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Job Description Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server at IHOP could be exactly what you're looking for!If you thrive in a bustling atmosphere and enjoy creating delightful dining experiences, this is the perfect spot for you. Our servers receive a competitive wage of $2.13 per hour plus tips ($7.25 per hour during training).In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Apply today to join a workplace where your talents are celebrated! ABOUT THIS SERVING JOBBoth full- and part-time positions are available. We'd especially love to hire candidates who can work nights!As a Restaurant Server, you create memorable experiences for our guests, making sure everyone leaves feeling happy and satisfied. You take orders, serve guests with a smile, and help them out with whatever they need. When you're not interacting with guests, you're cleaning tables, restocking supplies, and assisting your team as needed.This is an entry-level role, so you don't need any experience! You just need to meet the following criteria:17+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!In a nutshell, this is a dynamic opportunity for enthusiastic individuals who love to serve, earn great tips, and grow in a supportive work environment. Apply today and start your journey with us!

Job Description Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server at IHOP could be exactly what you're looking for!If you thrive in a bustling atmosphere and enjoy creating delightful dining experiences, this is the perfect spot for you. Our servers receive a competitive wage of $2.13 per hour plus tips ($7.25 per hour during training).In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Apply today to join a workplace where your talents are celebrated! ABOUT THIS SERVING JOBBoth full- and part-time positions are available. We'd especially love to hire candidates who can work nights!As a Restaurant Server, you create memorable experiences for our guests, making sure everyone leaves feeling happy and satisfied. You take orders, serve guests with a smile, and help them out with whatever they need. When you're not interacting with guests, you're cleaning tables, restocking supplies, and assisting your team as needed.This is an entry-level role, so you don't need any experience! You just need to meet the following criteria:17+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!In a nutshell, this is a dynamic opportunity for enthusiastic individuals who love to serve, earn great tips, and grow in a supportive work environment. Apply today and start your journey with us!

Job Description Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server at IHOP could be exactly what you're looking for!If you thrive in a bustling atmosphere and enjoy creating delightful dining experiences, this is the perfect spot for you. Our servers receive a competitive wage of $2.13 per hour plus tips ($7.25 per hour during training).In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Apply today to join a workplace where your talents are celebrated! ABOUT THIS SERVING JOBBoth full- and part-time positions are available. We'd especially love to hire candidates who can work nights!As a Restaurant Server, you create memorable experiences for our guests, making sure everyone leaves feeling happy and satisfied. You take orders, serve guests with a smile, and help them out with whatever they need. When you're not interacting with guests, you're cleaning tables, restocking supplies, and assisting your team as needed.This is an entry-level role, so you don't need any experience! You just need to meet the following criteria:17+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!In a nutshell, this is a dynamic opportunity for enthusiastic individuals who love to serve, earn great tips, and grow in a supportive work environment. Apply today and start your journey with us!

Job Description Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server at IHOP could be exactly what you're looking for!If you thrive in a bustling atmosphere and enjoy creating delightful dining experiences, this is the perfect spot for you. Our servers receive a competitive wage of $2.13 per hour plus tips ($7.25 per hour during training).In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Apply today to join a workplace where your talents are celebrated! ABOUT THIS SERVING JOBBoth full- and part-time positions are available. We'd especially love to hire candidates who can work nights!As a Restaurant Server, you create memorable experiences for our guests, making sure everyone leaves feeling happy and satisfied. You take orders, serve guests with a smile, and help them out with whatever they need. When you're not interacting with guests, you're cleaning tables, restocking supplies, and assisting your team as needed.This is an entry-level role, so you don't need any experience! You just need to meet the following criteria:17+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!In a nutshell, this is a dynamic opportunity for enthusiastic individuals who love to serve, earn great tips, and grow in a supportive work environment. Apply today and start your journey with us!

Job Description Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server at IHOP could be exactly what you're looking for!If you thrive in a bustling atmosphere and enjoy creating delightful dining experiences, this is the perfect spot for you. Our servers receive a competitive wage of $2.13 per hour plus tips ($7.25 per hour during training).In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Apply today to join a workplace where your talents are celebrated! ABOUT THIS SERVING JOBBoth full- and part-time positions are available. We'd especially love to hire candidates who can work nights!As a Restaurant Server, you create memorable experiences for our guests, making sure everyone leaves feeling happy and satisfied. You take orders, serve guests with a smile, and help them out with whatever they need. When you're not interacting with guests, you're cleaning tables, restocking supplies, and assisting your team as needed.This is an entry-level role, so you don't need any experience! You just need to meet the following criteria:17+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!In a nutshell, this is a dynamic opportunity for enthusiastic individuals who love to serve, earn great tips, and grow in a supportive work environment. Apply today and start your journey with us!

Job Description Priorities: Customer Service. Getting to work on time. Table Numbers Part of closing duties.

Job Description serving tables, great customer services.

Job Description Server at a private card club.

Job Description We are looking for a Server/ Busser to support our dining areas in our events. Server/Busser responsibilities include serving plates, refilling beverages and cleaning tables. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we’d like to meet you. Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant event experience. Responsibilities: • Prepare event dining areas before guests are seated, • Assist kitchen staff with dishes, • Place condiments on tables, • Serve and Refill beverages, • Remove dirty utensils and plates, • Maintain health and safety regulations at all kitchen and dining areas, • Assist with breakdown of event, • Attend to guest in an attentive and polite manner. Skills: • No work experience needed, • Flexibility to work in shifts, including weekends, evenings and holidays, • Understanding of hygiene and food safety rules, • Physical ability and stamina to carry heavy trays and stand for long hours, • Ability to multitask and remain calm and professional in a fast-paced environment, • Food Handlers Certificate Needed Job Type: Part-time Salary: From $12.00 per hour Schedule: • Evening shift, • Weekend availability Experience: • Full Service Servers: 1 year (Preferred but not required), • Restaurant experience: 1 year (Preferred but not required) By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionPosition: Cocktail Server- Hotel Indigo El Paso, TXJob Description: The Cocktail Server will interact with guests in a positive and professional manner, serve beverages and/or food to the guests in a friendly, courteous and timely manner. Required Skills and Requisites:Ability to obtain any government-required license or certificate.Possess strong verbal and written communication skills.Basic knowledge of beverage preparation and service of various alcoholic beverages. Liquor certification if required by the state or local government. Service orientation. Knowledge of principles and processes for providing customer and personal services. Working weekends and holidays required.High School Diploma required.Responsibilities and Duties:Greets guests in courteous and friendly manner.Promotes and documents orders for drinks.Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers.Processes all payments for beverage purchases and ensures accuracy of said payments in order to balance all monies.Performs general cleaning tasks to adhere to Health Department regulations.Must be aware of and adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages.Performs other duties as assigned by Supervisor.At Palette Hotels, we are dedicated to creating and sustaining meaningful hospitality careers for our associates. We support our associates with highly competitive salaries, outstanding health, benefits, extensive training and development programs, promotion within the organization, and a positive team-based culture where people make the difference.Palette Hotels, is an equal opportunity employer with policies prohibiting unlawful discrimination on the basis of any protected classification under applicable local, state and/or federal laws, which can include race, color, creed, sex, national origin, age, veteran status or physical or mental disability unrelated to job requirements.Palette Hotels policies also provide for a drug-free workplace, where the use, possession, or influence of illegal drugs or alcohol while on company time is generally prohibited. An employee's use (or abuse) of legally prescribed medication may also implicate company policy, where it impairs judgment or work performance or otherwise creates workplace safety risks.

