Trabajos Kitchen Porter en Old East Dallas, Dallas, TexasCrear alertas

Vitality Senior Living - 11409 North Central Expressway - Responsibilities: Prepare, wash, and store dishes; Clean and sanitize dishwashing area; Assist with serving meals, setting tables, and bussing tables; Deliver and retrieve kitchen supplies from resident apartments; Assist Cooks in cleaning fo

Major Food Group is hiring .Carbone, is a new concept from Major Food Group celebrating timeless artisanship and the most coveted wines of Italy complete with a thousand bottle wine cellar.The menu features an extensive selection of handmade pastas, Sicilian pizzas, signature entrées lik

Reporting any problems with kitchen equipment to the manager on duty.

This role ensures consistency, precision, and efficiency while following standardized recipes and maintaining cleanliness and organization in the pastry kitchen. Ensure the kitchen is clean and sanitized at all times.

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc.The

Eatzi's is looking for a professional Sous Chef for a Salaried position managing multiple hourly team members at 3 Dallas locations and at our Plano location.Qualified individuals will have experience leading a team of hourly employees, experience in high volume food production, quality control, rec

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Maintaining all kitchen equipment and following up for any repairs needed.

Maintain the flow of the dining room by communicating effectively with the kitchen and bar.

Cook menu items in cooperation with the rest of the kitchen staff.

NOW HIRING: Catering Server Event Staff – Dallas, TX.Love working exciting events, meeting new people, and being part of the action? Join the team at CEE Staffing and get paid to work some of Dallas’ most energetic events! We’re looking for reliable, outgoing Catering Server Event

New York’s classic tradition of all-day dining.Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America.Oversee and maintain salad station line.Set up

Collaborate with other restaurant servers and kitchen/bar staff.

Many aromas and smells are present in the kitchen and dining areas. The team member is occasionally subject to extreme heat, with temperatures above 100 degrees while moving around in the kitchen or performing duties while outside temperatures are high. The team member is occasionally subject to lou

The Capital Grille - 500 Crescent Court - Responsibilities: Prepare high-quality sauté/broiler dishes following recipe and presentation guidelines; Coordinate food orders to ensure timely delivery to the table; Maintain strict food safety and sanitation standards; Accommodate special guest requests

HEB Grocery Stores - - Responsibilities: Mixing, shaping, baking, wrapping and stocking products; Ensure quality control before sales floor; Maintain sanitation of department; Read and execute daily production list; Provide customer service and take orders over phone.

Levy Restaurants - JobID: D3D09E83CF83F86894435CFD1097472D [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to

Cinemark Theatres - - Responsibilities: Prepares all required items in accordance with approved recipes and portion controls; Maintains cleanliness and proper storage of all food products in accordance with health and safety regulations; Collaborates with server team to ensure that food orders are

Chuy's - 1520 Greenville Avenue - Responsibilities: Prepare and cook menu items to specification ensuring quality and timely service.

Stonebridge Hospitality Management - - Responsibilities: Prepares all ingredients for the shift before service begins, ensuring readiness; Operates the cooking station efficiently and safely, following hotel standards; Prepares food items according to designated recipes and quality standards; Maint

Dave & Busters - - Responsibilities: Prepare and cook menu items according to recipes and standards; Maintain kitchen cleanliness and sanitation; Adhere to safety and sanitation policies and procedures; Assist other team members as needed; Communicate effectively with team members.

Chilis - 12815 Preston Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kit

Set up Line according to kitchen guidelines and par sheets. Maintain the cleanliness and sanitation of your work station and the Kitchen.

Supervises Kitchen staff to ensure guest satisfaction.

Performs a variety of standardized support tasks related to receiving, reviewing and entering deposits/payments; processing withdrawals and a variety of documents; and responding to general inquiries.Works within a well-defined framework of policies and procedures, under moderate supervision.Receive

US Hwy 80 Frontage - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Maintain a clean and food-safe environment; Assess ingredients and items for freshn

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Hilton Hotels - - Responsibilities: Prepare high-quality dishes according to designated recipes and quality standards; Manage guest orders efficiently while ensuring a positive dining experience; Execute complex recipes, oversee stations, execution, quality control and inventory checks; Inspect all

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests.

Highgate Hotels - - Responsibilities: Prepare ingredients and cook meals; Follow recipes and plating guides; Maintain cleanliness and sanitation in kitchen; Assist in kitchen operations as needed; Support other kitchen positions when required.

Panda Express - - Responsibilities: Prepare hot and cold foods to meet company recipes and standards; Guide and train kitchen team; Perform all back-of-house responsibilities; Maintain fast-paced, safe, and organized kitchen workspace; Ensure cleanliness and organization of workstation.

Chilis - 2222 West Northwest Highway - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout the kitchen; Follow safety and sanitation policies and procedures; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide Kitchen Team and assist with training; Perform Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Ensure food safety and sanitation compliance.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Watermark Retirement Communities - 5917 Sherry Lane - Responsibilities: Follow recipes and menus; Work weekends and holidays; Provide a positive dining experience for residents; Develop relationships with residents; Maintain high-quality food service.

HEB Grocery Stores - - Responsibilities: Cuts, slices, dices, chops food for recipes; Packages, labels, and stocks products; Maintains food safety/sanitation standards; Assists in multiple food prep areas; Works in fast-paced retail kitchen.

Hilton Hotels - - Responsibilities: Prepare high-quality dishes according to designated recipes and quality standards; Manage guest orders efficiently while ensuring a positive dining experience; Coordinate timing and plating, supervise cooks during shifts, assist with inventory checks and ordering

Rosewood Hotels - - Responsibilities: Prepare and cook hot menu items according to recipes; Set up and stock workstation for daily service; Ensure cleanliness and sanitation of work areas; Monitor quality, portion control, and food cost; Collaborate with Kitchen Supervisor during service.

Crescent Hotels & Resorts - 12720 Merit Drive - Responsibilities: Prepare food items according to production requirements and quality standards; Maintain a safe and sanitary kitchen environment; Operate in a high-volume, fast-paced restaurant and banquets setting; Follow food handlers certification

Marriott Hotels - 2121 McKinney Avenue - Responsibilities: Set up and break down work station; Operate ovens, stoves, grills, microwaves, and fryers to prepare foods; Prepare cold food; Monitor food quality while preparing food; Test foods to determine if they have been cooked sufficiently.

Compass Group - 5005 Lyndon B Johnson Freeway - Responsibilities: Prepares food to production sheets; Ensures proper serving temperatures; Operates kitchen equipment; Maintains sanitation and HACCP compliance; Tastes meals for quality.

The Melting Pot - 4900 Belt Line Rd, Ste 200 - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow a

Luby's - 13455 Midway Road - Responsibilities: Stock inventory and prepare, cook, and assemble orders; Maintain kitchen cleanliness and organization; Follow standard operating procedures to maintain food safety and quality; Cook various stations (Range Cook, Grill Cook, Fry Cook, Butcher, Salad and