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Job Description Join Our Team at Vitality Living as a Kitchen Assistant at our Hearthwood at Athens Community! At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along! Kitchen Assistant Responsibilities: • Prepare, wash, and store dishes, • Clean and sanitize dishwashing area, • Assist with serving meals, setting tables, and bussing tables, • Deliver and retrieve kitchen supplies from resident apartments, • Assist Cooks in cleaning food service areas and equipment, sweeping and mopping floors and completing assigned cleaning duties. NOTE: No one under the age of 18 can operate or clean specific equipment, including but not limited to: robot coupe, meat slicer, blender, knives, mixers, steamers, grill, and fryer., • Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s). Join us today if you meet the following requirements: • Demonstrate ability to communicate effectively in English, both verbally and in writing, • Meet state or provincial health related requirements, • Maintain food handlers permit and any other certifications as required by state or provincial regulations Some of our benefits include: • Monthly and quarterly perfect attendance bonuses, • 401k Job Details: • Part-Time Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Goodwin Recruiting - - Responsibilities: Lead kitchen staff to deliver flawless luxury private club dining experiences.

Goodwin Recruiting - - Responsibilities: Uphold and exceed expectations of all food quality, sanitation, and brand standards; Train, coach, and lead team to be the best every day; Take over responsibilities in the absence of the Executive Chef; Collaborate with the service team to create unique exp

Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.

Upper Crust Food Service, LLC in Athens, Georgia is seeking a dedicated Sous Chef to support the Head Chef in food preparation and management.

Supervise and coordinate all kitchen staff, including Sous Chefs, line cooks and kitchen assistants. The Chef must maintain a visible, on‑site presence during peak business periods, high‑volume events, holidays, and other times of increased operational demand to ensure effective kitchen leadersh

Position: Sous Chef Reporting to the head chef, the Sous Chef will assist in the preparation and production of a wide variety of meats, fish, starches, casseroles, breads, vegetables, and desserts in a high volume dining hall environment. Assist in directing the operation in the absence of the unit

Posting Number: S14628P Working Title: Sous Chef Department: Auxiliary West Campus Dining About the University of Georgia: Chartered by the state of Georgia in 1785, the University of Georgia is the birthplace of public higher education in America and is the state’s flagship university (https://ww

Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and sanitation. Collaborate with the Chef to create seasonal, relevant and evolving menu concepts. Today, the

HEI Hotels + Resorts - - Responsibilities: Plan and manage kitchen staff; Oversee daily production and presentation; Control labor and food costs; Maintain sanitary safe kitchen environment; Assist Executive Chef with menu costing.

Valor Hospitality - - Responsibilities: Prepare food to quality standards per recipes; Assemble orders accurately and timely; Maintain food safety and sanitation; Monitor pars and line setup; Assist in controlling food cost and waste.

The Indigo Road Hospitality - 355 Oneta Street - Responsibilities: Maintain high quality standards for each dish; Accurately and efficiently prepares, stocks, and maintains high quality cuisine; Maintains a clean and sanitary workstation and follows regulations; Closes the kitchen properly and follo

Jim 'N Nick's BBQ - - Responsibilities: Prepare and cook menu items on the line to standard specifications; Work in a fast-paced line kitchen supporting service; Maintain cleanliness and sanitation; clean as you go; Assist with prep work and stocking stations; Maintain proper food handling and safe

Texas Roadhouse - 1021 Dowdy Road - Responsibilities: Prepare made-from-scratch Legendary Food for guests; Run a busy kitchen station; Learn and apply signature recipes and plating presentations; Work with a team to hustle and ensure timely service; Maintain high cleanliness and sanitation standards

Chilis - 183 Alps Road - Responsibilities: Learn and execute recipe procedures; Maintain kitchen cleanliness; Follow safety and sanitation policies; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

Outback Steakhouse - 3585 Atlanta Highway - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing ingred

Olive Garden - 3666 Atlanta Highway - Responsibilities: Flawlessly execute recipes and plate presentation to delight guests; Maintain the highest safety and sanitation standards; Prepare and cook food according to recipes and standards; Support kitchen operations during service.

Texas Roadhouse - 1021 Dowdy Road - Responsibilities: Prepare and grill steaks at a high-volume Broil/Grill station; Season, sear, and cook meat to specified temperatures; Operate cooking equipment following safety and sanitation guidelines; Understand and follow prep sheets and recipes; Demonstrate

Longhorn Steakhouse - 2170 West Broad Street - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards; On Team LongHorn, the Benefits sizzle… Your schedule, Your way – conveniently swap shifts

The Indigo Road Hospitality - 110 East Clayton Street - Responsibilities: Lead kitchen team and staff development; Oversee quality control, inventory, and health standards; Manage labor, budgets, and forecasts; Collaborate with GM and Home Office leadership; Drive guest experience through menu execu

Jim 'N Nick's BBQ - - Responsibilities: Wash and sanitize dishes, utensils, and cooking equipment; Maintain clean and organized work area in Back of House; Assist with food preparation as needed; Comply with health and sanitation standards; Assist team to ensure smooth kitchen operations.

Cracker Barrel - 1913 Epps Bridge Parkway - Responsibilities: Keep dishes, pots, pans, utensils clean and ready for service; Support kitchen team to ensure smooth operation; Follow cleanliness and sanitation standards; Be organized and multitask; Learn PAR training program.