Job DescriptionBenefits: • Dental insurance, • Employee discounts, • Flexible schedule, • Free uniforms, • Health insurance, • Opportunity for advancement, • Paid time off, • Training & development, • Vision insurance, • Wellness resources Be part of the Shack Girl team who are motivated, energetic, and excited to serve and lead the restaurant to success. The ideal Shack Girl possesses a welcoming and friendly personality, and exceptional customer service abilities. We believe the success of our restaurant is reflected in the customer service abilities of our Shack Girls. In addition, we offer Vision, Dental, Health benefits, Paid Vacation, and competitive wages. Are you ready to be part of our Shack Girl Team?! Company Overview: The Shack Restaurants takes pride in being a locally owned business providing the Best Wings in our city since 2009! The Shack is not only known for the best wings in town but also for our delicious made from scratch menu items like burgers, appetizers, salads, and more. We offer a great atmosphere with sports, live music venues accompanied with great cocktails, and a great selection of beers. Job Summary: The Shack Restaurants server provides a pleasant serving experience for our guests. As a Shack Girl, you are required to provide friendly, responsive service to create an exceptional dining experience; attend to the details and presentation of each order, prepare and maintain ingredients by following recipes. You are to promote our products in a positive and entertaining manner to all guests. Responsibilities: • Promote, work, and conduct oneself in a manner consistent with the mission of THE SHACK RESTAURANTS, • Present menus to guests and answer questions about menu items, beverages, and other restaurant functions and services, • Inform guests of menu changes and daily specials and make recommendations you genuinely feel your guests will enjoy., • Check guests’ identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages., • Write guests’ food orders on order slips, memorize orders, or enter orders into POS System for transmittal to kitchen staff., • Monitor and observe guests dining experience to ensure guests are satisfied with the food and service and respond promptly and courteously to correct any problems., • Serve food or beverages to guests and prepare or serve specialty dishes at tables as required., • Remove dishes and glasses from tables or counters as needed., • Prepare checks that itemize and total meal costs and sales taxes., • Collect payments from guests., • Thank the guests for their visit and invite them to return., • Clean tables or counters after guests have finished dining., • Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant., • Fill-in for fellow employees where needed to ensure guest service standards and efficient operations., • Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties., • Stock service areas with supplies such as coffee, food, tableware, and linens., • Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaning bathroom., • Attend all scheduled employee meetings and offers suggestions for improvement.Qualifications: Qualifications for servers require obtaining TABC Certification, Food Handlers, must be 18 year of age or older. Must be able to work nights, weekends, and holidays.

Job DescriptionThe Banquet Houseman is responsible for setting up, maintaining, and breaking down meeting rooms and banquet areas according to hotel standards. This role supports the banquet team by ensuring event spaces are clean, organized, and properly equipped, including basic knowledge and assistance with audio-visual equipment. Key Responsibilities: • Set up meeting rooms and banquet spaces according to event specifications (tables, chairs, linens, staging, etc.)., • Assist with audio-visual equipment setup, operation, and troubleshooting., • Ensure cleanliness and organization of all meeting and event areas before, during, and after functions., • Break down and reset rooms promptly and efficiently following events., • Maintain storage areas, ensuring equipment and supplies are neatly stored and readily accessible., • Safely handle, transport, and store banquet furniture, equipment, and supplies., • Communicate with banquet captains, catering managers, and event staff to fulfill client requests and ensure smooth event execution., • Follow safety, sanitation, and hotel operational policies at all times. Qualifications: • Previous experience in banquet, event setup, or hospitality preferred., • Basic knowledge of audio-visual equipment (projectors, microphones, sound systems, etc.)., • Ability to lift, push, and pull heavy furniture and equipment., • Strong organizational and communication skills., • Flexibility to work evenings, weekends, and holidays as required by event schedules.

Job DescriptionBenefits: • Flexible schedule, • Opportunity for advancement, • Training & development Our Golden Corral franchised organization is currently seeking energetic, friendly individuals to join our team! The main responsibility of the Server is “Making Pleasurable Dining Affordable.” Fulfilling Golden Corral’s mission statement requires a positive attitude and on going professionalism. Hospitality is the most important part of the Server’s responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy. Hospitality: • Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service., • Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests., • Aware of the guests’ needs and works to make the guests’ experience pleasurable., • Shows enthusiasm and knowledge about new products and special promotions., • Promotes teamwork by assisting other Servers to ensure outstanding guest service.Operational Excellence:, • Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party., • Performs opening and closing procedures and side work duties., • Brings equipment and facility problems to the attention of the Manager., • Familiar with the correct table bussing procedures., • Follows safe work practices to ensure personal safety and the safety of other Co-workers and guests.Cleanliness:, • Performs duty roster and meets cleanliness, service, and quality standards., • Follows local health department laws.Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.

Job DescriptionPosition: ServerJob Description: The Server will serve food and/or beverages in a friendly, courteous and professional manner according to Palette Hotels high standards of quality.Required Skills and Requisites:Ability to obtain any government-required licenses or certificates.Ability to multi-task.Basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette.Service orientation. Knowledge of principles and processes for providing customer and personal services. Knowledge of the appropriate table settings and service ware.Possess strong communication skills.High School Diploma preferred.Prior hospitality or restaurant experience preferredResponsibilities and Duties:Responds to all guest and client requests promptly and efficiently.Set up tables as instructed by supervisor to include linen, service ware, and glassware.Attend pre-shift meetings as needed to discuss particulars, including service, guest, and hotel expectations.Greet guests and respond to requests quickly and courteously.Serve food and/or beverages according to supervisor's directions.Promptly bus dishes as guests complete each course or at the end of the meal.Replenish beverages as necessary and check with guests for overall satisfaction.Perform all assigned side work to include replenishing condiments and restocking stations with supplies.Perform general cleaning tasks to adhere to health standards.Abide by all State, Federal, and Corporate liquor regulations.Performs other duties as assigned by SupervisorAt Palette Hotels, we are dedicated to creating and sustaining meaningful hospitality careers for our associates. We support our associates with highly competitive salaries, outstanding health, benefits, extensive training and development programs, promotion within the organization, and a positive team-based culture where people make the difference.Palette Hotels, is an equal opportunity employer with policies prohibiting unlawful discrimination on the basis of any protected classification under applicable local, state and/or federal laws, which can include race, color, creed, sex, national origin, age, veteran status or physical or mental disability unrelated to job requirements.Palette Hotels policies also provide for a drug-free workplace, where the use, possession, or influence of illegal drugs or alcohol while on company time is generally prohibited. An employee's use (or abuse) of legally prescribed medication may also implicate company policy, where it impairs judgment or work performance or otherwise creates workplace safety risks.Palette participates in E-Verify to confirm that you are authorized to work in the U.S. only after a job offer is accepted and Form I-9 is completed. For more information on E-Verify, please visit the Everify website.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Opportunity for advancement, • Training & development Benefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob Summary We are seeking a Server to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the dining room clean and inviting. The ideal candidate is energetic, customer service oriented, and passionate about food and giving amazing service. Responsibilities • Take orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Perform duties associated with opening and closing the restaurant, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job DescriptionBenefits: • Dental insurance, • Employee discounts, • Flexible schedule, • Free uniforms, • Health insurance, • Opportunity for advancement, • Paid time off, • Training & development, • Vision insurance, • Wellness resources Be part of the Shack Girl team who are motivated, energetic, and excited to serve and lead the restaurant to success. The ideal Shack Girl possesses a welcoming and friendly personality, and exceptional customer service abilities. We believe the success of our restaurant is reflected in the customer service abilities of our Shack Girls. In addition, we offer Vision, Dental, Health benefits, Paid Vacation, and competitive wages. Are you ready to be part of our Shack Girl Team?! Company Overview: The Shack Restaurants takes pride in being a locally owned business providing the Best Wings in our city since 2009! The Shack is not only known for the best wings in town but also for our delicious made from scratch menu items like burgers, appetizers, salads, and more. We offer a great atmosphere with sports, live music venues accompanied with great cocktails, and a great selection of beers. Job Summary: The Shack Restaurants server provides a pleasant serving experience for our guests. As a Shack Girl, you are required to provide friendly, responsive service to create an exceptional dining experience; attend to the details and presentation of each order, prepare and maintain ingredients by following recipes. You are to promote our products in a positive and entertaining manner to all guests. Responsibilities: • Promote, work, and conduct oneself in a manner consistent with the mission of THE SHACK RESTAURANTS, • Present menus to guests and answer questions about menu items, beverages, and other restaurant functions and services, • Inform guests of menu changes and daily specials and make recommendations you genuinely feel your guests will enjoy., • Check guests’ identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages., • Write guests’ food orders on order slips, memorize orders, or enter orders into POS System for transmittal to kitchen staff., • Monitor and observe guests dining experience to ensure guests are satisfied with the food and service and respond promptly and courteously to correct any problems., • Serve food or beverages to guests and prepare or serve specialty dishes at tables as required., • Remove dishes and glasses from tables or counters as needed., • Prepare checks that itemize and total meal costs and sales taxes., • Collect payments from guests., • Thank the guests for their visit and invite them to return., • Clean tables or counters after guests have finished dining., • Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant., • Fill-in for fellow employees where needed to ensure guest service standards and efficient operations., • Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties., • Stock service areas with supplies such as coffee, food, tableware, and linens., • Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaning bathroom., • Attend all scheduled employee meetings and offers suggestions for improvement.Qualifications: Qualifications for servers require obtaining TABC Certification, Food Handlers, must be 18 year of age or older. Must be able to work nights, weekends, and holidays.

