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Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. \n The Role \n\n • Leading the team in the smooth running of the kitchen operation\n, • Develop nutritious and diet sensiti...\n\n \n \n ZIPC1_UKTJ

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. \n The Role \n\n • Leading the team in the smooth running of the kitchen operation\n, • Develop nutritious and diet sensiti...\n\n \n \n ZIPC1_UKTJ

Head Chef Exciting Opportunity in a Thriving Family BusinessAre you a passionate and experienced Head Chef looking for the next step in your career? Would you thrive in a smaller, independent business where your voice is valued and your ideas are heard? Do you have a strong background in high-volume, food-led traditional inns and the leadership skills to manage and develop a large kitchen team?If so, wed love to hear from you!About the RoleAs Head Chef, youll work closely with the General Manager, playing a key role in recruiting, training, and mentoring your kitchen team to help them reach their full potential.You will be responsible for:Delivering exceptional food quality, consistently exceeding guest expectations.Managing all aspects of kitchen profitability, including ordering, stock control, and waste management.Ensuring impeccable hygiene and safety standards, in full compliance with Food Safety and Health & Safety regulations.Leading by example, fostering a positive and high-performing kitchen environment.What We OfferIn return for your dedication and expertise, we provide:Competitive salary & performance-based bonus25% employee discount on food, drink & accommodation50% off food during shiftsExclusive discounts at over 800 retailers28 days paid annual leaveCareer growth & personal development opportunitiesAccess to fully funded apprenticeships for your teamWellbeing & mental health support programmesHealthcare cash plan for dental, optical & medical treatmentsChef Whites providedWell-equipped kitchens with top-tier toolsJoin Our LegacyWe are a family-run business with a rich history dating back to 1838. Stability, support, and career growth are at the heart of what we offer.If youre ready to take on this exciting challenge and lead our kitchen to success, apply now!TPBN1_UKTJ

We are looking for Commis Chef to join our fabulous team.

The successful candidate will work across .At one location, you will prepare .At the other location, you will prepare and serve a broader range of meals for a .We are looking for someone who is organised, adaptable and takes pride in preparing high-quality food while maintaining excel

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

Were looking for an experienced Sous Chef to join the team at Robinsons. Working xdjnayx closely with the Head Chef, youll help lead a busy kitchen team while supporting the.

Sous Chef Vacancy We are looking for a Sous Chef to join the talented kitchen team What we offer our Sous Chefs : Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank) Annual profit share bonus, ensuring you share in the success of the company Well equipped kitchen with maintained kit plus good quality produce 30% discount on food and drink across our pubs, inns and hotels for you and friends and family 50% off food when on shift Discounted stays in our hotels and inns 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships Enhanced maternity, paternity and adoption policies Access to JW BenefitHub, giving you access to a huge range of high street and online discounts What a Sous Chef does at JW Lees: Lead the kitchen team in the Head Chef's absence Support with menu development, stock management and maintaining a safe and compliant kitchen Provide guidance to junior kitchen staff members Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors Continuously motivate the team to make sure that fresh quality food is presented each time The Sous Chef plays an integral role in training and development junior team member About JW Lees: Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together TPBN1_UKCT

Head Chef Exciting Opportunity in a Thriving Family Business Are you a passionate and experienced Head Chef looking for the next step in your career? Would you thrive in a smaller, independent business where your voice is valued and your ideas are heard? Do you have a strong background in high-volume, food-led traditional inns and the leadership skills to manage and develop a large kitchen team? If so, wed love to hear from you! About the Role As Head Chef, youll work closely with the General Manager, playing a key role in recruiting, training, and mentoring your kitchen team to help them reach their full potential. You will be responsible for: Delivering exceptional food quality, consistently exceeding guest expectations. Managing all aspects of kitchen profitability, including ordering, stock control, and waste management. Ensuring impeccable hygiene and safety standards, in full compliance with Food Safety and Health & Safety regulations. Leading by example, fostering a positive and high-performing kitchen environment. What We Offer In return for your dedication and expertise, we provide: Competitive salary & performance-based bonus 25% employee discount on food, drink & accommodation 50% off food during shifts Exclusive discounts at over 800 retailers 28 days paid annual leave Career growth & personal development opportunities Access to fully funded apprenticeships for your team Wellbeing & mental health support programmes Healthcare cash plan for dental, optical & medical treatments Chef Whites provided Well-equipped kitchens with top-tier tools Join Our Legacy We are a family-run business with a rich history dating back to 1838. Stability, support, and career growth are at the heart of what we offer. If youre ready to take on this exciting challenge and lead our kitchen to success, apply now! TPBN1_UKCT

