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CookWhen registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.Position : CookCare home : LakeviewLocation : Leigh, WiganContract type : Full Time- 40 Hours per week - 8am - 6pmRate : £13.27 per hourAre you an experienced Cook looking for a new challenge? Join us as our new Cook at Lakeview care home in Wigan.In this role, youll cook delicious, healthy and nutritious meals for the people we support in our care home.Meal times are an important part of our daily routine, even moreseo for those living in care homes.In this role, youll ensure that everyone has a positive dining experience, to increase nutritional intake, promote social interaction and build a sense of community.This is an exciting opportunity to use your cooking skills to make a real difference every day.About Exemplar Health CareLakeview is part of Exemplar Health Care, a leading provider of nursing care for adults living with complex and high acuity needs.We support adults living with complex mental health needs, dementia, neuro-disabilities including Huntingtons disease, and physical disabilities.As well as stable and secure employment opportunities, we offer great benefits and perks, and plenty of opportunities to learn, develop and progress.About the roleOur Cooks make delicious and nourishing meals for people with a range of dietary requirements.No two days will ever be the same, but your day-to-day responsibilities will include:preparing, cooking and serving foodunderstanding peoples needs, likes and choices to develop suitable menusinteracting with the people we support to get feedback on mealscomplying with food hygiene standardscompleting relevant checks and maintaining recordsbeing a great team player, working as part of the wider Catering Team.Youll put people at the heart of everything you do. We can guarantee that whatever you bring to the role, youll see great rewards.If you havent worked in the care sector before, well help you feel right at home from the start with our induction, buddy, and ongoing training programmes.About youAbove all, youre someone who identifies with our values of fun, integrity, responsiveness, success and teamwork.Youre also:a cook with a flair for creating delicious and nutritious meals for varied dietary requirementscreative in menu development and food preparationan excellent team playeradaptable and flexiblesomeone with excellent verbal and written communication skills.We like our Cooks to have a food hygiene certificate and a relevant catering qualification, but these arent necessary.What we offerWe offer great rewards and perks including:excellent supervision, peer support, learning opportunities and career prospectsaccess to wages before paydayretail and lifestyle reward discountsfree DBS check24/7 counselling and supportBlue Light Card eligibility.How to applySound good? Wed love to hear from you. Click the button to APPLY NOW.Please note, applicants must be authorised to work in the UK. Were unable to sponsor or take over sponsorship of an employment visa at this time.We will never ask for payment for job opportunities. Any website or individual requesting money for a Certificate of Sponsorship (CoS) while claiming to represent us is not associated with our organisation.TPBN1_UKTJ

Catering Manager When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Position : Catering Manager Care home : Lakeview Location : Leigh, Wigan Contract type : 40 hours per week Rate : £14.80 per hour Are you an experienced Chef with a flair for creating delicious, nutritious menus? Join us as our new Catering Manager at Lakeview care home in Wigan. As Catering Manager, youll lead our Catering Team in providing healthy and inviting meals for the people we support. This is an exciting opportunity to use your cooking skills to make a real difference every day. About Exemplar Health Care Lakeview is part of Exemplar Health Care, a leading provider of nursing care for adults living with complex and high acuity needs. We support adults living with complex mental health needs, dementia, neuro-disabilities including Huntingtons disease, and physical disabilities. As well as stable and secure employment opportunities, we offer great benefits and perks, and plenty of opportunities to learn, develop and progress. About the role Our Catering Managers cook delicious and nourishing meals for people with a range of dietary requirements. No two days will ever be the same, but your day-to-day responsibilities will include: managing the day-to-day running of the kitchen preparing, cooking and serving food understanding peoples needs, likes and choices to develop suitable menus ensuring your Catering Team complies with food hygiene standards completing relevant checks and maintaining records controlling stock and purchases within an allocated budget leading and managing your Catering Team members, ensuring they receive induction, training and support as required. Youll put people at the heart of everything you do. We can guarantee that whatever you bring to the role, youll see great rewards. If you havent worked in the care sector before, well help you feel right at home from the start with our induction, buddy, and ongoing training programmes. About you Above all, youre someone who identifies with our values of fun, integrity, responsiveness, success and teamwork. Youre also: a cook with a flair for creating delicious and nutritious meals for varied dietary requirements creative in menu development and food preparation an excellent team player, able to coordinate, support and motivate a team experienced in managing a catering budget adaptable and flexible someone with excellent verbal and written communication skills. We like our Catering Managers to have, or be working towards, a Level 3 Food Hygiene qualification. As this is a management position, we expect youll have previous experience in a similar position and environment, ideally in leading a catering or kitchen team. What we offer We offer great rewards and perks including: excellent supervision, peer support, learning opportunities and career prospects access to wages before payday retail and lifestyle reward discounts free DBS check 24/7 counselling and support Blue Light Card eligibility. How to apply Sound good? Wed love to hear from you. Click the button to APPLY NOW. Please note, applicants must be authorised to work in the UK. Were unable to sponsor or take over sponsorship of an employment visa at this time. We will never ask for payment for job opportunities. Any website or individual requesting money for a Certificate of Sponsorship (CoS) while claiming to represent us is not associated with our organisation. TPBN1_UKTJ

