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Nursery Chef Level 3 Qualification Essential \n RAFAKidz Nursery, RAF Wittering, Peterborough PE8 6DW \n 30 hours per week £13.80 per hour \n Why you should consider a career with RAFAKidz, a multi award winning nursery group and the largest provider of early years childcare to the RAF \n\n • Enhanced childcare discount of 40% for permanent employees\n, • Healthcare cash back for you and your children to cover prescriptio...\n\n \n \n \n ZIPC1_UKTJ

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do m

Commis Chef Orbis Location: Orbis Company: Taste the World Hospitality Position: Commis Chef Job Type: Full-time Ready to start building your career in the kitchen? Were looking for a Commis Chef to join the kitchen team at Orbis , part of Taste the World Hospitality. Orbis is all about bold, globally inspired food, creativity and exceptional standards . Our food is 100% gluten-free, and our Stamford restaurant has been awarded Two AA Rosettes , so this is a fantastic environment for someone who wants to learn, develop and become a seriously good chef. You dont need to know everything already . Were looking for someone with the right attitude, a genuine interest in food and the drive to learn from an experienced kitchen team. What you'll be doing Supporting the chefs with preparation and service Learning how to prepare and cook dishes to Orbis standards Working across different sections of the kitchen as your skills develop Maintaining excellent food hygiene, cleanliness and organisation Following allergen procedures and understanding the importance of working within a 100% gluten-free kitchen Helping with deliveries, stock rotation, labelling and storage Completing all required company and food-safety training Working as part of the wider kitchen and front-of-house team Taking pride in every plate that leaves the kitchen Who we're looking for You might already have some kitchen experience, or you might be at the beginning of your chef career. What matters most to us is that you are: Passionate about food and keen to learn Reliable and hardworking Comfortable working in a busy kitchen Organised and able to listen and follow direction A genuine team player Interested in developing your skills and progressing Serious about food safety, allergens and kitchen standards Happy working evenings and weekends as part of the rota Why join Taste the World? We believe amazing people make amazing places . Taste the World is a growing independent hospitality group with pubs, restaurants, bars and hotels, giving ambitious people the opportunity to develop and build a genuine career within the business. For the right person, this isn't just a Commis Chef job. We want to help you learn, develop and progress through the kitchen , building the skills and confidence to take your next step. You'll get the opportunity to work with experienced chefs, learn globally inspired dishes and techniques, and be part of a business where we actively encourage our people to grow. Sound like you? If you're hungry to learn, passionate about food and want to develop your career in a kitchen that does things a little differently, we'd love to hear from you. Apply today and start your journey with Orbis and Taste the World Hospitality. TPBN1_UKCT

To succeed as a Development Chef, we ask that you have the following experience/expertise:- Proven experience as a Development Chef, Junior Development Chef, or Culinary Developer within food manufacturing, foodservice, or retail. The Development Chef works collaboratively within the NPD team to t

Job: Senior Development Chef Location: Covering Boston, Spalding Salads & BournePermanent role with mobile support responsibilities, rather than being based at site only. Supports and mentors Chef team to achieve personal development.

AMR 999 CDP/Sous Chef Plympton Area/ Plymouth upto £30,000 basaed on experience (Flexible) Hospitality rare chance to join an expanding and successful hotel and leisure complex as a Chef. CDP/Sous chef, ideally dinner/ breakfast/ gastro dining experienced individual.

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding cu

Duties and responsibilities related to the Sous Chef role.

We are looking for a passionate and driven chef who thrives in fast-paced kitchens and takes genuine pride in delivering consistently high-quality food. As Chef de Partie, you will take ownership of a dedicated kitchen section within the hospitality operation, ensuring smooth and efficient service w

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for ou

Head Chef Cumbria 4 Star Hotel Live In Available. We are recruiting a Head Chef for this 4 Star hotel within a busy town in Cumbria, offering an exciting opportunity to lead a talented kitchen brigade within a well-established and highly respected hospitality business. This is a fantastic opportu

Chef Accreditation Programme earn bronze, silver or gold status (and extra pay + prizes). Were looking for high-energy, food-obsessed Chefs to join our incredible, like-minded kitchen team.

Head Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Head Chef for a prestigious 3AA Rosette hotel set within one of Scotlands most beautiful coastal locations, offering a rare opportunity to lead a high-level kitchen within a respected and established property. This is a role for a

We're looking for a passionate and driven Sushi Chef to join our team in a busy kitchen environment, delivering exceptional food quality and maintaining the highest standards.

As Commis Chef, you will support all sections of the kitchen, working alongside experienced chefs who will help develop your skills and confidence. This highly regarded property offers a professional yet supportive kitchen environment where chefs are encouraged to learn, develop, and progress. This

Canary Riverside Plaza London, Vignette Collection is on the lookout for a dynamic Junior Sous Chef to inspire and lead!. As a Junior Sous Chef, your day-to-day will be driven by our Guests needs, however you can expect to cover the following duties and responsibilities (not all.

