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To succeed as a Development Chef, we ask that you have the following experience/expertise:- Proven experience as a Development Chef, Junior Development Chef, or Culinary Developer within food manufacturing, foodservice, or retail. Role title: Development ChefLocation: Grimsby, Laforey Rd Salary: C

If youre a talented, experienced chef looking to improve the lives of other people, we can offer you a rewarding career at.

Duties and responsibilities related to the Sous Chef role.

If you're an experienced chef looking to leave behind split shifts, late nights and the relentless pace of restaurant service, we'd love to hear from you.

This role will also involve working closely with the Head Chef to innovate and refine sushi offerings for the Club's diverse clientele. Team meal whilst on shift prepared by our chefs.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Platinum Recruitment is proud to be partnering with a well-established beach side restaurant in the Channel Islands who have an exciting opportunity for an experienced Relief Chef de Partie or Sous Chef to join their team in the kitchen. Works with head chef to maintain ki.

As Sous Chef, you'll be the Head Chef's right hand and a key leader within the kitchen. You'll lead by example, support and develop the kitchen team, and take ownership of the kitchen whenever the Head Chef is away. Supporting the Head Chef in the day-to-day running of the kitchen.

Previous experience as a Demi Chef de Partie or Chef de Pa. The Chef de Partie plays an important role in supporting the senior kitchen team in delivering high-quality food and maintaining excellent kitchen standards. Chef de Partie Castle Hotel, Windsor - £30,000 plus TRONC and superb benefits.

Senior Chef de Partie / Junior Sous Chef. This is an exciting opportunity for a chef who wants to. Senior CDP ready to step into a Junior Sous Chef position.

Head Chef (Events) Fresh Food Brilliant Owner Hackney - 55k 60k. We are seeking a Head Chef to join this small, fresh food-focused event catering team. Benefits Events Head Chef Up to 60k Mainly weekdays with some nights.

Chef Accreditation Programme earn bronze, silver or gold status (and extra pay + prizes). Were looking for high-energy, food-obsessed Chefs to join our incredible, like-minded kitchen team.

Experience - Previous experience as a Senior Sous Chef within a high quality restaurant. Legado are seeking a Senior Sous Chef to join their team. This is a fantastic opportunity for an experienced Senior Sous Chef looking for a new role in an award winning, critically acclaimed group.

Chef Manager or Strong Head Chef. This is an excellent opportunity for a confident, hands-on chef who enjoys leading a team, working with fresh ingredients, and delivering a high-quality food service.

Senior Sous Chef Requirements:. Our client is seeking a hard-working sous chef who is passionate about cooking. The ideal senior sous chef will be a great leader and motivator for the junior members of the team.

We have a fantastic opportunity for a Commis Chef to join our team at. Working alongside our experienced chefs, you'll assist with food preparation, maintain high standards of food safety and hygiene, and support the smooth running of the kitchen operation. As a Commis Chef, you'll have the opportun

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary e

As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. This role as a Chef de Partie is a g.

AMR 999 CDP/Sous Chef Plympton Area/ Plymouth upto £30,000 basaed on experience (Flexible) Hospitality rare chance to join an expanding and successful hotel and leisure complex as a Chef. CDP/Sous chef, ideally dinner/ breakfast/ gastro dining experienced individual.

Perks and benefits of Chef de Partie / Wok Chef /.

You'll be led by an experienced Head Chef and supported by an established Sous Chef. Chef de Partie Luxury 3 AA Rosette Hotel | £34,000 - £36,000 + Service Charge. JLH are recruiting Chef de Parties to join the brigade at a prestigious 3 AA Rosette, luxury hotel.

We are looking for a Sushi Chef Manager with minimum 24 hours per week in.

Delta Hotels by Marriott York offers a 4 star hotel experience in a beautiful location steps away from the York Racecourse.We have stunning guest rooms and leisure facilities as well as banqueting spaces for hire and our Cast Iron Bar & Grill.Discounted room rates for you, as well as your friends &

Tonic are pleased to partner with our client to recruit an Executive Head Chef for a prestigious site, catering for 1,400 across breakfast, lunch and dinner, with a wider catering team of 100+ and a chefs' team of 25. Executive Head Chef | Somerset | Up to £75,000 per annum | High-Volume, Multi Out

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service. This role suits a chef who is highly consistent, respectful of ingredients, and confident working at pace while upholding exceptional stand

Make sure all food leaving the kitchen to the various outlets is of the high standard expected from the executive chef.

As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. We're seeking a Sous Chef to help us achieve our goals.

At Vacherin, our values are at the heart of everything we do.We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation.Together, we create memorable experiences for our

We are currently recruiting for a passionate, friendly Chef to join an independent nursery based in E14, London. Nursery Chef | E14 London | Up to £45k | Monday to Friday.

Head Chef Cheshire Food-Led Country Pub Up to £48k. We are recruiting a Head Chef for a well-established food-led country pub in Cheshire, offering an exciting opportunity to take complete ownership of the kitchen and shape the future of an already successful fresh food operation. As Head Chef,

Chef de Partie Holiday Inn London Whitechapel. As our Chef de Partie, you'll own your section, work alongside an experienced and supportive team, and help deliver consistently delicious food every day. Working closely with our Head Chef to keep service smooth and efficient.

AL951 - Chef Location: Liddington Salary: £32,000 Per annum + Progression Overview: We are seeking a skilled and dedicated Chef to join our team. As a Chef, you will be responsible for overseeing the entire food preparation and cooking process, ensuring the highest standards of qualit

Legado are seeking a Sous Chef to join their team. This is a fantastic opportunity for an experienced Sous Chef looking for a new role in an award winning, critically acclaimed group. Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish culinary herita

What you do as a Chef de Partie:. You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team. You are eager to learn and you always push yourself to develop as a Chef de Partie.

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

Cawston, Near Norwich, Norfolk.Avon Search is delighted to be recruiting for a.Cawston, just 11 miles from Norwich.This welcoming home provides exceptional residential care in a warm and supportive environment where residents are encouraged to live with dignity, independence and comfort.With 36 spac

Hours: 24 or 36 hours per week (12 hor shift) Shift Pattern: Friday to Sunday – flexible shift patterns available to suit either contract We are currently recruiting for an experienced Part-Time Chef to join a reputable residential care home in Hayling Island, preparing fresh, nutritious and well-

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custom

Commis Pastry Chef Production Kitchen. We are currently looking for an experienced Commis Pastry Chef for our client in Woking. As The Commis Pastry Chef you will work alongside the owner and production team producing high-end desserts and afternoon teas for various clients in London.

Chef de Partie - Join a Kitchen That Actually Listens to You.

As a Chef, you will deliver high quality, nutritious and enjoyable meals that are a key part of daily life.

Support your team during busy services to create positive energy and productive environment.Show versatility with your skills and experience working in all sections of professional kitchens.Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspir

A strong Sous Chef with previous experience in busy kitchens. Sous Chef - MondayFriday | Daytime Shifts. We are currently recruiting for a talented and reliable Hospitality Fine Dining Sous Chef to join a high-quality, fast-paced catering operation based near Canary Wharf on a ongoing assignment wit

We are looking for a passionate and driven chef who thrives in fast-paced kitchens and takes genuine pride in delivering consistently high-quality food. As Chef de Partie, you will take ownership of a dedicated kitchen section within the hospitality operation, ensuring smooth and efficient service w

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to