Kitchen Porter jobs in West Town, Chicago, IllinoisCreate job alerts

Maintains expertise by staying current on products, actively eng Kitchen Assistant, Kitchen, Customer Experience, Operations, Assistant, Restaurant, Retail.

As a Kitchen Assistant at Sur La Table, you play a key role in inspiring customers throughout every stage of their culinary experience. With a passion for cooking, hospitality, and teamwork, the Kitchen Assistant supports the chefs to ensure smooth class operations and a #bestincenter experience, a

Salted is hiring an Assistant Kitchen Manager in Chicago to lead kitchen operations, uphold quality and safety, and support catering orders.

Kitchen Guard, an EverSmith Brand, is a leading kitchen exhaust cleaning company dedicated to ensuring the safety and cleanliness of commercial industrial kitchens. Kitchen Guard Services started in 2009 as a cold water, kitchen, and bar cleaning service. Kitchen Guard Services is one of the largest

Assistant Kitchen Manager Requirements Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more Ability to stand for extended periods and lift up to 50 lbs Minimum of 2 years of kitchen experience Minimum of 1 year of leadership experience Who we are: At Salted

Assistant Kitchen Manager Responsibilities. Assistant Kitchen Manager Requirements. Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more Ability to stand for extended periods and lift up to 50 lbs Minimum of 2 years of kitchen experience Minimum of 1 year of lea

Complete general administrative tasks including opening and closing duties, maintaining restaurant facilities, kitchen supplies, and BOH uniform inventory, and keeping the Recipe Index up to date. Sous Chef or other kitchen leadership position.

We’re hiring people to join our team as LINE COOKS! .A Few of Our Line Cook Benefits:.Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness.Paid Vacation for Qualifying Employees.Blue Cross Blue Shield Medical Insurance.Life, Accident Protection & Critical Ill

Accurately account for all items coming out of the kitchen.

Complete general administrative tasks including opening and closing duties, maintaining restaurant facilities, kitchen supplies, and BOH uniform inventory, and keeping the Recipe Index up to date.

Come help lead one of the city's best kitchens.

Complete general administrative tasks including opening and closing duties, maintaining restaurant facilities, kitchen supplies, and BOH uniform inventory, and keeping the Recipe Index up to date. Sous Chef or other kitchen leadership position.

Selects, trains, and supervises kitchen staff in the proper preparation of menu items and all areas of kitchen operations. Assigns, in detail, specific duties to all employees under supervision for efficient operation of kitchen. Ensures that each kitchen work area is stocked with specified tools, s

ROCK STAR Servers wanted to join our team - We are gearing up for our busy season that starts Mid-March and lasts through December ! Super fast paced Old School Diner and Delicatessen in South Loop looking for professionals with strong full service experience.Must be flexible to work various s

Complete general administrative tasks including opening and closing duties, maintaining restaurant facilities, kitchen supplies, and BOH uniform inventory, and keeping the Recipe Index up to date. Sous Chef or other kitchen leadership position.

Complete general administrative tasks including opening and closing duties, maintaining restaurant facilities, kitchen supplies, and BOH uniform inventory, and keeping the Recipe Index up to date. Sous Chef or other kitchen leadership position.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

American restaurant — a celebration of the kitchens, mentors, and worlds that shaped Chef Brian's craft.

Streeterville neighborhood of downtown Chicago.Crushed By Giants is seeking full-time or part-time servers.Experience behind the bar is a plus.CBG is looking for hard-working, passionate, and creative people to grow and thrive in a collaborative atmosphere.If you are a good fit for the position, ple

They excel in supervising daily kitchen operation, making others happy, and actively sharing feedback. Properly managing all operations of the kitchen. Performs precise line checks to ensure kitchen is ready for service.

Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.

ROCK STAR Servers wanted to join our team - We are gearing up for our busy season that starts Mid-March and lasts through December ! Super fast paced Old School Diner and Delicatessen in South Loop looking for professionals with strong full service experience.Must be flexible to work various s

Select, train and supervise Banquets kitchen staff in the proper preparation of menu items and all areas of kitchen operations. Inspect the cleanliness of the line, floor, and all kitchen stations. Ability to motivate kitchen staff and maintain a cohesive team.

Wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and Staff.

Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Operates and maintains kitchen equipment as instructed.

Operates, maintains and properly cleans kitchen equipment.

Adequate vision, hearing, and manual dexterity to handle food, equipment, and kitchen tools, with or without reasonable accommodation. The Taquero reports to the Principal Taquero and Managing Partner, and supports the kitchen team in delivering high‑quality food and great guest experiences. Teamw

Answer, report, and follow instructions from Executive Chef, Sous Chef and/or kitchen Managers. Cook menu items in compliance with the rest of the kitchen staff.

We are hiring immediately for a full time .Constellation Braidwood - 351000 S Route 53, Braceville, IL 60407.Note: online applications accepted only.Monday - Friday, 5:30 am - 2:00 pm.

Operates, maintains and properly cleans kitchen equipment.

Maintain and properly clean kitchen equipment.

Maintains high safety and sanitation standards in the pastry kitchen and on the line.

We’re hiring people to join our team as LINE COOKS! .A Few of Our Line Cook Benefits:.Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness.Paid Vacation for Qualifying Employees.Blue Cross Blue Shield Medical Insurance.Life, Accident Protection & Critical Ill

Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations at all times.

We’re hiring people to join our team as LINE COOKS! .A Few of Our Line Cook Benefits:.Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness.Paid Vacation for Qualifying Employees.Blue Cross Blue Shield Medical Insurance.Life, Accident Protection & Critical Ill

Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add Seasonal Cooks to our team! .Cooks are responsible for the preparation of hot and cold menu items.As a Cook at the Sundeck (East Bank Club), you will prepare food menu items, ensure the cleanliness of the ass

Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add a Grill Cooks to our team! .The Grill Cooks is responsible for the preparation of hot and cold menu items.As a Grill Cooks, will ensure the cleanliness of the assigned station, reach-ins, sinks, and counterto

Must have at least 2 years of line cook experience in a systems-based, full-service, high-volume, scratch kitchen restaurant setting.

A West Elsdon neighborhood staple since 2007, Solazo (sister concept to Michelin Bib Gourmand recipient La Josie in the West Loop) re-opened in October 2021 with it's first ever cocktail program, refreshed menu and outdoor patio seating.The updated menu introduces new modern flavors that pay tribute

Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations at all times.

Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations at all times. Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met.

Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager. Cleaning dishes, washing cooking utensils and c

Operates, maintains and properly cleans kitchen equipment.

Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations at all times.

In this energetic role, you will be the heart of our kitchen, preparing and presenting delicious dishes that delight our guests. Support kitchen operations during busy service periods, collaborating seamlessly with team members.