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Orchard Hill College & Academy Trust (OHC&AT) is a family of specialist education providers for pupils and students from nursery to further education. Orchard Hill College & Academy Trust are committed to safeguarding and promoting the welfare of children, young people and vulnerable adults and expe

Ready to take on flexible, rewarding work with a company that values ambition and enthusiasm? Everest, one of the UK's leading home improvement brands is expanding in 2026! We are looking for Door-to-Door canvassers to join the team in your local area. \n At Everest we pride ourselves on delivering exceptional customer experience from the very first interaction. And we are excited to offer full and pa... \n \n ZIPC1_UKTJ

Looking for work with flexible hours? \n Full and Part time hours available, applicants must be of school leaver age (17+) \n Anglian Home Improvements is the UK's largest home improvements company, and we are passionate about making the customer experience fantastic from the word go. From the first point of contact our customers are presented with knowledgeable, polite and enthusiastic individuals. \n We are... \n \n ZIPC1_UKTJ

Senior ICM Modeller - Flood RiskLocation: Flexible UK LocationsSalary: £55,000 - £65,000 \n Are you a Senior ICM Modeller - Flood Risk looking for a new challenge? Join a leading consultancy and work on exciting projects across the UK. \n The OpportunityWe are seeking a Senior ICM Modeller - Flood Risk to lead and deliver hydraulic and hydrological modelling projects. You will work on 1D and 2D models for rivers, surface water, and coastal waters, focusing on InfoWorks ICM software. This role offers the chance to work on major projects and frameworks for the Environment Agency and local authorities. \n Key Responsibilities- Deliver flood risk projects with integrated catchment modelling using InfoWorks ICM.- Lead technical work and mentor junior team members.- Build strong client relationships and collaborate effectively.- Utilize GIS skills in ArcGIS, MapInfo, or QGIS.- Use software like TUFLOW, Flood Modeller, and HEC-RAS.- Conduct FEH hydrological assessments and apply UK hydrology knowledge. \n Candidate Requirements- Proven experience in 1D-2D modelling using InfoWorks ICM.- Strong project delivery and client management skills.- Chartered status or willingness to achieve it with support.- Experience in civil engineering design is desirable. \n Why Apply?This role offers a competitive salary of £55,000 - £65,000 and the opportunity to work on diverse projects. You will have access to professional development and flexible working arrangements to balance your career and personal life. \n Company CultureJoin a leading multidisciplinary consultancy committed to creating an inclusive environment. We value diversity and offer flexible working arrangements and employee resource groups to support all employees. \n Eligibility to ApplyApplicants must already have the right to work in the UK. Althogh for exceptional ICM Flood Modeller specialist, sponsorship may be considered \n If you are a Senior ICM Modeller - Flood Risk looking to take the next step in your career, we would be pleased to hear from you. \n If this role feels close but not quite perfect, please do not be put off from applying. I specialise in Civil Engineering, Water and Flood Risk recruitment and may also be able to help with other suitable roles that are not currently advertised. \n Penguin Recruitment is operating as a Recruitment Agency for this position. For more information, contact Andy Hopkins, our Civil Engineering specialist with over 30 years' recruitment experience.

Event Planner - Sandown Park Racecourse - The Jockey Club Experiences | Full-Time / Permanent\n \n \n£30000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. \n \n \nWe are looking for a C&E Event Planner & Administrator for Jockey Club Experiences. \n \n \nThis role profile is a guide to the work you will be required to undert...\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ZIPC1_UKTJ

Catering Supervisor - Tolworth, London.Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.

Senior ICM Modeller - Flood Risk Location: Flexible UK Locations Salary: £55,000 - £65,000 Are you a Senior ICM Modeller - Flood Risk looking for a new challenge? Join a leading consultancy and work on exciting projects across the UK.The Opportunity We are seeking a Senior ICM Modeller

