An experienced Head Chef, with at least 3 to 5 years at this level in a high-quality or Michelin-starred kitchen. Head Chef, Luso - Michelin Guide (Charlotte Street, Fitzrovia, London). We are looking for a passionate Head Chef who will lead and inspire the kitchen team at Luso.
Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.
W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef, we are looking for someone who:.
As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours. We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also shar
Head Chef needed to lead the kitchen operations at a gastro pub near Norwich.
Head Chef needed to cook incredible food and lead a junior team at a gastro pub.
Head Chef needed to lead the kitchen team at The George and Dragon pub.
Seeking a talented Head Chef for an established countryside gastro pub known for fresh, seasonal dishes and modern British cooking.
Oversees menu planning, stock management, and customer engagement, ensuring quality food and service while managing budgets.
The Head Chef will lead the kitchen, design menus, and ensure high-quality meals while managing kitchen staff and adhering to health and safety standards.
Head Chef needed for a countryside hotel.
Night Head Chef needed in Hemel Hempstead to lead a catering site.
Looking for a Head Chef or experienced Sous Chef.
The Head Chef will provide nutritious meals, manage kitchen staff, oversee food preparation, and ensure high culinary standards.
Experienced Head Chef wanted to lead culinary team, manage kitchen operations, develop menus, and ensure high standards of food quality and safety in a fast-paced hospitality environment.
Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef.
Lead the kitchen team as Head Chef at The Lost & Found in Sheffield, focusing on seasonal produce and delivering top-quality dishes in a fast-paced environment.