Management Couple
1 day ago
Dartmouth
Restaurant Supervisor and Sous Chef A great opportunity for a Front of House Supervisor and Sous Chef to join a fantastic independent Restaurant and Leisure company in their well-established Dartmouth site. Individual salaries in the region of £30,000 - £35,000 dependent on experience Share of tips Full Time Hours Flat in central Dartmouth. The Role Restaurant | FOH Supervisor • this will support the Restaurant Manager in all Front of House operations for this busy town centre fresh food restaurant. You will be overseeing all daily operations of the restaurant, ensuring a high level of customer satisfaction, and maintaining a positive work environment for the staff. Sous Chef reporting to the Head Chef, you will help run a busy kitchen and take full charge in the Head Chefs absence. You will be integral in the planning and delivering of creative fresh food menus and ensure the highest level of product, supplies and stock control. You will have a good understanding of stock control, working to budgets and delivering on GPs The Candidates You will have experience as Sous Chef and Restaurant Supervisor or comparable roles in a good quality environment. You will enjoy working as part of an independent and forward thinking team and be flexible and adaptable in your approach. TTW is acting as an employment agency in relation to this vacancy. Please note, we take your privacy seriously. When you apply, we shall process your details and pass your application to our client for review for this vacancy only. As you might expect we may contact you by email, text or telephone. This processing is conducted lawfully on the basis of our legitimate interests. Please refer to our Data Privacy Policy on our website for further details. TTW Recruitment are committed to Diversity and Inclusivity, for further details on how we ensure this please visit our website. TPBN1_UKCT