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As Assistant Restaurant Manager, you will support the Deputy Restaurant Manager in the day-to-day running of the hotel's brasserie-style restaurant. Assistant Restaurant Manager - Luxury 5* Hotel. We are currently looking to recruit an experienced Assistant Restaurant Manager for a luxury 5-star hot

Assistant Restaurant Manager Berkshire 2AA Rosettes £45k Package.We are recruiting an Assistant Restaurant Manager for an exceptional 2AA Rosette restaurant within one of the UK's most prestigious luxury hotel destinations.Please note: We are unable to offer sponsorship for this role and candida

Are you looking for a role in a well-established restaurant in on of London’s leading shopping centres with an excellent work life balance and a competitive benefits package; then look no further than our Assistant Restaurant Manager role in our Mason & Rye Restaurant, Bracknell. Assistant Restaur

Fenwick Mason & Rye Bracknell is seeking an Assistant Restaurant Manager to lead the day-to-day operation of the restaurant and coach a busy team to deliver exceptional guest service. You will work closely with the restaurant manager in a fast-paced, tapas-inspired environment, making bold decisions

Maintain impeccable dining spaces and uphold health & safety standards. Membership to Nirvana Spa & Pulse 8. Nirvana Spa and Leisure Ltd recognises that discrimination in the workplace in any form is unacceptable and, in most cases, unlawful.

Restaurant Manager Berkshire 2AA Rosettes £50,000 Package We are recruiting a Restaurant Manager for an exceptional 2AA Rosette restaurant within one of the UK's most prestigious luxury hotel destinations. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. Set within a stunning country estate, this renowned restaurant offers a refined yet welcoming dining experience, showcasing outstanding seasonal ingredients, impeccable service, and a commitment to excellence that has earned it national acclaim. This is a fantastic opportunity for an experienced Restaurant Manager to take the lead within a highly respected operation, overseeing a talented front-of-house team and helping to deliver the exceptional standards expected within a luxury hospitality environment. Benefits: £50,000 package Service charge on top of salary Work within an acclaimed 2AA Rosette restaurant Excellent training and development opportunities Career progression within a luxury hospitality group Staff meals on duty Employee discounts across the estate Free on-site parking Work alongside some of the industry's most talented hospitality professionals As Restaurant Manager, you will be responsible for the day-to-day operation of the restaurant, ensuring guests receive an exceptional dining experience from arrival through to departure. You will lead from the front, inspiring and developing your team while maintaining the impeccable service standards that have helped establish the restaurant's outstanding reputation. This role would suit an experienced Restaurant Manager or a strong Assistant Restaurant Manager ready to take the next step within a luxury and award-winning environment. As Restaurant Manager you will: Oversee the day-to-day running of the restaurant operation Lead service periods and act as a visible presence on the floor Train, mentor, and develop the front-of-house team Ensure exceptional guest service standards are consistently delivered Manage staffing levels, rotas, and departmental organisation Work closely with the kitchen team to deliver seamless service Handle guest feedback and special requests professionally Drive standards, team performance, and guest satisfaction Ensure the restaurant operates efficiently while maintaining the highest levels of hospitality The ideal candidate will have experience within a high-quality restaurant, luxury hotel, or fine dining environment and possess excellent leadership, organisational, and communication skills. This is an outstanding opportunity to join one of the country's most respected hospitality operations and play a key role in the continued success of an award-winning restaurant. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

Senior Hotel Restaurant Manager Permanent Positions | Luxury 5-Star Hotel | Ascot Area We are recruiting experienced hospitality professionals for several exciting permanent opportunities within a leading luxury hotel and resort near Ascot. This is an excellent opportunity to join a prestigious five-star hospitality environment offering competitive salaries, additional service charge and excellent opportunities for career development. Current roles Assistant Restaurant Manager – £40,000 per year Plus approximately £4,500–£5,000 annual service charge Support the Restaurant Manager with the smooth day-to-day operation of a luxury restaurant. You will help lead, train and develop the team while ensuring guests receive an exceptional five-star experience. Deputy Restaurant Manager – £45,000 per year Plus approximately £4,500–£5,000 annual service charge A senior restaurant management opportunity for an experienced hospitality professional. You will support service standards, team performance, training, restaurant operations and the overall guest experience. Drawing Room Manager – £40,000–£50,000 per year Plus approximately £4,500–£5,000 annual service charge Take responsibility for the smooth running of a luxury food and beverage operation. Responsibilities include leading and developing the team, maintaining exceptional service standards, managing staffing, budgets, P&L and payroll, and helping maximise sales and guest satisfaction. What We're Looking For We are looking for candidates with previous restaurant management experience within luxury hotels, high-quality restaurants or similar premium hospitality environments. Five-star hotel experience would be a strong advantage. Candidates should have excellent leadership and communication skills, a strong guest-service focus and the ability to motivate and develop a team. Good food and wine knowledge, commercial awareness, complaint handling and experience maintaining exceptional service and presentation standards are also highly desirable. Important – Transport Required There is currently no staff accommodation available. Candidates must be able to drive and have their own reliable transport to commute to work. Applicants must already have the right to work in the UK. Salary & Benefits Salaries range from approximately £40,000–£50,000 per year depending on the position and experience. All positions also receive approximately £4,500–£5,000 per year in additional service charge. You'll be joining a prestigious luxury hospitality environment with professional development and excellent opportunities for career progression. Apply with your latest CV and we can discuss which of the available management positions best matches your experience

