119 Best getting Jobs in Glasgow (August 2026)

We are looking for a Sous Chef to join our busy Pho restaurant in Glasgow. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. ++Salary offer of up to £40,500++ ++is made up of a base of £34,700 plus earnings received through tronc.++ Who and what is Pho? We are named after Vietnams famous noodle soup- PHỞ. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu... Here are some examples of some of the many fresh dishes we cook and serve everyday: • Freshly handmade spring & summer rolls, • Homemade pork & lemongrass meatballs, • Crunchy, fresh and flavoursome salads, • Delicious rich curries, • Wok-fried noodles topped with meat, tofu or more healthy vegetables We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of 'Pho-natics' wherever we go! What Pho can offer you! • Free fresh meals at work, • 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!, • Get paid every 2 weeks! Or..., • ... Get paid quicker with Wagestream, • We love to work hard and play even harder at our awesome annual parties!, • Earn more money if your friends join us (£100-£1000 extra for each friend), • Confidential Employer Assistance Program, to support you with any troubles you may be facing., • Company pension, • Amazing training during your first few weeks and beyond What Pho is looking for: • Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food., • Second Chef or Sous Chef with minimum x1 years' in role., • Experience being second in command in a kitchen. Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs., • Strong knowledge in food safety and managing compliance within health and safety regulations

Easy apply

Apex Hotel

Job Ref: 13464 Branch: Apex City of Glasgow Hotel Location: Apex City of Glasgow Hotel, Glasgow Salary/Benefits: £12.92 per hour plus excellent benefits & perk. Contract type: Permanent Hours: Part Time Shift pattern: 9am-3pm Hours per week: 18 contracted hours Posted date: 19/08/2026 Closing date: 30/09/2026 Why join Apex Hotels? You'll be welcomed into Apex Hotels with genuine warmth as you join us as a Room Attendant in Glasgow. From your very first day, you'll be part of a team that truly cares, where people feel valued, included, and connected. We love individuality - it's what brings the spark, the curiosity, and the human touch to every interaction. You will meet great people, have fun at work, develop new friendships, learn new skills, and of course you will also receive a competitive rate of pay and a generous range of employee benefits which includes: • 29 days holiday, • Training and development from day one, • Employee events and celebrations, • Inhouse company interactive employee communication APP, • Entry to our state-of-the-art gym and pools, • Healthy meals to enjoy while you're working., • Access to an external Employee Assistance Programme, • Financial Wellbeing App , allowing you the flexibility to get paid earlier than your normal monthly pay date., • £200 referral bonus when your friends or family join the team., • Contributions to a pension plan Following your first successful 3 months, you'll also receive ...... • Access to our discounts and wellbeing platform "Treat Yourself Here", unlocking savings and experiences for you and your family., • Involvement in our employee recognition