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Job Description Enhance Catering Recruitment is recruiting Chefs of all levels to support catering operations across a wide range of client sites throughout the Oxford area. /n /n Whether you're a Commis Chef, Chef de Partie, Sous Chef or Head Chef, we have flexible temporary and ongoing assignments to suit your experience and availability. /n /n Our clients include Schools, Care Homes, Nurseries, Army Barracks, Hospitals, Cor... /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n ZIPC1_UKCT

Reporting to the Executive Chef, Executive Sous Chef and Sous Chef. Training and supervising junior kitchen staff, identifying development needs and ensuring adherence to standards. Collaborating with culinary leadership and cross-functional teams to ensure seamless operations and exceptional guest

We are looking for a skilled, passion-driven Chef de Partie to join our hotel kitchen team in Hemel Hempstead for a 1-month temporary contract, with the opportunity to extend for the right candidate.

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Farnham Common.

Seeking a skilled Chef de Partie for a temporary role in a hotel kitchen, focusing on Larder and Grill sections.

Seeking an experienced Chef de Partie for a fast-paced, high-quality kitchen focused on fresh, seasonal ingredients. Requires strong food safety knowledge and ability to work under pressure.

Chef de Partie needed to create exceptional dishes in a charming pub, with a competitive salary.

Chef de Partie sought for a role in Aylesbury, responsible for delivering brand standards, demonstrating leadership, and contributing to a great dining experience.

Chef De Partie needed for a London restaurant offering modern French cuisine.

Chef de Partie needed to ensure smooth kitchen operations, prepare food, and maintain hygiene standards.

Seeking a Part Time Chef de Partie in Chesham.

Seeking a skilled Chef de Partie to support the Head Chef in a countryside pub, preparing high-quality dishes, managing a kitchen section, and maintaining hygiene standards.

Chef de Partie needed to deliver outstanding food service, support senior chefs, and maintain high hygiene standards.

Seeking a talented and passionate Chef de Partie for a wedding venue in Bingham, Nottinghamshire, to join a kitchen team delivering exceptional dining experiences.

The Role Chef de Partie:As Chef de Partie, y. This Chef de Partie position is ideal for chefs looking for structured shifts, daytime hours, and a better work-life balance while still working in a professional kitchen. Job DescriptionChef de Partie Permanent Role£27,300 £31,200 per year | 37.

Seeking a Senior Chef-de-Partie for a countryside pub known for quality food and drink.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie.

This is an excellent opportunity for a chef who enjoys working in a structured environment with sociable hours and takes pride in delivering great food for children. Interaction Recruitment are looking for a Chef de Partie to work in a prestigious school in Cambridge, CB2 area. Chef de Partie – Sc

Seeking a Chef de Partie for full-time, permanent roles in various gastro pubs around Ashford and Kent. Offers include on-site parking and potential live-in accommodation.

We are currently on the look-out for an enthusiastic and skilled Chef de Partie to join our Kitchen team at The George Hotel in Lichfield. As a Chef de Partie, you will be responsible for running a specific section of the kitchen, preparing high-quality dishes and ensuring that all food meets our hi

Seeking a Chef de Partie in Ascot, Berkshire, for a hospitality venue.

Seeking a Chef de Partie for a full-time role in Ipswich, Suffolk, offering a salary of £16 per hour. Benefits include discounts, free meals, and parking.

Chef de Partie needed for a luxury care home to prepare high-quality meals for residents, manage a kitchen area, and contribute to menu development.

This post is considered Regulated Work with Vulnerable Children and/or Protected Adults, under the Protection of Vulnerable Groups (Scotland) Act 2007. Preferred candidates will be required to join the PVG Scheme or undergo a PVG Scheme update check prior to a formal offer of employment being made b

Applicants who have been resident outside the UK within the last 5 years, if offered a position, in addition to a Disclosure Scotland Check, will be required to provide a completed police record check from the police authority in the country or countries in which they were resident. Working independ

This post is considered Regulated Work with Vulnerable Children and/or Protected Adults, under the Protection of Vulnerable Groups (Scotland) Act 2007. Preferred candidates will be required to join the PVG Scheme or undergo a PVG Scheme update check prior to a formal offer of employment being made b

Contract - Monday to Friday 08:00-15:00 (8am to 3pm) Applicants: MUST drive and have access to a reliable vehicle due to site location (mandatory) MUST be over the age of 18 for insurance purposes (mandatory) Will be able to evident Front of House experience in the form of an up to date CV and refer

On-site parking is provided, and the company offers meals on duty, ongoing training, and opportunities for progression within a leading contract caterer.

Mitchells & Butlers is offering a Head Chef in Training role within one of the UK’s loved pub brands, Sizzling Pub & Grill. Based in your district, you will build a kitchen to the ‘Mitchells & Butlers’ standard and lead a team to deliver great food. Over six months of training, you will learn

We value reliability, compassion and practicality, with training provided and opportunities to develop skills through courses. You will perform a variety of tasks across housekeeping, cleaning, laundry and catering to support residents and create a welcoming, homely atmosphere. You will contribute t

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector. Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students eve

You will manage menus, budgets, stock, and hygiene, develop staff, and build strong relationships with residents and families while ensuring excellent dining for up to 45 residents. Avon Search & Selection is assisting a care home near Calne to recruit a Kitchen Manager / Head Chef to lead the cater

The Deputy Head Chef will work with the Head Chef to develop and modernise the food offering to meet the needs of our patients, staff, visitors and volunteers. In the absence of the Head Chef, the Deputy Head Chef will lead on the day-to-day operations of the kitchen, supervising the team to consist

Delaware North UK is hiring casual Senior Culinary Opportunities for Senior Chef, Chef De Partie, Sous Chef, Chef de Cuisine, and Head Chef to join our team at the London Stadium, in Stratford, Eas. Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter.

Transportation across Preston area may be needed.

Our setting includes four well-equipped rooms, each tailored to a specific age group and led by a team trained specifically for that developmental stage, we support our team to feel confident within the age group they work with and support training needs. We celebrate diversity and strive to create

What youll do Prepare, cook, and serve high-quality meals and beverages on time Plan varied, seasonal menus that meet nutritional and dietary needs Liaise with care teams and customers to create personalised menus Maintain high standards of hygiene and cleanliness in line with HACCP and COSHH regula

Are you passionate about food, teamwork and delivering exceptional service? Vertas is looking for a dedicated Mobile Assistant School Cook to join our Catering team. Our team of 5,000 colleagues provides a comprehensive range of services including cleaning, catering, property design, recruitment, tr

Lancashire County Council is seeking an Assistant Cook for St Bede's Catholic High School in Lytham.

Responsibilities include maintaining hygiene, efficiency, and economy, and deputising for the cook when required. You will support the cook to plan, prepare, and cook meals and light refreshments, ensuring a varied and balanced diet while considering medical, cultural, and dietary needs.

The post you are applying for is covered by the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (as amended in 2013). Part time | 30 hours per week (6 hours per day) | Term Time only | Permanent, Variable hours | St Bede's Catholic High School | Lytham. St Bede's Catholic High School.

This is a hands‑on leadership role for an established Head Chef or Executive Chef with a proven track record of leading large kitchen teams, delivering exceptional food quality and driving commercial performance. You’ll be a visible leader who enjoys being on the pass, developing chefs and maint

The post you are applying for is covered by the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (as amended in 2013). Ability to work under pressure and use own initiative. Lancashire County Council provides catering services to over 500 schools across Lancashire, serving over 60,000 sc