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils; Maintain cleanliness of restaurant; Handle guest and team member touch points; Deliver great guest experience; Assist in maintaining sanitation standards.

Texas Roadhouse - 1021 Dowdy Road - Responsibilities: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, store, and use dish chemicals properly; Set up and organize the dish racks; Remove trash and maintain safety and sanitation practices.

Chilis - 183 Alps Road - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Contribute to maintaining a safe and welcoming environment; Assist other Heart o

The Indigo Road Hospitality - 355 Oneta Street - Responsibilities: Wash and sanitize dishes; Maintain dish room cleanliness and organization; Monitor dish machine water temperature; Ensure adequate detergents and supplies; Assist kitchen and dining staff as needed.

Longhorn Steakhouse - 2170 West Broad Street - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team.

Jim 'N Nick's BBQ - - Responsibilities: Ensure flawless execution of every detail, every shift, by every team member to exceed guest expectations; Provide direction, coaching, training and development for team members including food quality, service standards, safety and sanitation, and company pol

Zaxby's - 1800 Epps Bridge Pkwy [Restaurant Supervisor] As an Assistant Manager at Zaxby's, you'll: Ensure all guests feel welcome and are given responsive, friendly, and courteous service; Promote and reflect a positive work environment; Ensure all menu items are consistently prepared and served; L

Restaurant Managers develop a team of dedicated people delivering great guest experiences and profitable top line sales.They are responsible for the overall operation of the restaurant according to Dunkin' Donuts standards.Team Environment - Promote a team environment by fostering respect, providing

Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Properly learn and e

All Scratch! No Freezers, No Microwaves!!.Kitchen Manager Essential Functions:.Knowledge of all dining room and kitchen systems and operation.Must demonstrate the ability to run effective shifts in all aspects of the restaurant.Provides direction, coaching, training and development for assistant man

Legendary food and service begins with legendary people.We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.It takes passion, pride and commitment to c Line Cook, Cook, Restaurant, Benefits.

Jim 'N Nick's BBQ - - Responsibilities: Lead kitchen operations and dining room systems, ensuring standards and cost controls; Coach and develop assistant managers and team members; Maintain cleanliness and supplies; oversee BOH schedules and staffing; Manage BOH budgets including forecasting and l

Zaxby's - 1800 Epps Bridge Pkwy [Restaurant Supervisor] As a General Manager at Zaxby's, you'll: Increase sales by providing outstanding product and service; Write an effective work schedule; Monitor quality of food and service; Purchase food, beverages and supplies as needed and oversee their prepa

Cracker Barrel - 1913 Epps Bridge Parkway - Responsibilities: Deliver excellent guest and employee experiences while driving business results; Execute all store operations including front- and back-of-house responsibilities; Lead and develop restaurant team as people leaders; Coordinate with manager

At Dollar General, our mission is Serving Others! We value each and every one of our employees.Whether you are looking to launch a new career in one of our many convenient store locations, distribution centers, store support center or with our private fleet team, we are proud to provide a wide range

Pizza Hut Restaurant General Manager.Flynn Hut joined the Pizza Hut system in 2021.In 2023, we expanded internationally acquiring Pizza Hut's master franchisee in Australia with 260+ units.Today we are the largest Pizza Hut franchisee in the world with 1200+ locations and are operating in 2 Countrie

At Dollar General, our mission is Serving Others! We value each and every one of our employees.Whether you are looking to launch a new career in one of our many convenient Store locations, Distribution Centers, Store Support Center or with our Private Fleet Team, we are proud to provide a wide range

If you Love that Chicken at Popeyes, then you will Love that PAYCHECK at Popeyes too! As a General Manager at Popeyes Louisiana Kitchen, you are responsible for overseeing the daily operations of the restaurant.The role focuses on ensuring smooth and efficient service by managing team members, maint

The Store Manager Candidate supports the Store Manager in the effective implementation of all store processes including employee supervision, staffing, inventory management, stocking and receiving, paperwork, and store needs.This position is utilized to foster interactive development of an external

General Manager High-Volume Fried Chicken QSR.Location: Northeast Georgia (Athens, Gainesville, & surrounding areas) Salary: $60,000 $65,000 + Performance Bonuses.In Northeast Georgia, fried chicken isn't just a menu itemit's a tradition.We are looking for a General Manager to lead one of the most

Panda Express Store Manager Opportunity.Are you craving a career with an industry leader? Panda Express is searching for experienced leaders to join our store management team.Panda is 100% committed to the professional and personal development of our family of associates.That's why we offer paid Sto

Domino's began humbly in 1960, with a history of starting small but dreaming big, which remains at the core of our brand.Hard work, ambition, and a passion for pizza have always fed the power of what's possible at Domino's.We are a company built on innovative solutions and a belief that we are never

Playa Bowls is New Jersey's Original Acai Shop founded in 2014, and our mission is to serve the highest quality, innovative products to support healthier lifestyles and inspire a world of fun, excitement, and togetherness.At Playa Bowls, we live our brand in our actions and in the relationships that

Assistant General Manager In Training.Working at Mister Car Wash is all about opportunityto inspire a team, build relationships with customers, and have fun in a fast-paced environment.And with new stores in development, Mister is the place to make your mark as a leader.Mister Car Wash is leading th