Chef & Cook jobs in East GrinsteadCreate job alerts

Second Chef\n\n \n\n\n BRAND NEW CARE HOME FRANCIS COURT - Copthorne\n\n\n \n\n\n Full Time- 37.5 hours per week\n\n\n \n\n\n Including Alternate weekends\n\n\n \n\n\n £15.00 per hour\n\n\n Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care pro... \n \n\n \n ZIPC1_UKTJ

Hotel Sous Chef Location: Outskirts of East Grinstead Salary: Up to £40,000 depending on experience Contract: Permanent Live-in accommodation available Lloyd Recruitment Services is currently recruiting for an experienced Hotel Sous Chef to join a professional kitchen team based on the outskirts of East Grinstead. \n This is an excellent opportunity for a talented Sous Chef with hotel, events, or large-sc... \n \n ZIPC1_UKTJ

Sous Chef - Hotel & Events Venue\n \n \n Location: Lingfield, Surrey \n Job Type: Permanent \n Hours: 45 hours per week, 5 days out of 7, including evenings, weekends and bank holidays as required. \n \n \n \n \n \n \nThe Opportunity\n \n \n We are recruiting on behalf of a well-established hotel and events venue for an experienced and enthusiastic Sous Chef to join their kitchen team. \n Working closely with the Head Chef, you will play a key ro... \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ZIPC1_UKTJ

Head Chef\n\n \n\n\n BRAND NEW CARE HOME FRANCIS COURT- COPTHORNE - CARE UK\n\n\n \n\n\n Grand Opening Winter 2026\n\n\n \n\n\n Full Time\n\n\n \n\n\n 37.5 hours\n\n\n \n\n\n Alternate Weekends\n\n\n Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care p... \n\n \n ZIPC1_UKTJ

\n \n Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? \n Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. \n Here at Barchester, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do. As sector leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK. \n Barchester have proudly been awarded a two-star outstanding rating by Best Companies, ranked 11th in the top 20 Best Health & Social Care Companies to work for and 14th in the Top 25 Best Big Companies to Work For in the UK. \n NEED TO HAVE \n A personable and warm approach with a genuine interest in the wellbeing of residents \n Hold City & Guilds/NVQ/SVQ or equivalent \n A good understanding of nutrition \n Experience of working with fresh seasonal food \n The ability to create a warm and welcoming environment within our home \n Confidence engaging with residents to create appetising and nutritious menus \n Good understanding of HACCP \n NEED TO DO \n Manage the kitchen in the Head Chef's absence \n Assist Head Chef in menu development \n Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards \n Create a warm, efficient and fun environment \n Work within budget \n Complete regular audits \n Manage stock control \n REWARDS PACKAGE \n Rewarding Excellence bonus, meaning you will be financially rewarded by up to £500* for a Good or Outstanding CQC inspection \n Unlimited access to our generous refer a friend scheme, earning up to £500* per referral \n Access to a wide range of retail and leisure discounts at big brands and supermarkets \n Free access to medical specialists, who are available for a second opinion if you need it to make a decision with confidence \n Confidential and free access to counselling and legal services \n Tax code review service, where we will check that you are on the right code and paying the right level of tax \n Option to join our monthly staff lottery alongside thousands of colleagues across the UK \n *Terms & conditions apply \n \n If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. \n

