Riverside Cafe

Looking for breakfast chef for our cafe bistro.

At Nora, we don’t just cook food. We create experiences. We’re looking for an experienced Sous Chef who is passionate about fresh ingredients, fire cooking and delivering excellence every single service. This is not a role for someone looking for an easy kitchen. We’re a busy restaurant with high standards, where teamwork, consistency and attention to detail matter just as much as culinary skill. We’re looking for someone who: • Has previous experience as a Sous Chef or strong Senior Chef de Partie ready to step up., • Thrives in a fast-paced kitchen., • Leads by example., • Takes pride in organisation and cleanliness., • Loves cooking with fresh ingredients., • Enjoys working on the grill and cooking over fire., • Is eager to learn, grow and continuously improve., • Believes that excellence is built through discipline and consistency. What you’ll find at Nora: • A supportive and ambitious team., • Opportunities to grow with the business., • A kitchen that values creativity and high standards., • A culture built around respect, teamwork and continuous improvement. If you’re looking for more than just another job—if you want to be part of building something special—we’d love to hear from you. Apply today and become part of the Nora Family.

Grill Chef We are looking for an experienced and passionate Grill Chef to join our kitchen team. The ideal candidate will have strong experience cooking steaks, burgers, grilled meats, and other grill-based dishes while maintaining high standards of food quality, cleanliness, and consistency. Responsibilities: • Prepare and cook food according to company recipes and standards., • Operate and manage the grill section during service., • Ensure all food is cooked and presented to the highest standard., • Maintain cleanliness and organisation of the workstation., • Follow food safety and hygiene regulations., • Assist with stock control and minimise waste., • Work effectively as part of a busy kitchen team. Requirements: • Previous experience as a Grill Chef or Chef de Partie., • Strong knowledge of meat cooking temperatures and grilling techniques., • Ability to work under pressure in a fast-paced environment., • Good communication and teamwork skills., • Reliable, punctual, and professional attitude., • Food Hygiene Certificate (preferred). What We Offer: • Competitive pay., • Career development opportunities., • Supportive and professional working environment., • Staff meals., • Flexible scheduling. If you are passionate about great food and take pride in delivering excellent dishes, we’d love to hear from you. Apply today!