As Catering Manager, youll lead our Catering Team in providing healthy and inviting meals for the people we support. Our Catering Managers cook delicious and nourishing meals for people with a range of dietary requirements. We like our Catering Managers to have, or be working towards, a Level 3 Food

Chef de Partie (CDP) Be Part of a Kitchen That Loves Great Food Are you a passionate Chef de Partie looking to take the next step in your career? Do you thrive in a fast-paced kitchen where fresh food, teamwork and creativity are at the heart of everything? If so, we'd love to hear from you. We're looking for an enthusiastic and ambitious Chef de Partie to join our talented brigade. This is a fantastic opportunity to develop your skills, work with quality ingredients and be part of a supportive team that takes pride in delivering exceptional food every day. What You'll Be Doing Preparing and cooking high-quality dishes to consistently high standards. Running your section with confidence, ensuring smooth service and excellent presentation. Working closely with the senior chefs to create exciting seasonal dishes and menu ideas. Maintaining the highest standards of food safety, cleanliness and kitchen organisation. Supporting stock control, ordering and minimising waste. Assisting with private events and special functions when required. Playing a key role in delivering an outstanding dining experience for every guest. Supporting and encouraging junior team members while helping create a positive kitchen culture. What We're Looking For Previous experience as a Chef de Partie or a strong Commis Chef ready for the next step. A genuine passion for cooking and producing exceptional food. A positive attitude with the ability to stay calm under pressure. Excellent teamwork and communication skills. Strong knowledge of food hygiene and kitchen safety standards. Creativity, attention to detail and pride in every plate you send. A willingness to learn, develop and grow within the business. What's in It for You? Work with a passionate, supportive and experienced kitchen team. Opportunities for training, development and career progression. A fast-paced, rewarding environment where your ideas are valued. The chance to cook with quality ingredients and be proud of the food you produce. Join a business that genuinely invests in its people and celebrates success. ✨ Ready to Elevate Your Culinary Career? ✨ If you're excited to bring your skills and creativity to a vibrant, supportive team, we'd love to hear from you! Apply today and be part of something special. #MCG1 TPBN1_UKCT

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift patterns will be: Other Please note: This role is contracted to 44.6 weeks per year Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Chartwells and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children. Job Reference: com/2007/42811001/52806759/R/WJ #State Schools Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Location: Mercure Haydock Hotel, Saint Helens Contract: Permanent, Full-Time Hours: 40 hours per week Salary: £14.00 per hour + service charge 28 days holiday and hotel benefits About the Role We are looking for a passionate, enthusiastic and experienced Chef de Partie to join our kitchen team at Mercure Haydock Hotel. As Chef de Partie, you will take responsibility for your section of the kitchen, preparing and presenting high-quality dishes while maintaining excellent standards of food safety, hygiene and presentation. Working in a busy hotel environment, you will support a variety of services including restaurant dining, weddings, conferences, events and functions. Key Responsibilities Prepare, cook and present dishes to a consistently high standard. Take ownership of your section and ensure it is fully prepared for service. Maintain excellent food quality, presentation and portion control. Support the Sous Chef and Head Chef with the smooth running of the kitchen. Assist and support junior members of the kitchen team. Ensure all food hygiene, allergen, HACCP and health & safety procedures are followed. Assist with stock rotation, deliveries and minimising food waste. Respond professionally to guest dietary requirements and special requests. Maintain a clean, organised and safe working environment. Work collaboratively with the wider hotel team to deliver an excellent guest experience. What Were Looking For Previous experience as a Chef de Partie or in a similar kitchen role. Strong cooking skills and a genuine passion for food. Ability to work confidently in a busy, fast-paced kitchen. Good knowledge of food safety, hygiene and allergen procedures. Excellent teamwork and communication skills. A positive, professional and reliable approach. Flexibility to work evenings, weekends and bank holidays as required. Why Join Mercure Haydock? Mercure Haydock is a busy hotel offering everything from restaurant service and leisure stays to weddings, conferences and large events. No two days are the same, making this a great opportunity for a chef who wants to develop their skills and progress within a supportive hotel kitchen team. Bring your passion for food, your personality and your creativity, and build your future with us. TPBN1_UKCT