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! \n Your Benefits and Rewards \n\n • \n Working days and alternate weekends only, across 4/5 days a week \n • \n Rewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or Outstanding CQC inspection \n • \n Unlimited access to our Refer a Friend' scheme, earning up to £500* per referral \n • \n Access to a wide range of retail and leisure discounts with big brands, supermarkets and travel companies \n • \n Free access to medical specialists, who are on hand for a second opinion if you need it \n • \n Confidential and free access to counselling and legal services \n • \n Tax Code Review Service to check you're on the right code and paying the right level of tax \n • \n Option to join our monthly staff lottery alongside your colleagues nationwide \n\n Your Experience and Qualifications \n\n • \n A personable and warm approach with a genuine interest in the wellbeing of residents \n • \n Hold City & Guilds/NVQ/SVQ or equivalent \n • \n Experience in leading, motivating and inspiring a team \n • \n Experience of working with fresh seasonal food with a good understanding of nutrition \n • \n The ability to create a warm and welcoming environment within our homes \n • \n Confidence engaging with residents to create appetising and nutritious menus \n • \n Experience working with a front of house team to ensure the restaurants are set up to a high standard \n • \n Good understanding of HACCP and COSHH \n • \n Knowledge around modified diets using the IDDSI framework (If new to care, we will train and develop chefs on these techniques) \n\n Your Role and Responsibilities \n\n • \n Lead, motivate and inspire a team, develop and upskill where required \n • \n Menu development, tailoring around residents to ensure we deliver person-centred hospitality \n • \n Work with fresh produce to deliver high quality and wholesome dishes cooked of the highest standards \n • \n Bake fresh cakes, scones and breads from scratch \n • \n Assist the front of house team with setting up of the dining areas \n • \n Work within budget, complete regular audits and stock control \n • \n Create a warm, efficient and fun environment \n • \n Ongoing recruitment and retention \n • \n Managing the performance of the kitchen team and front of house \n\n As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours. Our chefs have full autonomy in creating nutritious, flavoursome and well balanced menus, whilst also taking ownership of their kitchen and ongoing team development. \n We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. This fantastic academy experience is held throughout the year and is offered to all of our chefs. \n Our internal Learning and Development team also offer industry recognised apprenticeships and further qualifications to chefs and hospitality team members who are looking to build upon and/or develop their skills. \n Interested? If you are a motivated and dedicated chef who is ready to be part of something special, apply today! \n *Terms & conditions apply \n

Weekend Cook – Care Home Catering Lingfield, Surrey | £15.Permanent Part-Time | Weekends | 8:00am – 4:00pm Are you an experienced Cook looking for a rewarding weekend role where you can make a real difference? 1Four1 Recruitment is recruiting on behalf of a well-established care

Hotel Sous Chef Location: Outskirts of East Grinstead Salary: Up to £40,000 depending on experience Contract: Permanent Live-in accommodation available Lloyd Recruitment Services is currently recruiting for an experienced Hotel Sous Chef to join a professional kitchen team based on the outski

They would consider a Sous Chef looking to step up to a Head Chef role. They are looking for a solid chef with experience working with fresh food. My client a lovely pub in East Sussex is currently looking for a Head Chef to lead the back of house team.

Job Description Sous Chef - Hotel & Events Venue Nr East Grinstead /n Surrey | £40,000 + Service Charge + Excellent Benefits + Accommodation Available /n We are recruiting for a Sous Chef to join the kitchen brigade at a lovely corporate hotel and events venue in Surrey.

The Opportunity/n /n /n We are recruiting on behalf of a well-established hotel and events venue for an experienced and enthusiastic Sous Chef to join their kitchen team.

We are seeking a passionate and experienced Chef Manager to lead the kitchen team within a growing operation in the East Grinstead (Turners Hill) area. Previous experience as a Chef Manager or similar role within contract catering, ideally the Independent Education sector.

Job DescriptionRacecourse Sous Chef/n/n/n/n/n When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Sous Chef Racecourse Catering/nJoin our Catering Team and help deliver ex

Experienced Hotel Sous Chef needed to support the Head Chef in daily kitchen operations, menu preparation, and maintaining high food quality and safety standards in a hospitality environment.

Experienced Hotel Sous Chef needed to support the Head Chef in daily kitchen operations, menu preparation, and maintaining high food quality and safety standards in a hospitality environment.

