Catering manager jobs in PrestonCreate job alerts

Compass Group UK&I in Leyland is seeking a Chef Manager to lead a multi‑service catering operation.

Proven experience as a Chef Manager or Head Chef with strong operational experience. Founded in the Northwest in 1997, Dine Contract Catering was built by chefs and food lovers who believed workplace dining could be something more. Today, that chef‑led, food‑first mindset still defines us.

Avanti West Coast in Preston is seeking an experienced Planning Manager to lead the Stations and Catering Resource Planner teams within the Preston Resource Centre.

Deafway in Preston is seeking a Catering Manager to oversee all aspects of our catering services for residents and community events, ensuring meals are nutritious, high quality, and culturally inclusive for Deaf residents.

As Planning Manager in our Preston Resource Centre, you will lead our Stations and Catering Resource Planner teams. Act as a key point of contact for resource planning stakeholders, providing clear communication and influencing outcomes across all levels of the business. We have a fantastic opportun

An exciting opportunity has arisen to join a well established, highly regarded hospitality venue in the beautiful and desirable Brighton location. We're looking for a confident and personable Hospitality Assistant Manager to help lead a friendly team and deliver exceptional service across a busy, varied venue hosting events, functions and hospitality experiences. This is a fantastic hands-on role for someone who loves hospitality, enjoys leading from the front and thrives in a fast-paced environment. What we're looking for Proven hospitality, catering or restaurant experience Strong customer service and communication skills Confident team leadership abilities Excellent organisation and attention to detail Food safety knowledge Flexibility for evenings and weekends Barista or events experience would be a bonus What's in it for you? Permanent, full-time position Supportive and professional working environment Beautiful Brighton location Opportunity to lead, develop and make a genuine impact Varied events and functions - no two days the same Excellent opportunity for career progression If you're ready for your next hospitality move and want to work somewhere with a great atmosphere, fantastic surroundings and real opportunity to grow, this could be the role you've been waiting for. Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age. TPBN1_UKCT

Chef Manager Location: Leyland Salary: Up to £32,364 per annum, depending on experience - free meal on shift and access to onsite gym also included. Working Pattern: 40 hours per week, Monday to Friday, however the site operates 7 days a week so attendance at weekends will be required in line with business needs. Personality behind every plate. Food first. Always. At Dine, food isn't an add-on. It's the centre of everything we do. Founded in the Northwest in 1997, Dine Contract Catering was built by chefs and food lovers who believed workplace dining could be something more. Today, that chef-led, food-first mindset still defines us. We're a business where chefs are empowered to create, bringing together seasonal ingredients, local suppliers and bold ideas to deliver food experiences with real personality, purpose and pride. Every offer is tailored. Every menu has intent. About the role We're looking for a Chef Manager who can do more than cook. This is a role for a hands-on leader who's as confident at the stove as they are in a client meeting, someone who understands how to run a business, manage a team, and deliver food that delights. This site provides a breakfast, lunch, dinner, vending, coffee shop, retail and hospitality services for our client. As the heartbeat of the site, you'll oversee every aspect of the catering operation, from menu planning and team leadership to client relationships, budgets, compliance, and service delivery. You'll cook with passion, lead with purpose, and run the outlet like it's your own. What You'll Be Doing: Oversee the full catering operation from food to finance to front of house. Lead, develop and motivate your team to deliver excellent service every day. Managing food costs, margins, waste and labour with commercial precision. Build strong relationships with our clients and guests. Understanding their needs, exceeding expectations and delivering service with an impact. Ensure compliance with food safety, health & safety and company standards at all times. Drive consistency and quality across the kitchen and wider catering operation. What you'll bring to the table: Proven experience as a Chef Manager or Head Chef with strong operational experience. A passion for fresh food, seasonal ingredients, and high-quality service delivery. Great communication and leadership skills, you inspire others with your energy. A strong sense of ownership and ability to manage client relationships. Strong financial acumen. You understand P&L, cost control, and business KPIs. Excellent communication and people management skills. You build trust, lead by example, and bring out the best in your team. Hungry for more? We also offer exciting culinary pathways for team members who want to level up. With real-time mentoring, hands-on experience, and the chance to earn recognised qualifications, it's a delicious way to grow your skills while doing what you love. #DINE Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

As an Area Catering Manager, your purpose is to develop and lead a team of managers within a geographical region.