schemes, • Long service recognition, • Probation pass and annual anniversary complimentary guest experience overnight stay and dinner for two, • 50% discount in our restaurants, • Cycle to Work Scheme, • Discounted room rates for employees, friends, and family, • Spa treatments and product discounts, • Life Assurance cover Role Overview: As a Self-Checking Room Attendant,you will deliver amazing brand standards and immaculate guest facilities. You will be responsible for your own work and take pride in the high standard of cleanliness. As a Self-Checking Room Attendant, you will be responsible for checking your own rooms are of a high standard and ready for our guests. You will embrace every opportunity to create extra special moments for our guests and provide a personal experience our guests will want to share. Joining the dedicated housekeeping department, you will: • Ensure that all guest rooms look well-presented by performing cleaning duties, which include cleaning guest bedrooms and bathrooms, changing linen, vacuuming, polishing, and dusting, • Engage with guests in order to promote guest loyalty and memorable experiences, • Ensure our guests experience our high levels of comfort and quality, • Take pride in the work you do As a Self-Checking Room Attendant, you will have excellent attention to detail in order to provide consistent standards. This is a vital role in the function of the hotel and ultimately the service provided to our guests before, during and after their stay. You will love chatting to our guests offering help and assistance, you will be a great at multi-tasker, you will be efficient at solving guest enquiries and you will always have a smile for our teams and guests. We want you to be yourself here, bringing your infectious personality which helps makes Apex who we are. On your first day you will begin a structured 12 week learning journey, giving you the skills, knowledge, and confidence to be a great Self-Checking Room Attendant. With this in mind, we are looking for a Self-Checking Room Attendant who: • Can deliver excellent standards, • Uses initiative, • Is self-aware and able to evaluate their own work, • Has a customer service attitude, • Has the ability to multi-task and provides excellent attention to detail, • Holds a genuine desire to provide a Warmer Welcome to our guests Come and join our team, guided by our values of trust, friendliness, teamwork, and passion - the good stuff that makes hospitality feel effortless. Here, you'll shine in your own way, creating joyful moments that lift the everyday. Please note, this role does not meet the requirements for sponsorship under the Skilled Worker visa route. If you are interested, click apply. We look forward to hearing from you! About the Apex City of Glasgow Hotel The hotel is just a few minutes' walk from Queen Street or Glasgow Central train station and has some of the best views of Glasgow's iconic sights from the upgraded rooms with a bird's eye view of the city below. The Apex City of Glasgow Hotel has 104 bedrooms and a relaxing lounge designed for informal meetings, workspaces and casual dining. The lounge features a variety of menus from classic dishes to tapas dishes and the extensive bar menu features a selection of local and international beers, wine, and spirits.

