Trabajos Bar Staff en Tampa, FloridaCrear alertas

Job Description Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits Job Description: The Bar Porter is responsible for the area relative to supplies, equipment and the removal of empty or soiled articles. Creates a high standard of cleanliness to bar, according to established policies, so guests enjoy a safe and memorable experience. Essential duties include, but are not limited to: • Works towards providing guests with a safe and memorable experience., • Pushes, pulls, stocks and unloads carts and liquor cabinets. Qualifications: • Minimum 1- 2 years of high volume beverage service experience in a night club., • High School Diploma, GED, or equivalent required., • Must possess knowledge of different brand beverage items., • Must undergo TIPS training on an ongoing basis., • Must possess good time management skills, • Must be able to work without close supervision., • Must be able to communicate effectively with guests and other team members, • Must have an open availability and ability to work a flexible schedule, • Conducts themselves in accordance with all Gaming Commission Regulations, and Seminole, • Tribe of Florida departmental policies and procedures. Work Environment: • Duties and responsibilities are typically performed in the back of house of the casino, which can be faced-paced with excessive noise. Also, there may be times where you will need to be on the Casino Floor or pass through this area. On the Casino Floor, you may be exposed to casino-related environmental factors including, but not limited to, second hand smoke and excessive noise., • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus Native American Preference Policy: The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements. Employment Process: Seminole Gaming’s employment process requires candidates to obtain gaming licensure by successfully completing a background check with Seminole Gaming Compliance and Regulations, prior to beginning employment. These background checks may include, but are not limited to: • Credit Check, • Criminal Background Check, • Drug Screen Disclaimer While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments). #gotoworkhappy The Company gives preference in all of its employment practices to Native Americans. First preference in hiring, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.

They are not just a beverage enthusiast but also the host of the space.

We are looking for enthusiastic and experienced bartenders who thrive in an event-driven environment and are passionate about providing excellent service to guests. Greet event guests warmly and provide exceptional service. Set up and breakdown bar stations for events ensuring they are well-stocked

The ideal candidate will support our bartenders and ensure the bar runs smoothly and efficiently. Assist bartenders by stocking and replenishing bar inventory and supplies. Support bartenders with customer service by delivering drinks and food to guests.

Support bartenders with customer service by delivering drinks and food to guests. Willingness to learn and take direction from bartenders and management. The ideal candidate will support our bartenders and ensure the bar runs smoothly and efficiently.

We are seeking an enthusiastic and experienced bartender who thrives in a fast-paced environment and is passionate about providing excellent customer service.Our ideal candidate will have a deep knowledge of cocktails spirits and wines along with a friendly and engaging personality.Greet customers w

We are seeking an enthusiastic and experienced bartender who thrives in a fast-paced environment and is passionate about providing excellent customer service.Our ideal candidate will have a deep knowledge of cocktails spirits and wines along with a friendly and engaging personality.Greet customers w

We are seeking an enthusiastic and experienced bartender who thrives in a fast-paced environment and is passionate about providing excellent customer service.Our ideal candidate will have a deep knowledge of cocktails spirits and wines along with a friendly and engaging personality.Greet customers w

Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role.Actual pay may differ depending on these factors.We go above and beyond to deliver exceptional guest experiences work together to overcome challenges and are pass

Job Description Whiskey Cake is seeking a Barback! Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth shift for the entire restaurant. Responsibilities: • Interacting with guests and staff members professionally and positively., • Assist the bar staff in filling ice wells, as well as stocking wells with the necessary amount of liquor bottles., • Ensuring beer bottles, wine, and cordials are stocked., • Refilling and dating mixers, juices, and syrups., • Cut fruit and other garnishes, and make sure the bar is set up for success., • Empty bus tubs and prebus the bar top., • Make batch cocktails according to proper recipes, as well as understand the batch system to ensure proper changing of canisters., • Arriving for the shift on time and ready to work in proper uniform., • Use juicing machines in a safe, sanitary manner, while ensuring pars for the bar are met., • Following directions from management, as well as the bartenders., • All barbacks should have extensive knowledge of the menu and should be able to answer any guest’s questions about food or drinks., • Obtain and update any required certifications., • Set up and break down the bar area after and after each shift, while cleaning floors, bar top, and wells., • Emptying trash cans and washing dishes using the bar machine. Qualifications: • Standing for long periods., • Able to multi-task and work in a fast-paced environment., • Able to lift a minimum of 50 lbs., • Able to read and follow recipes for juices and batch cocktails., • Properly use a knife and other kitchen equipment., • Maintain all necessary certifications. We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.EOE