Job DescriptionDescription: JOB DESCRIPTION: At Alamo Drafthouse, our passion is to ensure every GUEST has an AWESOME experience and is EXCITED to come back. Our servers help to create an extraordinary journey for our guest by attending to their needs and suggesting mouth-watering food and fun-to-drink beverage options to pair with the movie experience. From the initial greet, our server builds a rapport with each guest and personally takes charge of ensuring that they enjoyed their stay with us. To be a member of our server team; you are focused on setting the stage for our guests by welcoming everyone and wowing them with your dedication to provide exceptional customer service while helping us preserve a distraction-free movie-watching environment. During and between shows, the team maintains a clean theater environment. Our server team members are always cool under pressure and take ownership of ensuring a guest never leaves upset. While no two days are alike and we may get really busy; we are a group of people who promote teamwork, encourage a fun work environment, and share common goals of creating memorable experiences for our guests. REPORTS TO: Manager LOCATION: To be determined SALARY / GRADE LEVEL: Hourly / Non-Exempt DUTIES / RESPONSIBILITIES: • Work with a smile. The vibe you set could make or break the guest experience., • Move like a ninja. Help our guests enjoy the movie after the show begins by stealthily moving around the darkened theater and taking orders - you are a silent warrior., • Be Prepared. This requires you to come ready to work and have a thorough knowledge of our food/drink menu so that you can answer our guests' questions. While serving our guests, you are a master at managing time so that orders arrive promptly, payments are taken without distraction and can be settled prior to the show ending., • Ensure the theater is safe. Checking IDs , tickets and making sure we are following company policies., • Work with a team. A clean house is a welcoming place and we want our guests to feel at home while visiting our theater. You'll be responsible for preparing the theater for guests, cleaning, and organizing the service areas. Our Winning Combination - Triple Tap Ventures- Alamo Drafthouse offers: • Competitive hourly pay (nonexempt position), • Career Growth: Most of our supervisory and management roles are filled internally, • Perks: Employee-exclusive events, Free movies, Fun atmosphere, and MORE Recipe for success: • You are good on your feet with the ability to stand/walk for 100% of the shift, • You are dependable: You come to work on time, work well with a team, and you don't mind working long hours frequently on the weekends, • Customer service is your mantra and will work to proactively identify problems and resolve them quickly, • You are responsible: You are able to use a point of sale (POS) system, take payments, and provide accurate change, • You know and continue to adhere to all applicable state health and/or alcohol compliance requirements (including getting licensed/ certified when applicable), • Working with a team is easy and you can communicate written/ orally in English, • "Fast-paced", "takes initiative", "flexibility", and "high-pressure" are not scary words to you - in fact, challenges fuel you to adapt and evolve, • You have at least 6 months of server experience at a high-volume restaurant, • You are at least 18 years of age QUALIFICATIONS: • You earned at least a High School Diploma/GED., • You know movies (even the hidden gems), • You may not be an expert, but you know a little about beers, spirits, & wine WORKING CONDITIONS: This position operates in a restaurant setting. The noise level in the work environment can be loud. Hazards may include, but are not limited to, cuts, burns, slipping, tripping, and minimal exposure to cleaning chemicals. Frequent hand washing is required. The employee is often required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures. OTHER DUTIES: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Requirements:

Job Description Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Server for the Hotel Paso Del Norte in El Paso, Texas. We welcome you to take a virtual tour of our beautiful historic hotel! 360 Tour of Hotel PDN The pay range for this position is $7.25 to $8.25 per hour, based on experience and qualifications Job Purpose: Service, set -up and break down assigned functions in a safe, accident-free manner. Warm, knowledgeable service and helpful guidance reassure guests they’ve made the right choice to stay with us. • Must have clean and wrinkle free uniform, DoubleTree Name Tag, and either white or black under garment under banquet uniform and black non-slip shoes. Adhere to grooming and appearance standards., • Must be able to read BEO’s and know all the equipment necessary to complete the set up for each function., • Set tables in assigned area correctly and uniformly with proper equipment., • Set up buffets with food presentation and table prep before event begins., • Keep buffet stations neat and clean while servicing guests per established policies and procedures., • Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment., • Assist Banquet Captain in setting up/breaking down buffet or other special food service tables and equipment., • Greet and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage., • Complete assigned paperwork per event or function., • Complete all side work during and after events., • During events when servers have down time must organize and stock all products used or help prepare for next day’s events., • All equipment used must be returned to proper area and wiped down and kept neat in banquet areas., • All buffet food that has been served must be disposed of properly., • All events both Plated and Buffet style food that is left over and untouched in the hot box or coolers must be addressed with Chef’s before event on how to handle after event is over., • All food that is saved must be labeled, dated and stored properly., • All equipment not used must be returned and put away properly in designated storage areas, • Banquet areas should be neat and clean, wiped down and ready for next day’s business. Qualifications and Requirements: High School diploma /Secondary qualification or equivalent. Experience with Marriott, Hilton, IHG, Wyndham or Hyatt processes and standards. This job requires the ability to perform the following: • Requires thorough knowledge of the catering and food profession in order to perform non-repetitive analytical work., • Requires knowledge of policies and procedures and the ability to determine course of action based on these guidelines., • Requires supervision/management skills., • Requires oral and written communication skills., • Must have moderate hearing - to hear equipment timers and communicate with other staff., • Must have excellent vision to see that product is prepared appropriately., • Must have moderate speech communication skills to be able to communicate with staff., • Must have moderate comprehension and literacy to read and understand all BEO's requests., • Lifting/Pushing/Pulling/Carrying: All these functions are essential because of the heavy production associated with Banquets. Items include food, small equipment, 75% of the time., • Bending does become necessary when using the lower oven for cooking, 5-10 times a day., • Full range of mobility and the ability to travel 30-50 feet on a regular basis, throughout the day., • Standing usually during preparation or plate - up to one hour at a time, usually 3-5 times a day. Other: • Being passionate about people and service., • Strong communication skills are essential when interacting with guests and employees., • Reading and writing abilities are used often when completing paperwork, logging issues/complaints/requests/ information updates, etc., • Basic math skills are used frequently when handling cash or credit., • Problem-solving, reasoning, motivating, and training abilities are often used., • Have the ability to work a flexible schedule including nights, weekends and/or holidays Amazing Benefits At A Glance: • Team Driven and Values Based Culture, • Medical/Dental/Vision, • Vacation & Holiday Pay, • Same-day pay available, • Employee Assistance Program, • Career Growth Opportunities/ Manager Training Program, • Reduced Room Rates throughout the portfolio, • Third Party Perks (Movie Tickets, Attractions, Other), • 401(k), • Employee assistance program, • Employee discount, • Flexible schedule, • Flexible spending account, • Life insurance, • Parental leave, • Referral program