We care about your career and are known for having the absolute best people in the industry. When you join us as an Assistant Restaurant Manager you start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story. What you'll get As an Assistant Restaurant Manager in The Barn at Coworth Park , here are just some of the great benefits you will receive: Fantastic employee bonus and Excellent Service charge Complimentary stays including breakfast across the Dorchester Collection Hotels 50% F&B discount at selected bars and restaurants within the Dorchester Collection Vibrant Social events that bring employees together including Summer party and Winter ball Amazing benefits such as discounts in various high street and online shops, seasonal ticket loan, rental deposit scheme and competitive Private Pension Scheme Apprenticeship, training and development opportunities. £1,000 bonus when you recommend a friend Access to immediate well being advice, because We Care about our employees What you'll do Youll love what you do and take pride in delighting our colleagues & our guests: You will be responsible for monitoring The Barns sales, service and operational systems to provide a seamless guest experience during their day. This will include leading and motivating The Barn team, continually improving service and ensuring the menu and environment are consistent with a 5-star establishment in order to meet & exceed guest expectations and maximise business growth. to ensure our guests receive nothing but the best experience. Youll also show flexibility and creativity in dealing with guests special requests or any challenges that may arise during the day The items shared are the essence of a day in the life of an Assistant Restaurant Manager, but well make sure you are provided with specifics on how we care for our hotel. What you'll bring Previous experience as an Assistant Restaurant Manager within a fine dining restaurant. The ideal candidate will have previous experience in a 5 star luxury environment in Food & Beverage Our values of, Passion, Personality, Respect, Working Together and Creativity guide us each and every day. As an Assistant Restaurant Manager you'll have the opportunity to bring these to life and continue to create our legacy. Communication is what keeps our departments running perfectly. You will have great communication skills with a strong customer service ethic. English is the primary language used in our hotel. You will comfortably communicate in this language. TPBN1_UKCT

Deputy Restaurant Manager - Luxury 5* Hotel We are currently looking to recruit an experienced Deputy Restaurant Manager for a luxury 5-star hotel in Berkshire. As Deputy Restaurant Manager, you will work closely with the Restaurant Manager to lead the team and ensure the highest standards of service are delivered at all times. You'll play a key role in the day-to-day operation of the hotel's brasserie-style restaurant, supporting the team, maintaining exceptional service standards, and creating memorable guest experiences. The Perks As Deputy Restaurant Manager, you can look forward to: Competitive basic salary of £45,000 Hotel service charge and annual bonus Complimentary stays including breakfast 50% discount at selected bars and restaurants Regular social events Excellent employee benefits, including discounts at high street and online retailers, season ticket loan, rental deposit scheme, and a competitive private pension Ongoing training, development and apprenticeship opportunities Access to immediate wellbeing support The Place Our client is a luxury 70-bedroom, 5-star hotel and part of a prestigious international collection of luxury hotels. Set within stunning grounds, the property features an award-winning spa, Michelin-starred restaurant, stylish brasserie, and elegant lounge bar. The Person The ideal Deputy Restaurant Manager will have: Previous experience as a Deputy Restaurant Manager, Assistant Restaurant Manager or Restaurant Supervisor within a luxury hotel or premium restaurant environment A solid background in 4 or 5-star hotels or high-end restaurants A hands-on leadership style with the ability to inspire and develop a team Excellent guest service and communication skills Strong organisational skills and the ability to perform well under pressure Immaculate personal presentation A genuine passion for hospitality and delivering exceptional guest experiences If you're an experienced hospitality professional ready to take the next step in your career as a Deputy Restaurant Manager , we'd love to hear from you. Apply now! TPBN1_UKCT

As an Assistant Manager within our Restaurant team, you will support the day-to-day management of the Restaurant, ensuring the team consistently deliver the highest standards of customer service and quality at all times. Previous supervisory experience in a restaurant or bar is essential.

As the Assistant Restaurant Manager, you will play a key role in delivering outstanding service for up to 55 covers, inspiring the team as they strive for Michelin Star recognition. As part of a prestigious and expanding group celebrated for its farm-to-fork philosophy, they are seeking an experienc

Burger King - Kings Lynn is seeking an Assistant Manager to lead shifts and support the Restaurant Manager in delivering great guest experiences.

Hotel Du Vin Brighton is seeking an Assistant Restaurant Manager to lead a bustling restaurant team, uphold brand standards and deliver celebrity-level service under the Hotel Du Vin banner.

Nirvana Spa & Leisure Ltd is seeking an Assistant Manager within the Restaurant team. Previous supervisory experience in a restaurant or bar is essential, and the role involves management of the team on.

A prestigious gastropub in the picturesque village of Oxfordshire is seeking an experienced Assistant Restaurant Manager to support the management team.