Job DescriptionAbout the position: We are looking for a high-energy, fast-paced bartender to provide raving fan moments for our guests. The bartender's purpose is to create a warm, welcoming, and memorable atmosphere for our guests. We don’t have customers, we have Guests. Unparalleled Service isn’t just a part of our culture; it’s a commitment to each and every one of our current & future Guests. Our staff spends their time making sure that every single one of our guests gets the rock star treatment, but also rolls out the red carpet for our employees with competitive benefits & a great work environment. A bartender should have expansive knowledge of beer, wine, and liquor and a passion for serving others. He or She should also adhere to alcohol safety guidelines and food service safety standards. Benefits & Perks: • Health Insurance - A Robust Group Health Insurance and Dental Insurance is available based on certain eligibility criteria., • Holidays Off - All restaurants are closed during major holidays, including Thanksgiving, Christmas, July 4th, Memorial Day, Labor Day, and Super Bowl Sunday., • Personal Time Off, Sick Leave & Flexible Schedules - We encourage our team members to take regular time off to maintain a healthy work-life balance., • Restaurant Discounts - Hourly employees plus three guests will receive 50% off total food and N/A beverage when you dine in at any Talk of the Town Restaurant. Managers will receive an exclusive dining card to dine each quarter., • Employee Recognition - Employee of the Month program and tenured employee recognition and gifts., • Direct Deposit - Payroll is paid by direct deposit and stubs will be emailed to the employee’s email., • Giving Back – Monthly Round Up for Charity program at all Talk of the Town Restaurants to support local charities in our community., • Family Culture Environment - A family owned and operated company since 1974, it is our goal at Talk of the Town Restaurants to make each employee feel like family!Essential Duties:, • Prepare alcohol or non-alcohol beverages., • Interact with guests, take orders and serve food and drinks., • Ability to multi-task by taking care of both bar guests and service tickets in a timely manner, • Assess guest's needs and preferences and make recommendations and answer all related inquiries., • Mix ingredients to prepare cocktails according to company recipes, • Balance the cash drawer at the start and close of each shift., • Restock and replenish bar inventory and supplies., • Stay guest focused and nurture an excellent guest experience., • Comply with all food and beverage regulations., • Work with other bartendersQualifications:, • Proficient in mixing, garnishing and serving drinks, • Ability to operate a POS terminal, • Knowledge of and adherence to state and federal alcohol laws, • Positive attitude and excellent communication skills, • Ability to keep the bar, organized, stocked and clean, • Working knowledge of standard cocktail recipes, • Ability to reach, bend and frequently lift up to 30 pounds, • Full nights and weekend availability

The Bar Porter is responsible for the area relative to supplies, equipment and the removal of empty or soiled articles. Creates a high standard of cleanliness to bar, according to established policies, so guests enjoy a safe and memorable experience. Essential duties include, but are not limited to: • Works towards providing guests with a safe and memorable experience., • Pushes, pulls, stocks and unloads carts and liquor cabinets. Qualifications: • Minimum 1- 2 years of high volume beverage service experience in a night club., • High School Diploma, GED, or equivalent required., • Must possess knowledge of different brand beverage items., • Must undergo TIPS training on an ongoing basis., • Must possess good time management skills, • Must be able to work without close supervision., • Must be able to communicate effectively with guests and other team members, • Must have an open availability and ability to work a flexible schedule, • Conducts themselves in accordance with all Gaming Commission Regulations, and Seminole Tribe of Florida departmental policies and procedures. Work Environment: • Duties and responsibilities are typically performed in the back of house of the casino, which can be faced-paced with excessive noise. Also, there may be times where you will need to be on the Casino Floor or pass through this area. On the Casino Floor, you may be exposed to casino-related environmental factors including, but not limited to, second hand smoke and excessive noise., • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus Native American Preference Policy: The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements. Employment Process: Seminole Gaming's employment process requires candidates to obtain gaming licensure by successfully completing a background check with Seminole Gaming Compliance and Regulations, prior to beginning employment. These background checks may include, but are not limited to: • Credit Check, • Criminal Background Check, • Drug Screen Disclaimer While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

The barback assists the bartenders and other bar staff by ensuring the bar is properly stocked, frozen daiquiri machines are filled with product and clean at all times. • Keep machines filled with product and the product in the machine hopper stirred, • Work to restock glassware/plasticware and maintain bar supplies throughout the course of the shift, • Change kegs when required, • Make trips to the storage area to keep alcohol supplies stocked throughout the course of the shift, • Pick up empty glasses, plastic cups and bottles from the bar and tables in the bar area, • Empty trash as necessary, • Wipe down bar tops and tables as necessary, • Re-stock garnishes and bar mixes, • Ensure there is enough clean glassware/plasticware for bartenders, • Re-stock ice as needed, • Maintain a clean work station and clean bar towels in each bartenders station -Excellent communication skills to connect effectively with co-workers and guests -Possess the ethics and positive attitude that support our values and culture -Ability to multi-task, prioritize, and organize -Must be at least 18 years of age -Must have the ability/stamina to work a minimum of (15) hours a week -Ability to stand/walk for 2-6 hours per day -Must be able to lift and carry up to 50 lbs. -Will frequently reach, feel, bend, stoop, carry -Must be able to work in both warm and cool environments, indoors and outdoors -Must be able to tolerate higher levels of noise from music and customer traffic -Work environment: exposure to food, liquor, mixing devices, drink machines, water, sanitizers, cleaning products, knives, other sharp objects, and slippery floors

The Barback is responsible for providing supplies and providing the bartender with items upon request that help assure exceptional guest service specifically in the Concessions environment. Legends Global is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Our intellectual property is our people. It's our expertise that makes up Legends Global. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations. The Barback is responsible for providing supplies and providing the bartender with items upon request that help assure exceptional guest service specifically in the Concessions environment. • Responsible for stocking bar items daily and filling the ice bins as needed., • Anticipate needs throughout the shift., • Assist in keeping all areas clean and organized., • Report timely to work and prepared to start at the starting time. Know your work area and set up as directed., • Abide by the operating standards outlined in the policy and procedure manual., • Ensure prompt, quality service is provided., • Perform other related duties, tasks and responsibilities as required from time to time. All applicants must be at least 18 years of age. Ability to interact with co-workers in order to assure compliance with company service standards. Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette. Ability to multi task in a fast paced, team orientated setting. Must be able to read, speak and write English Language in order to communicate with guests. Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds. Ability to work all Yankee Stadium events, including: extended hours, nights, weekends, and holidays. Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time. Must have two(2) to three(3) years working in a fast paced bar, high-end club, or restaurant. Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training. Legends Global is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Bartender This isn't just your next job it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: • Unparalleled training and development programs, • Generous employee discounts on dining, retail, amusements and hotels, • Flexible schedules, • Multiple benefit plans to suit your needs, • Paid time off or paid sick leave (based on location), • Opportunities for advancement, • Community volunteer opportunities with Landry's League, • Positive and respectful work environment where diversity is valued Qualifications Apply now if you: • Aspire to our "Be Fair" ideals: Be Friendly, Accommodating, Inclusive and Respectful, • Are a Team Player with a guest first attitude, • Have 1+ year Bartender experience, • Are 18 years of age (required for service of alcohol), • Have a passion for great food and great fun, • Enjoy working in fast-paced environment Posted Salary Range USD $10.98 - USD $10.98 /Hr. Tipped Position

The Bar Porter is responsible for the area relative to supplies, equipment and the removal of empty or soiled articles.