Head Chef required at flagship contract catering site in Canary Wharf. We are looking for an exceptional Head Chef to lead the culinary operation at one of our new flagship London locations.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 33 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Join our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences. Supporting the Head Chef in the day-to-day running of the kitchen. Fine Dining Sous Chef, Canary Wharf!.

We are recruiting for Relief Chefs in various locations. Creative and experienced relief chef. Previous experience as Chef de Partie.

HEAD CHEF WANTED: Shape the Future of East London Events.

They are looking for a strong, passionate sous chef to help lead their brigade. Click Apply Now and one of the team will be in touch to discuss the sous chef role at this stunning traditional restaurant with rooms in the heart of Scunthorpe, North Lincolnshire.

At Hyatt, theres a home for every stage of your career.With flexi hours, you are in control of your schedule.We will let you know what shifts are available, and you simply let us know which ones are convenient for you.This is a great way to earn extra money and develop new skills in your free time.Y

Perks and benefits of Chef de Partie / Wok Chef /.

At Vacherin, our values are at the heart of everything we do.We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation.Together, we create memorable experiences for our

Roe, you will work closely with our Head Chef to deliver an outstanding dining experience.

A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. Pastry Chef 3AA Rosettes Cumbria.

Benefits for the Chef de Partie:. The Chef de Partie will be paid £16.

Proven experience as a Chef in a fast-paced catering operation.

Previous experience as a Demi Chef de Partie or Chef de Partie. Chef de Partie Castle Hotel, Windsor - £30,000 plus TRONC and superb benefits. The Chef de Partie plays an important role in supporting the senior kitchen team in delivering high-quality food and maintaining excellent kitchen standard

Head Chef (Events) Fresh Food Brilliant Owner Hackney - 55k 60k. We are seeking a Head Chef to join this small, fresh food-focused event catering team. Benefits Events Head Chef Up to 60k Mainly weekdays with some nights.

Chef Manager or Strong Head Chef. This is an excellent opportunity for a confident, hands-on chef who enjoys leading a team, working with fresh ingredients, and delivering a high-quality food service.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Platinum Recruitment is proud to be partnering with a well-established beach side restaurant in the Channel Islands who have an exciting opportunity for an experienced Relief Chef de Partie or Sous Chef to join their team in the kitchen. Works with head chef to maintain ki.

As Sous Chef, you'll be the Head Chef's right hand and a key leader within the kitchen. You'll lead by example, support and develop the kitchen team, and take ownership of the kitchen whenever the Head Chef is away. Supporting the Head Chef in the day-to-day running of the kitchen.

Senior Chef de Partie / Junior Sous Chef. This is an exciting opportunity for a chef who wants to. Senior CDP ready to step into a Junior Sous Chef position.

We're looking for a passionate Sous Chef who lives and breathes food to join our. Someone who thrives in a fast-paced environment, supports their Head Chef with confidence, and brings both skill and flair to every service. This role is perfect for a driven chef ready to help shape exceptional dining

Experience - Previous experience as a Senior Sous Chef within a high quality restaurant. Legado are seeking a Senior Sous Chef to join their team. This is a fantastic opportunity for an experienced Senior Sous Chef looking for a new role in an award winning, critically acclaimed group.

We are currently recruiting for a talented and reliable Hospitality Fine Dining/Events Sous Chef to join a high-quality, fast-paced catering operation based near Canary Wharf on a ongoing assignment with opportunity to secure a permanent position. A strong Sous Chef with previous experience in busy

We have a fantastic opportunity for a Commis Chef to join our team at. Working alongside our experienced chefs, you'll assist with food preparation, maintain high standards of food safety and hygiene, and support the smooth running of the kitchen operation. As a Commis Chef, you'll have the opportun

Senior Sous Chef Requirements:. Our client is seeking a hard-working sous chef who is passionate about cooking. The ideal senior sous chef will be a great leader and motivator for the junior members of the team.

Head Chef | £40,000 + Tips + Quarterly Sign-Up Bonus.

Casual Temporary Chefs Join Change Hospitality. Change Hospitality is delighted to be recruiting experienced and passionate chefs to join our growing temporary workforce ahead of our busy period from September onwards. We are looking for talented chefs across all levels to support our valued client

School Staffing Solutions are supporting a brand new school, opening its doors in January 2027, and we're looking for an experienced Cook to help make this vision a reality.This is a rare opportunity to be part of something truly transformative.The school will be a nurturing, inclusive and ambitious

Field-based across Chef Broxbourne East Herts West & North Essex (Head Office: Mundells, Welwyn Garden City). Key Responsibilities for Deputy Group Chef.

Experience - Previous experience as a Pastry Chef de Partie within a quality restaurant. Legado are seeking a Pastry Chef de Partie to join their team. This is a fantastic opportunity for an experienced Pastry Chef de Partie looking for a new role in an award winning, critically acclaimed group.

Osteria Angelina is looking for an experienced, full-time Pasta Chef to join our kitchen team. The Role As our Pasta Chef, you'll work from our glass pasta lab, positioned on the restaurant floor rather than tucked away in the kitchen.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market