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Chef de Partie - Fine Dining -. We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf.

Our client is a highly acclaimed gastropub with charming rooms, nestled in a picturesque village in Oxfordshire.As part of a prestigious and expanding group celebrated for its farm-to-fork philosophy, they are seeking an experienced Assistant Restaurant Manager to support the leadership of their ded

Seeking a passionate Head Chef for a fine dining seafood restaurant in Weymouth, Dorset, to lead food preparation and service, focusing on local, seasonal ingredients and sustainability.

Our client is an award-winning gastropub with rooms situated in a beautiful Cotswolds village, recognised for its refined cuisine, warm hospitality, and strong focus on seasonal, organic produce. Working with premium spirits, seasonal ingredients and a refined cocktail offering.

Weekly Pay | Full Training | Potential Permanent Opportunities.We are currently recruiting for.This is a fantastic opportunity for individuals looking for.As a Warehouse Operative, your duties will include:.Picking and packing products accurately and efficiently.Checking products to ensure they meet

A leading hospitality group in the Cotswolds seeks an experienced Bar Manager to lead operations at a prestigious gastropub.You will create seasonal cocktails and ensure exceptional service while managing stock and team training.Ideal candidates have a background in quality bar environments and are

Are you passionate about food? Have you got experience working as a chef or Chef de Partie in a fast-paced environment?.We have a vacancy for an experienced chef to join our team.You will be responsible for managing a section during service and helping deliver great food in a timely manner for our c

The position offers a £43,500 package, live-in accommodation, and various employee benefits, making it an attractive opportunity for those passionate about fine dining and hospitality.

The food offering centres around modern European cuisine with an all-day dining concept, making this an exciting opportunity for a Head Chef who enjoys variety and thrives in a busy operation. This is a rare chance to join a unique venue that combines all-day dining, private events, hospitality and

This is a role for acreative culinary leader, someone who believes great food starts with great ingredients, and will enjoy working closely with gardeners, growers and producers to ensure the finest quality and price of their ingredients. As Head Chef, you will lead a kitchen team of 4 chefs to deli

Duties include: washing up, setting tables in dining hall, preparing sandwiches, cutting vegetables, serving meals and cleaning kitchen.

School Receptionist (Turkish Speaking) Enfield.September Start | 6-Month Contract | £14.Horizon Teachers are recruiting a friendly and organised School Receptionist for a welcoming school in Enfield.The school has a large Turkish-speaking community, making fluent Turkish language skills highly des

Taylor Shaw - Great Food, Bright Futures.Elior is committed to safeguarding children and colleagues.Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references.Play a key

Maintaining high standards of cleanliness in the kitchen and dining areas.

Sous Chef - Events & Catering | London.Salary: From £45,000+ (depending on experience).Are you a talented Sous Chef looking for an exciting role beyond the traditional restaurant kitchen?.We're recruiting on behalf of a leading London events and catering company for an experienced Sous Chef to join

Part-Time Receptionist - Professional Services.Chippenham | Permanent | Part-Time.Thrive Group are delighted to be working with our professional services client based in Chippenham, who are looking to recruit a.Reporting to the Office Manager, you will play an important role in ensuring the smooth r

Dorsett Canary Wharf, one of the newest 4-star hotels within the Dorsett Hospitality International portfolio, is located in the vibrant heart of Canary Wharf, London a strategically important district for financial, media, and business services.We are currently seeking Front Office Associate (Night

Osteria Angelina combines the rich culinary traditions of Italy and Japan to deliver an extraordinary dining experience.

A very busy, high pressure setting - experience of this environment or similar is essential.Assisting nursery cook with kitchen AND domestic duties.Must have food hygiene recently dated and to be able to demonstrate knowledge of safer food better business.Blue Arrow is proud to be a Disability Confi

UK hospitality group to recruit an experienced.This is an exciting opportunity to join a high-volume, branded kitchen where you'll work alongside an experienced Head Chef, lead a talented brigade, and help deliver exceptional food and guest experiences.Support the day-to-day running of a busy kitche

Confident working across different menus: Events canapes, high end bowl food, A la carte fine dining, retail staff dining. Working across hospitality kitchen environments: fine dining and events. We are currently recruiting for a talented and reliable Hospitality Fine Dining Sous Chef to join a high

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Dining experiences include Elondi Restaurant & Bar, offering modern British dishes influenced by the vibrant spirit of.

Dining experiences include Elondi Restaurant & Bar, offering modern British dishes influenced by the vibrant spirit of East London and made with locally sourced ingredients.

Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Based at their Central Production Kitchen in East London, you'll be involved in creating exceptional food before working at some of London's most prestigious venues, helping to deliver outstanding events and memorable dining experiences.

Hampshire Countryside | Live-In Accommodation Available.PA | Plus Approx £7,800+ Per Year In Tips.We are currently recruiting for an experienced and passionate Senior Pastry Chef de Partie to join the pastry team at an exceptional luxury countryside destination in Hampshire.Set within a beautiful e

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Monday to Friday (1 Saturday in 3).Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Di

Whether it's a hearty breakfast, a buzzing dinner service, or creating memorable dining experiences for our guests, you'll play a key role in making every plate count.

Every dish is crafted with precision using exceptional seasonal produce, creating a dining experience that continues to attract guests from across the country.

Premium casual dining – elevated food, small plates, sharing concepts.

We are looking for a conscientious, passionate and confident individual to head up our kitchen with our Sous Chef sadly retiring.We are a small family run country pub and have an excellent reputation for our carvery and home cooked meals.We consider ourselves very tight to our village community and

An exciting opportunity has become available for an experienced.This is a busy, energetic operation with a strong focus on.The kitchen works with quality ingredients and delivers an approachable but premium menu in a fast-paced restaurant environment.We're looking for a hands-on Sous Chef who loves

At Vacherin, our values are at the heart of everything we do.We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation.Together, we create memorable experiences for our

Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. All produce is locally sourced and only the finest ingredients are used, a large proportion of which are grown on site, meaning they are the freshest available.

Our Co Spaces restaurants are two of the busiest and most diverse food destinations within the building.One offers an Italian-inspired, seasonal la carte menu with a strong focus on fresh salads, high-quality produce, and clean, vibrant flavours.The other provides an la carte breakfast and a high-

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custome

Our client is an independently owned, award-winning restaurant in West Sussex, renowned for delivering exceptional dining experiences through the use of high-quality, locally sourced ingredients.

Preparing and presenting dishes to a high fine-dining standard. Previous experience in a fine-dining or premium hospitality environment.

The restaurant is proudly holder of 2AA Rosettes and focuses on showcasing the finest local and seasonal ingredients, creating modern British dishes that celebrate the wealth of exceptional produce available throughout Devon and the South West.

The Gantry, known for premium steaks, seafood and its signature VIBE dining experience. The venue also hosts brunches, Sunday roasts, private events and late-night dining, so this is a fast-paced kitchen environment with plenty going on.

FOR HIGH QUALITY LUNCH AND DINNER AL LA CARTE RESTAURANT AND BANQUETING VENUE.FOR APPLICANT WITH GOOD EXPERIENCE.

Set within the beautiful West Sussex countryside, this exclusive members' club offers a unique dining experience for its members and guests.

Chef de Partie 4-Star Luxury Hotel | London.Service Charge | 45 Hours | Permanent.We are recruiting an experienced.Chef de Partie for a prestigious.This is a strong opportunity for a confident CDP with a fresh-food background who is comfortable working across restaurant service, functions and large

Be all you can be with Hamberley.At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'.We're seeking a Sous Chef to help us achieve our goals.As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.Ens

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In.A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.If you req