Looking for work with flexible hours? Full and Part time hours available, applicants must be of school leaver age (17+) We are now looking for multiple Self-Employed door to door Canvass Agents in your local area. Anglian Home Improvements is the UK's largest home improvement company, and we are passionate about making the customer experience fantastic from the word go. From the first point of contact our customers are presented with knowledgeable, polite and enthusiastic individuals. What you'll be doing: Working with a team in your local area door to door canvassing, following up on media campaigns and promotions. Speaking to our customers face to face about future upgrades to their properties, providing product and promotional information to generate appointments for our sales teams. Be part of a fantastic local team. Opportunity to rapidly progress to running your own team. What we offer: Comprehensive Training – No experience needed! Fun working environment. Introduce a colleague bonus! Flexible hours. Transport provided. Self-employed role with weekly paid commissions -This is truly a position where the more you put in the more you get out! Career Progression - Support for progression to run your own team with a company vehicle. If you have excellent communication skills, a positive attitude and a drive to succeed we want to hear from you. Apply Now Our Company is committed to monitoring & aligning its Policies with up-to-date Government guidance on reducing the spread of respiratory infections in the workplace. Through the Companys value of Succeed Together we are committed to Equality, Diversity and Inclusion. We recruit the best person for the job regardless of any protected characteristics as defined by the Equality Act 2010 creating an inclusive working environment and culture for our employees. TPBN1_UKTJ

Job Description We are Company of Cooks, and we believe brilliant food and drink start with brilliant people.For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the

Charity People is delighted to be partnering with a Rugby Foundation to recruit their new Senior Fundraising and Engagement Manager. This newly created senior role offers the opportunity to shape and lead fundraising strategy for a well-respected sports charity that uses the power of rugby to improv

You will oversee the production of luxury airline catering, ensuring compliance with HACCP standards and the highest quality. DO & CO is seeking a dedicated professional for a quality assurance role in Hounslow. We offer a supportive work environment with substantial benefits and career growth oppor

DO & CO is looking for a dedicated leader in Hounslow to manage their tray setup department.

A leading animal welfare organization in the UK is seeking passionate Fundraisers to join their team.

DO & CO London is seeking a hands-on Pastry/Kitchen Supervisor to lead a skilled team in delivering luxury airline catering with impeccable standards. We offer on-site meals, parking and clear career development opportunities in an international luxury catering setting.

DO & CO London is seeking a Warehouse Supervisor to lead a busy transport and logistics team within our luxury airline catering production unit.

The role focuses on assessing discharges impact on estuarine and coastal water quality, applying modelling, data analysis and evidence-based decision support.

Work collaboratively across the South West and wider Woodland Trust to develop and deliver fundraising plans supporting nature recovery, woodland creation, outreach and land acquisition. The Woodland Trust is the UK’s largest woodland conservation charity. The Trust engages and inspires people to

DO & CO is seeking a Warehouse Supervisor to ensure on-time, high-quality catering operations for our luxury airline services.

Stopgap Way is supporting an animal charity that seeks a hands-on fundraiser with expertise in community fundraising, corporate partnerships and supporter stewardship.

General Catering Manager – Cromwell Hospital, London SW5 0TU. Lead all catering and hospitality operations across patient dining, retail outlets, restaurant services, hospitality, and VIP catering. Develop and embed service standards, performance measures, and operational KPIs across all catering

Event Management: Collaborate with other senior event managers to plan, manage, and execute events in the UK and abroad, from concept through to delivery. Event Representation & Networking: Represent the company at industry forums, networking events, and MICE (Meetings, Incentives, Conferences, and

We are looking for vibrant In-Store Brand Ambassadors & Demonstrators to represent premium brands in major retail environments. The Experience - Previous retail, customer service, brand ambassador, or hospitality experience is a plus – but a great attitude is what matters most!. In-Store Brand Amb

At Charity Link, we believe that diverse teams drive stronger results, foster innovation, and create a more inclusive world. Cats Protection is the UK’s leading feline welfare charity, helping thousands of cats and kittens every year through rescue, rehoming, neutering, and education. With over 30

We assess the impact of discharges on water quality across key work areas, including Nuclear New Build, major infrastructure projects, and the Water Industry National Environment Programme. We also model bathing water quality and nutrient loads in estuaries. As a team of water quality specialists an

Our Brand Representatives bring our store experience to life—engaging customers with care, representing our brand authentically, and helping create a welcoming environment for all.

Powerforce GB is seeking energetic In-Store Brand Ambassadors & Demonstrators to represent premium brands in major UK retail environments.

DO&CO operates a luxury airline catering unit and is seeking a hands-on supervisor for the Dishroom department. On-site benefits include meals and opportunities for career development within a prestigious global catering group.

