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We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Chartwells on a part time basis, contracted to 20 hours per week. You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people. You'll get given every opportunity to progress within a company that invests in its people, celebra...\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ZIPC1_UKCT

Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.At RACV Torquay, situated at the start of Victoria’s Great Ocean Road and famous surf coast, enjoy the best of to

We're hiring a Front of House Supervisor to be part of the team at Costero Lounge a local café bar.Part of Loungers, proudly named Casual Dining Group of the Year 2026.This is a great next step for an experienced Front of House Team Leader, Senior Server, or Hospitality Supervisor ready to take the

Everything we do ties people closer to each other, to nature, and to the Dart. We are looking for a Food & Beverage Manager Our Personality The knowledgeable individual who shares stories; the guide who knows both the coastal path and the nautical lifestyle What are we looking for - Confident, quietly surprising, warm, witty, respectful. Our Values Everything we do ties people closer to each other, to nature, and to the Dart. We are proud of our connection to the region, producers and traditions. Our people are ambassadors for Dartmouth sharing their knowledge and enthusiasm. We create experiences that connect people to each other, to nature, and to the stories of this place. Guests feel part of something larger a living community, a heritage that matters, a landscape that restores. Its connection that sparks curiosity, nurtures relationships, and ensures every traveller feels in their element Our promise At Noss on Dart everyone is welcomed with warmth, enriched by heritage, and inspired by the pause between tide and trail. Here, the menus shift with the tide and the hedgerow, bringing food and drink that are rooted in place and served with generosity. The crew carry a rare instinct for service, quick to notice, quicker to connect, and always approachable. Heritage is never hidden away but woven into the experience, with stories of shipbuilders, sailors, and writers alive in the spaces. As a true waypoint, the setting opens equally to sea and land, past and present. The spa and surrounding nature move guests from salt to stillness, restoring balance inside and out. And throughout, partnerships with local producers, neighbours, and voices ensure the spirit of Dartmouth flows through every stay. Role Overview The Food and Beverage Manager is responsible for managing the daily functions of the food and beverage departments, and maintaining the highest standards of service, cleanliness and efficiency. This role requires strong leadership, excellent communication skills, and a guest-focused mindset to ensure an exceptional stay. Key Responsibilities Operational Management Oversee daily food and beverage operations, ensuring a consistently high level of service and smooth workflow. Manage staff rota's to optimise productivity and guest satisfaction. Uphold all health, safety, and hygiene standards in line with hotel policy and industry regulations. Guest Experience Ensure an exceptional guest journey from arrival to departure. Handle guest inquiries, feedback, and service recovery with professionalism and care. Maintain a calm, welcoming, and luxurious environment. Team Leadership Recruit, train, and supervise all food and beverage team members to ensure 5 star service is maintained Conduct regular performance reviews and support team development. Create a collaborative, motivated, and guest-focused team culture. Financial Manage food and beverage budgets, revenue goals, and cost controls. Oversee stock management Staff Benefits Meals on duty Spa deals Employee Assistance program (TBC) Additional days leave on anniversary Employee of the Month Free staff parking Mental Health Ambassador TPBN1_UKCT