Demi Chef De Partie- Members club
1 month ago
Basingstoke
Demi Chef de Partie – Members' Club – Chichester We are currently recruiting for a passionate Demi Chef de Partie to join the kitchen brigade at this renowned members' club in Chichester. This is a fantastic opportunity to join a talented and supportive team, working within a busy kitchen that prides itself on delivering exceptional food using fresh, high-quality ingredients. Working closely with the Senior Sous Chef, you'll continue to develop your skills while contributing to a varied menu for members and guests. Whether you're already working as a Demi Chef de Partie or you're an ambitious Commis Chef ready to take the next step, this is an excellent opportunity to progress your career within a business that is committed to training and development. The Perks As Demi Chef de Partie you can expect the following: £27,500 base salary service on top 40 hour week Free tickets to world-famous events Access to the Group Performance Share Scheme Free meals whilst on duty Uniform provided Ongoing training, development and career progression opportunities Supportive and collaborative working environment The Place Set within the beautiful West Sussex countryside, this exclusive members' club offers a unique dining experience for its members and guests. The kitchen is passionate about using quality ingredients to create seasonal dishes across a variety of dining experiences. With a strong focus on teamwork, development and delivering exceptional hospitality, it's a fantastic environment for chefs looking to grow their careers. The Person The ideal Demi Chef de Partie will have the following: Previous experience as a Demi Chef de Partie or an ambitious Commis Chef ready to step up A genuine passion for cooking and fresh, seasonal ingredients Excellent organisational skills and attention to detail The ability to work efficiently within a busy kitchen environment A positive attitude and willingness to learn from experienced chefs A team-focused approach with excellent communication skills Knowledge of food hygiene and health & safety standards Own transport is essential due to the rural location If you're looking to develop your culinary career within a supportive and professional kitchen, we'd love to hear from you. Apply today! TPBN1_UKCT