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The Role We are recruiting for an experienced Senior Chef de Partie to join the culinary team at a prestigious, Grade I listed historical venue and country estate in Hertfordshire. Catering to a diverse range of dining experiences from large-scale banqueting to exclusive, high-end events. This high-profile site prides itself on showcasing local, seasonal, and sustainable produce. We are looking for a Senior Chef de Partie with a strong background in high-volume banqueting who thrives in a dynamic, fast-paced kitchen environment. The Details Salary: £32,000 per annum Location: Berkhamsted, Hertfordshire ( able to commute / driving licence preferred) Schedule: Full-time (40 hours per week, 5 out of 7 days) Requirements: Strong experience in high-volume banqueting and fast-paced kitchen environments Key Responsibilities Produce high-quality, seasonal food to precise recipe requirements, ensuring exceptional quality control and presentation across every dish. Support the Head Chef with daily kitchen operations, menu development, and section management. Maintain strict kitchen hygiene, cleanliness, and food safety standards at all times. Communicate seamlessly with the front-of-house team to guarantee flawless service delivery for large-scale banquets and private functions. Apply today to discuss this opportunity in more detail. TPBN1_UKCT

As a Head Chef, youll make sure everything in the kitchen runs smoothly during a busy service. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home.

Head Chef Cumbria 4 Star Hotel Live In Available. We are recruiting a Head Chef for this 4 Star hotel within a busy town in Cumbria, offering an exciting opportunity to lead a talented kitchen brigade within a well-established and highly respected hospitality business. This is a fantastic opportu

Potential candidates for the role of Head Chef / Kitchen Manager, must be able to demonstrate a stable and progressive background, to their current role of Head Chef / Kitchen Manager, gained in 'fresh food focused' kitchens. We have been retained to recruit a Head Chef / Kitchen Manager for an inde

As Head Chef, you'll take full responsibility for the day-to-day running of the kitchen, leading and developing a passionate brigade while maintaining consistently high food standards. Head Chef | Modern British Brasserie | North West London | £68,000 Package.

This is far more than a standard Head Chef role. As Head Chef, you'll take full ownership of the kitchen operation, leading from the front and delivering exceptional food across a varied events calendar.

Head Chef required at flagship contract catering site in Canary Wharf. We are looking for an exceptional Head Chef to lead the culinary operation at one of our new flagship London locations.

We are recruiting a Head Chef for a prestigious 3AA Rosette hotel set within one of Scotlands most beautiful coastal locations, offering a rare opportunity to lead a high-level kitchen within a respected and established property. This is a role for a Head Chef who can combine creativity with strong

Benefits Events Head Chef Up to 60k Mainly weekdays with some nights. Head Chef (Events) Fresh Food Brilliant Owner Hackney - 55k 60k. We are seeking a Head Chef to join this small, fresh food-focused event catering team.

Head Chef | £40,000 + Tips + Quarterly Sign-Up Bonus.

We're partnering with a well-established educational institution to recruit an experienced Head Chef to lead its catering operation. As Head Chef, you'll take ownership of the school's catering operation, leading a small kitchen team to deliver freshly prepared meals for approximately 500 students e

Head Chef Cheshire Food-Led Country Pub Up to £48k. We are recruiting a Head Chef for a well-established food-led country pub in Cheshire, offering an exciting opportunity to take complete ownership of the kitchen and shape the future of an already successful fresh food operation. As Head Chef,

HEAD CHEF WANTED: Shape the Future of East London Events.

Altura Recruitment is recruiting on behalf of our events and hospitality client for an exceptional Head Chef. Lead, motivate and develop a talented kitchen brigade, including full-time chefs, agency chefs, casual staff and kitchen porters.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food xehkeey either as a Head Chef or in the position of Sous Chef. Head Chefs get to have full autonomy to create your own menus and specials.

Head Chef Jobs in Norwich & Surrounding Areas | Care Home Catering | £18. The opportunity to lead a kitchen team within a supportive care home setting Enhanced DBS covered by the company if you don't already hold a transferable online DBS A fast-paced, engaging environment to showcase your culinary

Experienced Head Chef or accomplished Senior Sous Chef ready to step up. The role requires a chef with a strong understanding of.