Are you passionate about creating exceptional student experiences and empowering vibrant communities? Kingston Students’ Union (KSU) is looking for a Student Communities and Events Manager to lead the delivery of an outstanding programme of opportunities that enrich student life and strengthen our

Ready to take your sales career to the next level? Whether you're just starting out or already a seasoned pro in the events world, we want to hear from you. If you’re ambitious, target-driven, and love the idea of working on market-leading events that bring entire industries together, this could b

DO & CO is seeking a detail‑oriented operations professional for our luxury airline catering unit.You will work with culinary teams, maintain ERP data, and translate menus into accurate galley and BOM plans to support exceptional service.Responsibilities include updating recipes, pricing, and plan

DO & CO is seeking a Warehouse Supervisor to ensure on-time delivery of luxury airline catering services at our London unit.

The role requires DBS clearance and references, 30 hours per week during term time plus INSET days. Robert Arkenstall Primary School in Twickenham is seeking a part-time Catering Manager to deliver a nutritionally balanced daily menu and manage the dining hall.

The ideal candidate will contribute to the success of our school by delivering a first-class catering service for staff and students; providing a daily food offer which is nutritionally balanced and meets all religious and dietary requirements. To provide day-to-day guidance and support to the Cater

DO & CO in Hounslow is looking for a dedicated Quality Assurance professional to support our Quality Manager. You will carry out hygiene audits, implement food safety standards, and train production staff while ensuring quality across operations.

Bupa Cromwell Hospital in London is seeking a General Catering Manager to lead patient dining, retail and VIP services across a private hospital environment.

DO & CO London is seeking a capable dishroom supervisor to lead daily operations in a luxury airline catering unit. The ideal candidate has at least 2 years of supervisory experience in high-volume production, a passion for high-end cuisine, and strong English communication.

A leading creative agency in Kingston Upon Thames is seeking an experienced Creative Project Manager.

As a vital member of the Kingston Students’ Union management team, you’ll lead the performance and delivery of the Student Communities and Events Team. Student Communities and Events Manager. This is an exciting opportunity for someone who thrives in a collaborative, fast-paced environment, is p

As Senior Fundraising and Engagement Manager, you will play a pivotal role in building and growing key income streams, including Individual Giving, Major Donors, and Trusts & Foundations, while helping to shape the future of the Foundation's fundraising capability and supporter engagement strategy.

You’ll play a senior technical role, leading teams to deliver flood risk modelling projects, while helping to expand our services on existing frameworks with our Gold clients such as the Environment Agency, National Grid and water companies. Technically lead or verify hydraulic modelling projects

Company Description At Raising Canes Chicken Fingers, we serve only the most craveable chicken finger meals its our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Canes is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical Cover Competitive PensionAccess to financial advisors for budget and retirement planning Crewmember Assistance Program Perks & Rewards for Restaurant Managers: Bi-Weekly Pay available Competitive pay + monthly bonus 28 paid Holidays a year** Early closure for company events Casual Work Attire Employee Discount Programs Job Description Your Role at Raising Canes: The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. Your Impact and Responsibilities: Purpose of the position: Ensures operations meet Raising Canes standards in all Restaurant zones during a shift Acts as manager on duty and opens and closes the restaurant Manages cash handling and ensures accountability General to the role: Enforces Raising Canes policies and standards Executes shift management meeting Raising Canes operations and safety standards Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed Directs Crewmembers during a shift Provides exemplary customer service Utilises reward and recognition programmes for the Crewmembers in the Restaurant Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock overrides, etc.) Ensures cleanliness of the Restaurant and ensures the facility is in good working order Completes other duties as assigned Qualifications Requirements for Success: Detail-oriented, organised and able to manage multiple priorities that may be constantly changing Self-driven, flexible, and highly energetic with strong written and verbal communication skills Able to work effectively and efficiently both independently and collaboratively Able to recognise problems, set goals, execute and convert plans into action to solve problems Knowledge and skills in staffing, scheduling, people and cost management Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training Must complete all required Raising Canes company training programs 1+ years of restaurant or retail management experience Must be 18 years of age or older GCSEs or equivalent preferred Additional Information Career Privacy Notice Note: This role is not eligible for visa sponsorship at this time and you must hold valid Right to Work in the UK when applying TPBN1_UKTJ