Job Description Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Part Time Cocktail Server for The Hotel Paso Del Norte in El Paso, Texas. Hourly Pay: $5.25 per hour, based on experience and qualifications We welcome you to take a virtual tour of our beautiful historic hotel! 360 Tour of Hotel PDN About the Role: As a Cocktail Server at Hotel St. Michael you will play a crucial role in delivering exceptional service to our guests in a vibrant and upscale environment. Your primary responsibility will be to provide a memorable dining and drinking experience by serving a variety of cocktails and beverages with professionalism and flair. You will be expected to maintain a thorough knowledge of our drink menu, including ingredients and preparation methods, to effectively recommend options to guests. Additionally, you will ensure that the bar area is clean, organized, and well-stocked, contributing to the overall ambiance of the hotel. Ultimately, your efforts will enhance guest satisfaction and encourage repeat visits, making you an integral part of our hospitality team. Minimum Qualifications: • High school diploma or equivalent., • Previous experience in a serving or bartending role. Preferred Qualifications: • Certification in bartending or mixology., • Experience in a high-volume hospitality environment., • Experience with Marriott or Forbes Responsibilities: • Greet and welcome guests in a friendly and professional manner., • Take drink orders and serve cocktails and beverages promptly and accurately., • Maintain knowledge of the cocktail menu and provide recommendations based on guest preferences., • Ensure the bar area is clean, organized, and well-stocked throughout your shift., • Handle cash and process payments accurately while adhering to hotel policies., • Complete other duties as assigned by supervisor such as assisting security with disorderly guests., • Must adhere to all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to insure all laws are being followed. Knowledge, Skills, and Abilities: • Strong communication skills are essential for interacting with guests and understanding their needs, ensuring a positive experience., • Attention to detail is crucial when preparing drinks and managing orders, as it directly impacts guest satisfaction., • Time management skills will help you efficiently serve multiple tables and maintain a smooth workflow during busy periods., • A good understanding of mixology and beverage trends will enhance your ability to recommend drinks and create a unique experience for guests., • Finally, teamwork and collaboration with kitchen and bar staff will ensure seamless service and a cohesive atmosphere in the hotel., • Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages., • Knowledge of the appropriate table settings, serviceware and menu items., • Ability to read, sufficient to understand menus and special promotions, speak and write the English language to communicate with the guest, and take orders., • Ability to remember, recite and promote the variety of menu items., • Ability to transport large trays weighing up to 10 lbs. through a crowded room on a continuous basis throughout shift., • Ability to operate beverage equipment such as a blender., • Ability to operate a keyboard and learn point of sale procedures to pre-check an order and close out a check., • Due to the cyclical nature of the hospitality industry, employees must be able to work varying schedules to reflect the business needs of the hotel. Other: • Being passionate about people and service., • Strong communication skills are essential when interacting with guests and employees., • Reading and writing abilities are used often when completing paperwork, logging issues/complaints/requests/ information updates, etc., • Basic math skills are used frequently when handling cash or credit., • Problem-solving, reasoning, motivating, and training abilities are often used., • Have the ability to work a flexible schedule including nights, weekends and/or holidays Amazing Benefits At A Glance: • Team Driven and Values Based Culture, • Employee Assistance Program, • Reduced room rates throughout the portfolio, • Employee discount

Job DescriptionDescription: JOB DESCRIPTION: Runners for the Alamo Drafthouse are a key element to the Guest experience and are responsible for ensuring our Guests receive an exceptional dining experience by getting all ordered items to them in a timely manner. Runners are the final eyes of the kitchen/bar are responsible for inspecting all food and drink prior to leaving the kitchen/bar to be received by our Guests. This position supports the service staff in any manner to provide the guest with an awesome experience, including maintaining clean theaters during and between performances. All service staff is expected to practice responsible alcohol service in accordance with state/local laws and Triple Tap Venture policy. REPORTS TO: Manager LOCATION: To be determined SALARY / GRADE LEVEL: Hourly / Non-Exempt DUTIES / RESPONSIBILITIES: · Ensures that all Guests have an AWESOME Experience, and are EXCITED to come back. · Possess proficient knowledge of the menu in order to explain our offerings to the Guests, inform them of current food promotions and specials, and answer any questions. · Serves food and beverages to Guests in a timely manner, which includes retrieving food orders from the kitchen and transporting them to the Guests in the servers’ section, as well as for any other section in the restaurant. · Ability to assess guest demeanor and identify when behavior should be called to the attention of a Manager. · Follow alcohol awareness procedures for identifying age, preventing intoxication and dealing with intoxicated Guests, as needed. · Maintains theater appearance by pre-bussing, checking drink levels, removing clutter and providing adequate napkins, etc. · Completes pre-shift prep work and maintains appropriate volumes of prepped items. · Keeps station clean, sets up and takes down station appropriately. · Performs shift change and/or opening or closing duties. · Adheres to all company safety and sanitation policies and procedures. · Assists other Team Members as needed or when business needs dictate. QUALIFICATIONS: · Local Heath Cards (as required) and valid TABC Certification are required · Must be positive, fun, coachable and open minded · Excellence staff and guest relation skills WORKING CONDITIONS: Work is typically performed in the venue. The noise level in the work environment is usually moderate. The work involves a majority of standing, bending, stooping, twisting, climbing and some lifting up to 50 lbs. · Stands/walks 100% of shift · Reaches, bends, stoops and wipes frequently · Able to deliver plates, food/drinks and clear tables which may require lifting as much as 50lbs · Able to read and write English · Able to verbalize and clearly respond to guests · Able to read and write handwritten notes HAZARDS: Only those present in a normal restaurant/theater setting; no known significant hazards. Work performed in the venue has minimal exposure to cleaning chemicals, cooking equipment along with minimal machinery with moving parts. Requirements:

Job DescriptionDescription: JOB DESCRIPTION: Runners for the Alamo Drafthouse are a key element to the Guest experience and are responsible for ensuring our Guests receive an exceptional dining experience by getting all ordered items to them in a timely manner. Runners are the final eyes of the kitchen/bar are responsible for inspecting all food and drink prior to leaving the kitchen/bar to be received by our Guests. This position supports the service staff in any manner to provide the guest with an awesome experience, including maintaining clean theaters during and between performances. All service staff is expected to practice responsible alcohol service in accordance with state/local laws and Triple Tap Venture policy. REPORTS TO: Manager LOCATION: To be determined SALARY / GRADE LEVEL: Hourly / Non-Exempt DUTIES / RESPONSIBILITIES: · Ensures that all Guests have an AWESOME Experience, and are EXCITED to come back. · Possess proficient knowledge of the menu in order to explain our offerings to the Guests, inform them of current food promotions and specials, and answer any questions. · Serves food and beverages to Guests in a timely manner, which includes retrieving food orders from the kitchen and transporting them to the Guests in the servers’ section, as well as for any other section in the restaurant. · Ability to assess guest demeanor and identify when behavior should be called to the attention of a Manager. · Follow alcohol awareness procedures for identifying age, preventing intoxication and dealing with intoxicated Guests, as needed. · Maintains theater appearance by pre-bussing, checking drink levels, removing clutter and providing adequate napkins, etc. · Completes pre-shift prep work and maintains appropriate volumes of prepped items. · Keeps station clean, sets up and takes down station appropriately. · Performs shift change and/or opening or closing duties. · Adheres to all company safety and sanitation policies and procedures. · Assists other Team Members as needed or when business needs dictate. QUALIFICATIONS: · Local Heath Cards (as required) and valid TABC Certification are required · Must be positive, fun, coachable and open minded · Excellence staff and guest relation skills WORKING CONDITIONS: Work is typically performed in the venue. The noise level in the work environment is usually moderate. The work involves a majority of standing, bending, stooping, twisting, climbing and some lifting up to 50 lbs. · Stands/walks 100% of shift · Reaches, bends, stoops and wipes frequently · Able to deliver plates, food/drinks and clear tables which may require lifting as much as 50lbs · Able to read and write English · Able to verbalize and clearly respond to guests · Able to read and write handwritten notes HAZARDS: Only those present in a normal restaurant/theater setting; no known significant hazards. Work performed in the venue has minimal exposure to cleaning chemicals, cooking equipment along with minimal machinery with moving parts. Requirements:

