Trabajos Chef & Cook en Far West, Columbus, OhioCrear alertas

AVI Foodsystems - - Responsibilities: Prepare meals and food to meet specifications in a timely manner; Properly measure kitchen ingredients and food portions; Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements; Manage the kitchen inventory and ensure suppli

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an

Wallick Senior Living is seeking an Executive Chef to lead the kitchen operations at The Ashford of Sturbridge.

Location: The Ashford of Sturbridge.Make a Difference—And Own Your Future.At Wallick Senior Living, our team understands that senior living is not just a job, but a calling.We take pride in caring for and empowering our residents as they choose to enjoy their golden years with us.With 1,000+ emplo

Location: The Ashford of Sturbridge.Make a Difference—And Own Your Future.At Wallick Senior Living, our team understands that senior living is not just a job, but a calling.We take pride in caring for and empowering our residents as they choose to enjoy their golden years with us.With 1,000+ emplo

Outback Steakhouse - Milan Road - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Prepare, portion, and cook food items according to quality specifications; Assess ingredients and items for freshness and qua

Pies & Pints - JobID: 100-170851974 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Pies & Pints, you'll: Prep fresh ingredients to use at the beginning of every shift (chopping vegetables/fruit, cutting meat etc.Ensure all food and other items are stored properly; Set up workstations wit

Texas Roadhouse - 7309 Kingsgate Way - Responsibilities: Prepare made-from-scratch meals for guests on a busy kitchen station; Learn signature recipes and plate presentations; Maintain cleanliness and sanitation standards; Assist team members and collaborate to push out food efficiently; Cross-train

Red Robin - 1865 Hilliard-Rome Road - Responsibilities: Prepare food by cutting, sautéing, broiling, frying, and cooking meats, fish, poultry, vegetables, soups, and salads; Maintain guest safety by adhering to safe food handling and cleanliness rules; Provide a free meal to employees during each s

Longhorn Steakhouse - 45 Montrose West Avenue - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Twin Peaks - - Responsibilities: Adhering to uniform standards; Adhering to prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure HOH Standards, Safety and Sanitation requirements are followed at all times.

Main Event Entertainment - - Responsibilities: Upholding cleanliness and safety standards; Prepping and cooking all menu items according to recipes and standards; Working in partnership with the Service Team to ensure food is accurate and delivered timely; Adhering to all health department food saf

Olive Garden - 853 Boardman Poland Road - Responsibilities: Deliver and flawlessly executing recipes and plate presentation to delight our guests; Maintain the highest safety and sanitation standards; Ongoing training to build critical skills for current and future roles; Discounts on cellphones, tr

Chuy's - 9538 Civic Center Boulevard - Responsibilities: Prepare and plate menu items ensuring quality and consistency across shifts.

Shenandoah Telecommunications Company ("Shentel") specializes in providing High-Speed Internet and other telecommunications services to customers in the Mid-Atlantic United States.We focus on rural communities, which are often overlooked by larger companies.The Shentel family of brands includes: She

Noodles & Company - - Responsibilities: Lead and coach restaurant team on shift; Ensure smooth operations during peak hours; Uphold food safety, quality, and cleanliness standards; Delegate tasks to ensure smooth service; Own opening, mid, and closing shift routines.

Helps patrons select food and beverages by suggesting courses, explaining the chef's specialties, identifying appropriate beverage pairings, and answering food preparation questions.

Bonefish Grill - 7710 Voice of America Centre Drive [Kitchen Staff / Food Prep] As a Prep Cook at Bonefish Grill, you'll: Be responsible for a strict adherence to recipe standards; Commit to safe food handling, cleanliness, safety, and sanitation standards during the shift; Prepare food with proper

Lifetime Fitness - - Responsibilities: Lead day-to-day café operations with a focus on hospitality, service standards, and shift execution; Coach, train, and motivate team members to deliver exceptional guest experiences and meet performance expectations; Partner with the Café Leader to manage la

Chuy's - 9538 Civic Center Boulevard - Responsibilities: Prepare fresh tortillas from scratch for service; Chop, slice, and prep ingredients for dishes; Roll, mix, and assemble components for Tex-Mex offerings; Maintain kitchen efficiency and cleanliness during high-paced service; Support the line c

Ethos Hospitality Group is built on the belief that a culture of love, accountability, and radical candor drives success.We value our team for their passion, humility, and commitment to excellence, and we foster an environment of respect and open feedback to help everyone grow.We live by five core v

Raising Cane's Chicken Fingers®.Initial hiring pay range (based on location, experience, etc.At Raising Cane's Chicken Fingers®, we serve only the most craveable chicken finger meals – it's our One Love! Known for our great Crew and cool Culture, we follow a Work Hard.Raising Cane's is the faste

Legendary food and service begins with legendary people.We believe in earning the loyalty of our team members with our strong, diverse culture, well-done benefits, and growth opportunities.It takes passion, pride, and commitment to create our bold and flavorful food… and we want you to join us.Com