Your responsibilities as a Bartender will include, but are not limited to:.

Stoc Barback, Restaurant, Hotel, Supervisor.

Job Description hiring immediately cashier for liquor store and also bartender for a liquor bar in tampa , must have clean background and some cashier or liquor experience . \nCompany Description arts lounge is a retail liquor store and a liquor bar in seffener tampa fl 33610 arts lounge is a retail liquor store and a liquor bar in seffener tampa fl 33610

Job DescriptionVoted a Top Workplace and Top Pizza nationally, Colony Grill has been serving award-winning pizza and drinks in a relaxed, welcoming bar and dining environment since 1935. Our simple menu featuring our signature bar pie enables our staff to focus on delivering exceptional hospitality. As such we are looking for bartender candidates with excellent communication and interpersonal skills to join our hospitality team. ⚾ We are excited to announce that Colony Grill is now the Official Pizza of the Tampa Bay Rays and Tampa Bay Rowdies! To support this exciting growth opportunity, we are looking for additional staff for Colony Grill restaurants in St. Pete and Tampa who will also have the opportunity to join our hospitality team during Tampa Bay Rowdies and Tampa Bay Rays home games, including the Yankee Spring Training games at George Steinbrenner Field. As a key member of our service team, you should be exceedingly welcoming and with an ability to serve guests in a manner that reflects our distinctive hospitality approach – “Every Guest is Our Only Guest.” You will be responsible for coordinating operation of the lounge and bar, serving bar guests, and communicating with front- and back-of-the-house personnel to provide a dining experience that meets or exceeds guest expectations. Responsibilities: Preparation and Oversight • Ensure proper set-up of lounge & bar from beginning to end of shift., • Maintain a knowledge of all food & beverage items served at Colony Grill. Be prepared to inform customers about how items are prepared, what they contain, portion size, and prices. Make recommendations to customers and suggest menu items as appropriate., • Efficiently navigate the Colony Grill POS computer system to execute and oversee the correct entry of orders and recording of all items served., • Promptly and correctly enter all orders into the computer workstation. Ensure every item that crosses the bar has been properly rung into the computer and that an updated tab is placed in front of each guest immediately after delivery., • Confirm daily any new menu or bar items, as well as any items being eliminated., • Maintain responsibility for a cash drawer throughout the shift.Customer Service, • Always exceed guest expectations, working to anticipate their needs, and serving them in accordance with set bar etiquette. Establish an effective routine to receive guest orders promptly and properly. Attend to customer complaints as they arise and escalate them to the manager when necessary/appropriate. At end of a guest’s stay, promptly compute cost of check and ensure that all items have been properly rung in; accept payment and ensure that credit card has been returned or correct change has been issued., • Complete a “quality check” at regular intervals for all guests sitting at the bar., • For guests dining at the bar, ensure proper table maintenance before, during, and after pizza service., • Assure that all food and liquor served are prepared to Colony Grill specification.Other Responsibilities, • Observe all appropriate state liquor laws regarding alcohol service including knowledge of acceptable forms of ID, and how to properly inspect them., • Ensure that bar guests are not overserved and deny further alcoholic beverage service to anyone potentially inebriated., • Present an honest and diligent attitude at all times. Maintain an appropriate, professional demeanor in all interactions with guests and co-workers. Attend all scheduled meetings and training sessions. Abide by all health code regulations and standards.Requirements, • Professional appearance and attitude., • Ability to deal with multiple tasks effectively and establish priorities., • Ability to stand, walk, bend, kneel, lift, climb stairs, and carry objects such as glass racks and ice bins weighing up to 30 lbs., • Ability to keep up a steady pace of service at the bar for shifts of up to 10 hours., • Ability to be 100% accurate. Complete our short application today!

Job Description POSITION SUMMARY: The bartender is responsible for making, mixing, pouring and/or creating frozen daiquiris, alcoholic and nonalcoholic beverages to the guests of the bar and store. Providing prompt and friendly service, stocking and maintaining a clean and orderly bar area. KEY RESPONSIBILITIES: -Present menu, answer questions, and make suggestions to guests as necessary -Offering samples of our frozen daiquiris as well as suggestive selling of other beverage items -Take guest drink orders from patrons seated at the bar or from servers -Input orders into the POS system -Prepare guests drinks as ordered -Slice fruit for garnishing drinks -Clean bar and arrange glassware/plasticware for an attractive bar display Prepare bill and accept payment or refer guest to the appropriate cashier -Clear or reset bar after each guest leaves -Thank guests and kindly invite them back for a future drinking experience -Serving as barback; filling machines and cleaning of the entire bar (occasionally) QUALIFICATIONS/SKILLS: -Excellent communication skills to connect effectively with customers and co-workers -Possess the ethics and positive attitude that support our values and culture -Ability to multi-task, prioritize, and organize -Valid certification for serving alcohol EDUCATION AND/OR EXPERIENCE: -Must be at least 18 years of age -Minimum 1 year of experience ESSENTIAL PHYSICAL FUNCTIONS: -Must have the ability/stamina to work a minimum of (20) hours a week. • Ability to stand/walk for 2-8 hours per day., • Must be able to lift and carry up to 25 lbs., • Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data • Must be able to work in both warm and cool environments, indoors and outdoors. • Must be able to tolerate higher levels of noise from music and customer traffic. • Work environment: exposure to food, liquor, mixing devices, drink machines, water, sanitizers, cleaning products, knives, other sharp objects, and slippery floors