Job Description We are seeking a Server to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment. Responsibilities: • Serve food and beverages to guests, • Explain to guests about menu items, • Clean and prepare the dining areas, • Greet and make all guests feel welcome at the restaurant, • Respond to guest inquiries and requests in a timely fashion, • Perform other restaurant duties as assigned Qualifications: • Previous experience in food service, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skills

Job Description We are seeking a dedicated Server for Skinny's BBQ-Horizon to join our vibrant restaurant team of 6-15 members. This role focuses on delivering exceptional dine-in service while maintaining a clean and welcoming environment. The Server will report directly to the Restaurant Manager and Shift Supervisor, ensuring smooth daily operations without the requirement for travel. Responsibilities • Take customer orders accurately and efficiently, • Provide excellent customer service to enhance guest satisfaction, • Handle cashiering duties and process payments, • Maintain cleanliness throughout the dining and service areas, • Collaborate effectively with team members, • Perform opening and closing duties as assigned Preferred Qualifications • 1+ years of experience in food service\nCompany Description Skinny’s BBQ is a rapidly growing, high‐energy BBQ restaurant serving up authentic Texas‐style smoked meats and scratch‐made sides. We move fast, we work hard, and we take pride in delivering top‐tier quality to every guest who walks through our doors. As we continue to expand in El Paso and Horizon City, we’re looking for motivated team members who want to grow with us. Skinny’s BBQ is a rapidly growing, high‐energy BBQ restaurant serving up authentic Texas‐style smoked meats and scratch‐made sides. We move fast, we work hard, and we take pride in delivering top‐tier quality to every guest who walks through our doors. As we continue to expand in El Paso and Horizon City, we’re looking for motivated team members who want to grow with us.

Job Description Car Runner - Need a vehicle in good condition. Must have valid driver's license and insurance on your vehicle. Shall deliver documents to appropriate businesses per the instructions provided on ScottHulse, P.C. errand requests. Will be reimbursed for mileage. All runners distribute interoffice material to the appropriate parties. This is to include, but not limited to U.S. Mail, Archived files, Memos, hand deliveries, incoming Fax's incoming overnight packages, etc. Shall deliver documents to the appropriate parties in the downtown area or more specifically within one half mile radius of the law firm by foot. Will collect all outgoing mail throughout the Firm and deliver to the mail room where it is the responsibility of the runner who has been trained to meter all out-going mail and see to it that mail is then taken to the post office for proper handling. Runners will re-stock all copy rooms with office supplies. Shall maintain a professional appearance and attitude when in and out of our floors. Other duties as assigned by supervisor. Receptionist/Runner - Will relieve the receptionist on daily breaks, lunch and for any other reason the receptionist does not report to work. \nCompany Description At ScottHulse, we know the value of commitment. A solid, firm-wide commitment to our clients and strong values, including integrity, excellence, and responsiveness, has sustained the ScottHulse tradition of service for more than a century. Founded in 1889, ScottHulse is one of the leading full-service commercial law firms in the Southwest, with multiple offices staffed by experienced attorneys in El Paso, Texas, and Las Cruces, New Mexico. We serve local, regional, national and international clients, who depend on our attorneys’ unique knowledge of and standing in the West Texas, Northern Mexico, and Southern New Mexico Borderplex — one of the most dynamic, high-growth areas in North America. At ScottHulse, we know the value of commitment. A solid, firm-wide commitment to our clients and strong values, including integrity, excellence, and responsiveness, has sustained the ScottHulse tradition of service for more than a century.\r\n\r\nFounded in 1889, ScottHulse is one of the leading full-service commercial law firms in the Southwest, with multiple offices staffed by experienced attorneys in El Paso, Texas, and Las Cruces, New Mexico. We serve local, regional, national and international clients, who depend on our attorneys’ unique knowledge of and standing in the West Texas, Northern Mexico, and Southern New Mexico Borderplex — one of the most dynamic, high-growth areas in North America.

Job Description Cleaning Crew Member Job description: As a Janitorial Worker, you will be part of the cleaning team responsible for helping maintain a clean, safe, and welcoming environment throughout all facilities. Duties include: • Mopping, • Sweeping, • Vacuuming, • Cleaning windows and surfaces, • Taking out the trash, • Polishing floors Schedule Monday through Friday Morning Shift Benefits • Health Insurance, • Paid Time Off, • 401(k) Work Location This is an on-site position. Remote work is not available. Job Type: Full-time Benefits: • 401(k) matching, • Employee assistance program, • Health insurance, • Paid time off Experience: • Custodial Experience: 1 year (Required) Work Location: In person \nCompany Description At Southwest University, we are passionate about creating an environment where employees feel supported, valued, and empowered to grow both personally and professionally. Our team is dedicated to making a positive impact in the lives of our students and community through collaboration, innovation, and service. We believe in fostering a workplace culture built on respect, teamwork, professionalism, and continuous learning. Whether you are working directly with students or supporting operations behind the scenes, every role at SU plays an important part in helping students achieve their goals and build successful futures. At Southwest University, we are passionate about creating an environment where employees feel supported, valued, and empowered to grow both personally and professionally. Our team is dedicated to making a positive impact in the lives of our students and community through collaboration, innovation, and service. We believe in fostering a workplace culture built on respect, teamwork, professionalism, and continuous learning. Whether you are working directly with students or supporting operations behind the scenes, every role at SU plays an important part in helping students achieve their goals and build successful futures.

Summary of Job The Senior Business Analyst plays a critical role in driving data-informed decision-making across brand management, food service channels, retail performance, and marketing initiatives. This position partners cross-functionally with Sales, Marketing, Supply Chain, and Finance to deliver actionable insights, optimize commercial strategies, and enhance overall business performance in a dynamic food and beverage environment. Essential Functions and Responsibilities • Analyze business performance across brands, food service, and retail channels, identifying trends, risks, and growth opportunities., • Partner with Marketing teams to evaluate campaign effectiveness, promotions, pricing strategies, and ROI., • Develop and maintain dashboards and KPIs to track sales performance, market share, customer behavior, and product profitability., • Support brand strategy through data analysis, consumer insights, and competitive benchmarking., • Collaborate with Sales and Key Account teams to optimize customer strategies, assortment planning, and trade spend effectiveness., • Provide insights into foodservice channel performance, including distributor analytics, menu trends, and customer segmentation., • Lead forecasting, demand analysis, and scenario planning to support commercial and operational decisions., • Identify process improvement opportunities and implement best practices in data analytics and reporting., • Present findings and recommendations to senior leadership in a clear, compelling, and business-focused manner., • Ensure data integrity and alignment across systems (ERP, CRM, BI tools)., • Drive category and brand growth strategies using market and consumer data., • Support new product launches with market analysis, pricing strategy, and performance tracking., • Evaluate retail execution and shelf performance through syndicated data (e.g., Nielsen, IRI)., • Partner with Marketing on digital and traditional campaign analytics., • Contribute to go-to-market strategies across retail and foodservice channels. Required Education and Experience • Bachelor’s degree in business administration, Finance, Marketing, Data Analytics, or related field (master’s preferred)., • 5-8+ years of experience in business analytics, preferably within the food & beverage or CPG industry., • Strong experience supporting brands, retail, and/or foodservice channels., • Advanced proficiency in Excel, SQL, and BI tools (e.g., Power BI, Tableau)., • Experience with syndicated data sources (e.g., Nielsen, IRI/Circana) highly preferred., • Strong analytical, problem-solving, and critical-thinking skills., • Excellent communication and stakeholder management abilities., • Ability to translate complex data into actionable business insights. Core Competencies • Strategic Thinking & Business Acumen, • Data Analysis & Insight Generation, • Cross-Functional Collaboration, • Communication & Storytelling with Data, • Results Orientation, • Continuous Improvement Mindset Physical Requirements • Crouching: Bending the body downward and forward by bending leg and spine., • Reaching: Extending hand(s) and arm(s) in any direction., • Standing: Remaining upright on the feet, particularly for sustained periods of time., • Walking: Moving about on foot to accomplish tasks, particularly for long distances or moving from one work site to another. Talking: Expressing or exchanging ideas by means of the spoken word; those activities where detailed or important spoken instructions must be conveyed to other workers accurately, loudly, or quickly., • Hearing: Perceiving the nature of sounds at normal speaking levels with or without correction and having the ability to receive detailed information through oral communication and making fine discriminations in sound., • Repetitive motions: Making substantial movements (motions) of the wrists, hands, and/or fingers., • Sedentary work: Exerting up to 10 pounds of force occasionally and/or a negligible amount of force frequently or constantly to lift, carry, push, pull or otherwise move objects, including the human body. Sedentary work involves sitting most of the time. Jobs are sedentary if walking and standing are required only occasionally, and all other sedentary criteria are met., • The worker is required to have close visual acuity to perform an activity such as preparing and analyzing data and figures; transcribing; viewing a computer terminal; extensive reading; visual inspection involving small defects, small parts, and/or operation of machines (including inspection); using measurement devices; and/or assembly or fabrication of parts at distances close to the eyes., • The worker is not substantially exposed to adverse environmental conditions (as in a typical office or administrative work). Core Competencies Technical Skills • Working knowledge Point of Sale Data (Circana, Nielsen, SPINS), • Knowledge of Microsoft Word, PowerPoint, Excel, and Outlook., • A certain degree of flexibility and ability to pivot between projects is necessary. Soft Skills • Self-starter: ability to work with limited supervision., • Ability to work as a team player.