Easy apply

Hosco

Host/Hostess (part-time)

3 days ago

Full-time

Glasgow

Your Mission, Should You Choose to Accept It… As a Host/Hostess at The Social Hub, you're the first smiling face our guests see, and the one who sets the tone for everything that follows. You’re a natural connector, welcoming everyone with warmth, managing the guest flow with grace, and keeping things running smoothly from entrance to table. Whether it’s handling reservations, coordinating with the service team, or remembering a regular’s favourite spot, your role is all about making people feel seen and valued. At SíSí, hospitality starts before our guests sit down. We're looking for a warm, confident and naturally curious Host / Guest Experience team member who understands that great hospitality is about knowing your guests, remembering the details and making people feel genuinely welcome. This isn't simply a role where you'll greet guests, show them to their table and hand them a menu. You'll be the face of SíSí — creating relationships with our guests, getting to know our regulars, understanding what brings people through our doors and helping make every visit feel personal. Think of it as part host, part concierge, part guest experience expert. In Case You Don’t Know Who We Are Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You’ll Do You'll be the first and last impression of SíSí, welcoming guests into the venue and helping shape their experience from the moment they arrive. You'll build a genuine understanding of our guests — remembering names, recognising regulars, understanding preferences and anticipating what they might need before they ask. You'll work closely with the restaurant and management teams to ensure every guest feels looked after, while helping create the energy and atmosphere that makes SíSí special. Your responsibilities will include: Warmly welcoming every guest into SíSí Managing the arrival and departure experience Building genuine relationships with regular guests and getting to know our customers Remembering guest names, preferences, occasions and previous visits Recognising returning guests and making them feel known and valued Acting as a concierge for the venue — confidently answering questions and making recommendations Helping guests navigate our food, cocktail and drinks offerings Understanding the wider SíSí experience and being able to recommend what to do, see and enjoy within the venue Managing reservations and guest enquiries with confidence and attention to detail Working closely with the restaurant, bar and management teams to ensure a seamless guest journey Anticipating guest needs and proactively looking for opportunities to elevate their experience Managing special occasions, VIPs and guest requests with care and discretion Handling guest feedback professionally and escalating issues when required Supporting the team with the smooth flow of service during busy periods Helping to create an energetic, welcoming and memorable atmosphere from the moment guests arrive KNOW YOUR GUESTS. KNOW YOUR VENUE. The best hosts don't just know where a table is. They know who is sitting at it . They know that one guest might want to be introduced to the latest cocktail on the menu, while another has been coming to SíSí every Friday for months and has a favourite table. They remember the birthday from last time. They know which guests are visiting Glasgow for the weekend. They notice when a regular walks through the door. They understand that the smallest details can make the biggest difference. You'll help us build that level of personal connection with our guests and make SíSí feel like a place where people are genuinely known. What You’ll Have We're looking for someone who naturally enjoys meeting people and building relationships. You'll be: Warm, welcoming and naturally personable Confident and comfortable speaking with all types of guests Naturally curious and genuinely interested in people Highly observant and great at remembering details A strong communicator with excellent attention to detail Calm, composed and professional, even during busy periods Confident handling guest requests and finding solutions Knowledgeable about hospitality, restaurants, bars and the Glasgow scene — or excited to learn Someone who takes pride in knowing their venue inside and out Naturally proactive and always looking for ways to make someone's experience better Comfortable working as part of a busy, high-energy team Previous experience in a host, concierge, front-of-house, hotel or premium hospitality role is beneficial, but we're equally interested in your personality and approach. If you're someone who remembers faces, remembers names and genuinely enjoys making people feel special, we'd love to hear from you. Why SÍSÍ? SíSí is a rooftop restaurant and bar in the heart of Glasgow's Merchant City, bringing together bold flavours, creative cocktails, great music and an unforgettable atmosphere. You'll be at the centre of it all. You'll meet new people every day, build relationships with our regulars and help create the kind of guest experience that turns first-time visitors into familiar faces. This is an opportunity to develop your career in hospitality while becoming a key part of the SíSí experience. We're looking for someone who wants to be more than a host. Someone who wants to know our guests, know our venue and make people feel like they belong here. What We Offer: The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like and the to create meaningful change The chance to learn and grow in your role with the potential for future growth Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family! A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