We are seeking a dedicated School Catering Manager to oversee the safe, effective, and efficient operation of our school kitchen. This role involves planning, preparing, and cooking nutritious and balanced meals daily, ensuring compliance with school catering health and safety standards, and promoti

Within the position of Chef Manager, you will be working as part of the workplace experience team, curating a workplace environment that increases well-being, productivity and enhances company culture that our end users want to a part of.

We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 35 hours per week. As a Catering Manag

To support our continued growth in catering sales, we are seeking a talented Catering Sales Manager to elevate our sales and foster long-lasting relationships with our customers. Experienced Team - we have a network of over 100 Catering Sales Managers who excel in building great customer relationshi

Wagstaff Recruitment is seeking a Relief Chef Manager to support a portfolio of premium Business & Industry catering contracts across the South-East and London.

Oceanarium in the United Kingdom is seeking a Catering Manager to oversee the smooth, efficient operation of all catering outlets and related activities within the site.

STEP Academy Trust in East Sussex is seeking a Catering Manager to lead and develop our school catering services across the region.

Booker Group plc in Hull is seeking a talented Catering Sales Manager to grow our catering sales and nurture lasting relationships with customers.

Working closely with the Trust Catering Manager, you will play a key role in ensuring that our catering operations are efficient, compliant, customer-focused, and aligned with the Trust's commitment to excellence. As Deputy Catering Manager, you will support the day-to-day management of catering ser

Overview: We are looking for a dedicated and experienced Catering Manager to join our team. The ideal candidate will oversee all facets of our catering services, ensuring that our residents and community visitors enjoy meals that are both nutritious, high quality, and culturally inclusive. Assist in

To support our continued growth in catering sales, we are seeking a talented Catering Sales Manager to elevate our sales and foster long-lasting relationships with our customers. Catering Sales Managers who excel in building great customer relationships. Catering sales incentive scheme for additiona

To support our continued growth in catering sales, we are seeking a talented Catering Sales Manager to elevate our sales and foster long-lasting relationships with our customers. Catering Sales Managers who excel in building great customer relationships. Catering sales incentive scheme for additiona

We are seeking an experienced and forward-thinking CateringRetail Manager to lead and develop retail catering services at UniversityHospital of North Durham. As Catering Retail Manager, you will provide strategic andoperational leadership for the retailcatering services, ensuring high-quality, custo

Working with the Trust Catering Manager, you will lead and support the catering team, manage production and service, monitor budgets and stock, and ensure compliance with legislation and trust policies while promoting healthy eating for students, staff and visitors. GORSE in West Yorkshire is seekin

COREcruitment is seeking a personable Chef Manager to lead a brand-new Business & Industry contract near Marlow.

Are you an experienced Multi-Site Manager or Operations Manager with B&I experience who has a passion for providing a 5* service to all of your clients, whilst also increasing sales and looking after the bottom line? If so, then I want to hear from you. Due to business growth, I am currently recruit

Booker is seeking a talented Catering Sales Manager to elevate our catering sales and foster long-lasting relationships with customers across the UK.

Booker is seeking a talented Catering Sales Manager to grow our catering sales across the UK, building lasting relationships with caterers, restaurants, pubs and other food-service businesses, and delivering value through personalised service.

Endeavour Learning Trust is seeking an enthusiastic, experienced, and highly motivated Deputy Catering Manager to support the delivery of exceptional catering services across our family of schools. Working closely with the Trust Catering Manager, you will play a key role in ensuring that our caterin

Dine Contract Catering in Blackburn is seeking a Chef Manager who can lead the operation on weekdays, combining culinary excellence with strong team leadership and client-facing responsibilities.