Job Description AUNTIE ANNE'S PRETZELS / CinnabonGET ROLLING ON A GREAT CAREER We wake up every day ready to raise the standard of snacking. We believe the status quo is stale, and pretzel perfection is always within reach. Come join Auntie Anne’s / Cinnabon and be part of the world’s largest soft pretzel brand! Our hot and handmade snacks are craved around the world, so a career with us is never boring and ALWAYS tasty. Auntie Anne’s / Cinnabon offers you the chance to build your future as well as put a smile on the faces of people in your community as you twist up some fresh pretzels and make the world's best cinnamon rolls. Crew members mix, shape, and bake pretzel and Cinnabon snacks for guests in full view, all day, every day. We didn't get here simply being ordinary. We got there because we truly care about our guests, our product, and our community. Does this sound like you, too? Qualifications and Skills: • You must be at least 16 years old, • Ability to work in a team environment, • Able to take instruction and guidance Responsibilities and Duties • You will take/input orders, • Make change and conduct credit card transactions, • Move pretzel products into the warmer and maintain food times, • Serve customers in a timely manner, • Bake trays of pretzels, • Keep a well-stocked and sparkling clean Register, Baking or Rolling area Pay • $8.00 to $14.00 depending on experience, • Tips Benefits • Tip Sharing, • Flexible Schedules, • Health Insurance, • Dental Insurance, • 401(k), • 401(k) Matching, • Meal Plan, • Paid Training Crew Member Pay Scales – Crew members perform all duties to keep the store running in a friendly and efficient manner. Crew members must be outgoing and engaging with customers and be able to work as a team with all other employees. • Shift Leader– $12 to $14 per hour, • Lead and direct crew for entire shift, • Experts at all store positions, especially rolling., • Able to run store without oversight, • Guide and help train new employees, • Responsible for the cleanliness and overall presentation of the store., • Count the drawer and close., • Crewmember 2 – $10 to $12 per hour, • Extensive in-store or other relevant experience., • Ability to perform the duties of all positions in the store., • Crewmember 1 – $8 to $10 per hour, • Entry level crew position, • No Experience required, • Responsibilities include serving customers, product preparation, general cleaning, and dishwashing.

Job DescriptionDescription: Job Summary As a Cheba Hut crew member, you will be the face of your shop and the entire CheBA-Nation. You will Craft great food by hand, engage the people around you in positive way, and give a damn about your team, your shop, and your customers! You will report to shift managers and your shop manager. CheBA Crew will enjoy flexible schedules, part-time or full-time hours, competitive pay and partially paid health benefits (full-time homies). We hold bi-annual homie celebrations in addition to the fun community celebrations like 420 and back-to-school, and free quarterly swag. We also offer discounts through perks@werk and slip resistant shoes. Key responsibilities Customer interaction • Strive to go above and beyond customers’ expectations, • Engage customer in a genuine interaction at every opportunity, • Have a working knowledge of what we offer and who we are, • Provide answers to customers questions, • Accept payments and handle cash on behalf of cheba hut per cash handling procedures Product quality • Prepare food per cheba hut standards as outlined in our recipes and procedures, • Maintain proper food handling, safety, and sanitation, • Complete food prep in a timely manner, • Complete each assigned task before moving on to the next, • Use f.i.f.o. rotation to serve the freshest possible product Vibe • Work hard and have a great attitude, • Think and act “shop first”, • Embrace individuality and be respectful of the people around you, • Look for opportunities to help co-workers, • Limit outside distractions from shop focus, • Communicate using positive and productive words/actions, • Cultivate positive relationships with coworkers, customers, vendors, and neighbors, • Communicate sensitive and pertinent information quickly and effectively, • Stay informed and up-to-date on all communications and results Cleanliness • Keep customer service areas clean and sanitized, • Keep work area safe and clean., • Clean as you go. Clean after each project. Complete assigned detail cleaning and side work projects, • Perform opening, closing, and shift change duties per standard operating proceduresRequirements: Required experience, abilities, and skills • Think “shop first”/ ”customer first”, • Demonstrate integrity, • Demonstrate self-direction, • Ability to follow oral and written instruction, • Ability to work in a diverse culture, • Ability to work well under physically and mentally stressful situations, • Ability to lift up to 47 lbs, • Food safety/handling training (as req’d by state), • Must operate equipment safely, • Stamina to work a 8-hour shift, • Standing for long periods of time, • Overtime may be required

Job DescriptionCREW MEMBER NON-EXEMPT/HOURLY POSITION Would you like to become part of a proud, family-owned NM Brand with more than 70 years of history providing New Mexico’s favorite quick service meals? Join Blake’s LOTABURGER, famous for the original Green Chili Cheeseburger. At Blake’s Lotaburger, our Crew Members are the heart of everything we do, from creating wonderful customer moments to serving delicious food. This is a great opportunity to develop your leadership skills, advance your career, and share the rich flavors of our authentic New Mexico cuisine. Blake’s LOTABURGER Crew Member Benefits: • Competitive Pay, • Flexible Schedules, • 401k + company match after 6 months/750 hours worked, • Meal discounts, • So much more Blake’s LOTABURGER Core Values: KIND – We acknowledge, respect, and uplift our employees and guests TEAM – We are part of one Blake’s Team PASSION – We are passionate about our work PROCESS – We are committed to the process The Blake’s LOTABURGER Crew Member is trained in various roles, including Cashier, Driver Thru, Grill, Fryer, Build Table, and Prep. Our Crew Members are essential to every restaurant operation, dedicated to making sure each guest has a wonderful experience. Their main goal is to represent the Blake’s brand with pride by living our culture and core values: Kindness, Teamwork, Passion, and Process. They strive to provide quick, friendly service with a warm smile and a heartfelt, “Welcome to Blake’s” to every guest. This position might be perfect for you if… You're over 16 years old and have a warm, friendly attitude, especially if you enjoy helping customers and working with a team. We value those who are eager to learn and comfortable using POS systems, cooking tools, and cleaning supplies. If you're able to stand comfortably for long periods, lift up to 50 pounds, and handle tasks with a good sense of urgency, you'll fit right in. Strong communication skills, a good listener, and the ability to stay focused in a busy environment are also very important to us. Blake’s Lotaburger is an equal employment opportunity employer. It provides equal opportunity in all employment actions and prohibits harassment, discrimination, retaliation, or intimidation based on any status protected by applicable local, state, or federal law, including race, color, ethnicity, religion, sex (including pregnancy, gender identity, and transgender status), sexual orientation, national origin, ancestry, age (40 and over), disability (including physical and mental), genetic information, veteran status, marital and familial status, or any other characteristic protected by law. This policy covers all employment actions and workplace conduct, and Blake’s Lotaburger will provide reasonable accommodations for qualified applicants or employees with disabilities or sincerely held religious beliefs, unless doing so would impose an undue hardship. All complaints will be investigated promptly and confidentially to the extent possible, and retaliation against individuals who raise concerns, participate in an investigation, or exercise rights under this policy is strictly prohibited. To contact Blake’s Lotaburger’s Human Resources Department, please call 505-884-2160 Ext. 1644 or email HR@lotaburger.com. This document does not create an employment contract, implied or otherwise, other than ‘at will’ relationship.