Job Vacancy: School Cooks (September Start!) *This is working for a hospitality staffing agency* We are currently seeking enthusiastic and reliable Cooks to join our team for work within schools across the Wigan region. Location: Wigan Pay Rate: From £15.00/hour Start Date: September Shifts: Monday - Friday between the hours of 7am - 2pm (may vary depending on the school) What You'll Do: Prepare food to a high standard and adhering to menu specifications Ensure kitchen is fully equipped and in good working condition, reporting any issues to be resolved by management Stocke the kitchen with supplies and organising stockroom, including monitoring of sell-by dates and rotating stock Monitor ingredients and reporting order requests Maintain cleanliness of kitchens and food service areas Follow food safety guidelines Report any safeguarding concerns Work and communicate effectively within the kitchen team and with Front of House team members Complete due diligence and ensuring full compliance with relevant Health and Safety and Food Safety regulations You Should Have: Passion for food Previous experience in a chef or cook role Organised and good time management A friendly and positive attitude The ability to work under pressure Reliability and good timekeeping Why Join Us? Competitive hourly pay Fun and dynamic event atmosphere Opportunities for ongoing work We're hiring immediately, so don't wait! You'll be representing both Interaction Recruitment and our Clients to ensure that all guests experience the best standards of customer experience, whilst having the opportunity to enjoy these events yourself. We book everything through our App, so whenever you're ready to work, you just log on and pick whichever shifts you like! Interaction Recruitment are committed to being an Equal Opportunities employer, and do not discriminate against any candidate on the grounds of age, disability, sex, gender identity, sexual orientation, pregnancy and maternity, race, religion or belief, marriage and civil partnerships, or other applicable legally protected characteristics. INDMC

We're looking for a passionate and organised Cook to lead our catering provision, creating nutritious, home-cooked meals that support the health, wellbeing and development of our pupils. As our Cook, you'll take responsibility for the day-to-day running of the school kitchen, ensuring pupils and sta

As a Chef/Cook (Zero Hours), you will use your skills to maintain a high standard of quality work. We're currently recruiting a dedicated Chef/Cook (Zero Hours) to help ensure the smooth running of the operations in Inspire on a permanent casual basis, contracted to 0 hours per week.

The role of a Bank Cook with Agincare is more than just cooking. A day in the life of a Cook Menu planning -Collaborating with the home manager and our residents' requests and wishes, you will be able to develop and implement menu ideas.

As Head Cook you will take full ownership of the kitchen within a specialist complex care setting, supporting individuals with a range of complex physical and mental health needs.

Please note this is a bank (Zero hour) contract \n This position will be working 7am to 4pm \n \n A day in the life of a Cook \n \n Menu planning -Collaborating with the home manager and our residents' requests and wishes, you will be able to develop and implement menu ideas.

Please note this is a bank (Zero hour) contract \n This position will be working 7am to 4pm \n \n A day in the life of a Cook \n \n Menu planning -Collaborating with the home manager and our residents' requests and wishes, you will be able to develop and implement menu ideas.

Prepare and cook meals within the home, including special dietary requirements such as ketogenic diets, high-calorie diets, gluten-free, dairy-free, casein-free, nut-free, vegetarian and autism-specific meals. Consult with children and young people to develop menus and food choices in collaboration

Please note this is a bank (Zero hour) contract \n This position will be working 7am to 4pm \n \n A day in the life of a Cook \n \n Menu planning -Collaborating with the home manager and our residents' requests and wishes, you will be able to develop and implement menu ideas.

Lancashire County Council is seeking an Assistant Cook on a peripatetic basis across West Lancashire. The role involves preparing dining areas, assisting with cooking and serving meals, and maintaining cleanliness in catering spaces.

