Trabajos Kitchen Porter en West Loop, Chicago, IllinoisCrear alertas

With a passion for cooking, hospitality, and teamwork, the Kitchen Assistant supports the chefs to ensure smooth class operations and a #bestincenter experience, a company-wide standard for excellence in service. As a Kitchen Assistant at Sur La Table, you play a key role in inspiring customers thro

Maintains expertise by staying current on products, actively eng Kitchen Assistant, Kitchen, Customer Experience, Operations, Assistant, Restaurant, Retail.

Seeking ways to improve kitchen processes and ensure prompt service. Set standards for kitchen cleanliness and ensuring cleaning is done regularly. Tracking kitchen waste and looking for improvements for financial return.

Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.

Streeterville neighborhood of downtown Chicago.Crushed By Giants is seeking full-time or part-time servers.Experience behind the bar is a plus.CBG is looking for hard-working, passionate, and creative people to grow and thrive in a collaborative atmosphere.If you are a good fit for the position, ple

La Josie, a family-owned Bib Gourmand Mexican restaurant on Randolph Row, has been serving family recipes and supporting the best agave distillers from all regions of Mexico since May of 2017.In just a few short years, La Josie has become a beloved destination to eat, drink, and socialize in the Wes

ROCK STAR Servers wanted to join our team - We are gearing up for our busy season that starts Mid-March and lasts through December ! Super fast paced Old School Diner and Delicatessen in South Loop looking for professionals with strong full service experience.Must be flexible to work various s

ROCK STAR Servers wanted to join our team - We are gearing up for our busy season that starts Mid-March and lasts through December ! Super fast paced Old School Diner and Delicatessen in South Loop looking for professionals with strong full service experience.Must be flexible to work various s

Wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and Staff.

American restaurant — a celebration of the kitchens, mentors, and worlds that shaped Chef Brian's craft.

We are seeking an experienced, hands-on Kitchen Manager to lead our fast-paced breakfast and lunch kitchen. Clean, organized, and inspection-ready kitchen every day. Bend, reach, push, pull, and work in hot kitchen environments.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Champion a culture of mentorship, helping to cultivate and bench-test the next generation of shift leads and assistant managers within the group. Experience: 3–5 years of progressive management experience in high-volume hospitality, restaurant, or F&B operations (Assistant General Manager or h

North Riverside location, you will play an integral role in supporting daily kitchen operations and preparing a variety of baked goods and café offerings. Previous kitchen, bakery, or food service experience is preferred but not required.

Lincoln Park Location-Sweet Mandy B's dessert bakery is looking for a FULL TIME Assistant Manager.

On Center Chicago owns and operates several live music venues, third-party production, restaurants, bars, and food halls across Chicago and New York.Join the team of one of the country's leading independent promoters.Our most effective service to our community comes from a team with a diverse mix of

Maintain cleanliness of kitchen walls and shelves and cleanliness of overall kitchen. The position of dishwasher maintains the cleanliness of the kitchen area and ensures that all dishes, utensils, glassware and pots are washed and properly cleaned. Empty and clean garbage cans in the kitchen.

Momotaro is is looking for talented and passionate Server Assistant to join our team! This is an ideal position for someone who is dedicated to the art of hospitality and is seeking to become a member of a hard-working team.

Accurately take and enter food and beverage orders using POS systems, ensuring timely and clear communication with the kitchen.

Title: Assistant Manager. Position Summary: Assistant Manager will work closely with the AGM and Director of Operations to oversee the day-to-day operations of the taproom and bar staff. The Assistant Manager will serve as Manager on Duty for at least 3 or more shifts a week.

Avli is looking for a Restaurant Manager for our River North location!.Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion).We welcome you in to live and enjoy life t

Health, Dental, and Voluntary Benefits Package, 401(k) program, paid parental leave, paid vacation, career mentorship and growth potential, and dining incentives across our 12+ establishments!.Founded in 2009 by Ryan and Anna O'Donnell, Ballyhoo Hospitality is a Chicago-based restaurant group operat

Matilda is seeking an energetic, hospitality-driven Assistant Manager to join our leadership team in River North. The Assistant Manager will work closely with the General Manager and leadership team to ensure smooth daily operations, exceptional service, and a positive work environment for both gues

We’re looking for someone dependable, hardworking, and organized who can support a fast-paced kitchen while helping maintain the cleanliness, flow, and standards that keep service running smoothly.

We are seeking an Assistant General Manager to support daily operations, uphold service standards, help develop team members, and assist leadership in building an efficient, profitable, and hospitality-centered restaurant. The Assistant General Manager works closely with ownership and the General Ma

We’re now seeking an experienced and passionate AGM/Beverage Manager to lead our team — someone who thrives in building something from the ground up and is eager to help shape a restaurant that feels right at home in the community.Lead and inspire a service-driven front-of-house team wit

Day Off Group is now hiring an Assistant General Manager / Beverage Manager for Bar Tutto restaurant by Top Chef winner Joe Flamm located in Chicago’s West Loop neighborhood.

The Assistant General Manager (AGM) is responsible for all operational aspects of the restaurant. Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.

FOH managers here run floor service on brunch, lunch and dinner shifts.FOH workers from other restaurant into bad ass FOH managers.FOH work is also available for candidates who prefer a hybrid server/manager role.

Maintaining the cleanliness and sanitation in the dish room and kitchen. Performing special cleaning projects in kitchen areas as assigned.

The Venue Assistant Manager oversees daily operations of Han Cha (tea service) and the Yunomi Bar (cocktail program) at the Stony Island Arts Bank, owning the guest experience, leading the team, and protecting the quality, financial, and cultural standards of both concepts.

Assistant General Managers are passionate about providing unforgettable experiences for our guests. Minimum 3-4 years in a managerial position as Assistant [General] Manager.

As the Operations and Hospitality Manager, you will play a key role in ensuring the seamless operation of our restaurant, including staff management, customer service excellence, and operational efficiency.Your responsibilities will include:.Strategic Oversight: Establishing and maintaining high sta

Salary negotiable + quarterly bonus structure .Our ideal candidate is passionate about upholding Hogsalt’s values of.Successful Small Cheval leaders are enthusiastic about providing genuine hospitality to guests, and actively contribute to a collaborative and positive workplace culture.We

Specific role would be the service management position overseeing all front of house service staff.Writing schedules, annual service reviews, updating online menus, etc.We are a farm to table, local, sustainable, organic restaurant that serves Brunch, Lunch & Dinner daily.Certified Organic Brewery (

Prepare the kitchen for the next shift by cleaning and restocking all kitchen stations with necessary supplies. Clean machines and appliances used in the kitchen, such as pots, pans, mixers, etc.

Prepare the kitchen for the next shift by cleaning and restocking all kitchen stations with necessary supplies. Clean machines and appliances used in the kitchen, such as pots, pans, mixers, etc.

Regular exposure to heat, steam, and noise from dishwashing and kitchen operations. Assist other dishwasher and Kitchen team by organizing and supporting dish station needs.

Boka Restaurant Group and ‘Jean.Award of Culinary Excellence’ winner, Chef Gene Kato, are excited to announce their newest concept,.ITOKO will be opening soon in Southport Corridor and is currently seeking.Health, Dental, and Voluntary Benefits Package (available after 90 days),.Boka Res