Job Description Job Posting: Little Caesars Crew Member – Serving Quality & Speed Position: Crew Member Company: Sizzling Platter LLC Location: Horizon , TX Job Type: Full-Time / Part-Time About Us Little Caesars is a globally recognized pizza brand known for delivering quality, value, and convenience. With a focus on speed, consistency, and great guest service, we serve communities with pizzas made hot and ready. At Little Caesars, every team member plays an important role in creating a fast, friendly, and reliable experience for our guests. Position Summary The Crew Member plays a key role in delivering excellent guest service and preparing high-quality food. This position may work in front-of-house, back-of-house, or across both areas depending on business needs. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions. As a Crew Member, you will: • Provide friendly, efficient, and accurate service to guests in person and over the phone, • Prepare food according to company standards, including pizza assembly, baking, and order preparation, • Maintain food safety, sanitation, and cleanliness standards at all times, • Operate kitchen equipment and point-of-sale systems as trained, • Maintain a clean and organized work environment, • Work collaboratively with team members to ensure efficient operations, • Assist with restocking, prep work, and cleaning duties, • Adapt to different responsibilities during shifts based on business needs Preferred Qualifications • Previous restaurant or customer service experience preferred, but not required, • Strong communication and interpersonal skills, • Ability to work in a fast-paced environment and multitask, • Reliable, punctual, and team-oriented, • Flexible availability including nights, weekends, and holidays Compensation Pay Range: $0.00 per hour – $0.00 per hour Actual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs. This position is eligible for applicable minimum wage laws, and compensation will comply with all federal, state, and local wage requirements. Benefits Eligible employees may have access to the following benefits, subject to plan terms and eligibility requirements: • Medical, Dental, and Vision Insurance, • 401(k) Retirement Plan, • Paid time off (where applicable under state/local law), • Professional Development Program Physical Requirements This position requires the ability to perform the following, with or without reasonable accommodation: • Stand and walk for extended periods, • Lift and carry up to 50 pounds, • Bend, reach, stoop, and kneel frequently, • Perform repetitive motions (including hand and wrist movements), • Work in a fast-paced, high-temperature kitchen environment Work Environment This role operates in a restaurant environment with exposure to heat, noise, and kitchen equipment. Team members are expected to follow all safety procedures and use appropriate protective equipment. Equal Employment Opportunity Sizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law. Additional Information This job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs. Employment is at-will where permitted by law.

Job Description Dunkin’ Crew Member – Delivering Great Coffee & Fast Service Position: Crew Member Company: Sizzling Platter LLC Location: El Paso , TX Job Type: Full-Time / Part-Time About Us At Dunkin’, we keep America running. We are committed to serving great coffee, fresh food, and fast, friendly service. Our team members are at the heart of creating a consistent and reliable experience for every guest, every day. At Dunkin’, every role plays an important part in delivering high-quality products and exceptional guest service in a fast-paced environment. Position Summary The Crew Member plays a key role in delivering excellent guest service and preparing high-quality food and beverages. This position may work in front-of-house, back-of-house, or across both areas depending on business needs. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions. As a Crew Member, you will: • Provide friendly, efficient, and accurate service to guests in person and at the drive-thru, • Prepare coffee, espresso drinks, sandwiches, and other menu items according to company standards, • Operate point-of-sale systems and handle transactions accurately, • Maintain food safety, sanitation, and cleanliness standards at all times, • Maintain a clean, organized, and efficient work environment, • Work collaboratively with team members to ensure quick service and order accuracy, • Assist with restocking, prep work, and cleaning duties, • Adapt to varying responsibilities during shifts based on business needs Preferred Qualifications • Previous restaurant or customer service experience preferred, but not required, • Strong communication and interpersonal skills, • Ability to work in a fast-paced environment and multitask, • Reliable, punctual, and team-oriented, • Flexible availability including early mornings, nights, weekends, and holidays Compensation Pay Range: $9.00 per hour – $10.00 per hour Actual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs. This position is eligible for applicable minimum wage laws, and compensation will comply with all federal, state, and local wage requirements. Benefits Eligible employees may have access to the following benefits, subject to plan terms and eligibility requirements: • Medical, Dental, and Vision Insurance, • 401(k) Retirement Plan, • Paid time off (where applicable under state/local law), • Professional Development Program Physical Requirements This position requires the ability to perform the following, with or without reasonable accommodation: • Stand and walk for extended periods, • Lift and carry up to 50 pounds, • Bend, reach, stoop, and kneel frequently, • Perform repetitive motions (including hand and wrist movements), • Work in a fast-paced food and beverage environment Work Environment This role operates in a restaurant environment with exposure to coffee equipment, kitchen equipment, noise, and fast-paced operations. Team members are expected to follow all safety procedures and use appropriate protective equipment. Equal Employment Opportunity Sizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law. Additional Information This job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs. Employment is at-will where permitted by law.

Job DescriptionPosition: Host/HostessJob Description:We are seeking a friendly, energetic and organized host or hostess to join our restaurant team. The host or hostess is the first person to interact with patrons, it is imperative that the host is friendly, personable, informative and professional. The host or hostess is the face of the restaurant and provides guests with their first impressions of the establishment. You must be patient, excel at customer service, and alert to guest needs. You will welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.Required Skills and Requisites:High school degree or equivalent; or relevant work experienceLegally able to serve alcoholWilling to work nights and weekendsPhysically able to wipe down table tops, chairs, and booths; able to pick up debris from floor; able to carry 25 or more pounds; able to push vacuum or mopPhysically able to stand and move during the length of shift; able to bend and kneel through shiftMust pass background checkAble to perform basic mathematicsFriendly "people-person"; polite and courteous to all patronsWorks well as part of a team and on individual tasksEager to learn and grow with restaurantResponsibilities and Duties:Greet patrons, and if needed, confirm reservations, take reservations, and track occupancy chart for spaceAnswers phone calls and gives basic information on reservations, availability, restaurant hours and servicesKeep track of the waiting list and open tablesAssign tables to guests depending on party size, waiter/waitress availabilityAccurately quote wait times to patronsAlert and call guests to host stand when the table is bussed and cleanedEscort guests to table and present food and drink menusAnswer patron questions regarding menu items; recommend or suggest items as neededTakes patrons' drink ordersObserve and assists in preparing unoccupied tables for customers by wiping surface top, removing debris, and ensure seats areAssist with wait staff side work and opening and closing dutiesTake orders over the phone and pack prepared take-out ordersAt Palette Hotels, we are dedicated to creating and sustaining meaningful hospitality careers for our associates. We support our associates with highly competitive salaries, outstanding health, benefits, extensive training and development programs, promotion within the organization, and a positive team-based culture where people make the difference.Palette Hotels, is an equal opportunity employer with policies prohibiting unlawful discrimination on the basis of any protected classification under applicable local, state and/or federal laws, which can include race, color, creed, sex, national origin, age, veteran status or physical or mental disability unrelated to job requirements.Palette Hotels policies also provide for a drug-free workplace, where the use, possession, or influence of illegal drugs or alcohol while on company time is generally prohibited. An employee's use (or abuse) of legally prescribed medication may also implicate company policy, where it impairs judgment or work performance or otherwise creates workplace safety risks.Palette participates in E-Verify to confirm that you are authorized to work in the U.S. only after a job offer is accepted and Form I-9 is completed. For more information on E-Verify, please visit the Everify website.

