Chef de partie jobs in LincolnCreate job alerts

Chef de Partie Immediate Start | Lincolnshire Coast £13.96£14.45 per hour | Full-Time | Live-In Accommodation Available Are you an experienced Chef de Partie looking for your next opportunity by the coast? We're recruiting on behalf of one of the UK's leading hospitality and leisure employers for talented Chef de Parties to join their busy and supportive kitchen team. Whether you're looking for a fresh challenge, career progression or a new lifestyle with accommodation provided, this could be the perfect opportunity. What's on Offer? ? £13.96£14.45 per hour (depending on experience) ? Full-time, permanent role ? Affordable live-in accommodation available on site ? Uniform provided and professionally laundered ? Heavily discounted meals served in the guest restaurants ? Excellent employee discounts across retail, leisure and entertainment ? Heavily discounted on-site nursery for team members with young children ? Ongoing training and genuine opportunities for career progression ? Supportive and friendly kitchen environment ? Immediate starts available The Role As Chef de Partie, you'll take ownership of your section, helping deliver consistently high-quality dishes while working as part of a talented and passionate brigade. Your responsibilities will include: Preparing and cooking fresh, high-quality food to company standards. Managing your section efficiently during busy service periods. Maintaining excellent food presentation and portion control. Ensuring full compliance with food hygiene, HACCP and health & safety standards. Supporting stock rotation, ordering and deliveries. Assisting with menu preparation and daily specials. Working closely with the wider kitchen team to deliver an exceptional guest experience. Supporting and mentoring junior kitchen team members where required. What We're Looking For Previous experience working as a Chef de Partie in a busy, high-volume kitchen. A genuine passion for producing great food. Strong knowledge of food safety and hygiene regulations. Ability to remain calm, organised and professional under pressure. A positive attitude and excellent teamwork skills. Flexibility to work evenings, weekends and bank holidays on a rota basis. Ready for Your Next Challenge? If you're looking to join a fantastic employer offering excellent benefits, career development and the opportunity to live and work on the beautiful Lincolnshire coast, we'd love to hear from you. Apply today by sending your CV, along with a short covering message outlining your experience and availability TPBN1_UKCT

Reporting to the Executive Chef, Executive Sous Chef and Sous Chef. Training and supervising junior kitchen staff, identifying development needs and ensuring adherence to standards. Collaborating with culinary leadership and cross-functional teams to ensure seamless operations and exceptional guest

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Farnham Common.

Seeking a skilled Chef de Partie for a temporary role in a hotel kitchen, focusing on Larder and Grill sections.

Chef de Partie needed to ensure smooth kitchen operations, prepare food, and maintain hygiene standards.

Seeking a skilled Chef de Partie for a temporary role in a hotel kitchen, focusing on Larder and Grill sections.

Seeking a Part Time Chef de Partie in Chesham.

Chef De Partie needed for a London restaurant offering modern French cuisine.

Chef de Partie needed to deliver outstanding food service, support senior chefs, and maintain high hygiene standards.

Seeking a talented and passionate Chef de Partie for a wedding venue in Bingham, Nottinghamshire, to join a kitchen team delivering exceptional dining experiences.

Chef de Partie sought for a role in Aylesbury, responsible for delivering brand standards, demonstrating leadership, and contributing to a great dining experience.

Seeking an experienced Chef de Partie for a fast-paced, high-quality kitchen focused on fresh, seasonal ingredients. Requires strong food safety knowledge and ability to work under pressure.

Seeking a Chef de Partie for full-time, permanent roles in various gastro pubs around Ashford and Kent. Offers include on-site parking and potential live-in accommodation.

Seeking a skilled Chef de Partie to support the Head Chef in a countryside pub, preparing high-quality dishes, managing a kitchen section, and maintaining hygiene standards.

Seeking a Chef de Partie for a full-time role in Ipswich, Suffolk, offering a salary of £16 per hour. Benefits include discounts, free meals, and parking.

Seeking a Chef de Partie in Ascot, Berkshire, for a hospitality venue.

Chef de Partie needed for a luxury care home to prepare high-quality meals for residents, manage a kitchen area, and contribute to menu development.

As a Chef de Partie, you will be responsible for running a specific section of the kitchen, preparing high-quality dishes and ensuring that all food meets our high standards. We are currently on the look-out for an enthusiastic and skilled Chef de Partie to join our Kitchen team at The George Hotel

The Role Chef de Partie:As Chef de Partie, y. This Chef de Partie position is ideal for chefs looking for structured shifts, daytime hours, and a better work-life balance while still working in a professional kitchen. Job DescriptionChef de Partie Permanent Role£27,300 £31,200 per year | 37.

Chef de Partie needed to create exceptional dishes in a charming pub, with a competitive salary.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie.

Seeking a Senior Chef-de-Partie for a countryside pub known for quality food and drink.

Interaction Recruitment are looking for a Chef de Partie to work in a prestigious school in Cambridge, CB2 area. Chef de Partie – School Catering. This is an excellent opportunity for a chef who enjoys working in a structured environment with sociable hours and takes pride in delivering great food

This post is considered Regulated Work with Vulnerable Children and/or Protected Adults, under the Protection of Vulnerable Groups (Scotland) Act 2007. Preferred candidates will be required to join the PVG Scheme or undergo a PVG Scheme update check prior to a formal offer of employment being made b

You should refer to the person specification and detail where you meet each of the criteria and provide relevant examples of this in your application. Bidh na dleastanasan a’ gabhail a-steach na leanas: deasachadh bìdh, a’ gabhail a-steach còcaireachd shìmplidh agus frithealadh bìdh, greimea

This post is considered Regulated Work with Vulnerable Children and/or Protected Adults, under the Protection of Vulnerable Groups (Scotland) Act 2007. Preferred candidates will be required to join the PVG Scheme or undergo a PVG Scheme update check prior to a formal offer of employment being made b

Applicants who have been resident outside the UK within the last 5 years, if offered a position, in addition to a Disclosure Scotland Check, will be required to provide a completed police record check from the police authority in the country or countries in which they were resident. Working independ

Joining us at Elstow Manor, our luxury care home that provides residential, dementia, and nursing care for older people, you'll be part of a team that is genuinely passionate about the health and well-being of our residents. To deputise for head chef during periods of absence and maintain high quali

You will work closely with the Head Chef, manage rota planning, health and safety, and help craft daily specials. We offer development programmes, Apprenticeship schemes, masterclasses, free meals, 20% Young’s pub discount, a company pension and 28 days holiday each year. The Marlborough, a gastro

Derby Arms in the Forest of Bowland is seeking a dedicated Sous Chef to join our kitchen team. You will work closely with the Head Chef on daily menus and help run the kitchen when needed. You will bring a passion for quality, strong attention to detail and excellent communication to lead the team a

Zizzi Restaurants in Solihull is seeking an Assistant Head Chef to join the kitchen leadership team. You will step in for the head chef in their absence, guiding the team to deliver outstanding dishes and ensure profitability. We value strong leadership, passion for food and a collaborative kitchen

You will work with a friendly team, enjoy a dynamic environment, and benefit from on-site parking and staff meals while developing skills in a leading independent contract caterer.

You will provide nutritious meals for children up to age 5, maintain high hygiene standards and manage kitchen supplies.

Ready to bring your passion for food to exciting venues across Peterborough? Whether you're a Chef de Partie, Sous Chef, or Lead Chef, this is your chance to step into dynamic kitchens, showcase your skills, and be part of unforgettable dining experiences. Delivering smooth, efficient service — ev

Prezzo Italian in Thurrock is seeking a high-energy Sous Chef to lead a busy kitchen and partner with the Head Chef to deliver consistent Italian hospitality. You’ll bring proven leadership in a fast-paced, high-volume kitchen, strong stock control and waste reduction practices, and a passion for

Ideal candidates are currently a Junior Sous Chef or Chef de Partie looking to step up, with experience using fresh ingredients, strong kitchen skills, and a team‑first mindset. You’ll support the Head Chef and Sous Chef, help deliver great shifts, and ensure every dish leaves the pass to spec.

Our setting includes four well-equipped rooms, each tailored to a specific age group and led by a team trained specifically for that developmental stage, we support our team to feel confident within the age group they work with and support training needs. At MiChild, we are dedicated to being a lead

Loungers plc is hiring a full-time Sous Chef for Novello Lounge. You will lead kitchen shifts, support the Head Chef, and ensure every dish meets high standards. This role offers progression, bonus opportunities, overtime, and real development within a growing hospitality brand across England and Wa

Transportation across Preston area may be needed.

An organisational culture dedicated to learning and development. We provide a high-quality cleaning service designed to meet the individual customers requirements and respond quickly to emergency cleans to minimise disruption for our customers business. Some of the staff benefits we offer in return

The post you are applying for is covered by the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (as amended in 2013). Catering qualifications such as City & Guilds 706/1 and 706/2 or NVQ equivalent are desirable. On-the-job training will be provided.

The University of York, within the Directorate of Facilities Management & Campus Services Rapid Response Team, is seeking staff to provide rapid response cleaning across campus, carry out planned deep-cleaning using specialised equipment and work from heights.

The post you are applying for is covered by the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (as amended in 2013). Lancashire County Council provides catering services to over 500 schools across Lancashire, serving over 60,000 school meals per day and we are looking for committed ind