We're currently recruiting a passionate Cook to bring the flavour to Northern Ireland on a part time basis, contracted to 30 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you'll have the opportunity to progress your culinary career in a market-leading food service company. Your key responsibilities will include: Preparing high-quality food that brightens our customers day Working in a team to prepare and serve delicious meals Seeking opportunities to improve our menus and food services Maintaining a positive brand image through exemplary customer service Recording and reducing food waste levels Supporting with all kitchen organisation, stocking, and cleaning responsibilities Complying with Food Handling & Hygiene standards Complying with Health & Safety regulations. Our ideal Cook will: Be passionate about world-class food and customer service Have experience in a similar role Be a strong team player with excellent communication skills Have a good understanding of Food Handling & Hygiene standards Have a flexible approach to working At Compass Ireland, our people are our business. When you join the Compass Group you will be joining a supportive network of incredible individuals, each united by their passion for going the extra mile for the organisations we partner with. We are building a team who care about providing a great customer experience and want to grow and develop as we do. We are dedicated to investing in every colleague joining us. We are an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees. We consider qualified applicants regardless of criminal histories, consistent with legal requirements. Job Reference: com/2307/96171001/52815103/NI #Northern Ireland Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

As a Demi Chef De Partie (Full-Time), you can expect to carry out the following duties. Demi CDP or Commis Chef within a similar environment is essential for this role!. Team of chefs to ensure a safe environment for everyone) - City & Guilds 706/1 or NVQ equivalent qualification is required.

GiGi Manchester - Line Chef - Manchester. Behind every memorable meal is a team of chefs who take pride in every ingredient, every garnish and every plate that leaves the pass. As a Line Chef, you'll play an essential role in bringing our menus to life, preparing every dish with consistency, precisi

The Manchester Deansgate Hotel is on the lookout for a dynamic Chef De Partie. As a Chef De Partie (Full-Time), you can expect to carry out the following duties. Team of chefs to ensure a safe environment for everyone) - City & Guilds 706/1 or NVQ equivalent qualification is required.

Role Overview As a Chef, you will deliver high quality, nutritious and enjoyable meals within a specialist complex care setting, supporting individuals with a range of complex physical and mental health needs.

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food xehkeey either as a Head Chef or in the position of Sous Chef. The food vision could be all about showcasing local produce, country pub classics, seafood, small plates

Shift Pattern: 12:00 PM 9:30 PM Work Type: Temporary / Ad Hoc About the Role Looking for flexible shifts with competitive pay? We are recruiting reliable, hard-working Temp Chefs to cover ad hoc shifts for our high-volume pub and hotel client in the MK44 area.

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

Role Overview As a Chef, you will deliver high quality, nutritious and enjoyable meals that are a key part of daily life.

Known for its relaxed coastal atmosphere, creative menus, and exceptional standards, we're now looking for a talented Chef de Partie to join our kitchen team and work alongside our fantastic chef, Sam Hughes. Chef de Partie: 1 year (required). Chef de Partie - Pebble Beach & Little Pebbles.