Job Description Three Oaks Hospitality is always looking for passionate, fun-loving people to help make our restaurants successful. We strive to outperform our competition and exceed guests’ expectations by providing memorable experiences, delicious food, and exceptional service. As a Bartender, you will play a critical role in creating and providing the best customer experience and satisfaction. Supervisory Responsibilities: • None Duties/Responsibilities: • Receives orders from patrons and waitstaff., • Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered., • Ensures that fruit and other garnishes are prepared ahead of the opening of the bar., • Maintains the bar and keeps it clean and organized., • Attractively displays glasses and liquor bottles., • Keeps bar supplied with snacks., • Ensures that customers are of legal drinking age by checking photo IDs., • Collects money from customers for drinks prepared and served., • Uses proper judgment and, when necessary, refuses service to patrons who are intoxicated or disruptive., • Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies., • Extensive knowledge of drink preparation or service., • Excellent interpersonal skills and focus on customer satisfaction., • Ability to remain calm when dealing with unruly and argumentative patrons., • Ability to learn cash register software used by bar or restaurant. Required Skills/Abilities: • Extensive knowledge of drink preparation or service., • Excellent interpersonal skills and focus on serving customers., • Ability to remain calm when dealing with unruly and argumentative patrons., • Ability to learn cash register software used by bar or restaurant. Education and Experience: • High School Diploma or GED., • Completion of mixology, barkeeping, or other related training required., • At least one year of related experience preferred. Physical Requirements: • Prolonged periods standing and preparing drinks., • Must be able to lift at least 15 pounds., • Must be legal drinking age or older. Benefits: • Employee Discount, • Competitive Pay & Tips, • Referral Program, • Flexible Schedule, • Paid Training

Job Description Jekyll isn't your average cocktail bar. It's a hidden, velvet-lined world where nostalgic hip hop meets tableside alchemy. Where drinks aren't just poured, they're performed. We're looking for a mixologist who doesn't just make cocktails but conjures them. What You’ll Do: • Expert spirit and ingredient knowledge including familiarity with the distillation process, flavor profiles and historical context of spirits, liqueurs, and modifiers., • The ability to marry ingredients and adjust components to hit the perfect balance of sweet, sour, bitter, and strong., • Maintaining precision and flawless execution of bar techniques including smoking, foaming, precise measuring and layering., • Curating and developing new menu including seasonal or thematic drink menus, crafting custom infusions, and batching syrups., • Expertise in slicing techniques, creating complex garnishes, and selecting proper glassware., • Creating an intimate, immersive guest experience, engaging guests, explaining the inspiration behind a cocktail, and tailoring recommendations to individual plates., • Inventory management to include tracking stock, ordering specialty ingredients, and minimizing waste., • Maintaining a pristine workspace and adhering to all food safety regulations and responsible alcohol service laws. What You’ll Bring: • 2-3 years of prior working experience as a bartender or a craft cocktail apprentice., • 3-5 years’ experience in high-volume, fine dining establishments., • High school diploma or GED., • Mixology Certification a plus., • A sharp eye for detail, from garnish to glassware to timing., • Availability for late nights, weekends, and holidays in a fast-paced, guest-facing environment Physical Requirements: • Remain standing for extended periods of time., • Bending, squatting and lifting up to 20 lbs. for short distances., • Ability to work with varying noise levels What’s In It for You: • Employee Discount, • Competitive Pay & Tips, • Referral Program - Know great people? Bring them in, • Flexible Schedule - Work that fits your life, • Paid Training - Get paid to get great at this, • Collaborative Team Environment - A crew that lifts each other up — we win as one

Job Description Dining at 1983 is a celebration of connection, community, and the spirit of gathering. This unique American restaurant in Tampa blends elevated comfort food, craft drinks, and interactive games, making it a neighborhood social hub where all walks of life come together for brunch, family dinner, or a spontaneous night on the patio. As a Bartender at 1983, you're crafting drinks with precision, keeping the energy high, and making every guest feel like a regular from their first order. You'll mix and pour our full beverage menu with speed and consistency, from craft cocktails to beer and wine, while keeping the bar clean, stocked, and running smoothly during our busiest rushes. You'll build genuine connections with guests, recommend drinks that fit their taste, and work closely with servers and the kitchen to keep the whole floor moving. If you take pride in your craft and know how to turn a night out into a night to remember, 1983 is where you belong. This role requires availability to work evenings, weekends, and holidays. What You’ll Do • Craft and serve cocktails, wine, beer, and non-alcoholic drinks with precision and personality, • Anticipate the bar's needs — garnishes prepped, glasses gleaming, bottles displayed with intention before doors open, • Take orders with warmth from guests and floor staff alike, keeping service seamless during peak hours, • Maintain an immaculate, well-stocked bar environment that reflects 1983's standards of excellence, • Handle cash and POS transactions accurately and confidently, • Verify identification and use sound judgment to ensure a safe, welcoming environment for every guest, • Submit orders and requisitions to keep the bar fully supplied — anticipating needs before they become gaps, • Stay composed and professional when situations get complicated — your calm is part of the service What You Bring • Deep knowledge of spirits, cocktail technique, and bar service, • A natural gift for conversation and reading the room, • Grace under pressure — you don't rattle easily, • Comfort with POS systems (or a willingness to learn fast), • High school diploma or GED, • Mixology or bartending certification, • 1+ year of bartending experience preferred, • Must be of legal drinking age Physical Requirements • Extended periods standing and moving behind the bar, • Ability to lift up to 15 lbs (kegs, crates, cases), • Fast-paced environment — high energy is welcome here What’s In It for You • Employee Discount, • Referral Program - Bring great people, get rewarded, • Flexible Schedule - Work that fits your life, • Paid Training - Get paid to get better, • Collaborative Team Environment

Job DescriptionBenefits: • Fun environment and team culture, • Meal perks, • Flexible part-time or full-time schedule Come join a winning team! We are seeking superstars who live to create amazing guest experiences! If you are friendly, upbeat, and passionate about providing great guest service in a fun, fast-paced environment then you'll love being a part of Beef 'O' Brady's. Now hiring Part-Time positions for a few shifts a week. Must be willing to be a server sometimes also. Our bartenders are responsible for greeting guests, taking orders, making cocktails, and serving Beef's delicious food and beverages! Positive attitudes and teamwork are a must at Beef's. If you enjoy people and take pride in turning customers into loyal guests, then apply today! Responsibilities • Greet and welcome guests to Beef's, • Follow Beef's steps of service for taking and serving orders, • Be menu knowledgeable to answer guest questions, • Prepare beer, wine, and cocktails to Beef's recipes, • Present guest check and take payment, • Follow food safety and sanitation procedures, • Keep bar station and service areas clean and organized, • Complete duties without constant supervisionRequirements, • Minimum age 18 or older, based on applicable state & local requirements, • Available to work weekend and holiday shifts, • Ability to balance and carry multiple food and beverage items, • Able to competently operate the POS and beverage equipment, • Continuous standing, bending, and lifting up to 25 pounds

Job Description At Champagne Porch, we are dedicated to using the finest champagne in all of our drinks. From a bottle of bubbly to champagne cocktails that are crafted to sparkle, Champagne Porch is the perfect happy hour destination! We are always looking for passionate, fun-loving people to help make our restaurants successful. We strive to outperform our competition and exceed guests’ expectations by providing memorable experiences, delicious food, and exceptional service. As a Bartender, you will play a critical role in creating and providing the best customer experience and satisfaction. Supervisory Responsibilities: • None Duties/Responsibilities: • Receives orders from patrons and waitstaff., • Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered., • Ensures that fruit and other garnishes are prepared ahead of the opening of the bar., • Maintains the bar and keeps it clean and organized., • Attractively displays glasses and liquor bottles., • Keeps bar supplied with snacks., • Ensures that customers are of legal drinking age by checking photo IDs., • Collects money from customers for drinks prepared and served., • Uses proper judgment and, when necessary, refuses service to patrons who are intoxicated or disruptive., • Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies., • Extensive knowledge of drink preparation or service., • Excellent interpersonal skills and focus on customer satisfaction., • Ability to remain calm when dealing with unruly and argumentative patrons., • Ability to learn cash register software used by bar or restaurant. Required Skills/Abilities: • Extensive knowledge of drink preparation or service., • Excellent interpersonal skills and focus on serving customers., • Ability to remain calm when dealing with unruly and argumentative patrons., • Ability to learn cash register software used by bar or restaurant. Education and Experience: • High School Diploma or GED., • Completion of mixology, barkeeping, or other related training required., • At least one year of related experience preferred. Physical Requirements: • Prolonged periods standing and preparing drinks., • Must be able to lift at least 15 pounds., • Must be legal drinking age or older. Benefits: • Employee Discount, • Referral Program, • Flexible Schedule, • Paid Training You can find us at 1902 N Ola Ave, Tampa, Florida 33602

Job DescriptionBe a Star at the Straz Center for the Performing Arts!Located in downtown Tampa, the Straz offers flexible hours, event-based schedules including evenings and weekends, and a team-based work environment. Straz benefits for part-time staff include employee discounts and a 403(b) plan.The barback position requires hard work, dedication, and experience in bar and restaurants scenarios.Primary Duties and Responsibilities:Ensure that bartenders have the supplies they need and are set up for success. Ensure all glasses, bowls and other bar equipment are clean and put away. Report any observed personnel or guest issues to manager of department (MOD). Maintain cleanliness in all areas of the bar including counter, sinks, utensils, shelves, and storage areas. Assist in restocking and replenishing bar inventory and supplies. Report any maintenance issues to MOD. Conduct proper lifting techniques. Perform other duties as required.Minimum Qualifications:1-year minimum experience busser, barback, or server assistant. Familiarity with bar set up and vernacular. Ability to see bartender needs in advance. Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions.While performing the duties of this job, the employee is frequently required to remain stationary for extended periods of time, reach, and communicate both in person and by telephone. The employee is occasionally required to move up to 25lbs, ascend/descend atop ladders, crawl in confined spaces, and bend and reach.The information contained in this physical standards description is for compliance with ADA and is not an exhaustive list of duties performed. The individuals currently holding this position perform additional duties and additional duties may be assigned.Special Conditions of Employment:The nature of this job requires the employee to work on-site as a regular work routine. The David A. Straz, Jr. Center for the Performing Arts, Inc. is an equal opportunity employer committed to being an inclusive workplace and strongly believes in the importance of having a diverse group of individuals represented. All qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.Please visit our website at www.StrazCenter.org to learn more about the Straz Center. Job Posted by ApplicantPro

