Trabajos Quick Service en River North, Chicago, IllinoisCrear alertas

A restaurant chain in Chicago is seeking a Cashier & Food Runner.

Previous experience in high-volume broiler, saute, and cold food production is highly desired. Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add Seasonal Cooks to our team!. As a Cook at the Sundeck (East Bank Club), you will prepare food menu items, ensure th

ROCK STAR Servers wanted to join our team - We are gearing up for our busy season that starts Mid-March and lasts through December ! Super fast paced Old School Diner and Delicatessen in South Loop looking for professionals with strong full service experience.

Support food and beverage delivery in alignment with established steps of service. Attentive, organized, and energized by a fast-paced environment.

Properly clean and break down station at the end of service, ensuring all food handling and food storage standards are met. Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. En

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. Maintain food safety and quality standards. Communicate any food delays or issues to Coordinator.

Properly clean and break down station at the end of service, ensuring all food handling and food storage standards are met. Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. En

Ensure food quality, taste, and presentation meet expectations at all times. Follow all food safety, sanitation, and hygiene standards. Basic understanding of food safety and kitchen cleanliness requirements.

ROCK STAR Servers wanted to join our team - We are gearing up for our busy season that starts Mid-March and lasts through December ! Super fast paced Old School Diner and Delicatessen in South Loop looking for professionals with strong full service experience.

Properly clean and break down station at the end of service, ensuring all food handling and food storage standards are met. Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. En

Maintain food safety and quality standards. Communicate any food delays or issues to Coordinator. Understand and follow the food allergy procedure and special orders/restrictions.

Food Handler Certification required. Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish.

Experience maintaining food cost goals by demonstrating a proactive awareness of station par levels, food rotation, proper labeling, and waste management. Experience adhering to the recipe and food presentation specifications and portion control.

Line cooks work in a fast-paced environment ensuring that all menu items are cooked, plated and taste to One Off standards. Food Handler Certification required. Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish.

In this position, your principal goal will be to prepare high-quality meals that meet the Chef's exact specifications, while doing so in a fast-paced environment and busy restaurant. Make sure that food comes out simultaneously with great quality and in a timely manner. Must pass/take a Food Handler

Proven experience in food preparation, cooking, and food service within a restaurant or culinary setting. Familiarity with food safety regulations and proper food handling procedures. Handle food safely by adhering to proper food handling, sanitation, and safety protocols at all times.

Maintain food safety and quality standards. Communicate any food delays or issues to Coordinator. Understand and follow the food allergy procedure and special orders/restrictions.

Passion for natural foods and the mission of Whole Foods Market. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Whole Foods Market

Understand and follow the food allergy procedure and special orders/restrictions. Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. Maintain food safety and quality standards.

Stores or discards excess food in accordance with safe food-handling procedures. Ensures quality food service is provided at all times. Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.

Must have experience maintaining food cost goals by demonstrating a proactive awareness of station par levels, food rotation, proper labeling, and waste management. Our ideal candidate is a strong, poised leader who wants to cultivate an environment of growth, is able to perform calmly and effective

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. Prepare food items and ingredients needed for menu items according to prescribed recipes and/or special requests. Maintain food safety and quality standards.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. Provides support as

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. Maintain food safety and quality standards. Communicate any food delays or issues to Coordinator.

Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish. Dates all food containers and rotates as per policies. Food Handler Certification required.

Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. Parboiling food, reducing sauces and starting first steps in various dishes.

A West Elsdon neighborhood staple since 2007, Solazo (sister concept to Michelin Bib Gourmand recipient La Josie in the West Loop) re-opened in October 2021 with it's first ever cocktail program, refreshed menu and outdoor patio seating.The updated menu introduces new modern flavors that pay tribute

Food Handler Certification required. Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish. Line cooks work in a fast-paced environment ensuring that all menu items are cooked, plated and taste to One Off standards.

Properly clean and break down station at the end of service, ensuring all food handling and food storage standards are met. Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. En

We are hiring immediately for a full time .Constellation Braidwood - 351000 S Route 53, Braceville, IL 60407.Note: online applications accepted only.Monday - Friday, 5:30 am - 2:00 pm.

Maintain all food products at proper holding temperatures. Previous experience in high-volume broiler, sauté, eggs, and cold food production is highly desired. Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add a Grill Cooks to our team!.

POSITION SUMMARY: Perilla is looking for experienced, courteous and motivated individuals to join our team as one of our line cooks.Our line cook will be hardworking, dependable, motivated, and passionate about cooking.This candidate will possess a great eye for detail and will be responsible f

On Center Chicago owns and operates several live music venues, third-party production, restaurants, bars, and food halls across Chicago and New York. You'll assist with baking pastries, preparing sandwiches and salads, packing wholesale orders, and completing basic pastry prep while working alongsid