Job Ref: 13438 Branch: Apex City of Glasgow Hotel Location: Apex City of Glasgow Hotel, Glasgow Salary/Benefits: Competitive Salary plus excellent company benefits & perks. Contract type: Permanent Hours: Full Time Shift pattern: 5 over 7 35 hours Hours per week: 35 Posted date: 11/08/2026 Closing date: 22/09/2026 Why Join Apex Hotels ? You'll be welcomed into Apex Hotels with genuine warmth as you join us as a Kitchen Manager in Glasgow. From your very first day, you'll be part of a team that truly cares, where people feel valued, included, and connected. We love individuality - it's what brings the spark, the curiosity, and the human touch to every interaction. Role Overview: Apex Hotels are looking for an experienced, standards-driven Kitchen Manager with a strong passion for food! As Kitchen Manager you will have the drive and determination to make a difference and build on the success of this kitchen team. With proven leadership and people management skills, you will be a Chef with passion for delivering very high standards within a kitchen environment. Additionally, you will have excellent communication skills and attention to detail which is a requirement of this role. You will be a self-starter Chef who can lead a team, with a desire to deliver the best service you can. You may have an ambition to progress your career into the Hotel sector, this could be a great opportunity for you to come and join our welcoming and friendly team. As Kitchen Manager, you will be responsible for maximising the performance of the Kitchen to ensure the hotel remains ahead of it's competitive set. Your responsibilities will also include: • Being passionate about food, preparing and serving breakfast, lunch and dinner to company standards., • Ordering kitchen materials and ingredients based on anticipated demand., • Training, supervising and assisting all kitchen staff in the preparation, cooking and presentation of all dishes, • To ensure that food hygiene regulations are always followed ensuring that the food is rotated on a daily basis to eliminate wastage., • Day to day Kitchen administration, including sign off of Daily / Weekly Kitchen Control forms and cleaning checklists, • To comply with statutory and legal requirements for Hygiene, Health and Safety and other legislation relevant to your role, ensuring that members of the Team are also aware of these requirements in accordance. About you: We love to welcome people with different experiences and from different places into our Apex family. We want to ensure you get the best experience from the role you begin your journey with us in. You will be friendly and approachable; you will go the extra mile for our guests; you will provide highly consistent good service and you will lead by example. To be successful in the role you will : • Ensure our guests experience and the food is presented to a high spec, • You'll be passionate about nurturing and developing your team through development programs and mentoring, • Great organiser and who can prioritise your workload, • Previous experience at Sous Chef level is essential., • You will have previous managerial experience within a similar role., • Experience of working in a 4 or 5 star hotel would be beneficial. You'll work with great people, enjoy your time at work, develop new friendships, networks, and skills, and of course you'll also receive a competitive rate of pay and a generous range of employee benefits which includes: • 35 days holiday, • Training and development from day one, • Employee events and celebrations, • Inhouse company interactive employee communication APP, • Entry to our state-of-the-art gym and pools, • Healthy meals to enjoy while you're working., • Access to an external Employee Assistance Programme, • Financial Wellbeing App, allowing you the flexibility to get paid earlier than your normal monthly pay date., • £200 referral bonus when your friends or family join the team. Following your first successful 3 months, you'll also receive ...... • Access to our discounts and wellbeing platform "Treat Yourself Here", unlocking savings and experiences for you and your family., • Involvement in our employee recognition schemes, • Long service recognition, • Probation pass and annual anniversary complimentary guest experience overnight stay and dinner for two, • 50% discount in our restaurants, • Cycle to Work Scheme, • Discounted room rates for employees, friends, and family, • Spa treatments and product discounts, • Life Assurance cover Come and join our team, guided by our values of trust, friendliness, teamwork, and passion - the good stuff that makes hospitality feel effortless. Here, you'll shine in your own way, creating joyful moments that lift the everyday. This role is not eligible for sponsorship under the Skilled Worker visa route. However, candidates who were granted Skilled Worker status prior to 22 July 2025 who have had continuous permission may still qualify for sponsorship. If you are interested, Click Apply . We look forward to hearing from you. INDHP About the Apex City of Glasgow Hotel The hotel is just a few minutes' walk from Queen Street or Glasgow Central train station and has some of the best views of Glasgow's iconic sights from the upgraded rooms with a bird's eye view of the city below. The Apex City of Glasgow Hotel has 104 bedrooms and a relaxing lounge designed for informal meetings, workspaces and casual dining. The lounge features a variety of menus from classic dishes to tapas dishes and the extensive bar menu features a selection of local and international beers, wine, and spirits.