Job Description Stone's Throw is looking for efficient barbacks who can work with bartenders to ensure that our customers receive prompt, seamless service. The barback will assist in cleaning the bar, preparing garnishes, ensuring the bar is well stocked with napkins, straws, glassware, garnishes, and all other necessities, and taking on other duties to support the bartender and ensure that the bar operates smoothly. You should be knowledgeable about menu items, attentive, and focused on providing the best possible service in a fast-paced environment. To be a successful barback, you should be passionate about working as part of a team delivering excellent drinks and service to customers. You should be efficient, reliable, and perceptive with excellent communication and time management skills. This position requires availability on nights, weekends, and holidays. What You'll Do: • Assisting with opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, ensuring that Bartenders have clean towels, glassware, etc., • Ensuring bar is well-stocked with ice, liquor, wine, and beer., • Checking taps and appliances to confirm that they are working properly, making minor repairs, or changing out kegs, if needed., • Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles., • Learning about menu items and memorizing cocktail recipes., • Taking orders, preparing drinks, bussing tables, opening tabs, and processing payments especially during peak hours., • Speaking to customers, answering questions, handling complaints., • Maintain records and report levels of usage to assist in the reordering process and ensuring that delivered items are stored properly., • Performs other related duties as assigned. What You'll Bring: • Experience in a fast-paced bar, restaurant, or nightlife venue, • Excellent interpersonal and guest service skills., • Well-organized with ability to take and place food and beverage orders accurately., • Ability to work in a fast-paced environment., • Must have availability to work nights, weekends, and holidays., • High school diploma or GED., • Must be 18 years of age or older. Physical Requirements: • Prolonged periods of standing and walking., • Must be able to lift, balance, and carry trays of food weighing up to 50 pounds. Benefits: • Competitive Pay + tips, • Employee Discount, • Referral Program, • Flexible Schedule, • Paid Training, • Free parking

Job DescriptionDescription: The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests. Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve food and drinks, • Assess guests’ needs and preferences and make recommendations, • Restock and replenish bar inventory and supplies, • Keep the bar organized, stocked and clean, • Check guests’ identification and confirm it meets legal drinking age, • Monitor and control alcohol consumption from our guests to ensure guest safety, • Communicate and attend to our guests in a timely manner, • Work with others in order to keep all areas cleaned and stocked to company standards, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Skills • Basic mathematical skills- handle money and give proper change, • Basic reading skills, • Basic computer skills- POS handling, • Solid knowledge of beer, wine, and familiarization with cocktail recipes, • Strong communication skills, • Understanding of Barcelona's food and beverage specifications, • Comprehension of workplace safety procedures Working Conditions • Be able to walk and stand for the entirety of a scheduled shift, • Be able to continuously reach, bend, lift, and carry, • Be able to remain stationary for parts of a scheduled shift, • Must be of legal age to serve liquor per state law Education/Experience • High school diploma or equivalent (preferred), • Prior restaurant experience is a plus but not required, • Pass TIPs/ABC Alcohol test with a score of 70% or betterRequirements:

Job Description Three Oaks Hospitality is always looking for passionate, fun-loving people to help make our restaurants successful. We strive to outperform our competition and exceed guests’ expectations by providing memorable experiences, delicious food, and exceptional service. As a Bartender, you will play a critical role in creating and providing the best customer experience and satisfaction. Supervisory Responsibilities: • None Duties/Responsibilities: • Receives orders from patrons and waitstaff., • Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered., • Ensures that fruit and other garnishes are prepared ahead of the opening of the bar., • Maintains the bar and keeps it clean and organized., • Attractively displays glasses and liquor bottles., • Keeps bar supplied with snacks., • Ensures that customers are of legal drinking age by checking photo IDs., • Collects money from customers for drinks prepared and served., • Uses proper judgment and, when necessary, refuses service to patrons who are intoxicated or disruptive., • Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies., • Extensive knowledge of drink preparation or service., • Excellent interpersonal skills and focus on customer satisfaction., • Ability to remain calm when dealing with unruly and argumentative patrons., • Ability to learn cash register software used by bar or restaurant. Required Skills/Abilities: • Extensive knowledge of drink preparation or service., • Excellent interpersonal skills and focus on serving customers., • Ability to remain calm when dealing with unruly and argumentative patrons., • Ability to learn cash register software used by bar or restaurant. Education and Experience: • High School Diploma or GED., • Completion of mixology, barkeeping, or other related training required., • At least one year of related experience preferred. Physical Requirements: • Prolonged periods standing and preparing drinks., • Must be able to lift at least 15 pounds., • Must be legal drinking age or older. Benefits: • Employee Discount, • Referral Program, • Flexible Schedule, • Paid Training

Job Description BARTENDER J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It’s part of the company's DNA. Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating its leaders to reach their goals. And you can find that with us. Why Choose Us: • Competitive Compensation, • Flexible scheduling, • 401(k) with Company Match, • Opportunity for Upward Growth Requirements: • Must be 18 years of age or older to serve alcohol (based on state regulations)., • Previous experience as a server is preferred, but not required. Job Description: Our bartenders are responsible for guest service and hospitality in the bar. We are seeking individuals with glowing personalities who are excellent multi-taskers and most importantly - love food, service and fine wine and cocktails! We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