Chef de Partie - East Grinstead | £32,000, Daytime hours, Progression opportunities We're seeking a dedicated Chef de Partie to join a busy private member focused kitchen in East Grinstead. If you have experience in a similar role and want a position with standard hours, training, and clear career development, this is the opportunity for you. Why apply for this Chef de Partie role? £32,000 salary Daytime hours, no late shifts Training and career progression Supportive team environment Gratuity payKey Responsibilities: Prepare and cook dishes to high standards Assist in kitchen operations and stock management Ensure food safety and hygiene compliance Support the team during busy serviceWhat we're looking for: Proven experience as Chef De Partie Strong cooking skills and culinary knowledge Ability to work efficiently under pressure Team player with a professional attitudeIf you want a Chef de Partie role in East Grinstead with regular hours and development prospects, apply today. Job Number │ 48910 / INDCHEFS Location │ East Grinstead Role │ Chef de Partie Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

Chef de Partie - East Grinstead | £32,000, Daytime hours, Progression opportunities We're seeking a dedicated Chef de Partie to join a busy private member focused kitchen in East Grinstead. If you have experience in a similar role and want a position with standard hours, training, and clear career development, this is the opportunity for you. Why apply for this Chef de Partie role? £32,000 salary Daytime hours, no late shifts Training and career progression Supportive team environment Gratuity pay Key Responsibilities: Prepare and cook dishes to high standards Assist in kitchen operations and stock management Ensure food safety and hygiene compliance Support the team during busy service What we're looking for: Proven experience as Chef De Partie Strong cooking skills and culinary knowledge Ability to work efficiently under pressure Team player with a professional attitude If you want a Chef de Partie role in East Grinstead with regular hours and development prospects, apply today. Job Number 48910 / INDCHEFS Location East Grinstead Role Chef de Partie Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. TPBN1_UKCT

Ready to make your mark and become the chef everyones talking about Salary: £40,000 + tips + profit share A ccommodation: High-spec 3-bed, 2-bath flat included Hours: 5-day week Current Google Rating: 4.6 stars About Us The Fox Freehouse is a thriving independent village pub in the heart of the High Weald, known for quality ingredients, warm hospitality, and a menu that blends modern creativity with proper pub classics. With a loyal customer base and a 4.6-star Google rating, were proud of the consistent experience we deliver. Were now looking for a Head Chef or a Sous Chef ready to step up to lead our kitchen and help shape the next chapter of our ambitious, community-focused pub. The Role Lead the kitchen with creativity, consistency, and high standards Develop seasonal menus and weekly specials Maintain excellent presentation and flavour consistency Ensure the highest standards of kitchen hygiene, food safety, and cleanliness at all times Manage ordering, GP%, stock control, and food safety compliance Work closely with the owners to elevate the guest experience and increase spend Train and motivate a small, dedicated kitchen team Deliver a consistently high-quality customer experience that keeps guests returning A Fantastic Opportunity for a Creative Chef This is a standout role for a chef who wants to put their name on the map . Youll have the freedom to: Showcase your creativity and develop a distinctive food identity Build a reputation for great food that balances innovation with proper pub classics Craft menus that highlight your style, skill, and ambition Lead a respected village pub into its next culinary chapter If youre driven, imaginative, and ready to make your mark, this is a rare chance to build a recognised reputation in a supportive, independent environment. What Were Looking For Head Chef or Sous Chef ready to step up Passion for modern, creative dishes alongside pub favourites Experience in reputable establishments ideally AA Rosette or equivalent quality-driven pubs and restaurants Proven track record of delivering consistent, high-quality food Strong leadership and team-development skills Organised, reliable, and excited to grow a respected village pub Driven to deliver excellence and build a recognised culinary reputation Salary & Benefits £40k + tips + profit share High-spec 3-bedroom, 2-bathroom flat included TPBN1_UKCT

If you're an ambitious Sous Chef looking to join a food-led kitchen where your ideas are valued and your career can flourish, we'd love to hear from you. Sous Chef Award-Winning Gastro Pub. Looking for your next Sous Chef role where you can genuinely make your mark?.

