

Buenos Aires Group of Restaurants is seeking exceptional chefs to join our growing team.

Join Our Culinary Team – Chef Supervisor Wanted!. We’re hiring a Chef Supervisor to join our committed team at HMP Millsike. Work with a team of chefs and enhanced inmates to deliver meals, 3 times a day.

Taylor Shaw is seeking a Chef Manager to oversee catering across 7 school sites in Chatteris & Ely (CB4 & CB6).

As Assistant Head Chef you will be a senior part of the kitchen team. You will have the ability to run the kitchen in the head chef's absence, understand the need for great leadership and have an unparalleled passion for food. Stepping into the Head Chef's shoes whilst they're away, running the kitc

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…. Support your Head Chef with food ordering, food preparation and stock control.

The Restaurant Group (TRG) is seeking a Line Chef to join one of the UK's leading hospitality teams.

Level Up: Clear paths Chef Accreditation Programme - earn bronze, silver or gold status (and extra pay + prizes). You’ll partner with the Head Chef to set the pace, maintain elite standards, and keep the energy high. From mastering HACCP paperwork to coaching the next generation of chefs, you’ll

Working closely with the Sous Chef and Head Chef, you’ll help maintain consistency, manage stock, and ensure smooth service in a fast‑paced environment, while upholding our standards of hospitality and guest satisfaction. The Harrogate Inn, part of The Inn Collection Group, is seeking a Junior S

EGO - Nuneaton is seeking a Sous Chef to lead a busy kitchen team and to deliver high-quality dishes that align with our Mediterranean-inspired branded menu. You will work closely with the Head Chef, manage food ordering, preparation and stock control, and train cooks to maintain consistency across

We are looking for an exceptional chefs to join our amazing little company and being part of our growth.

Avon Search & Selection is assisting a care home near Calne to recruit a Kitchen Manager / Head Chef to lead the catering team and deliver high-quality, nutritious meals in a daytime, pressure-free environment.

Jubilee Recruitment is placing DBS Chef roles across our high-end dining sites in Reading's Education and Healthcare facilities. This DBS Chef vacancy provides excellent work-life balance with no evenings or weekends, flexible hours, and opportunities across multiple clients in central Reading.

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. As the successful Sous Chef you will:. Be an active hands‑on Chef with excellent communication skills.

Regional Relief Chef Manager - £32-35k + Car Allowance & Mileage. If you’re a confident, adaptable chef who enjoys variety, autonomy and a role that genuinely makes you feel needed, this is the one. Being a Relief ChefManager at Caterplus gives you:.

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…. Support your Head Chef with food ordering, food preparation and stock control.

WIT) Nursery Chef - Level 3 Qualification Essential. As our Chef, you will have lots of stamina, patience, creativity and imagination with an abundance of great ideas to enhance mealtimes.

In the absence of the Head Chef, the Deputy Head Chef will lead on the day-to-day operations of the kitchen, supervising the team to consistently deliver high-level quality food while maintaining the 5* EHO rating. The Deputy Head Chef will work with the Head Chef to develop and modernise the food o