Job DescriptionVoted a Top Workplace and Top Pizza nationally, Colony Grill is looking for a service-oriented and hard-working Barback. As a key member of our hospitality team, you will provide efficient bar set up, maintenance, and general service support toward an exceptional all-around experience for our guests. ⚾ We are excited to announce that Colony Grill is now the Official Pizza of the Tampa Bay Rays and Tampa Bay Rowdies! To support this exciting growth opportunity, we are looking for additional staff for Colony Grill restaurants in St. Pete and Tampa who will also have the opportunity to join our hospitality team during Tampa Bay Rowdies and Tampa Bay Rays home games, including the Yankee Spring Training games at George Steinbrenner Field. You are a team-oriented individual who can create a welcoming atmosphere; detail-oriented and able to manage multiple priorities with excellent organization and communication skills that translate into positive outcomes for yourself, restaurant staff members, and guests. Responsibilities: • Assist bartender and manager with efficient bar set up from the beginning to end of shift., • Keep bar stocked with liquor, glasses, napkins, and all other necessary items before and during service., • Prepare garnishes, refill ice wells, change beer kegs, and restock napkins and straws., • Keep bar area neat; cleaning as needed, remove glassware and organize all sections of bar stations., • Coordinate with managers, frontline team members and kitchen staff to ensure efficient service to guests.Qualifications:, • At least 18 years of age., • Friendly and customer-focused personality., • Fast-paced, team-oriented experience., • Ability to stand, walk, and carry service items for prolonged periods of time., • Must be able to carry supplies (10-30 lbs.) and move items that are heavy (up to 50lbs.)Complete our short application today!

Job Description AW Bar is looking for efficient barbacks who can work with bartenders to ensure that our customers receive prompt, seamless service. The barback will assist in cleaning the bar, preparing garnishes, ensuring the bar is well stocked with napkins, straws, glassware, garnishes, and all other necessities, and taking on other duties to support the bartender and ensure that the bar operates smoothly. You should be knowledgeable about menu items, attentive, and focused on providing the best possible service in a fast-paced environment. To be a successful barback, you should be passionate about working as part of a team delivering excellent drinks and service to customers. You should be efficient, reliable, and perceptive with excellent communication and time management skills. This position requires availability on nights, weekends, and holidays. What You'll Do: • Assisting with opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, ensuring that Bartenders have clean towels, glassware, etc., • Ensuring bar is well-stocked with ice, liquor, wine, and beer., • Checking taps and appliances to confirm that they are working properly, making minor repairs, or changing out kegs, if needed., • Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles., • Learning about menu items and memorizing cocktail recipes., • Taking orders, preparing drinks, bussing tables, opening tabs, and processing payments especially during peak hours., • Speaking to customers, answering questions, handling complaints., • Maintain records and report levels of usage to assist in the reordering process and ensuring that delivered items are stored properly., • Performs other related duties as assigned. What You'll Bring: • Experience in a fast-paced bar, restaurant, or nightlife venue, • Excellent interpersonal and guest service skills., • Well-organized with ability to take and place food and beverage orders accurately., • Ability to work in a fast-paced environment., • Must have availability to work nights, weekends, and holidays., • High school diploma or GED., • Must be 18 years of age or older. Physical Requirements: • Prolonged periods of standing and walking., • Must be able to lift, balance, and carry trays of food weighing up to 50 pounds. Benefits: • Competitive Pay + tips, • Employee Discount, • Referral Program, • Flexible Schedule, • Paid Training, • Free parking

Job Description With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft creative dishes that make it difficult to taste where Italian ends and Southern begins. NOW HIRING: • Bartenders We'd like for our Team Members to have: • 2+ years of casual dining restaurant experience., • 2+ years of bartending experience preferred, • Experience making great Craft Cocktails, • Strong Wine knowledge, • A current ServSafe certification, or you will need to get one within 60 days of hire, • A guest-first mentality We offer competitive pay, a great work atmosphere and a safe, team-oriented environment. Learn more about us at: www.noble-crust.com We are an an Equal Opportunity Employer. This restaurant front of house job for bar tender or barback or mixologist will focus on guest service and bar customers in which you will be expected to provide great customer service in addition to drink preparation. Bar tender roles also must interact with co-workers in a friendly and thoughtful manner in addition to other front of house team members.

Job Description Willa's is seeking a talented, passionate and experienced bartenders to lead our warm and welcoming team behind the bar. Willa's is a lively neighborhood restaurant and bar with amazing service, fun vibes and a team constantly striving for excellence. As a bartender you will be an integral team member in ensuring that every guest enjoys a fantastic experience. You will be responsible for guiding guests through the Willa's experience and are expected to give service that is knowledgeable, approachable, efficient, energetic, and thoughtful while upholding company standards and values in a busy, fast paced environment. You will be cross-trained and work both bartending and serving shifts. You should be flexible, have great communication skills, a strong work ethic and a passion for hospitality. This is a demanding, yet rewarding, opportunity to join and help shape a new restaurant at an unprecedented time in our business and world. We are so excited at the chance to create real change in the hospitality industry. You will help in leading an eclectic group of people at every level of our organization. We are successful because we embrace diversity, inclusiveness and opportunity for all.More about us; we are actually two spots under the same roof that values people first:Willa's is a neighborhood restaurant serving lunch and dinner daily and brunch on the weekends. We are a restaurant built by kind people with a focus on simply prepared classic American dishes.Willa's Provisions is an all-day corner cafe and Voted Best Coffee Shop in Tampa. Open daily from 8-4 with strong coffee, fresh juices, breakfast tacos and burritos, a cold case full of grab and go items and retail goodies for home. Communities are essential to our success. We welcome an endless variety of people through our doors every day. Whether they are purveyors, staff, guests or a new neighbor, we depend on them. In order to continue growing, we actively seek ways to engage and embrace our entire community.Our goal is for every person, guest, vendor or team member that enters our doors to leave more fulfilled and happier than they were before they arrived.