Company Description At Raising Canes Chicken Fingers, we serve only the most craveable chicken finger meals its our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Canes is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical Cover Competitive Pension Access to financial advisors for budget and retirement planning Crewmember Assistance Program Perks & Rewards for Restaurant Managers: Bi-Weekly Pay available Competitive pay + monthly bonus 28 paid Holidays a year** Early closure for company events Casual Work Attire Employee Discount Programs Job Description Your Role at Raising Canes: The Operations Manager (OM) is responsible for supporting the Restaurant Leader in leading operational excellence of the Restaurant and upholding Raising Canes standards and culture in all areas of Restaurant operations. Your Impact and Responsibilities: Purpose of the position: Executes Restaurant operations functions Acts as manager on duty and opens and closes the Restaurant Manages cash handling and ensures accountability General to the role: Enforces Raising Canes policies and standards Executes shift management meeting Raising Canes operations and safety standards Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed Deploys Crewmembers during a shift Provides exemplary customer service Utilises reward and recognition program for the Crewmembers in the Restaurant Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock overrides, etc.) Ensures cleanliness of the Restaurant and ensures the facility is in good working order Completes other duties as assigned Essential Functions: The following requirements describe what is needed to successfully perform the role. Take orders accurately, process payments efficiently, and communicate clearly Work safely around hot cooking equipment, cleaning supplies, and common ingredients like oil and flour Maintain a clean, safe Restaurant while following all food safety and company procedures Lead by example and uphold the standards of Raising Canes at all times. Demonstrates a can do approach and coaches others to perform to their best ability. Qualifications Required Qualifications: Must be 18 years of age or older GCSEs or equivalent required 3+ years of Restaurant or retail management experience Must complete all required Raising Canes company training programs Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training Detail-oriented, organised and able to manage multiple priorities that may be constantly changing Self-driven, flexible, and energetic with strong analytical, written and verbal communication skills Able to recognise and analyse problems, set goals, create and convert plans into action to solve problems Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly Additional Information Career Privacy Notice Note: This role is not eligible for visa sponsorship at this time and you must hold valid Right to Work in the UK when applying TPBN1_UKTJ

Self Employed Car Valeter Motorclean have an opportunity for a Self Employed Car Valeter to join our valeting team based at a car dealership in Epsom. Pay per car cleaned - Earn £600+ per week Hours: Mon- Fri 8:30 - 17:00 and Sat 8:30 - 13:00 What we can offer: Workwear and PPE Consistent work for reliable Valeters Refer a Friend scheme- Earn money by referring friends Weekly pay Responsibilities and tasks Ensure vehicles are cleaned to a high standard Pre-soak, wash, dry and polish/ wax exterior Clean and vacuum interior including seats, windows, carpets, mats, dashboards Dress tyres Apply protective/ ceramic coatings to exterior and interior when required Check vehicles for damage and report to Management Maintain valeting tools Handle chemicals according to Health and safety procedures Keep valet areas clean and tidy at all times. Move vehicles safely on company grounds Prioritise workload and communicate to relevant department What we are looking for: Full driving licence Experience as a Professional Valeter Reliable and consistent Attention to detail Ability to work under pressure Excellent communication skills If you have the right experience for this role, then please apply with an up to date CV or contact the Recruitment Team. TPBN1_UKTJ

Blue Arrow has exciting new Temporary Chef Manager Roles Guaranteed hours between 35 - 40 Hours per week until at least Mid October working in and around Croydon, Banstead, Epsom, Crawley & Redhill START Sep 2026 for new term - Potential Permanent Role at end of temp placement Working days: Monday to Friday Excellent Hours and Pay Looking for a Chef Manager with the following skills: As our ideal Chef Manager you will:- Have excellent craft skills and the ability to manage your own kitchen Have proven experience of managing, training and leading a team Have creativity in developing theme days Have a proven track record of continually improving standards Have the ability to remain calm and efficient in a fast-paced environment Be passionate about food and delivering excellent service to clients and customers Have financial and budget awareness, and proven experience in controlling food costs. Solid understanding of food safety, health & safety, and allergen management Awareness of Hazard Analysis and Critical Control Points (HACCP) and Food Hygiene Level Three Certification (or happy to complete) Good communication with all members of the team If you're looking to make the most of your skills as a Chef, then you'll love leading our hard-working team. Benefits of working with us as a Chef Manager Pension scheme Work life balance - working term-time only and no weekends Accrued Holiday Please apply with your CV and I will get back to you ASAP. Or feel free to call me to discuss further. Many Thanks Daisy Mullaney Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKTJ

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Banstead. What Signature Offer From £14.45 per hour Shift times: 06:30-14:30, 11:30-19:30. Alternate weekends required . Full time Day shifts available Up to 30 days annual leave, plus 8 bank holidays, depending on length of service Workplace pension Free meals on shift for staff working 6+ hours Life Assurance Scheme Blue Light discount scheme eligible Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus Staff recognition scheme Purple Heart Award Ongoing career training and development Employee Assistance Programme, occupational health support and wellbeing services Plus cycle to work scheme, study support, long service awards and more Transport Links Commuting - Banstead nearest train station Walking - 1 mile from nearest train station Close to 166 or S1 bus route Your Role at Signature As Chef de Partie, youll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Youll oversee one area of the kitchen to prepare meals to the highest standard, ensure proper portion control and minimise waste. Youll develop an awareness of special dietary requirements, including the dementia dining experience, to meet these needs. Youll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. What were looking for We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, youll fit right in. As well as your energy and enthusiasm for food, a years experience in catering, an NVQ Level 2 or QCF equivalent in food & hygiene or catering services, working knowledge of health & safety and awareness of waste disposal & infection control are a big advantage. About Signature Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels. Wake up to the passion inside you. Apply to Signature Senior Lifestyle today. TPBN1_UKTJ

Catering Supervisor Package: £33,599 per annum, plus applicable overtime Working Pattern: Based on 40 hours per week,Monday to Friday Location: KT5 9NU Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do. What youll be doing As a Catering Supervisor proactively supervise catering teams on site as well as recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customers and colleagues What can you bring? Genuine interest in customer service excellence Focused on the front line Proven team leader experience Self-motivated and able to work well unsupervised Previous experience within catering desirable Brilliant Work Deserves Brilliant Perks! At Lexington, we believe that when you love where you work, it shows. Thats why we make sure our team feels appreciated, supported, and set up for success! Heres whats waiting for you: Free, tasty meals • Enjoy tasty, nutritious food on us while you work! Flexible working, • including part time roles, because life doesnt run on a 9-5 schedule. Plenty of Time to Unwind, • 28 days of holiday, and after two years, enjoy even more with 31 days. Leave for lifes important moments, • whether family, personal or unexpected. Give back time, • paid volunteering days for the causes you care about. Room to grow, • career development and learning opportunities for all stages of your career. Wellbeing first, • mental health support and wellbeing perks. Financial security, • pension schemes and life assurance. Exclusive discounts, • save on entertainment, leisure, and even travel! One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage. TPBN1_UKCT

Sushi Chef IMMEDIATE START Hours: 8:00 AM – 3:30 PM, Monday to Friday Role Overview: We are looking for an experienced and reliable Sushi Chef to join our kitchen team. The successful candidate will be responsible for preparing high-quality sushi dishes while maintaining excellent food hygiene and safety standards. Key Responsibilities: • Prepare a variety of sushi, including rolls, nigiri, sashimi and other Japanese dishes., • Prepare and portion fish, seafood, rice and other ingredients., • Ensure all food is prepared to a high standard and presented attractively., • Maintain excellent food hygiene, cleanliness and food safety standards., • Keep the sushi station clean, organised and fully stocked., • Monitor ingredient quality and report any shortages or issues., • Follow recipes, portion controls and company standards., • Work efficiently as part of the wider kitchen team., • Minimise food waste and maintain good stock rotation. Requirements: • Previous experience as a Sushi Chef or in a similar role., • Good knowledge of sushi preparation and food safety., • Ability to work efficiently in a busy kitchen environment., • Good attention to detail and presentation., • Reliable, punctual and professional., • Food Hygiene certification is desirable

Blue Arrow has exciting new Temporary Chef Manager Roles Guaranteed hours between 35 - 40 Hours per week until at least Mid October working in Epsom (London) . After this period, we will be able to place you in alternative bookings should you wish. START 26 August 2026 for new term - Potential Permanent Role at end of temp placement Working days: Monday to Friday Excellent Hours and Pay Looking for a Chef Manager with the following skills: As our ideal Chef Manager you will:- Have excellent craft skills and the ability to manage your own kitchen Have proven experience of managing, training and leading a team Have creativity in developing theme days Have a proven track record of continually improving standards Have the ability to remain calm and efficient in a fast-paced environment Be passionate about food and delivering excellent service to clients and customers Have financial and budget awareness, and proven experience in controlling food costs. Solid understanding of food safety, health & safety, and allergen management Awareness of Hazard Analysis and Critical Control Points (HACCP) and Food Hygiene Level Three Certification (or happy to complete) Good communication with all members of the team If you're looking to make the most of your skills as a Chef, then you'll love leading our hard-working team. Benefits of working with us as a Chef Manager Pension scheme Work life balance - working term-time only and no weekends Accrued Holiday Please apply with your CV and I will get back to you ASAP. Or feel free to call me to discuss further. Many Thansk Darren 0208 672 8206 Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKTJ