Trabajos Kitchen Porter en Miami Gardens, FloridaCrear alertas

Job Description We are a lifestyle brand! We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers. We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand. Ensure all items are cleaned and sanitized in accordance with health and safety regulations. Maintain the cleanliness of the dishwashing area, including floors, walls, and countertops. Regularly remove trash and place it in designated containers. Handle and maintain dishwashing equipment properly. Report any malfunctions or maintenance needs to the Kitchen Manager. Replenish cleaning supplies, such as dish detergent, sanitizers, and towels, as needed. Properly sort and organize clean dishes, utensils, and equipment for easy access and efficiency in the kitchen. Assist in receiving deliveries and putting them away in appropriate storage areas. Show willingness and ability to cross-train across various roles in the restaurant to ensure rapid growth in responsibilities and contribution to team success. Support with any additional duties assigned. REQUIREMENTS: Previous experience as a dishwasher in a restaurant or similar environment is preferred but not required. Must possess dexterity to operate industrial dishwashing machines, handle pots/pans, and other equipment, and perform tasks with attention to detail. Understanding of health and safety regulations in a kitchen setting. Must be familiar with the measurement system. Strong work ethic, reliability, and ability to work in a fast-paced environment. Ability to bend and reach overhead often. Must be able to work in a standing position for long periods of time and lift up to 50 pounds. BENEFITS: Health & Wellness – Medical, Dental, Vision, Telemedicine, and more. Discounted Meals Growth & Advancement Opportunities 401(k) Plan with Company Match The general nature and level of work being performed by persons assigned to this job classification are contained in this job description. This job description should not be construed as an exhaustive list of all responsibilities, essential job functions, duties, skills required and other job requirements of personnel in this role. All employees may be required to perform duties outside of their normal responsibilities from time to time as needed. Management reserves the right to assign or reassign duties and responsibilities to the job at any time. Pura Vida Miami is proud to be an equal opportunity employer. We are committed to creating a workplace where diversity is celebrated and everyone feels welcome, regardless of race, color, religion, national origin, age, sex, sexual orientation, gender identity or expression, disability, veteran status, or any other legally protected characteristic. We believe that building a team with diverse perspectives and experiences makes us stronger, more creative, and more connected to the communities we serve. Agency Disclaimer We’ve got this covered! At Pura Vida Miami, our Talent Acquisition team leads all hiring efforts internally. We do not accept unsolicited resumes from agencies, we mean it. Any resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won’t be responsible for any fees. If you’re interested in partnering with us, reach out to our Talent team first. We’re happy to connect the right way! #FLPV2025

Job Description The Utility Worker in Food Service is responsible for supporting the daily operations of the healthcare food service department. This position plays a critical role in ensuring cleanliness, organization, and efficient operation within the kitchen and dining areas. The Utility Worker will assist with dishwashing, food prep assistance, maintaining a clean and sanitary work environment, and supporting other food service staff as needed. Job Type: Full-time Location: Hialeah Hospital Schedule: Monday-Friday and every other weekend Shift: 7:00am-6:00pm Key Responsibilities: • Dishwashing & Cleaning: Wash dishes, pots, pans, and utensils in accordance with food safety standards. Ensure that all kitchenware is cleaned, sanitized, and properly stored., • Food Preparation Support: Assist with basic food prep tasks, such as chopping vegetables, assembling ingredients, and portioning food., • Kitchen Maintenance: Maintain cleanliness and organization of kitchen areas, including countertops, floors, and storage areas. Dispose of trash and recyclables in accordance with health and safety regulations., • Inventory Assistance: Assist in managing inventory by stocking food supplies, cleaning products, and maintaining proper organization of storage areas., • Sanitation Compliance: Follow strict sanitation and safety protocols to ensure compliance with health and safety regulations., • Team Collaboration: Work collaboratively with kitchen staff and other team members to support food service operations and ensure a smooth workflow. Other Responsibilities: Ability to perform duties in emergency situations and adverse weather conditions, which may include extended on-site work hours as necessary to ensure the continuation of operations and to respond to unforeseen circumstances. Perform all duties as assigned by management, including but not limited to, any additional tasks or responsibilities as may be reasonably required to meet the operational needs of the organization. Qualifications: • Experience: Prior experience in food service or a similar role is preferred but not required., • Knowledge: Basic understanding of food safety practices, sanitation standards, and kitchen equipment., • Skills: Ability to work efficiently in a fast-paced environment, attention to detail, and the ability to follow instructions accurately., • Physical Demands: Ability to stand for extended periods, lift up to 50lbs, and perform repetitive tasks., • Personal Attributes: Strong work ethic, reliability, and the ability to work as part of a team. Positive attitude and commitment to maintaining high standards of cleanliness and safety. Work Environment: This position is primarily based in the kitchen and dining areas, with exposure to high-temperature environments, cleaning chemicals, and kitchen equipment. Benefits: • Dental insurance, • Vision insurance, • Health Insurance, • 401k, • Paid time-off, • Paid holidays, • Referral program Lemontree Healthcare policy is to provide equal employment opportunity to all qualified applicants and employees regardless of their race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, genetic information, veteran status, status as a special disabled veteran, or any other protected criteria as established by federal, state, or local laws. Employment decisions at Lemontree are based solely upon relevant criteria, including an individual’s capabilities, qualifications, training, experience, and suitability. Schedule: Monday-Friday and every other weekend Shift: 7:00am-6:00pm

Job DescriptionWe are looking for a full-time team member to help maintain a clean and safe environment for our preschool. Responsibilities include daily cleaning of classrooms and common areas, receiving and serving meals from the caterer, and assisting in classrooms as needed. Candidates must have the required 45 DCF training hours. We’re seeking someone reliable, organized, and who enjoys working around children in a friendly, team-oriented environment.

Job DescriptionJob Title: Steward Classification: Nonexempt Department: Kitchen Reports to: Kitchen Manager Job Description Summary/Objective The Steward position is responsible maintaining kitchen work areas and restaurant equipment, dishes and utensils in clean and orderly condition. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Communicates effectively and genuinely with team members and other departments. Maintains a friendly and caring demeanor at all times in a fast pace environment. Maintain a professional image at all times that falls within the hotel and company guidelines for appearance and dress code. Demonstrate teamwork by co-operating and assisting employees as needed. Operates and maintains the dishwashing machine so that clean supplies are readily available for service. (including but not limited to)Washing dishes, utensils, glassware and equipment Scraping food from dirty dishes and washing them by hand or placing them in racks or on the conveyor to dishwashing machine. Checking all dishes and utensils are clean and dry before they are put away. Cleaning and draining the dishwasher machine, and confirm the arms are clean. (If busy, water must be changed every hour)Informing supervisory personnel if dish machine is not operating properly. Learning the use of and proper use of cleaning chemicals and soaps. Learns proper safety techniques for handling and recycling broke glasses and dishwareMaintains the cleanliness of the restaurant, butcher room, and kitchen areas (including but not limited to)Sweeping and mopping floors. Steam cleaning or hosing out garbage cans. Polishing of brass, silver, and stainless steel. Wiping down walls and tiles. Hosing down floor mats Putting away dishes, glasses, pots, pans, trays, and utensils. Sweeping and mopping floors Emptying trash Refilling and replenishing supplies Polishing fixtures Wiping doors. Helps collect and dispose of garbage Assists in the transferring of supplies and equipment between storage and work areas. Perform any other duties assign by his/her manager. CompetenciesFlexibility Team player Multitask Supervisory Responsibility This position has no supervisory responsibilities. Work environment This job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. The employee is frequently exposed to heat, steam, fire and noise. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job. The employee is occasionally required sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures. Position Type/Expected Hours of Work This is a full-time position, and hours of work and days vary based on business needs. This includes weekends, holidays, evenings and/or overnight shifts. Required Education and Experience A minimum of (1) years of relevant stewarding/restaurant experience. A minimum of (1) year of experience in a hotel environment. High school diploma or equivalent. Highly responsible and reliable. Ability to work cohesively as part of a team. Ability to focus attention on guest needs, remaining call and courteous at all times. Flexible schedule. Able to work weekends and holidays. AAP/EEO Statement The Company is an equal opportunity employer and does not discriminate on the basis of race, color, age, sex, national origin, religion, physical or mental disability, veteran status, or any other basis protected by federal, state, or local law. Employment decisions are based on the principles of equal opportunity and affirmative action; and policies in the employee handbook. Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time or without notice. No job description for any position can possibly include all duties which may be requested by guests or required by the needs of the hotel. Listed above is a summary of the major responsibilities for this position.

Job DescriptionKeke's Breakfast Cafe is hiring for a Dishwasher for the Hollywood location SUMMARY OF POSITION: Wash and clean tableware, pots, pans and cooking equipment. Keep the dish room and equipment clean and organized. DUTIES & RESPONSIBILITIES: • Load, run and unload dish machine., • Keep the dish machine clean and report any functional or mechanical problems immediately., • Monitor dish machine water temperature to ensure sanitary wash cycle., • Wash and store all tableware and kitchenware., • Keep dish room clean and organized., • Maintain adequate levels of clean tableware for dining room and kitchen., • Bag and haul trash to dumpster., • Handle tableware carefully to prevent breakage and loss., • Maintain adequate levels of dish detergents and cleaning supplies., • Clean food preparation, production areas and dish room as required., • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor., • Clean walls, floors, sinks, mops, and cooler floor daily. QUALIFICATIONS: • No previous restaurant experience required., • Be physically able to lift, reach, bend and stoop., • Be able to working in a standing position for long periods of time (up to 6 hours)., • Be able to safely lift bags, cases and stacks weighing up to 60 pounds up to 30 times per shift. REQUIREMENTS: • MUST BE AVAILABLE 6:00 am to 4:00 pm EVERYDAY INCLUDING HOLIDAYS., • Full time applicants must consider Keke's as their primary place of employment., • All Employees must have dark blue jeans with a black belt and black non-slip shoes on the first day of work., • Keke's must be your primary place of employment.

Job DescriptionBenefits: • Competitive salary, • Employee discounts, • Opportunity for advancement, • Training & development Benefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob Summary We are seeking a Dishwasher to join our team! In this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. You will also be doing general cleaning tasks as assigned by the restaurant manager. The ideal candidate is hardworking and reliable! If you’re looking for an opportunity to get started in the restaurant industry, reach out today! Responsibilities • Remove food from plates, • Prerinse dishes, glasses, and tableware and load them into the dishwasher, • Unload dishwasher and put items away in proper areas, • Sweep and mop floors, • Monitor levels of detergent and cleaning supplies, • Follow all health and safety guidelines, • Participate in team meetings, • Perform other cleaning duties, as assignedQualifications, • Hard worker with a strong work ethic, • Positive attitude, • Attention to detail, • Ability to meet the physical demands of the job, including standing for long periods and bending repeatedly

Job DescriptionTGI Friday's # 2643 90 N. University Drive Pembroke Pines, FLA 33024 954-436-4716 DISHWASHER Role Purpose To provide Guests and Team Members with clean and sanitized utensils, plateware, glassware and equipment Key Responsibilities & Accountabilities • Provide Guests and Team Members with clean and sanitized utensils, plateware, glassware and equipment. · Ensure dishes and cookware are sanitized and available as needed., • Maintain daily cleanliness and maintenance of dish machine., • Clean and sanitize service area and kitchen throughout shift., • Complete assigned prep work and beautification duties., • Trouble-shoot dishwasher machine malfunctions., • Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken., • Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position., • Maintains a favorable working relationship with all other company Team Members to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum Team Member morale, productivity, efficiency and effectiveness., • At all times provides a favorable image of TGI Friday’s to promote its aims and objectives and foster and enhance recognition and acceptance of all of its areas and endeavors. Qualifications Requirements • Must be able to perform multiple tasks, while maintaining required standards of operation, in daily activities., • Must also be able to perform duties that ensure Guest satisfaction., • Must follow handling and sanitation procedures and use extreme caution with utensils, plateware, glassware and equipment to avoid breakage., • Must be able to frequently lift and carry up to 70 lbs.

Job Description Experience on food service previous esperience with dishwasher machine Positive attitude. Be able to work on weekend and holidays and late shifts Must be legally authorized to work in the United States Stand/walk/bend for extended periods of time. Be able to lift 50 pounds, Organized, responsible and hard worker. Understanding of hygiene and food & beverage safety rules Work as team player and be multitasking. Able to follow instructions given

Job Description Food Service Worker – Youth Behavioral Health Location: Pembroke Pines, Florida - Broward Youth Academy Job Type: Full-Time Pay: $19.00/ hr About Youth Opportunity & Broward Youth Academy Youth Opportunity is a nationally recognized leader in residential and behavioral health treatment for at-risk youth. Broward Youth Treatment Center in Lauderhill, Florida, provides trauma-informed residential care for adolescent males ages 12 to 17. The center offers integrated mental health and substance abuse treatment alongside education, restorative justice, therapeutic recreation, and life skills development. Youth typically stay based on individualized treatment progress, engaging in individual, family, and group therapy; victim impact awareness; vocational preparation; and enrichment activities such as art, music, and recreation. Small group living units, youth-driven incentive programs, and licensed dietitian-managed nutrition support stabilization and successful community reintegration. Position Summary – Food Service Worker Job in Broward, Florida We are hiring a Food Service Worker to support kitchen operations at Broward Youth Academy. This role is ideal for individuals with experience in institutional or large-volume cooking who want to contribute to a positive, youth-focused environment. You will prepare meals, maintain cleanliness and safety standards, and help ensure nutritional needs are met within a secure residential facility. Food Service Worker Job Benefits (Part time positions may qualify for benefits) • Medical, dental, and vision insurance, • 401(k) with up to 4% employer match with Immediate Vesting, • Paid time off (PTO) and holidays – Earn 4 hours of PTO every pay period, • Free RX delivery on most medications, • Tuition reimbursement and professional development, • Robust Employee Assistance Program, • Supportive, mission-driven work environment Why Join Youth Opportunity? • Be part of a team making a difference in the lives of vulnerable youth, • Work in a trauma-informed, structured, and supportive residential environment, • Contribute to the health and well-being of youth through quality food service, • Develop your skills through training, mentorship, and advancement opportunities Food Service Worker Responsibilities • Prepare all food items according to daily menus and recipes while maintaining quality, sanitation, and safety standards, • Review menus and production sheets for substitutions and preparation needs, • Cook soups, entrees, vegetables, and desserts as assigned, • Set up service areas and pass-through windows as needed, • Prepare baked goods or desserts for the following day, • Properly store and date leftovers to meet health and safety guidelines, • Clean cooking utensils, including pots and pans, and maintain a clean work environment, • Follow “clean as you go” procedures to prevent accidents and maintain kitchen organization Other Duties Include • Participate in training and development activities as required, • Perform other duties as assigned or needed Required Qualifications • High school diploma or equivalent preferred, • Ability to pass background check and drug screen, • Ability to read recipes and perform basic mathematical calculations, • Familiarity with nutritional, sanitation, and safety guidelines in food preparation Preferred Experience • 6+ months experience in institutional or large-volume cookery, • Experience in food preparation techniques and sanitation standards, • ServSafe certification strongly preferred (or ability to obtain within required timeframe) Other Requirements • Physical Demands: Ability to stand and walk for extended periods. Regularly lift/move up to 50 pounds. Must be free of communicable diseases as required by the state and to the extent that knowledge is attainable under federal law., • Other: Must maintain an appropriate and valid state driver’s license. Must meet state criminal background check requirements. How to Apply Click “Apply Now” through Indeed to submit your application. Or visit http://www.youthopportunity.com/yourfuture to learn more about our mission and career opportunities. Youth Opportunity is an Equal Opportunity Employer.

Job Description • We are hiring immediately for full time FOOD SERVICE WORKER positions., • Location: Pembroke Pines Charter Schools - 8400 West Cypress Drive, Pembroke Pines, FL 33025. Note: online applications accepted only., • Schedule: Full time schedules; Monday through Friday, 7:00 AM to 3:00 PM. More details upon interview., • Requirement: Previous customer service experience in a fast paced environment is required., • Fixed Pay Rate: $14.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1545055. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com. Job Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables., • Weighs and measures designated ingredients., • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards., • Stores food in designated areas following wrapping, dating, food safety and rotation procedures., • Cleans work areas, equipment and utensils., • Distributes supplies, utensils and portable equipment., • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control., • Serves customers in a friendly, efficient manner following outlined steps of service., • Resolves customer concerns and relays relevant information to supervisor., • Ensures compliance with company service standards and inventory and cash control procedures., • Assures compliance with all sanitation and safety requirements., • Performs other duties as assigned. Associates at Chartwells K-12 are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyChartwellsK12.pdf Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf will be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Chartwells K-12 maintains a drug-free workplace.

