Chef & Cook jobs in Shockoe Slip, Richmond, VirginiaCreate job alerts

Gecko Hospitality - - Responsibilities: Supervise kitchen staff; Manage food preparation; Collaborate with Executive Chef to maintain culinary standards; Hands-on contribution during dinner service.

Job Summary** As a Sous Chef, you will play a key leadership role in supporting the culinary operations of a dynamic K-12 school dining program at St. Reporting to the Executive Chef, you will assist with daily food production, menu development, catering execution, inventory management, and the sup

Gecko Hospitality - - Responsibilities: Lead daily kitchen operations with precision and consistency; Craft innovative menus aligned with upscale steakhouse identity; Uphold standards in food quality, presentation, and safety; Recruit, mentor, and retain top culinary talent; Collaborate with manage

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating

If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities : + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all desserts, cakes and pastries for the restaurant menus + A

Levy Sector Position Title: Sous Chef (Part-Time Seasonal) at Carmax Park Pay Range : $24. Job Summary** Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Eurest + We are hiring immediately for a full time CHEF position.

The Food Fanatics Chef partners with area leadership, sales and support teams to build value and grow customer relationships and affects profitable sales growth. They achieve this by serving as consultants and culinary experts to drive customer business success; lead product and sales training as ap

We are seeking a growth minded Chef Manager for our growing business.

We are seeking a growth minded Chef Manager for our growing business.

Eurest Position Title: CHEF MANAGER - RICHMOND, VA Salary: $70,000-$75,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. As a member of Eurest's leadership and professional support team, yo

Executive Chef or Senior Chef roles. Lead Sous Chefs, Managers, Supervisors, and frontline culinary staff.

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. M

We are seeking a growth-minded Chef Manager for our growing business.

Morrison Healthcare Position Title: EXECUTIVE CHEF III - Richmond, VA Pay Grade: 12 Salary: $70k - $75k Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems acro

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Hands-on chef experie

Erickson Senior Living - - Responsibilities: Consistently prepare all meals and menu items following proper safety and cooking techniques; Ensure accurate portioning, plating, temperature, and presentation of meals; Utilize culinary skills to create high-quality dishes that enhance resident satisfa

The Melting Pot - 12233 Jefferson Ave.Suite 3 - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow

Texas Roadhouse - 1570 W Koger Center Blvd - Responsibilities: Prepare made-from-scratch Legendary Food for guests on a busy kitchen line; Learn signature recipes, plate presentations, and high cleanliness standards; Work as part of a team to operate efficiently in a fast-paced restaurant; Assist wi

Outback Steakhouse - 7917 West Broad Street - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Passionately prepare, portion, and/or cook food items according to quality specifications; Assess ingredients and

Schulte Companies - - Responsibilities: Maintains high sanitation standards; Organized storage areas for all food; Rotates inventory; Prepares food to specifications for meals and banquets; Creates specials with manager.

Olive Garden - 7113 West Broad Street - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests; Maintain high safety and sanitation standards; Participate in ongoing training to build critical skills; Support kitchen team to ensure efficient service; Assist

Levy Restaurants - JobID: 7C0DABE588210C4800C2FFDE02725C96 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and to specification; Maintain cleanliness and sanitation of kitchen areas; Adhere to safety and sanitation policies and procedures; Operate kitchen equipment safely and efficiently; Assist other team members as needed to en

Texas Roadhouse - 1570 W Koger Center Blvd - Responsibilities: High volume restaurant experience; Cook steaks to temperatures; Season meat, sear, grill; Follow safety and sanitation guidelines; Understand equipment and prep sheets.

Chilis - 355 West Cary Street - Responsibilities: Learn and execute Chili's recipe procedures; Maintain cleanliness throughout the kitchen; Follow safety and sanitation policies and procedures; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

Compass Group - - Responsibilities: Prepares items following recipes and production sheets; Tastes meals to ensure quality; Operates and cleans equipment; Stores, labels and dates food items; Follows HACCP guidelines.

Carrabba's Italian Grill - 11450 Midlothian Turnpike - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Passionately prepare, portion, and/or cook food items according to quality specifications; Assess ingred

Red Robin - 11784 West Broad Street - Responsibilities: Prepare food including cutting, sautéing, broiling, frying, and cooking meats, fish, poultry, vegetables, soups, salads and other ingredients; Adhere to safe food handling and cleanliness rules; Maintain guest satisfaction by ensuring quality

HRI Hospitality - - Responsibilities: Prepare and plate dishes to hotel guests in a fast-paced kitchen.

Golden Corral - - Responsibilities: Prepare and cook menu items to Golden Corral standards for daily service.

Compass Group - - Responsibilities: Prepares items according to production schedule; Tastes meals to ensure quality; Follows HACCP guidelines; Serves customers efficiently and cheerfully; Maintains sanitation and records.

The Melting Pot - 12233 Jefferson Ave.Suite 3 - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow

Erickson Senior Living - - Responsibilities: Assist in the consistent preparation all food items according to proper safety and cooking techniques; Maintain a clean and sanitized kitchen and work station; Use culinary talents to prepare and assemble high quality menu items that drive resident satis

Gecko Hospitality - - Responsibilities: Manage daily restaurant operations; Supervise staff; Control inventory; Ensure quality and service standards; Maintain cost controls.

Erickson Senior Living - - Responsibilities: Assist in the consistent preparation of all food items according to proper safety and cooking techniques; Maintain a clean and sanitized kitchen and workstation; Use culinary talents to prepare and assemble high quality menu items that drive resident sat

Noodles & Company - 1601 Willow Lawn Drive - Responsibilities: Lead a shift by guiding team and ensuring guest satisfaction; Coach and motivate team members during peak hours; Uphold food safety, quality, and cleanliness standards; Delegate tasks to support smooth service; Own opening, mid, or closi

JobID: 600-273996327 [Restaurant Supervisor] As an Assistant General Manager at BurgerBusters Inc.Oversee daily operations ensuring efficiency and customer satisfaction; Manage staff schedules and training to maintain high service standards; Implement marketing strategies to boost sales and brand vi

Texas Roadhouse - 1570 W Koger Center Blvd - Responsibilities: Following proper sanitation guidelines; Preparing bread per standards; Baking fresh bread; Exhibiting teamwork; Baking our famous bread.

Kalahari Resorts & Conventions.The authentically African-themed resort is home to America’s largest indoor waterparks and features well-appointed guest rooms, full-service Spa Kalahari, a fun-filled family entertainment center, on-site signature restaurants, unique retail shops and a state-of-the-

As an Assistant General Manager, you'll be at the heart of our restaurant's success, supporting the Restaurant General Manager by upholding brand standards and inspiring your team.You'll lead by example, training, coaching, and recognizing your team to deliver unforgettable customer experiences.When

Texas Roadhouse - 1570 W Koger Center Blvd - Responsibilities: Read prep sheets; Follow Texas Roadhouse recipes; Keep walk-in fridge clean and organized; Maintain and use equipment properly; Follow storage and rotation procedures.

Chilis - 355 West Cary Street - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations; Contribute to a fast-pac

Olive Garden - 9750 Midlothian Turnpike - Responsibilities: Prepare ingredients and cook menu items to specification; Maintain sanitation and safety standards; Assist in food preparation and plating; Follow recipes and portion control; Support kitchen team during busy periods.