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. We're now looking for a warm, enth

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Supervising and directing the work

As a Commis Chef, your primary role will be to assist the Chef de Partie in preparing food and performing basic cooking tasks. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Commis Chef at Elvy Court Care Home in Sittingbourne. Supporting all

The opportunity to lead a kitchen team within a supportive care home setting Enhanced DBS covered by the company if you don't already hold a transferable online DBS A fast-paced, engaging environment to showcase your culinary and leadership skills We are seeking a dedicated and experienced Head Che

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. Secon

Sous Chef - live out Ready to take the next step in your kitchen career? Be one of the first applicants, read the complete overview of the role below, then send your application for consideration. Were looking for an experienced Sous Chef to join the team at Robinsons. Working closely with the Head

Sous Chef – Luxury Private EstateLocation: SuffolkPosition: Full-Time, PermanentReporting to: Head Chef / Executive ChefThe OpportunityWe are seeking an exceptional and passionate Sous Chef to join the c

Chefs in the wider Kitchen team, ensuring that communication lines are kept clear) - we are looking for someone who is confident working independently with minimal guidance but has strong communication skills!.

Cleaner (2) (Permanent) (15/5057) (15/5188).Join our award-winning school cleaning team.We’re proud of our award-winning service, recognised with:.ASSIST-FM Contribution to Cleaning Award - 2022.APSE Building Cleaning Innovation Award - 2023.Building Cleaning Most Improved Performance Networks Awa

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 52-week non-sessional post i.You will be asked to indicate which post(s) you would like to be considered for when you complete the application form.To a

ABOUT US The Guinness Partnership is one of the leading providers of affordable housing in England.We build and manage homes and provide housing services for nearly 160,000 residents nationwide.Our vision is to deliver great service, provide great homes, to be a great business and to be a great pla

Position available for carpet and upholstery cleaner.The successful applicant must have the ability to work on their own or as part of a team.Good presentation and communication skills are essential together with an eye for detail and a considered approach to their work.Experience is preferred but n

Remember to check your CV before applying Also, ensure you read through all the requirements related to this role.At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and we're here to celebrate and support you every step of the way.

JDR Recruitment are recruiting for a Warehouse Operative / FLT driver to join our client based in Middlewich CW10 This is a fantastic opportunity to our client who is growing business, this position is temporary to permanent Location: Middlewich CW10 Salary: £13.Hours of Work: Monday to Friday 8am

Warehouse Operative/FLT Driver £33,150 per annum Hours of Work: Mon to Weds: 07:30 to 17:00, Thurs & Fri: (Alternating Shift) 07:30 to 17:00 / 08:00 to 17:30 Great working environment Personal development Free parking We are currently recruiting on behalf of our client for an experienced FLT/Wa

Hours: 40 hours OR 20 hours per week (includes alternate weekends).Shifts: Day shifts OR Bank shifts.Location: Burwash, East Sussex, TN19 7BE.As a Kitchen Assistant, you will help deliver nutritious, high-quality meals that support our residents' daily well-being.Youll play a key role in creating a

Contract type: Ongoing (Agency role) Shift: 14:00 - 22:00, Monday to Friday, with on-call rota for weekends and rotational bank holiday working About the Company Our client is a leading railway infrastructure company dedicated to delivering excellence within the rail industry.They are seeking commit

Our client is currently recruting experienced warehouse operartives to join their busy operation in Taunton.Monday to Friday) Dutes include loading / unloading.Stacking goods on to pallets along with general warehouse duties.There will be some heavy lifting involved and the goods can weigh upto 20kg

Job Description Package Description: \n Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? \You will be working with our team to provide a high quality of life for those that need it.Where y

Job Description Package Description: \n Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? \You will be working with our team to provide a high quality of life for those that need it.Where y

B Kitchen began as Burrito Kitchen, serving freshly made burritos and still operates in four dedicated locations.The brand has since evolved into B Kitchen, now running build-your-own salad bars, fresh orange juice stations, and hot food counters within Tesco stores.The company currently trades in 4

Job Description Package Description: \n Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? \n The role of a chef/cook with Agincare is more than just cooking.