Head Chef, Luso - Michelin Guide (Charlotte Street, Fitzrovia, London). We are looking for a passionate Head Chef who will lead and inspire the kitchen team at Luso. An experienced Head Chef, with at least 3 to 5 years at this level in a high-quality or Michelin-starred kitchen.

You could be an experienced Head Chef, or a strong Sous Chef ready to take the next step. As Head Chef, you’ll take full ownership of the kitchen and work closely with the General Manager to deliver an exceptional food offering while keeping the operation commercially strong. If you're a Head Chef

Proven experience as a Head Chef, Head Studio Chef, Development Chef or Senior Sous Chef within a luxury hospitality, premium retail or fine dining environment. Head Studio Chef – Luxury British Food & Hospitality Brand. Blending culinary excellence with innovation, the Head Studio Chef will overs

This role would suit a Head Chef from a high-volume, branded restaurant background who understands the pressures of a new opening. Proven experience as a Head Chef in a high-volume, branded restaurant environment. If you are a Head Chef with high-volume, branded experience and ready for a new openin

Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.

An inspiring leader who will mentor, develop and help to retain a close-knit team of Chefs, BOH team members and Apprentice Chefs. Apply now to be considered for this Head Chef role. This is a fantastic new opportunity for an experienced Head Chef to lead the kitchen of an all day dining brasserie s

Current Head Chef or a strong Senior Sous Chef ready to step up. Studio Head Chef | Central London | £52,000. This isn't your typical Head Chef role.

What are we looking for? Minimun 3 years experience as head chef or senior sous chef in a busy kitchen.

Welcome to Wilde, a thriving, exciting and rapidly expanding aparthotel operator, making waves across the heart of Europe! With an impressive track record of multiple new aparthotels opening each year, we’re on an unstoppable journey, with exceptional properties across iconic European cities like

If you’re a Head Chef or a Senior Sous Chef ready to take ownership of a new kitchen, we want to hear from you. What are we looking for? Minimun 3 years experience as head chef or senior sous chef in a busy kitchen. Wilson's Northern Quarter is hiring a new head chef! Wilson’s is a vibrant, all

Job Purpose: The Head Chef is responsible for leading all culinary operations within the International Convention Centre, delivering world-class food experiences across conferences, exhibitions, banquets, VIP events, and live cooking stations.

About You You'll be an ambitious, experienced Head Chef who: Loves fresh food and high standards Enjoys leading and developing teams Has strong organisational and communication skills Understands food safety, HACCP and Health & Safety requirements Thrives in busy, quality-focused kitchens Wants to p

The Head Chef role: At least one year's experience as a Head Chef in a quality-led restaurant, or an accomplished Senior Sous Chef ready to take the next step Work alongside Chef Proprietor Jeremy Lee to develop and deliver menus for the restaurant, Members' Lunches, Private Dining Rooms and special

Head Chef, Vivat Bacchus Farringdon - with a Path to Multi-Site Chef Vivat Bacchus | London The Opportunity Vivat Bacchus is entering its next chapter — new sites, a new brand direction, and a growing multi-venue portfolio. What You'll Get A clear route from Head Chef into opening and running new

What are we looking for? Minimun 3 years experience as head chef or senior sous chef in a busy kitchen.

Work with our Executive Head Chef and Chef Coordinator on the placement of other Chefs across the venue. Full, clean driving license is preferred Recruitment Process Outlined: 1st Stage- Intro Call with Talent Acquisition Team 2nd Stage- F2F interview with Executive Head Chef Final Stage- Final inte

We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef, we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!.

Award-winning hotel seeking a Head Chef to manage its 1AA Rosette restaurant, maintain high standards, and control menus with a fully staffed kitchen.

Experienced Head Chef wanted for a high-volume activity center kitchen, managing a team and ensuring smooth catering operations for children and adults.

Lead the kitchen team in an award-winning pub, designing menus and pushing culinary boundaries.

Head Chef position at a prestigious hotel in Wolverhampton, salary up to £45,000+ per annum.

Head Chef needed to lead the kitchen operations at a gastro pub near Norwich.