Previous experience as a Pastry Chef or Senior Pastry Chef. As Pastry Chef, you will take ownership of the pastry section, ensuring the consistent delivery of high-quality products while supporting and developing junior members of the team. Train, mentor, and inspire junior chefs within the pastry t

We are seeking a highly skilled and motivated Chef to join our dynamic culinary team.

Head Chef to prepare nutritious, appetising meals that meet residents' individual dietary requirements while maintaining the highest standards of food hygiene and kitchen cleanliness. Supporting the Head Chef with daily kitchen operations.

We are looking for a talented and motivated chef to join our friendly team at a unique theatre and events venue set in the beautiful Berkshire countryside. Working closely with the Head Chef, you will play a key role in delivering high-quality food for restaurant guests and visitors attending a vari

Ready for a chef role that lets you unleash your creativity? If so, j. Supporting the Head Chef for the day-to-day running of the kitchen. Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines.

We are looking for a hard working and reliable Chef De Partie or Junior Soius Chef to join our kitchen team. To undertake any catering task as directed by the Head Chef.

If youre a talented, experienced chef looking to improve the lives of other people, we can offer you a rewarding career at.

If you're an experienced Pastry Chef available for an immediate start and looking for ongoing work with excellent hourly rates, we'd love to hear from you. Are you an experienced Pastry Chef looking for flexible, ongoing work with excellent rates of pay?. This is an excellent opportunity for chefs w

We are looking for a Sous Chef to assist the Head Chef in managing the food production in our main kitchen, whilst supporting our team of chefs, kitchen porters and kitchen assistants. Carry out any reasonable request from the Head Chef, Executive Chef, a member of the management team or the Caterin

Were looking for a dedicated and enthusiastic Chef to take the lead in delivering a high-quality kitchen service within our learning disabilities nursing home.

Responsibilities of the Chef Support. As a Chef Support; you will be taking an active role in the preparation and delivery of meals for residents. Desirable Skills and Experience of the Chef Support.

Do you love leading a busy kitchen and being hands-on with food preparation? This garden centre is looking for an experienced Head Chef to take ownership of its newly refurbished kitchen operation. Proven experience as a Head Chef, Kitchen Manager, or similar senior kitchen role.

We are seeking a dedicated and experienced Chef to join our dynamic culinary team, covering placements across Bristol and the surrounding area. The Agency Chef will play a pivotal role in maintaining food safety standards and delivering exceptional service to clients.

As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our residents. To deputise for head ch

Proven experience as a Chef, preferably in a healthcare or hospitality setting. Chef in a Dementia Nursing Home.

We are looking for an enthusiastic Chef to lead a busy school kitchen, delivering fresh, nutritious meals to students and staff. This is an excellent opportunity for a passionate Chef seeking a rewarding role with great work-life balance and opportunities for professional growth.

As our Sous Chef, you will be instrumental in assisting the Head Chef with all aspects of kitchen management. Sous Chef, or ambitious Chef de Partie ready to step up, with a passion for high-quality food, strong leadership skills, and the ability to thrive as part of a talented kitchen team. Support

Chef/Cook to assist in the preparation and cooking of food for our residents. This role is also to cover for holidays and absence of the current Head Chef. Duties of the cook/chef include:.

Youll manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. Youll also use your creativity and passion to help the Head Chef to regularly review and develop the menu. Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as

To deputise for head chef during periods of absence and maintain high quality food offer at all times. Proven experience as a chef, ideally in a care or similar environment. We're seeking a Sous Chef to help us achieve our goals.

Ready for a chef role that lets you unleash your creativity? If so, joinArbury Courtas a Chef working alongside a dedicated team. Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines. Supporting the Head Chef for

To deputise for head chef during periods of absence and maintain high quality food offer at all times. Proven experience as a chef, ideally in a care or similar environment. We're seeking a Sous Chef to help us achieve our goals.