Levy Restaurants - JobID: CF0D817869A3573B70FE722F9A9E5A5B [Material Handler / Freight Handler] As a Warehouse Runner at Levy, you'll: Receive and organize product deliveries from various carriers and vendors; Label and process shipments, while maintaining adequate inventory levels; Process orders t

Compass Group - - Responsibilities: Reads production schedule, customer order, work order, shipping order or requisition to determine items to be moved, gathered or distributed; Conveys materials from receiving or production areas to storage or other designated areas; Places materials/goods on rack

Job DescriptionJoin the Team at El Paso Wing House as a Server/Bartender! Are you passionate about great food, great service, and creating memorable experiences? El Paso Wing House, the go-to spot for fresh, cooked-to-order wings and a fun, lively atmosphere, is looking for enthusiastic and friendly individuals to join our team as a Server/Bartender. Whether you're just starting out or looking to grow in the hospitality industry, this could be the perfect opportunity for you! What You'll Be Doing As a Server/Bartender at El Paso Wing House, you'll play a key role in delivering the extraordinary dining experience we're known for. Your responsibilities will include: • Providing exceptional customer service by welcoming guests, taking orders, and ensuring their needs are met., • Preparing and serving beverages, including alcoholic drinks, with accuracy and flair., • Recommending menu items, including our signature wings and scratch-made sauces., • Maintaining a clean and organized workspace, including the bar and dining areas., • Collaborating with team members to create a fun and efficient environment., • Handling transactions accurately and responsibly.What We're Looking For We’re seeking individuals who are: • Friendly, outgoing, and customer-focused., • Able to work in a fast-paced environment while maintaining attention to detail., • Comfortable handling both serving and bartending duties., • Team players with strong communication skills., • At least 18 years old (to comply with alcohol service regulations). No prior experience? No problem! We welcome candidates who are eager to learn and grow with us. Why You'll Love Working Here At El Paso Wing House, we’re more than just a wing joint – we’re a community. Since 2020, we’ve been dedicated to serving up high-quality food in a fun and welcoming atmosphere. When you join our team, you become part of a family that values teamwork, passion, and creating unforgettable moments for our guests. Ready to Join Us? If you’re ready to bring your energy, enthusiasm, and love for great food and drinks to El Paso Wing House, we’d love to hear from you! Apply today and take the first step toward an exciting and rewarding role as a Server/Bartender. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Kellermeyer Bergensons Services - 919 Hunter Drive - Responsibilities: Clean rooms, hallways, restrooms, and offices; Sweep, mop, and polish floors and surfaces; Clean windows and mirrors; dust fixtures; Maintain cleanliness of restrooms and common areas; Operate and sanitize cleaning equipment safe

Position Title: Warehouse Runner (Part-Time Seasonal) at Southwest University Park.

And with new stores in development, Mister has room for every team member to grow their career.

Kellermeyer Bergensons Services (KBS) has an immediate opportunity to join our Janitorial Services Team as a Janitorial Crew Member. Requirements for our Janitorial Crew Positions:. As we continue to grow, we're looking for team members who are dedicated, reliable, and ready to contribute to a cultu

Denny's - 9567 Dyer Street - Responsibilities: Greet guests and seat guests at the restaurant.

Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more. POSITION SNAPSHOT: Ensures Guests have an unparalleled experience by providing fast, friendly service and being attentive to Guests' needs. • Deliver an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun., • Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Takes prompt corrective action where necessary or suggests alternative courses of action., • Creates a warm, fun atmosphere for Guests and Team Members., • Adheres to company's sanitation procedures., • Maintains responsibility for personal bank and ensures all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change and maintaining adequate cash and coin for making change., • Follows alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests., • Assesses Guest demeanor and identifies when behavior should be called to the attention of a Manager., • Greets newly seated Guests' in a friendly and timely manner., • Accurately takes Guests' food and drink orders., • Maintains a thorough understanding of all menu items and is able to answer questions regarding food and drink items and their preparation., • Enters orders into Micros quickly and in proper sequence, using appropriate modifications and charges., • Ensures food is properly garnished and delivers trays to designated table server's own section, as well as other sections in the restaurant, as needed., • Works quickly and efficiently adhering to "Full hands in, Full hands out" philosophy., • Assists in party set up and breakdown. Busses and resets tables as needed., • Assists other Team Members as needed or as business dictates., • Responsible for all sales on personal Micros keys and completing station side work at the beginning and end of their shift., • Participates in all incentives and contests, driving sales and promoting the brand., • Follows portion guidelines to ensure cost control, while maximizing the Guest experience., • Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre?bussing as necessary, and responding to Guest needs in a timely manner., • Keeps station clean, sets up and takes down station tables appropriately., • Maintains a favorable working relationship with all other company Team Members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity and efficiency/effectiveness., • Must be skilled in effectively communicating with Guests in order to generate enthusiasm about the D&B experience., • Must demonstrate ability to operate Micros, make changes, accurately conduct credit card transactions, and account of all monies at the end of each shift., • Must be able to read and communicate in English., • Listen to hear Guests' orders and needs, and then communicate with Guests verbally and with other Team Members verbally via Micros system., • Dressed in proper dress code requirements, looking neat, clean and professional at all times., • Must be at least 18 years of age. The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team Member will regularly be required to: • Work days, nights and/or weekends as required., • Work in noisy, fast paced environment with distracting conditions., • Read and write handwritten notes., • Lift and carry up to 30 pounds., • Move about facility and stand for long periods of time., • Walk or stand 100% of shift., • Reach, bend and stoop frequently. The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position. As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination. Dave and Buster's is proud to be an E-Verify Employer where required by law. Salary • Compensation is from $2.13 - $2.13 per hour Salary Range: 2.13 2.13 We are an equal opportunity employer and participate in E-Verify in states where required.

Take the next step in your career as our new Crew Member to gain knowledge of company offerings to better serve clients, respond promptly to inquiries and resolve basic issues, and provide excellent service to customers and team members. Other duties include follow safety procedures and company policies, coordinate tasks to ensure deadlines are met, manage daily responsibilities with a focus on quality and efficiency, work collaboratively across teams and departments, maintain accurate records and documentation, along with assist with processing returns and exchanges, adapt to shifting priorities and business needs, assist with organizing, stocking, and general upkeep, support the preparation and delivery of goods or services. To excel in this position, you should have a willingness to learn and adapt, good communication skills, reliability and strong work ethic, basic computer literacy, a positive and cooperative attitude, and the ability to follow directions. Perks of the role may include competitive weekly pay, flexible scheduling, training provided, a supportive work environment, opportunities for advancement, and overtime when available. Training is available for all motivated applicants.

Java Server Engineer Job Duties: Evaluates Web applications by studying systems flow, data usage, and data requirements.Plans server solutions by developing flowcharts, layouts, and diagrams; defining syst

We have are looking for kick-ass servers for immediate placement.

We have are looking for kick-ass servers for immediate placement.Job Responsibilities include but are not limited to: Creating a warm and welcoming environment for every customer Maintaining the general cleanliness and organization of the dining area Serving customers food and drinks Helping custome

We have are looking for kick-ass servers for immediate placement.

Banquet Server Job Duties: Serves patrons with food and beverages in a positive and friendly manner.

Our servers don't just provide our guests with amazing food and drinks.