Easy apply

Hosco

Restaurant Supervisor

3 days ago

Full-time

Glasgow

Your Mission, Should You Choose to Accept It SíSí is a rooftop restaurant and bar in the heart of Glasgow's Merchant City — bringing together bold Mexican-American flavours, creative cocktails, great music and an unforgettable atmosphere. We’re looking for a confident, hands-on and passionate Restaurant Supervisor to join our management team. This is a key role within the venue. You’ll help lead the restaurant operation, support the team through busy services and, when acting as Duty Manager, take responsibility for the wider venue and the guest experience from open to close. We're looking for someone who thrives in a fast-paced environment, genuinely cares about hospitality and enjoys being at the heart of the action. In Case You Don’t Know Who We Are Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You’ll Do As Restaurant Supervisor, you’ll work closely with the management team to ensure every shift runs smoothly, efficiently and to the highest possible standard. You’ll be a visible presence on the floor, leading by example and making sure our guests receive the warm, energetic and memorable experience SíSí is known for. You’ll also regularly take on Duty Manager responsibilities, acting as the senior point of contact for the venue and taking ownership of the operation when required. Your responsibilities will include: Supervising and leading restaurant shifts Acting as Duty Manager and taking overall responsibility for the venue during assigned shifts Leading pre-service briefings and ensuring the team is fully prepared for service Supporting the management team in delivering excellent guest experiences Maintaining consistently high standards of service, presentation and hospitality Managing reservations, table plans and the flow of service Handling guest feedback and resolving issues confidently and professionally Supporting the team during busy services and stepping in wherever needed Ensuring effective communication between the restaurant, kitchen and bar teams Supporting the training, development and motivation of team members Monitoring service standards and providing feedback to the team Completing opening and closing procedures and ensuring the venue is secure Managing cash and end-of-day procedures where required Ensuring all health & safety, licensing and operational procedures are followed Taking appropriate action in the event of any operational issue or emergency Supporting the wider management team with the smooth day-to-day running of the venue What You’ll Have We’re looking for someone with previous experience in a restaurant, bar, hotel or high-volume hospitality environment, ideally at Supervisor, Team Leader or Duty Manager level. You’ll be: A confident and capable shift leader Comfortable taking responsibility for a busy venue Passionate about delivering great hospitality A natural people person who enjoys working with guests and teams Calm, organised and able to make good decisions under pressure Confident handling guest feedback and resolving problems A strong communicator who can work effectively across restaurant, kitchen and bar teams Someone who leads by example and isn't afraid to get stuck in Commercially aware and mindful of service, sales and operational standards Reliable, professional and highly organised Comfortable taking the lead when senior management aren't on site You don't need to have all the answers, but you do need to have the confidence and judgement to take ownership of a shift, make decisions and keep the team moving in the right direction. Why SÍSÍ? SíSí is a fast-paced, high-energy venue where no two shifts are quite the same. From daytime dining and cocktails to busy evenings, celebrations, DJs and late-night service, you'll be part of a team creating memorable experiences for our guests in one of Glasgow's most exciting rooftop settings. This is a great opportunity for an experienced Supervisor or Team Leader looking to take the next step, or for an established Duty Manager who wants to join a venue with a strong identity, ambitious plans and a genuinely exciting atmosphere. You'll be joining a supportive management team where you'll have the opportunity to develop your skills, take on real responsibility and play an important role in the continued success of SíSí. If you're a natural leader who loves hospitality, enjoys being on the floor and is ready to take ownership of a shift, we'd love to hear from you. What We Offer The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like and the to create meaningful change The chance to learn and grow in your role with the potential for future growth Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family! A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

No experience

Easy apply

Research Tribe

Work From Home – Paid Research

5 days ago

Part-time

Glasgow

Research Tribe is a completely free service that connects people like you with remote opportunities to take part in market research. You could become a mystery shopper, product tester or simply share your opinion through paid surveys, focus groups and more. We work with many leading market research companies and brands. They want to hear your thoughts and will reward you with a variety of incentives including cash, vouchers, products, gifts, experiences and prizes. • Mystery Shopping, • Product Testing, • Focus Groups, • Surveys & More There is never any obligation to take part as you choose the opportunities you're interested in and complete them at times convenient for you, so it's perfect for everyone (especially if you're looking for flexible entry level, part time, temporary, evening, weekend or seasonal work with an immediate start and no experience). It's not a suitable replacement for a job, however it's a great way to work from home and earn additional income. Getting started is easy, simply click 'Apply Now’ and register on our website so we can keep you updated with suitable opportunities by email – it takes under 60 seconds. ... Research Tribe members come from a variety of work backgrounds including admin, customer service, accounts, finance, retail, IT, recruitment, human resources (HR), social care, cleaning, driving, NHS and local council. Whether you’re a student, apprentice, graduate, trainee, administrator, accountant, payroll assistant, sales executive, personal assistant (PA), business analyst, account manager, business analyst, receptionist, school teacher, chef, waiter, office worker or night shift warehouse operative - you’ll be in great company!

