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The Kitchen Fulfillment Assistant is a fully hands-on, standing role focused on packing and preparing orders for daily shipment. Every order is carefully prepared and hand-packed in our Brooklyn kitchen. Based in our Brooklyn kitchen near DUMBO, this role is scheduled during weekday daytime hours.

Outback Steakhouse - 1510 South Park Avenue - Responsibilities: Maintain high employment standards consistent with Bloomin' Brands policies; Assist in set ups for the opening crew in the kitchen; Check schedule for in-coming team members; Adhere to and coach on security procedures; Evaluate the clos

Redstone Market & Butcher is looking for a creative person with 3years or more experience to assist in daily operations of the kitchen and carving station area which includes but not limited to: Full Time, open availability, includes AM, Mid, PM, Weekends & game days a must Hours range from 4am-8:

Ability to perform quickly and efficiently in a fast-paced work environment Ability to lead and communicate clearly with manager, kitchen and dining personnel Minimum of 1 year experience as an assistant kitchen manager preferred Ability to climb, reach, bend, stoop, and frequently lift at least 50

Minimum Qualifications: 2+ years of experience in a similar role Strong knowledge of food preparation and health and safety regulations Excellent communication and leadership skills Ability to work in a fast-paced environment and handle multiple tasks simultaneously High school diploma or equiv

The AEKM (Assistant Executive Kitchen Manager) is responsible for supporting the day-to-day operations of the kitchen while ensuring food safety, brand standards, and operational excellence. Job Requirements for Assistant Executive Kitchen Manager:. Assistant Executive Kitchen Manager.

Assistant Kitchen Manager Requirements Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more Ability to stand for extended periods and lift up to 50 lbs Minimum of 2 years of kitchen experience Minimum of 1 year of leadership experience Who we are: At Salted

General familiarity with Google Docs and kitchen administrative systems. We are seeking a thoughtful, organized, and motivated Sous Chef to help lead our kitchen team. This role is deeply involved in daily operations, menu development, systems organization, staff mentorship, and maintaining a positi

We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection.

We are looking for experienced and passionate Line Cooks to join our busy kitchen. We are looking for professionals who can perform under pressure and work as part of a strong kitchen team. Communicate effectively with chefs and kitchen staff.

We are hiring immediately for full time.Willoughby Avenue, Brooklyn, NY 11205.Note: online applications accepted only.Full time schedule; days and hours may vary.

Roman's, the celebrated neighborhood Italian restaurant in Fort Greene, seeks a full time Line Cook with restaurant experience.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid family leave.Discounts across our group of businesses.Access to our E

Chef Andrew Carmellini is seeking a.Chef Andrew Carmellini's Southern Italian-inspired menu in the heart of Williamsburg at The William Vale.Italian dishes and is open for breakfast, lunch and dinner.Have a passion for making pizza.Have experience making pizza with a wood burning pizza ovens.Have ex

Monitor inventory levels and communicate low stock items to the Kitchen Manager. Assist with training and supporting new kitchen team members. You understand that every plate represents the Chama Mama brand and that every guest experience begins in the kitchen.

We’re looking for a reliable, hardworking Line Cook to join our kitchen team full-time. Work collaboratively with kitchen staff to ensure timely service. Assist with prep work, stocking, and kitchen organization.

The James Beard Award winning bar in Williamsburg, Maison Premiere, is currently hiring experienced and charismatic Server Staff to join our expanding team.We are looking for candidates with a genuine appreciation for the hospitality business, a professional work ethic.Server must possess a genuine

Kitchen Management: Oversee day-to-day kitchen operations and production, ensuring efficiency, quality, and adherence to established recipes and standards. Flexibility and Cross-Training: Be adaptable and willing to cover various kitchen stations and positions as needed, contributing to a well-round

Café Mars, located in the Gowanus neighborhood of Brooklyn, is seeking a part-time bartender/server for Thursdays behind the bar and Sunday brunch on the floor, with potential for more shifts based on availability.We are looking for skilled, enthusiastic, and kind hospitality professionals to enri

Place des Fêtes is seeking experienced, passionate, and professional Servers to join our team! .Place des Fêtes (PDF) is a wine bar and restaurant located in Clinton Hill, Brooklyn.From the team behind one-Michelin Star Oxalis, Cafe Mado, and Laurel Bakery.PDF offers small plates in

A respectful, professional kitchen with a supportive team. We are looking for an experienced, dependable line cook who takes pride in their work, enjoys cooking from scratch, and thrives in a fast-paced professional kitchen.

Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.

We are a kind and generous kitchen, we practice our craft with respect, dignity for food, and one another. Prior kitchen experience, knife skills, work clean and organized.

Responsibilities include completing daily tasks assigned by kitchen supervisors and following recipe and procedural instructions according to our brand standards. Supports the kitchen supervisors by being compliant and flexible to the needs and demands of the business including but not limited to th

Right now is an incredibly exciting time to join our small, close-knit kitchen team. Generally around 8 hours (starting between 2:00 PM and 3:00 PM, through our 10:00 PM close and standard kitchen wrap-up).

The Best of Both Worlds: Strong kitchen prep skills (knife work, sauce making, portioning) combined with a warm, customer-friendly attitude. Multitasking Pros: The ability to transition smoothly between kitchen prep and taking guest orders during peak hours. If you enjoy a mix of focused kitchen pre

Lonnie's Bar is looking for a reliable, fast-paced Brunch Line Cook to join our kitchen team. Monitor inventory at your station and flag low stock to the kitchen manager.

Collaborate with the kitchen team to maintain a smooth workflow during service.

Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?.We are a boutique recruiting agency based in NEW YORK CITY, representing several restaurant and hospitality groups in the city.Connect with us and let's have a chat.Send us your updated Resume here

We are a kind and generous kitchen, we practice our craft with respect, dignity for food, and one another. Ability to build a positive team around you and keep high employee morale among kitchen staff.

Join Our Team: Server at Gen Brooklyn (Prospect Heights).Welcome to Gen Brooklyn! We are a casual dining restaurant located in the heart of Prospect Heights, Brooklyn, dedicated to serving comforting, Japanese cuisine.Right now is an incredibly exciting time to join our small, close-knit team.We are

Little Falcon is a small neighborhood restaurant in Fort Greene, Brooklyn.Serious cookery inspired by Northern French cuisine in a friendly, comfortable setting.We are looking for hardworking, creative cooks that are interested in learning and growing in a fast-paced environment and having fun while

The Floor Captain serves as a senior member of the front-of-house team, responsible for supervising service staff, upholding the quality of food and beverage presentation, and ensuring smooth day-to-day restaurant operations.This individual will lead by example, maintain service excellence, and hand

French Louie is looking for waiters for part time and full time positions for AM and PM shifts.Bartending opportunities are available as well.Above all, we are looking for a warm, friendly person, a respectful and considerate coworker, someone who enjoys showing their customers a good time.Reasons w

A formal dining establishment is currently seeking an experienced Front Server with wine knowledge to join our professional team.The candidate selected for this position may be asked to work as a substitute Sommelier as needed.This is an excellent opportunity for a polished hospitality professional

Laziza is a new Middle Eastern inspired Bar and restaurant in Bed Stuy, Brooklyn that takes you on a journey through sound, senses and flavor.Laziza means “good thing” and we’re striving to be home for memorable tunes, delicious food, iconic drinks and community.A gathering point f

We are seeking an organized, eager and efficient line cook with good knife skills and experience in kitchens for a restaurant in Prospect Heights, Brooklyn. Maintain quality and standards of the kitchen.

Zoli is a new endeavor from Ned Baldwin (Houseman); focused on approachable but progressive American cooking in collaboration with the Amant Center for Contemporary Arts in East Williamsburg.We are looking to bring on a quick, anticipatory candidate that is comfortable with executing steps of servic