Restaurant Managers, we look to our Assistant Managers first. You’ll support your Restaurant Manager to run the restaurant like you both own it — driving results, setting standards and building a team that’s proud of what they do. As an Assistant Manager, you’re a key part of the leadership

Hotel Du Vin Brighton is seeking an Assistant Restaurant Manager to lead busy service in our stylish dining rooms. This role reports to the Restaurant Manager and focuses on delivering guest experiences that match our renowned standards.

Assistantrestaurant general manager. Assist in taking ownership of the restaurant — help drive performance,hit goals, and keep the vibe alive.

We are working with a distinctive and ambitious restaurant set within a beautiful countryside environment.

Description The Assistant Manager supports in the leadership and management of the day-to-day operation of a resort restaurant or QSR environment, ensuring a safe, efficient and high-quality food and beverage experience for guests. The Restaurant and QSR Assistant Manager will support with team lead

You'll take full ownership of the restaurant - drive performance, hit goals, and set the vibe. Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them.

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between.Then here's your opportunity to be part of something great! Brightside is looking for a prep chef to support the day-to-day operations of the kitchen.In this role, y

Chef De Partie- LIVE IN AVAILABLE.Here at The Grantley Arms, we pride ourselves on a fantastic work environment serving the best beers, wines, cocktails & coffees alongside stunning in-season food.Situated on the outskirts of Guildford in the stunning village of Wonersh, we’ve been providing the l

Be all you can be with Hamberley.At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'.We're seeking a Sous Chef to help us achieve our goals.As our bank chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our resident

As an Ann Summers Store Manager, you will enjoy a competitive salary, brilliant development opportunities and a generous range of perks, including:. Your application is always reviewed by our Talent Team and Hiring Managers. Store Manager – BRISTOL CRIBBS CAUSEWAY.

Experience as a Store Manager, Branch Manager or General Manager. Store Manager in the North Hampshire area. As Store Manager, you'll be at the heart of the store's success by driving performance, leading a high-energy team and delivering an outstanding customer experience.

Ready for a chef role that lets you unleash your creativity? If so, joinArbury Courtas a Chef working alongside a dedicated team.Become a crucial part of the kitchen team working 37.Dive into food preparation and elevate your role by providing guidance and training to your peers.Here's the exciting

Our new care home in Chichester openend in the autumn of 2021.Like in all Care UK homes, the care we provide will be fully tailored to the individual.We are also passionate about ensuring that residents and their families.That way, residents feel in control,.When you first set foot inside our Chiche

Our pub/restaurant is very highly regarded for food service and we are seeking staff who fit the culture and provide ideas/suggestions to improve the overall service.

Ready for a chef role that lets you unleash your creativity? If so, j.Become a crucial part of the kitchen team wor.Dive into food preparation and elevate your role by providing guidance and training to your peers.Here's the exciting part- the calendar is buzzing with activities, events and special

We're looking for an enthusiastic, dependable Assistant Manager to support the running of our Marlow, Buckinghamshire store. This is a brilliant role for someone with retail experience who's ready to take on more responsibility - working closely with the Store and Area Manager to make sure the team,

Were more than just a shoe brandwe have been at the forefront of innovative shoemaking since its foundation in 1825.Thats right! 200 years! If you have agreat attitude, love working with people, and are ready to grow in a leadership role, we want to hear from you!.Lead, motivate, and manage the stor

Our new care home in Chichester opens in the autumn of 2021.Our new Chichester Grange care home is taking shape on Grosvenor Road.Like in all Care UK homes, the care we provide will be fully tailored to the individual.We are also passionate about ensuring that residents and their families.That way,

We are looking for a Sous Chef to assist the Head Chef in managing the food production in our main kitchen, whilst supporting our team of chefs, kitchen porters and kitchen assistants.

Be all you can be with Hamberley.At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'.We're seeking a Sous Chef to help us achieve our goals.As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.Ens

Closing date: 25-08-2026 Customer Team Member - Home Delivery Driver Location: Kilmallie Road , Caol, PH33 7ENPay: £13.Contract: 12 hours per week + regular overtime, permanent contract, part timeWorking pattern: varied shifts including early mornings (store opening), afternoons, late evenings

Working closely with the Head Chef, you will play a key role in delivering high-quality food for restaurant guests and visitors attending a variety of on-site events and functions.

Join a Creative and Quality-Focused Kitchen Team.We are seeking an experienced and talented Pastry Chef to join a professional culinary team renowned for producing exceptional desserts, artisan breads, pastries, and afternoon tea offerings.This is an exciting opportunity for a chef who thrives in a

Cawston, Near Norwich, Norfolk.Avon Search is delighted to be recruiting for a.Cawston, just 11 miles from Norwich.This welcoming home provides exceptional residential care in a warm and supportive environment where residents are encouraged to live with dignity, independence and comfort.With 36 spac

The Crooklands is an independently owned Hotel, Restaurant and Inn conveniently located close to J36 of the M6 motorway.

To assist in the preparation and cooking of food following menus already prepared by the Head Chef and Group Catering Manager. To assistant kitchen staff with washing up.