We’re looking for a Bar Manager to join SíSí Glasgow. SíSí is a rooftop restaurant and bar in the heart of Glasgow's Merchant City, a place built around bold flavours, creative cocktails, great music and even better energy. We’re looking for an ambitious, passionate and commercially minded Bar Manager to take ownership of our bar operation and help us continue to build one of Glasgow’s most exciting cocktail programmes. This is an opportunity for someone who genuinely loves hospitality. Someone who understands that a great bar is about much more than what goes into the glass — it’s about the experience, the atmosphere, the team and the feeling guests leave with. In Case You Don’t Know Who We Are: Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You’ll Do As Bar Manager, you’ll be responsible for the day-to-day running and continued development of the bar, working closely with the senior management team to deliver an exceptional guest experience while driving standards, sales and profitability. You’ll lead from the front, inspiring and developing a talented bar team while maintaining the high standards expected from a cocktail-led venue. You’ll be responsible for: Leading, motivating and developing the bar team Owning the day-to-day operation of the bar Maintaining consistently high standards of cocktail execution, service and presentation Continuing to develop and evolve our cocktail programme Working creatively with our drinks offering, from signature cocktails and classics to tequila, mezcal, agave spirits and beyond Managing stock, ordering, wastage and GP Building strong relationships with suppliers and staying ahead of drinks and cocktail trends Ensuring all licensing, health & safety and compliance standards are met Managing rotas, training and performance Creating a positive, inclusive and high-performing team culture Working alongside the wider management team to deliver a seamless restaurant, bar and events operation Helping to create memorable experiences for our guests, from relaxed daytime drinks to busy late-night service and rooftop events Who You Are: We’re looking for someone with proven experience managing a high-volume cocktail bar or premium hospitality venue. A confident and natural leader Passionate about cocktails, spirits and hospitality Commercially aware, with a strong understanding of GP, stock and labour Highly organised and able to stay calm under pressure A great communicator who knows how to get the best from a team Obsessed with quality and consistency Curious, creative and always looking for ways to improve Comfortable working in a fast-paced, high-energy environment Someone who genuinely enjoys being on the floor and leading by example Cocktail experience is essential, but we're equally interested in your approach to people. We want someone who can build a brilliant team, develop talent and create a bar culture that people are proud to be part of. Why SÍSÍ? This is a chance to join a venue with a distinctive identity and a serious ambition for its drinks programme. You’ll have the opportunity to shape and develop a creative cocktail offering, work with exciting products and suppliers, and help define what SíSí becomes as it continues to grow. You'll be part of a venue where cocktails meet food, music, design and a rooftop setting — where a quiet afternoon drink can turn into a busy night with DJs, celebrations and guests enjoying the city skyline. If you’re a passionate bar professional who wants to make your mark, build a great team and take an already exciting cocktail programme to the next level, we’d love to hear from you. What We Offer The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like and the to create meaningful change The chance to learn and grow in your role with the potential for future growth Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family! A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

Your Mission, Should You Choose to Accept It… Do you have a passion for food and a hunger to grow your kitchen skills? As a Commis at The Social Hub, you’ll be the right hand to our senior chefs, supporting everything from mise-en-place to plating up the final dish. This role is all about learning on the job. Perfect for culinary school grads or entry-level pros ready to dive into a fast-paced, collaborative kitchen. You’ll work alongside a talented and supportive team, gaining hands-on experience and building the foundations for a solid culinary career. From daily prep to service rushes, your effort will be key to creating delicious guest experiences. We believe great food starts with great teamwork, so come ready to grow, get your hands dirty, and have fun along the way. In Case You Don’t Know Who We Are Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You’ll Do Assist with food preparation, mise-en-place, and kitchen setup across sections. Follow recipes and directions closely, delivering dishes with accuracy and consistency. Support plating during service, keeping things fast, clean, and delicious. Work closely with senior chefs and kitchen porters to keep the kitchen running smoothly. Help with cleaning routines and follow hygiene standards to the letter. Store and label ingredients properly while helping to manage food stock and rotation. Maintain a tidy station and pitch in wherever needed. Uphold all health and safety practices. What You’ll Have Some experience in a professional kitchen, or recently completed culinary school. Basic knowledge of kitchen tools, cooking techniques, and hygiene practices. A strong work ethic: reliable, on time, and ready to roll up your sleeves. A learning mindset: open to feedback and eager to improve. A team-first attitude with respectful communication. A sense of pride in supporting food quality and the guest experience. Fluency in English, any other language is a plus! What We Offer The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like and the to create meaningful change The chance to learn and grow in your role with the potential for future growth Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family! A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

No experience

Easy apply

Getting jobs in GlasgowCreate job alerts

Popular jobs searches in Glasgow

Popular getting jobs locations