Caterlink is seeking an experienced Area Chef Manager to oversee a portfolio of schools within the BEBCMAT Trust. You will lead catering operations across multiple sites, ensuring high standards of food quality, safety and service while building strong relationships with clients and local teams.

Taylor Shaw is seeking a Chef Manager to oversee catering across 7 school sites in Chatteris & Ely (CB4 & CB6).

You will help maintain high standards of food quality, hygiene, customer service, and operational performance, working with school catering teams and deputising for the Catering Manager. Endeavour Learning Trust is seeking a Deputy Catering Manager to support the delivery of excellent catering acros

To support our continued growth in catering sales, we are seeking a talented Catering Sales Manager to elevate our sales and foster long-lasting relationships with our customers. Catering Sales Managers who excel in building great customer relationships. Catering sales incentive scheme for additiona

Freedom Leisure is hiring a Catering Manager at The Marina Centre, overseeing the catering operation and leading a team to deliver high-quality service to customers and visitors. You will develop the catering offer, ensure staff training and maintain high standards while adapting to community needs

Caterlink seeks an Area Chef Manager to lead catering operations across BEBCMAT Trust schools.

Our children deserve the best and as a Catering Manager at Aqueduct Primary Academy you will be a part of our innovative approach to school catering - REAch2EAT. Aqueduct Primary Academy are looking for a Catering Manager who can whip up a mean mac & cheese, serve up smiles and maybe even master the

BaxterStorey in London is seeking a Finance Manager to oversee financial operations across our catering and client services, ensuring accuracy and efficiency.

Operations Manager role covering London & Home Counties. The ideal candidate has 5+ years in senior management within contract catering, manages multiple clients and understands hospitality and retail operations.

Endeavour Learning Trust is seeking a Deputy Catering Manager to support the delivery of high-quality catering across our family of schools. The role involves leading staff, ensuring food quality and hygiene, and deputising for the Catering Manager as needed.

We are seeking an enthusiastic, organised and dedicated Catering Manager to lead our in-house catering service at Hillcrest Academy. Working closely with the Trust Catering Manager, you will lead and support the catering team, manage food production and service, monitor budgets and stock, and ensure

Aspens Services, a market-leading school catering provider in Solihull, is seeking an Area Chef Manager to take full operational and financial responsibility for multiple school catering facilities within the region.

NHS University Hospital of North Durham is seeking an experienced Catering Retail Manager to lead and develop retail catering services, delivering high-quality, patient- and staff-centered experiences while driving commercial performance and maintaining food safety standards.

Jubilee Catering Recruitment, acting on behalf of a leading manufacturer, seeks an Area Sales Manager to cover the South West.

Founded in the North‑West in 1997, Dine Contract Catering was built by chefs and food lovers who believed workplace dining could be something more. We’re looking for a Chef Manager who can do more than cook to join the Dine team in Blackburn. As the heartbeat of the site, you’ll oversee every

Boden Group is recruiting an Assistant Catering Contract Manager to oversee school catering operations across Somerset. Successful candidates will bring catering management experience, DBS clearance, and strong knowledge of food safety and allergen management.

A high-end catering company in London seeks a Regional Operations Manager to ensure operational excellence across restaurants in Western Europe. The ideal candidate has over 7 years of experience, training in the catering industry, and strong managerial skills.

Booker, the UK’s leading food & drink wholesaler, is seeking a Catering Sales Manager to grow new and existing business within targeted areas.

Catering Manager experience within a busy food service environment. Catering Manager | Leicestershire | £38,000 + Bonus. Deliver exceptional staff dining, hospitality and retail catering services.

Catering Manager – full-time, permanent • 11–18 academy in Northampton • ASAP start • Competitive support staff salary About the Role The Catering Manager will oversee the day-to-day running of the school’s catering facilities, ensuring the provision of high-quality, nutritious meals to