Raising Cane's Chicken Fingers.At Raising Cane's Chicken Fingers®, we serve only the most craveable chicken finger meals – it's our One Love! Known for our great Crew and cool Culture, we follow a Work Hard.Raising Cane's is the fastest-growing chicken concept around and is on track to be a Top 1

Red Robin - 1865 Hilliard-Rome Road - Responsibilities: Oversee day-to-day kitchen operations to ensure consistent, high-quality food; Manage inventory and ordering processes; Monitor key P&L metrics and cost control; Lead and develop kitchen staff to deliver hospitality and service standards; Uphol

Carrabba's Italian Grill - 3949 Trueman Boulevard - Responsibilities: Assist in set ups for the opening crew in the kitchen; Check schedule for in-coming team members; Adhere to and coach on security procedures; Evaluate the close from night before; Review daily sanitation checklists and conduct che

Main Event Entertainment - - Responsibilities: Hire, train, develop, retain BOH staff; Control food costs and waste; Lead kitchen to ensure safety and sanitation; Collaborate with management to drive profitability; Lead weekend/night/holiday shifts.

Twin Peaks - 9424 Civic Centre Boulevard - Responsibilities: Drive sales through operations, local store marketing, and recruiting; Coach and supervise kitchen staff and Twin Peaks Girls; Ensure health, safety, sanitation, and standards; Manage cash handling, scheduling, and inventory control; Provi

First Watch Restaurants - - Responsibilities: Supervise kitchen operations and dining experience quality; Coach and develop restaurant staff; Ensure food safety and quality standards; Meet and exceed sales goals and customer service expectations; Maintain asset security and daily financial deposits

Longhorn Steakhouse - 45 Montrose West Avenue - Responsibilities: Lead and inspire restaurant service and culinary teams to deliver the LongHorn experience; Develop teams and foster a performance-driven culture; Communicate clearly and recognize rewarded performance; Ensure adherence to standards fo

Outback Steakhouse - 7530 Foster Lane - Responsibilities: Oversee daily restaurant operations for FOH/BOH and staff leadership; Assist with staffing by scheduling, recruiting, interviewing, and hiring; Respond to guest feedback and uphold service standards; Ensure compliance with safety, sanitation,

Gecko Hospitality - - Responsibilities: Lead department-level restaurant operations and drive guest satisfaction; Hire, train, and retain a talented front-of-house team; Mentor and develop team members to improve performance; Achieve balanced results through company systems, methods, and procedures

Are You Craving A Career With An Industry Leader?.Panda Express is searching for experienced leaders to join our store management team.Panda is 100% committed to the professional and personal development of our family of associates.That's why we offer paid Store Management Leadership Training, mento

After spending 14 years in healthcare, I finally found my home with Arrow Senior Living.It's home-like environment is not just for the residents but for the team members as well.From day one you embrace the core values, and you see how they impact residents' quality of life.Arrow is a great company

Since 2003, Goosehead Insurance has been disrupting the insurance industry by giving clients the power of choice, utilizing a smarter marketing approach, and delivering world-class service.This is all powered by our focus on hiring and retaining extraordinary people.Our clients trust us with their m

Bob Evans is looking for a dedicated Assistant Manager in Hilliard, Ohio.This fast-paced role supports daily operations and staff management within the restaurant, ensuring adherence to company policies.The ideal candidate will have strong leadership skills, a high school diploma or equivalent, and

Salary/Pay Range: Up to $18/hour!! - Competitive pay based on previous experience!.Work Life balance with a people first company!.Health, Dental, Vision Insurance.Opportunities for advancement!.An Assistant General Manager is responsible for supporting the Restaurant Manager, Shift leaders and Team.

Burger King Restaurant General Manager.Welcome to the Flame-Grilled Life.At Burger King, our Restaurant General Managers (RGMs) are the executive leaders of their restaurant.You're not just running shifts you're running a business.You are fully accountable for driving sales, profitability, operatio

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA.This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant.However, this franchisee is a separate company and a separate e

This job requires the General Manager to direct the work of other store employees in order to create and maintain a profitable store environment that provides best-in-class service, hospitality, food and beverage to every guest.The General Manager must also manage costs, initiate local store marketi

Salary/Pay Range: Up to $18/hour!! - Competitive pay based on previous experience!.Work Life balance with a people first company!.Health, Dental, Vision Insurance.Opportunities for advancement!.An Assistant General Manager is responsible for supporting the Restaurant Manager, Shift leaders and Team.

But we do more than fill people up.Our meals matter, and when we serve them with southern hospitality, we make our customer's day.So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends.If you're already a successful manager, you need to check out o

Salary/Pay Range: Up to $18/hour!! - Competitive pay based on previous experience!.Work Life balance with a people first company!.Health, Dental, Vision Insurance.Opportunities for advancement!.An Assistant General Manager is responsible for supporting the Restaurant Manager, Shift leaders and Team.