Job Description Package Description: \n Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? \n The role of a chef/cook with Agincare is more than just cooking. Please note this is a bank (Zer

Assistant Cook | Peripatetic | West Lancashire. Peripatetic Catering Assistant / Cook | West Lancashire. Assist in the preparation, cooking and serving of food and beverages.

MiChild Meadow Nursery in Blackpool, Lancashire is seeking an experienced Nursery Cook for a role 8:30am to 4:00pm or 4:30pm.

You will support the cook to plan, prepare, and cook meals and light refreshments, ensuring a varied and balanced diet while considering medical, cultural, and dietary needs. Housing 21 is seeking an Assistant Cook for The Watermill. Responsibilities include maintaining hygiene, efficiency, and econ

Join Our Team as an Assistant Cook – Term Time Only. Prepare, cook, and serve healthy, balanced meals to pupils in line with service standards.

Are you passionate about food, teamwork and delivering exceptional service? Vertas is looking for a dedicated Mobile Assistant School Cook to join our Catering team.

Lancashire County Council is seeking an Assistant Cook for St Bede's Catholic High School in Lytham. You will prepare, cook, and serve meals, operate kitchen equipment safely, and help maintain hygiene standards.

An experienced nursery cook with a solid understanding of nutritional, dietary, allergy and cultural needs of children.

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools.Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and rea

Within the role of Assistant Cook you will assist the cook to plan, prepare and cook meals and light refreshments, ensuring that a varied and balanced diet is provided for all service users and that provision is made for individuals medical, cultural or dietary requirements and personal preferences.

You will need to be able to manage the cooking process at their specific station of several dishes, ensuring that the food is delivered in a timely manner.

Hybrid working + four-day week + occasional travel opportunities (if you want them!).Ladbroke Grove, London – hybrid, with one day per week in the office.This is not a traditional Executive Project Assistant role.Our client is a small, internationally connected and purpose-led organisation working

OCS UK & Ireland is recruiting a hands-on Kitchen Supervisor to support day-to-day cooking operations in a contract catering environment.

What we offer our Cooks: Up to 1 week’s discretionary bonus pay per year paid just in time for Christmas Up to 60% colleague discount across our franchise partner brands Enhanced benefits, including, sick pay, enhanced family friend benefits and life assurance Fantastic development opportunities i

Food preparation and meal quality You will: - prepare and cook breakfast, lunch, supper, puddings, cakes, snacks and celebration food as required - ensure meals are appetising, nutritious, well-presented and suitable for residents’ needs - support home cooking and baking where possible - minimise

About the role We are seeking a Back of House Cook to ensure excellent catering for patients, staff and visitors. The roles offer the opportunity to: Work alongside a BBC MasterChef UK finalist and published author Learn, develop, and grow hospitality and catering skills Be part of a new and innovat

You care about cooking it right and serving it hot—every time. About the role You’ll be the engine of the kitchen—prepping, cooking, and serving up our legendary chicken with pride and precision. You’ll be the heart of the hustle-prepping, cooking, and serving up our famous chicken to perfec

We’re now hiring a Cook (Chef) to help shape the Staycity guest journey Benefits: Paid family leave (>. Flexible working patterns Discounted rates for overnight stays for you, your family and friends Refer and earn scheme - earn up to £/€550 Cycle to work scheme- to support a healthy lifestyle

Are you a keen chef with heart, creativity and a passion for making people smile?.Looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? If so, this is the career for you!.We believe that greatfood is a

Welcome to Wilde, a thriving, exciting and rapidly expanding aparthotel operator, making waves across the heart of Europe! With an impressive track record of multiple new aparthotels opening each year, we’re on an unstoppable journey, with exceptional properties across iconic European cities like

Seeking a skilled Bank Cook/Chef for a rehabilitation service in Blackburn.

Love cooking and want a role that fits around your week? We're looking for an experienced Cook/Chef to join the hospitality team at a well-established football club in Hemel Hempstead.

The Cook Manager will oversee kitchen operations, manage a team, cook with fresh ingredients, and ensure smooth service.

We're looking for a Relief Cook to provide flexible support across our Independent Living Villages, stepping in whenever our catering teams need an extra pair of hands.

Cook responsible for menu planning, catering to dietary needs, and kitchen management in a care home setting.

Experienced Chef needed to manage catering operations, prepare meals, lead teams, and ensure food safety in Birmingham.

Cook needed for MHA to prepare nutritious meals for members, manage kitchen operations, and support volunteers.