Job Description At Whiskey Cake our barkeeps (aka badasses) are gregarious and extraverted, with an invigorating impact on people. Skillful with the emotional aspects of the guest experience, our best barkeeps connect with their guests more than just the specific details of the menus and leverage this information to deliver hospitality efficiently & quickly. Some may say they're in the restaurant business, at Whiskey Cake we're in the people business. BENEFITS: • Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment., • 401k available after 1 year (12-month period with 1,000 hours of service) and must be 21 years or older., • Multiple pathways for growth and development. Bartender Experience: • 2 years of upscale service preferred., • Craft cocktail & whiskey knowledge preferred., • High volume preferred., • Must have a love for food and drinks, deep cocktails preferred., • Stand for long periods & be able to lift a minimum of 50 lbs., • Properly use a knife and other equipment required to execute necessary tasks., • Maintain a current Food Handler’s Certification and TABC Certification; practice proper sanitation procedures and follow regulations regarding alcohol sale and service. Responsibilities: • Interact with guests and coworkers in a friendly and professional manner., • Arrive on time for scheduled shifts, ready to work., • Proper uniform should always be worn while in work areas., • Assemble/dismantle the bar area according to proper procedures., • Maintain cleanliness of the entire bar during shift., • Prepare all drinks, garnishes, mixers, syrups, etc. according to the proper procedure & recipe., • Assist guests with any questions or concerns about the menu. This includes continually studying and furthering your knowledge base including liquor, beer, and wine., • Handle all cash and credit card transactions accurately and efficiently, according to company standards., • Execute proper food delivery, placement, and removal at all tables., • Communicate any questions or issues to the management team in a timely manner., • Communicate and work together with coworkers and management in a friendly and enthusiastic manner., • Perform appropriate opening and closing duties, including disassembling, cleaning, and sanitize workstations after every shift., • Set up the team for the next shift for success., • Practice proper sanitation procedures and follow regulations regarding alcohol sale and service., • Participate in any, and all, continuing education courses available to you., • Maintain beverage inventory at proper serving temperatures and restock Service Bar with liquor, beer, wine, soft drinks, mixers, fruit, and necessary equipment prior to the end of each shift., • Assist in washing and restocking glassware for bar drinks, and guest usage. We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.EOE

Job Description At Ro Hyde Park, hospitality is a sensory discipline. Every detail matters — from the first sip to the last impression. We're looking for someone who treats every pour as a performance and every guest as the main character of their night. As a Bartender, you'll stand at the center of that experience, building connections across the bar, translating our modern Asian menu into liquid form, and setting the tone for an unforgettable evening. What You’ll Do • Craft and serve cocktails, wine, beer, and non-alcoholic drinks with precision and personality, • Anticipate the bar's needs — garnishes prepped, glasses gleaming, bottles displayed with intention before doors open, • Take orders with warmth from guests and floor staff alike, keeping service seamless during peak hours, • Maintain an immaculate, well-stocked bar environment that reflects Ro's standards of excellence, • Handle cash and POS transactions accurately and confidently, • Verify identification and use sound judgment to ensure a safe, welcoming environment for every guest, • Submit orders and requisitions to keep the bar fully supplied — anticipating needs before they become gaps, • Stay composed and professional when situations get complicated — your calm is part of the service What You Bring • Deep knowledge of spirits, cocktail technique, and bar service, • A natural gift for conversation and reading the room, • Grace under pressure — you don't rattle easily, • Comfort with POS systems (or a willingness to learn fast), • High school diploma or GED, • Mixology or bartending certification, • 1+ year of bartending experience preferred, • Must be of legal drinking age Physical Requirements • Extended periods standing and moving behind the bar, • Ability to lift up to 15 lbs (kegs, crates, cases), • Fast-paced environment — high energy is welcome here What’s In It for You • Employee Discount, • Referral Program - Bring great people, get rewarded, • Flexible Schedule - Work that fits your life, • Paid Training - Get paid to get better, • Collaborative Team Environment - Join a crew that has your back — we win together, we grow together, and we make hospitality something to be proud of

Job DescriptionBe a Star at the Straz Center for the Performing Arts!Located in downtown Tampa, the Straz offers flexible hours, event-based schedules including evenings and weekends, and a team-based work environment. Straz benefits for part-time staff include employee discounts and a 403(b) plan.The Bartender is responsible for serving beverages to Center guests.Essential Functions: Prepare and serve alcoholic and non-alcoholic drinks.Use POS system to ring orders and accurately maintain inventory.Wash and sterilize glassware.Prepare garnishes for drinks and replenish snacks and appetizers for bar patrons.Present drink menus, make recommendations, and answer questions regarding beverages.Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves, and storage areas.Assist the restocking and replenishment of bar inventory and suppliesMinimum Qualifications:Ability to work flexible hours, including nights, weekends, and some holidays.Must be 21 years of age.Working knowledge of beer, wine and liquor and common drink recipes.Must possess basic math skills.Ability to multi-task in a fast-paced environment.Education and Work Experience: High School diploma or equivalent is required. Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions.While performing the duties of this job, the employee is frequently required to remain stationary for extended periods of time, reach, and communicate both in person and by telephone. The employee is occasionally required to move up to 50lbs, ascend/descend on ladders, and move in confined spaces. The information contained in this physical standards description is for compliance with ADA and is not an exhaustive list of duties performed. The individuals currently holding this position perform additional duties and additional duties may be assigned.Special Conditions of Employment:The nature of this job requires that the employee work on-site as a regular work routine. The David A. Straz, Jr. Center for the Performing Arts, Inc. is an equal opportunity employer committed to being an inclusive workplace and strongly believes in the importance of having a diverse group of individuals represented. All qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.Please visit our website at www.StrazCenter.org to learn more about the Straz Center. Job Posted by ApplicantPro

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