Trabajos Kitchen Porter en University City, Philadelphia, PennsylvaniaCrear alertas

With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen.

Our line cook responsibilities include; setting up and stocking stations, preparing food for service, cooking with a deep fryer & flat top grill, following all direction from Kitchen Manager & Leads, stocking and rotating inventory appropriately, ensuring that food comes out simultaneously,

Camac Street Campus and chef-led kitchens in the heart of Philadelphia's historic Gayborhood. This is an ideal opportunity for a cook with a fine-dining mindset and a passion for craft — someone who thrives in a high-performance kitchen and values growth, teamwork, and consistency. Eager to gr

We are seeking an Assistant Food and Beverage Manager who is seeking to grow with us, and work hard to continue improving our operations and guest experience every day. The Assistant Food & Beverage Manager plays a pivotal role in ensuring the seamless and efficient operation of our restaurant and b

Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.

Assist GM and Kitchen Management by controlling costs i. If responsible for Kitchen or Food & Beverage staff, ensure that any hotel employees that will use a knife to prepare food (servers, bartenders, etc.

This person will work in a fast-paced, fine dining kitchen in a restaurant built on bringing exceptional hospitality.

Zama Restaurant in Rittenhouse Square is currently looking to add a Sous Chef to our Culinary Management Team in our hot kitchen. Kitchen experience is a must and experience with Japanese cuisine, Sushi, and Knife Skills are a plus.

This is a full time position helping to run a busy kitchen in a neighborhood pub/ gastropub environment. The right candidate will have a strong culinary background with at least 2 years of kitchen management experience. Ability to manage and oversee all kitchen operations- including ordering product

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Responsible for preparing a wide variety of goods such as cakes, cookies, pies, bread etc.Decorating pastries using different icings, toppings etc.Working with Executive Pastry Chef on de

A Pantry Cook’s major responsibility is to prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers

Collaborate with other restaurant servers and kitchen/bar staff.

The creative energy emanating from the kitchen and bar is matched by a front-of-house service staff passionate about providing homey and honest hospitality.

Come work at Kalaya, recently named 2026 James Beard Outstanding Restaurant (nationwide), #11 best restaurant in North America by World's 50 Best, recommended by the Michelin Guide, and helmed by 2025 North America's best female chef, Nok Suntaranon!.We're looking for PM line cooks, MUST HAVE SAT/SU

Operate and maintain pastry and kitchen equipment safely, including mixers, ovens, food processors, slicers, and dough sheeters. Collaborate professionally with culinary team members and contribute to a positive, productive kitchen environment. Ability to work efficiently in a fast-paced kitchen env

ASSISTANT GENERAL MANAGER POSITION AT WHITE DOG CAFE UNIVERSITY CITY.

Voracious Hospitality - The Goat's Beard, Mia Ragazza, Daisy Tavern.We’re looking for a Front of House Manager who can lead the floor, rally the team, jump behind the bar when needed, and keep the energy high from open to close.This isn’t a clipboard-in-the-corner management role.We want

ASSISTANT GENERAL MANAGER POSITION AT MOSHULU.

The Board and Brew is seeking a Assistant Manager to lead our University City restaurant.

Must have well-rounded knowledge of all areas of the kitchen, including a la carte restaurant, and production areas of banquets, garde manger, vegetable, butcher, soups, and sauce stations. Works within the station in a clean, safe, and efficient manner in accordance with the kitchen’s policie

The job details: Lead Cook, leading to a Kitchen Manager position. Starting pay is $20/hr + tips with the skills and desire to become a Kitchen Manager within 6 months. The Kitchen Manager role will come with a raise.

Masaharu Morimoto’s flagship restaurant,.Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki.Nigiri, Sashimi, and

DISH WASHER POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, we are defined by our tal

This person will work in a fast-paced, fine dining kitchen in a restaurant built on bringing exceptional hospitality. Handling a high volume restaurant with an upbeat attitude in an open kitchen.

We are currently looking for a line cook to join Mod Spuds’ kitchen team. As part of Mod Spuds kitchen team, cooks will be responsible primarily for preparing and executing our dining menu.

Ashton Cigar Bar – Job Title: Assistant Manager. We are seeking an Assistant Manager to work alongside our General Manager and guide our seasoned team of service and support staff. The Assistant Manager anchors daily operations, luxury service standards, and team execution.

Defined Hospitality is looking for our next dynamic leader to fill an Assistant General Manager position for our restaurant, Suraya.

Closes the kitchen properly and follows the closing checklist for kitchen stations. Must be able to communicate clearly with managers, kitchen, and dining room personnel. The kitchen isn’t the only thing that heats up – in this fast paced environment you will be expected to maintain pois

Defined Hospitality is an expanding restaurant group and we are looking for our next dynamic leader to fill an Assistant General Manager position at Kalaya.

You'll work alongside the company founders and employees to prepare boba teas, coffees, and other beverages in our commissary kitchen. As you will be our first hire, we are looking for someone that will grow with the team and has the capacity to lead our future kitchen staff.

Position Title: Chocolate Production Assistant/Chocolatier . The Chocolate Production Assistant position will be a key team member in our production. If you have a passion for food (especially chocolate!), are detail oriented and believe in high quality a la Française, we welcome y

A Line Cook’s major responsibility is to prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers a

LINE COOK POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, resou

Maintain a clean, organized, and sanitary kitchen. Work collaboratively with the kitchen team to ensure timely service. Previous line cook or kitchen experience preferred.

In this role, you will be required to operate the Toast Point of Service System, provide clear and consistent communication with the kitchen and quests, maintenance of the dining room, maintaining the quality of the Huda Burger product, and upholding the high standards at Huda Burger which

Operate kitchen equipment safely and responsibly. A professional cook with solid fundamentals and kitchen experience. Experience in high-volume or fine-dining kitchens preferred.

The line cook will be responsible for preparing and cooking menu items to the highest standards, maintaining cleanliness and organization in the kitchen, and ensuring food safety and sanitation procedures are followed. Work collaboratively with other kitchen staff to ensure smooth and efficient oper

SERVER POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, resource

Experience with and knowledge of standard kitchen equipment, including electric mixer, oven, roller, cutter, and mold.

Italian cuisine, rooted in tradition yet innovatively reimagined.Nestled in Rittenhouse Square, the restaurant offers a sophisticated dining experience, where every dish tells a story.If you have experience working with dough—be it pasta, dumplings, or tortillas—and.This position offers

You have at least 1-2 years kitchen experience in a back of house position.