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CHEFS WANTED - FLEXIBLE SHIFTS AVAILABLE ??. We're on the hunt for experienced, reliable chefs to jump into flexible temporary work ASAP in Stafford.

Summary Were looking for a Cook to join us! The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to be a part of it. Because we are in a rural area, please think about how youd be able to get here for work, before applying for the job. Salary: £25,837.50 per annum Contract Duration: Permanent Working Hours: You will work 1950 hours per year. This role is based on annualised hours, where the?amount?of hours you work each month may vary, however your salary will be paid in 12 equal instalments over the year. Working Pattern: Your exact shift pattern is open for discussion, but your typical working hours will be 8:30am to 4:30pm/5:00pm, depending on the site's opening times. Weekend working is expected on a rota basis. The site is open every day of the year, except Christmas Day. Interviews: From Monday 14th September For this role, youll need to complete our online assessment instead of using a C.V. or online application form. This will help us understand more about your strengths and give you more information on the role. What it's like to work here We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package, below, to see what benefits we offer you. To find out more about what its like to work in a food and beverage team for the National Trust, click here to watch our video. What you'll be doing As a Cook, your focus will be in the kitchen, helping to prepare and present delicious food from scratch using fresh, seasonal ingredients. Your food will be served directly to visitors. Using the framework of our National Trust Cookbook, youll prepare, measure and mix ingredients. Youll help with deliveries and with keeping the kitchen clean, to be compliant with health and safety legislation and to make sure that service runs smoothly. Well give you an induction that fits the job, and training in allergens and food safety, plus any mentoring needed to help you in your role. You can sign up for further professional training and development if you wish. Who we're looking for Wed love to hear from you if youre: someone who loves good food and has a friendly and positive attitude confident about following recipes and batch-cooking, and willing to learn aware of health and safety compliance TPBN1_UKCT

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

Interaction Recruitment is working with one of the UK's leading contract caterers, to recruit for Chef De Partie in one of their independent school in Northamptonshire click apply for full job details.

Head Chef Jobs in Norwich & Surrounding Areas | Care Home Catering | £18. The opportunity to lead a kitchen team within a supportive care home setting Enhanced DBS covered by the company if you don't already hold a transferable online DBS A fast-paced, engaging environment to showcase your culinary

As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. Executive Chef Department: Galley / Culinary. Culinary Excellence & Service: Assist

We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meal.

Negotiable depending on experience).Full-time position (weekend availability required).Lead and manage the day-to-day running of the kitchen.Prepare and serve high-quality traditional pub food and classic daily roasts and full Sunday roast menu.Develop and maintain seasonal menus while ensuring cons

As Chef Manager, you'll be responsible for:Leading and developing a team of chefs, cooks, and front of house colleaguesPlanning and delivering innovative, fresh, and engaging menusManaging food preparation and presentation to the highest standardsControlling food costs, stock levels, ordering, and k

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 5 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef Tournant (shipboard experience preferred).

Working closely with the Senior Chef de Partie, Junior Sous Chefs, Sous Chefs, and Head Chef, you will be responsible for managing your designated section and ensuring consistently high standards throughout service. Previous experience as a Chef de Partie or strong Demi Chef de Partie within a quali

Proven experience as a Head Chef, Head Studio Chef, Development Chef or Senior Sous Chef within a luxury hospitality, premium retail or fine dining environment. Head Studio Chef – Luxury British Food & Hospitality Brand. Blending culinary excellence with innovation, the Head Studio Chef will overs

Previous experience as a Junior Sous Chef within a quality kitchen environment. Strong leadership skills with the ability to support, coach and develop junior chefs. Junior Sous Chef | Yauatcha Soho.

Pastry Chef / Senior Pastry Chef. Role Profile: Development Chef. The ideal candidate approaches product development with a chef’s mindset—driven by flavour, ingredients, and imagination.

We are seeking a dedicated and talented Chef to join our team in a prestigious residential setting, providing exceptional meals to a community of 55+ teenage boys.

Love being a chef but tired of working every evening and weekend?. We are looking to work with qualified chefs that are looking for work in and around Liverpool.

Are you an experienced Chef with.

Aspen Court Nursing and Dementia Care Home is a modern, purpose built care home located on the peaceful northern outskirts of Taunton, Somerset.The home provides specialist Nursing, Dementia and Complex Care for up to 42 residents in a safe and supportive environment focused on dignity, wellbeing an

Seeking a Catering Manager to lead a culinary team, fostering creativity and excellence in Cambridge.

Proven experience as a Chef Manager or Senior Chef with strong operational experience. As our Chef Manager, you'll be responsible for overseeing the breakfast service and vending at our client's site. Chef Manager - Weekdays Only! Location: Frome, Somerset Salary: £15.