Job Description Job Summary Lemontree Healthcare is seeking a dedicated and friendly Food Service Worker to join our team. The Food Service Worker will assist in the preparation, serving, and cleaning of food and beverages, while maintaining a safe, clean, and organized environment for guests and staff. This role is ideal for individuals who enjoy working in a fast-paced environment and providing excellent customer service. Job Type: Full-time Location: Hialeah Hospital Schedule: Monday-Friday and every other weekend Shift: 6:00am-5:00pm Key Responsibilities • Food Preparation and Service:, • Assist in the preparation of food items such as sandwiches, salads, soups, beverages, etc., • Serve food and beverages to customers in a timely and efficient manner, ensuring portion sizes and presentation meet quality standards., • Operate kitchen equipment such as ovens, grills, and dishwashers as necessary., • Maintain cleanliness and organization of food prep areas, ensuring all food is stored according to safety guidelines., • Customer Service:, • Provide friendly, efficient, and courteous service to guests., • Address customer inquiries, concerns, or special requests with professionalism., • Ensure customer satisfaction by ensuring food quality and service meet or exceed expectations., • Cleaning and Sanitation:, • Clean and sanitize kitchen equipment, utensils, and dining areas., • Follow proper food handling and sanitation procedures to ensure the safety of all food served., • Dispose of waste and recyclables in compliance with health and safety regulations., • Assist in maintaining cleanliness and orderliness of the food service area, including dining rooms and serving stations., • Inventory and Stocking:, • Assist in stocking food items and supplies for service., • Help monitor inventory levels and notify supervisors when items need to be replenished., • Ensure food storage areas are clean and organized according to health and safety regulations., • Health & Safety Compliance:, • Adhere to all company and regulatory policies regarding health, safety, and sanitation., • Maintain knowledge of food safety standards, and follow proper procedures for handling, storing, and preparing food., • Report any safety concerns or maintenance issues to management. Qualifications • Education:, • High school diploma or equivalent preferred., • Food handler certification or ability to obtain within a certain time frame(if applicable)., • Experience:, • Previous experience in food service, customer service, or a related field preferred, but not required., • Skills & Abilities:, • Excellent communication and interpersonal skills, with a focus on customer service., • Ability to work efficiently in a fast-paced, team-oriented environment., • Strong attention to detail and commitment to cleanliness and safety., • Ability to follow instructions and handle food safely., • Physical Requirements:, • Ability to stand for long periods of time and perform physical tasks such as lifting, bending, and reaching., • Ability to lift upto50pounds and move food supplies, trays, or dishes as required. Working Conditions • Work in a kitchen environment with exposure to heat, noise, and kitchen equipment., • May be required to work weekends, evenings, and holidays depending on the facility's schedule., • Must be able to work with a diverse team and interact with guests in a professional and courteous manner., • Employee will work all duties as assigned. Benefits • Dental insurance, • Vision insurance, • Health Insurance, • 401k, • Paid time-off, • Paid holidays, • Referral program Lemontree Healthcare policy is to provide equal employment opportunity to all qualified applicants and employees regardless of their race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, genetic information, veteran status, status as a special disabled veteran, or any other protected criteria as established by federal, state, or local laws. Employment decisions at Lemontree are based solely upon relevant criteria, including an individual’s capabilities, qualifications, training, experience, and suitability.

Job Description Food Service Functions Assist in daily or scheduled cleaning duties in accordance with established facility policies and procedures. Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc. Carry soiled utensils, etc., to wash area. Remove food trays from carts, dining rooms, etc., and take to dishwashing area. Deliver food carts, trays, etc., to designated areas. Serve food in dining room as instructed. Prepare and deliver snacks, etc., as instructed. Assist in serving meals as necessary and on a timely basis. Distribute and collect menus as necessary. Serve food in accordance with established portion control procedures. Set up meal trays, food carts, dining room, etc., as instructed. Return clean utensils to proper storage areas. Assist in checking diet trays before distribution.

Job Description Are you passionate about contributing to the well-being of others through nutrition? We're seeking a dedicated and enthusiastic Dietary Aide to join our team and play a vital role in providing exceptional dietary support. Job Responsibilities: • Assist in the preparation and serving of nutritious and delicious meals., • Collaborate with the culinary team to ensure meals meet dietary requirements and quality standards., • Set up dining areas, ensuring a clean and welcoming environment for residents/patients., • Follow proper food handling and sanitation procedures to maintain a safe kitchen environment., • Interact with residents/patients in a friendly and courteous manner, addressing dietary preferences and restrictions Qualifications: • Previous experience in a dietary or food service role is a plus., • Knowledge of basic food safety and nutrition principles., • Strong communication and interpersonal skills., • Ability to work collaboratively in a fast-paced environment., • Compassionate and customer-focused approach. Why Join Our Team? Impactful Work: Contribute to the health and happiness of residents/patients through nutrition support. Training and Development: Opportunities for ongoing training and professional development. Positive Work Environment: Join a supportive team dedicated to making a difference. Competitive Compensation: Enjoy a competitive salary and benefits package. Join us in creating a positive dining experience that promotes health and well-being. Become a crucial member of our team as a Dietary Aide!

Job Description Duties and Responsibilities: • Portioning and serving of food items, • Delivering of trays and carts to resident floors, • Cleaning of dining rooms, • Working on the tray line, • Working in the dish room and pot sink, • Sweeping and mopping, • Disposal of trash and recyclables, • Per Diem Duties as outlined by Director of Dietary Requirements • Ability to perform job responsibilities, • Ability to speak English adequately to perform job Benefits: • Health insurance, • Dental insurance, • Vision insurance, • Paid time off

Job DescriptionSchool Food Service Workers NeededCome and work for a great Food Service Management Company in a rewarding position serving students nutritious meals in the Hollywood, FL area.A great team environment. All is encouraged to apply! Idea for stay at home parents, and early retirees. Experience helpful, but not required. Work school days, 5 hours daily. What's in it for you:Good rate of pay to start.Paid time off (PTO).Paid safety footwear.Uniform shirts provided.Flexible hoursOnsite training.Growth and advancement opportunities.No nights, weekends, or holidays.Summers off! What we need from you:Must be able to obtain proper documentation to work in schools.TB testing.Reliable transportation.Commitment to practicing and promoting safety, and cleanliness.Able to sit, bend, reach, and lift up to 40lbs.Able to stand for approx. 4 hours daily.POS/ cashier system.Able to work as part of a team.

Job Description Duties and Responsibilities: • Portioning and serving of food items, • Delivering of trays and carts to resident floors, • Cleaning of dining rooms, • Working on the tray line, • Working in the dish room and pot sink, • Sweeping and mopping, • Disposal of trash and recyclables, • Per Diem Duties as outlined by Director of Dietary Requirements • Ability to perform job responsibilities, • Ability to speak English adequately to perform job Benefits: • Health insurance, • Dental insurance, • Vision insurance, • Paid time off

Job Description Dietary Aide Full Time $15-$17/Hour Prior Experience in a Skilled Nursing Facility Required Job Summary We are seeking a dedicated and compassionate Dietary Aide to join our team at North Beach Rehabilitation Center, a leading provider of skilled nursing and rehabilitation care in North Miami Beach, Florida. As a Dietary Aide, you will play a vital role in ensuring the dietary needs of our residents are met, while maintaining a clean and safe food service environment. About the Role As a Dietary Aide, you will be responsible for preparing and serving meals to our residents, while working closely with our culinary team to maintain high-quality food service standards. Your attention to detail and organizational skills will be essential in ensuring that our residents receive the nutrition they need to recover and thrive. You will also have the opportunity to develop your skills and knowledge in food preparation, sanitation, and customer service. Responsibilities Assist with meal preparation and food service to residents Maintain a clean and safe food service environment, adhering to all health and safety regulations Restock supplies and equipment as needed Collaborate with the culinary team to ensure high-quality food service standards Provide exceptional customer service to residents and families Maintain accurate records and reports as required Requirements High school diploma or equivalent required Ability to work in a fast-paced environment and prioritize tasks effectively Strong communication and teamwork skills Ability to lift up to 25 pounds and stand for long periods About North Beach Rehabilitation Center At North Beach Rehabilitation Center, we are committed to setting standards in Rehabilitation and Skilled Nursing Care. Our state-of-the-art facility, located conveniently in North Miami Beach, provides easy access to three local hospitals. Our small center size allows us to provide customized care to each resident, with a focus on their unique needs and goals. Join Our Team If you are a compassionate and detail-oriented individual who is passionate about providing exceptional care to others, we encourage you to apply for this exciting opportunity. Please join us in our mission to provide the highest level of care to our residents and their families. Apply Now To apply for this rewarding opportunity, please submit your application today. We look forward to hearing from you! Attention Please see the link to the new Care Provider Background Screening Clearinghouse Education and Awareness website. This site was implemented under the directive of House Bill 531 (2025). As part of these requirements: "Each specified Agency must include a clear and conspicuous link to the webpage on its website and provide the link in all job vacancy advertisements and posts by the qualified entity." What this means for you: Any job announcement that requires a screening through the Clearinghouse must include a link to this website as of 1/1/2026. https://info.flclearinghouse

Job Description Location: NSU University Schools • We are hiring immediately for full-time and part-time FOOD SERVICE WORKER positions., • Address: 3375 SW 75th Ave. Davie, FL 33314. Note: online applications accepted only., • Schedule: FT & PT schedules available. Monday through Friday, day shift. Further details upon interview., • Requirement: One year of prior customer service experience, preferably in hospitality required., • Perks: Free meal with each shift, full-time benefits, med/dental/vision/401k, and free parking., • Pay Range: $15.00 per hour to $16.50 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1557938. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables., • Weighs and measures designated ingredients., • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards., • Stores food in designated areas following wrapping, dating, food safety and rotation procedures., • Cleans work areas, equipment and utensils., • Distributes supplies, utensils and portable equipment., • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control., • Serves customers in a friendly, efficient manner following outlined steps of service., • Resolves customer concerns and relays relevant information to supervisor., • Ensures compliance with company service standards and inventory and cash control procedures., • Assures compliance with all sanitation and safety requirements., • Performs other duties as assigned. The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyChartwellsHED.pdf Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Overview: Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi. What We Offer: • Competitive pay, • Exceptional benefits, • Generous Paid Time Off - start accruing on day one, • 401k with company match, • Paid maternity and paternity benefits, • Award-winning training and development, • Tuition Reimbursement, • Luxury work environment, • Meaningful and rewarding work Vi at Aventura is located at 19333 W. Country Club Drive, Aventura FL 33180 Responsibilities: Kitchen Attendant An opportunity exists on our highly accomplished culinary team to provide support to the Food & Beverage Department to include washing dishes, cleaning kitchen areas, perform storeroom maintenance and deliver food and beverage carts to appropriate areas. The selected candidate may also set up public areas or help in dining area. Qualifications: • Qualified applicants will preferably have prior experience that illustrates dependability., • Possess or be willing and able to obtain Food Handlers certification, as required., • Must possess a valid and current driver's license is required, where applicable. This position requires compliance with Florida’s Care Provider Background Screening process. Please see the Clearinghouse screening information here: _. Pay Range: USD $17.06 - USD $20.01 /Hr.

In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot. A Few of The Perks (and not just the coffee!) All employees are eligible for the following: • Health Insurance*, • Dental & Vision Coverage, • Unlimited access to medical and behavioral telemedicine through Cirrus MD, • Flexible Spending Account - set aside money for health care expenses*, • Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13*, • 401(K) Retirement Savings Program*, • 50% meal discount for you, along with spouse / dependent children at all company restaurants, • Child Discount Program at The Learning Experience, • Employee Assistance Program and personal / professional coaching, • Bright Horizon - back up child and elder care, • Supplemental Insurance (accident, critical illness, indemnity), • Paid Time Off (PTO) - must meet the minimum hourly requirements, • Tuition Reimbursement & High School Diploma Program, • Spot Pet Insurance, • Complimentary premium access to the Calm App, plus 5 gift subscriptions, • Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more) *FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment. Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on every plate. Newly hired cooks will train in a specific station based on their comfort level & innate skill. In other words, you don't need to master the art of flipping an egg to work at First Watch (unless you want to!). Does this sound like you? Our Cooks (just to name a few): • Communicate well with others and believe in the importance of teamwork, • Are responsible for delivering high-quality, safe food in a fast-paced kitchen, • Follow our amazing recipes (yep - our Chef is an award winner!) & Use only the freshest ingredients, • Maintain a clean, sanitized, and organized station, • Must be at least 18 years of age First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact to our communities – raising approximately $2.0 million to date. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards 2025, and also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 630 First Watch restaurants in 32 states. For more information, visit www.firstwatch.com. First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

Flanigan's Restaurants - - Responsibilities: Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan’s sanitation policies; Cleans and sanitizes throughout shift; Maintain kitchen area cleanliness ; sweeps, mops, removes debris from fl

Miller's Ale House - - Responsibilities: Maintain proper sanitation and cleanliness of all dishes, utensils, and glassware; Ensure a steady supply of clean dishes for cooks, servers, and bartenders; Assist with overall kitchen cleanliness and side work at shift end; Communicate with Team Members an

The Melting Pot - 5834 S Flamingo Rd - [Busser / Kitchen Staff / FT & flexible PT schedules available] - As a Dishwasher @ The Melting Pot, you'll: Perform dish machine set-up and maintenance; Use proper pre-soaking procedures, cleaning fondue pots, cleaning fondue forks, and following proper chemic

The Habit Burger Grill - 306 Sw 145th Terrace - [Cook / Kitchen Staff] As a Kitchen Team Member @ The Habit Burger Grill, you'll: Cook to order, food is always fresh; Quickly and accurately prepare guest orders; Possess a friendly, hardworking attitude; Ensure customer satisfaction; Work flexible PT

Longhorn Steakhouse - - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team.

Cracker Barrel - 1960 N W 150th Ave - Responsibilities: Wash dishes, pots, pans, and utensils to ensure availability for service; Maintain cleanliness and sanitation of the kitchen area; Sort and sort and store clean dishware properly; Assist with basic kitchen support tasks as needed; Assist in mai

Chuy's - 10610 Pines Boulevard - Responsibilities: Ensure clean dishes and kitchen sanitation to support smooth restaurant operations.

Red Lobster - - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operate the dishwasher and other equipment; Empty trash in the kitchen and other areas; Support Cooks with pr

Outback Steakhouse - 14830 Griffin Road - Responsibilities: Maintain cleanliness of dishes and small wares; Dispose trash and remove linen bags; Ensure items meet rinse/wash temperature criteria; Maintain a clean and safe kitchen; Follow safety and sanitation standards.

Flanigan's Restaurants - - Responsibilities: Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan’s sanitation policies; Cleans and sanitizes throughout shift; Maintain kitchen area cleanliness; sweeps, mops, removes debris from flo

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes, pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix; De

Flanigan's Restaurants - - Responsibilities: Washes and sanitizes dishware, glassware, pots, and utensils; Cleans and maintains kitchen cleanliness; sweeps, mops, removes debris from floor; Performs assigned prep work, opening/closing duties, beautification duties; Prepares and maintains dish machi

Panda Express - - Responsibilities: Provide exceptional dining experience to Guests – Greeting Guests, Serving food and handling payments at cash register; Maintains the cleanliness and appearance of the store; Follows Operations Standards and Safety Procedure to serve fresh and quality food; Wor

Topgolf - - Responsibilities: Wash dishes, glassware, pots, or pans using dishwashers or by hand; Place clean dishes in designated storage areas; Maintain kitchen work areas, equipment, and utensils in clean and orderly condition; Sweep and mop floors, empty trash, and ensure cleanliness and safety

Twin Peaks - 1903 Hollywood Boulevard - Responsibilities: Clean and sanitize dishes, glassware, and silverware quickly and efficiently; Maintain organized stations and equipment; Assist with opening and closing duties, including cleaning tasks; Adhere to safety, sanitation, and policy standards; Tra

Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: • Operate dishwashing machines to clean dishes, glassware, flatware, pots, and pans., • Manually wash items as needed, particularly large pots and kitchen tools., • Maintain a clean and organized work area and clean dish storage., • Assist kitchen staff with food preparation tasks when needed., • Dispose of kitchen garbage regularly., • Monitor cleaning supplies stock and place orders when necessary. Qualifications: • No previous experience required; training will be provided., • Ability to stand for long periods and handle physical requirements of the job including lifting heavy items., • Attention to cleanliness and hygiene., • Ability to work in a fast-paced, stressful environment., • Good organizational skills.

We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.You give your all to delight our Guests, we serve up the ingredients for

Job DescriptionBenefits: • 401(k) matching, • Company car, • Competitive salary, • Dental insurance, • Flexible schedule, • Free uniforms, • Health insurance, • Opportunity for advancement, • Paid time off, • Training & development, • Vision insurance Seeking experienced highly motivated technicians to work in commercial kitchens both hot and cold side, specializing in both hot and cold side equipment installs, maintains and repairs appliances used in restaurants, food service businesses and industrial kitchens. The role requires strong technical knowledge, troubleshooting skills and the ability to work safely and efficiently in fast paced-environments. Minimum 1-2 years experience. Key Responsibilities: Hot Side • Able to work independently on fast food chain equipment ( fryers, ovens, grills, steamers, walk in coolers, reaching freezers)., • Perform routine maintenance on gas and electric systems., • Calibrate thermostats, safety switches, burners and heating elements.Cold Side, • Work on walk in freezers/coolers, reaching freezing/coolers, under counter refrigeration system, ice machines, prep tables., • Troubleshoot compressors, refrigerant leaks, evaporators and thermostatic controls., • Conduct system performance tests and preventive maintenance. General Duties, • Read and interpret wiring diagrams, schematics, and equipment manuals., • Maintain accurate service records and job documentation, • Install new equipment and ensure proper code compliance, • Follow all safety guidelines related to electrical, mechanical and refrigeration systems.Skills and Qualifications, • Technical knowledge of electricity, gas and refrigeration system., • Strong diagnostic and troubleshooting abilities., • Experience with tools such as multimeters, gauges, leak detectors and hand tools., • EPA Certification (for refrigeration work)., • Excellent customer service and communication skills., • Time management and ability to work independently., • Must be able to work on- call, rotation shifts, and as needed.

Twin Peaks - 8700 Northwest 18th Terrace - Responsibilities: Oversee daily kitchen operations and train kitchen personnel; Manage food purchasing, preparation, and standard recipes; Schedule labor to meet business activity and labor cost objectives; Ensure sanitation, cleanliness, and safety complia

Benefits: Weekly Pay, Staff Member discounts, Tuition Reimbursement, Fun upbeat working environment, Career Growth, 401K Matching, Paid time off, and more! Job Overview: Supervises line and production cooks and stewards throughout their respective areas and ensures positive performance that adheres

PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: As an Assistant General Manager, you will be entrusted with the leadership of a team comprised of exceptional individuals who share our values.

Oversee the training of kitchen personnel in the safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel, and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenan

Now Hiring an Assistant Store Manager for BENTO in South, FL*.

Opened in mid-March 2026 at the iconic Bal Harbour Shops, Slim’s is a steakhouse concept from renowned restaurateur Stephen Starr, whose Miami favorites such as Makoto, Le Zoo, and Pastis have become synonymous with style and exceptional dining.At Slim’s, the timeless allure of a classic

In this role, you will work closely with the Chef de Cuisine to oversee and manage all aspects of the kitchen, including the production of all menu items and the Stewarding department. Supervise and maintain a clean, organized, and safe kitchen environment, ensuring all areas meet cleanliness and sa