Chef & Cook jobs in ChippenhamCreate job alerts

Prepare and cook fresh food to a high standard. This is a great opportunity for a chef looking for a better work-life balance, with. You'll take responsibility for your own section while working as part of a friendly and supportive kitchen team.

As Sous Chef, you will work closely with. Sous Chef Wiltshire 2AA Rosettes Gastro Inn. We are recruiting a Sous Chef for an award-winning 2AA Rosette gastro inn in Wiltshire, offering an excellent opportunity to join a talented kitchen brigade within a highly regarded food-led operation.

A Rare Opportunity for a Head Chef Looking for a Better Work-Life Balance Are you an experienced Kitchen Manager or Head Chef looking for a rewarding role with no late nights, a fantastic working environment, and the opportunity to make a real difference? Our client is seeking an enthusiastic and

THE ROLE Working alongside the senior chefs, you'll help drive a. Chef de Partie ready for the next step.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences.

Chef de Partie Wiltshire Quality Country Pub Live In A Chef de Partie is required for a well-respected country pub offering high-quality modern British dining in a relaxed and welcoming setting. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. Located in the picturesque Wiltshire countryside, this popular venue combines rustic charm with a contemporary approach to food, attracting a loyal local following alongside destination diners. Benefits Live in available Competitive salary plus tips Staff meals on duty Opportunity to develop within a quality kitchen Supportive and experienced team Career progressionopportunities The kitchen prides itself on using fresh, locally sourced ingredients to create flavour-driven dishes that change with the seasons. This is a great opportunity for a talented Chef de Partie to join a professional and passionate brigade within a busy, food-led environment. As Chef de Partie you will: Run your own section during service Prepare and present dishes to a consistently high standard Work closely with the senior team to ensure smooth kitchen operations Assist in training junior members of the brigade Maintain excellent hygiene and organisational standards This is a fantastic opportunity for a motivated Chef de Partie looking to further their career within a respected and food-driven country pub. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

As Sous Chef, you will play a key role in the day-to-day running of the kitch. Sous Chef Devon 2AA Rosettes Live In Available. We are recruiting a Sous Chef for a beautiful country house hotel in Devon, home to an acclaimed 2AA Rosette restaurant and set within one of the county's most stunning r

Commis Chef Wiltshire Country Inn Live In Available We are recruiting a Commis Chef for a beautiful country inn in Chippenham, Wiltshire, offering an excellent opportunity to join a talented kitchen team and develop your culinary career within a quality fresh food environment. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. Situated in one of Wiltshire's most picturesque areas, this charming country inn combines character, history, and warm hospitality with a strong reputation for quality food and welcoming service. The kitchen focuses on producing seasonal dishes using fresh ingredients, creating menus that celebrate classic pub dining while showcasing the best local produce available throughout the year. Benefits: Competitive salary Live-in accommodation available if required Staff meals on duty Staff discounts Excellent training and development opportunities Career progression within a quality kitchen Work with fresh, seasonal ingredients Supportive and professional team environment Free on-site parking As Commis Chef, you will work alongside experienced chefs who are passionate about developing talented individuals and helping them progress through the ranks. This is an ideal opportunity for someone at the beginning of their culinary career, or a chef looking to build on their existing experience within a respected fresh food kitchen. As Commis Chef you will: Assist with food preparation across different kitchen sections Learn modern cooking techniques and kitchen procedures Work with fresh, seasonal ingredients Support senior chefs during preparation and service Maintain excellent food hygiene and cleanliness standards Ensure your section remains organised and efficient Demonstrate enthusiasm, professionalism, and a willingness to learn The ideal candidate will have a genuine passion for food and hospitality, a positive attitude, and a desire to develop their skills within a professional kitchen environment. This is a fantastic opportunity to join a well-regarded country inn where you can learn from experienced chefs, work with quality ingredients, and build a successful career within hospitality. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

School Staffing Solutions are supporting a brand new school, opening its doors in January 2027, and we're looking for an experienced Cook to help make this vision a reality.This is a rare opportunity to be part of something truly transformative.The school will be a nurturing, inclusive and ambitious

As a Chef, you will deliver high quality, nutritious and enjoyable meals that are a key part of daily life.

As a Senior Sous Chef, you will work closely with the Head Chef in the day-to-day management of the kitchen, helping to lead, inspire, and develop the brigade. This is an excellent opportunity for a driven chef looking to progress their career within a respected independent restaurant that values cr

Lead, motivate and develop a talented kitchen brigade, including full-time chefs, agency chefs, casual staff and kitchen porters. Altura Recruitment is recruiting on behalf of our events and hospitality client for an exceptional Head Chef.

Experienced Chef Manager, Catering Manager or Senior Chef Manager. We're looking for an experienced Senior Chef Manager to lead the catering operation at a prestigious school catering for pupils from Primary through to Sixth Form. You'll have full responsibility for the operation, leading an Assista

Supporting and training Demi Chefs de Partie and Commis Chefs. Previous Chef de Partie experience within a busy professional kitchen. Chef de Partie 4-Star Luxury Hotel | London.

We're currently recruiting a dedicated Chef/Cook (Zero Hours) to help ensure the smooth running of the operations in Inspire on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook (Zero Hours), you will use your skills to maintain a high standard of quality work.

Elior Hospitals - Food That Helps People Heal.In hospitals, food is part of recovery.Every dish matters - whether it's helping someone regain strength, supporting clinical teams, or bringing comfort on a difficult day.We take pride in getting the details right.And people who care about doing it prop

Head Chef Northumberland 2AA Rosettes Live In Available. We are recruiting a Head Chef for a beautiful country house hotel set within the stunning Northumberland countryside, offering an outstanding opportunity to lead the kitchen at a highly regarded 2AA Rosette property.

Join our team as a Sous Chef, supporting in delivering exceptional food and outstanding customer experiences. Supporting the Head Chef with the day-to-day running of the kitchen.

Relief Chefs Needed across the Wirral - Flexible Hours!. Experienced chefs or cooks who are passionate about food.

Hospitality Chef de Partie - Canary Wharf. We are seeking a talented and reliable Hospitality Chef de Partie to join a high-profile international financial institution in Canary Wharf.

As Senior Sous Chef, you will be the. This is a fantastic opportunity for a chef who is ready to take the next step in their career and make their mark within one of London's most exciting steakhouse concepts. Take ownership of kitchen operations during service and lead the team when the Head Chef i

FOR HIGH QUALITY LUNCH AND DINNER AL LA CARTE RESTAURANT AND BANQUETING VENUE.FOR APPLICANT WITH GOOD EXPERIENCE.

Whether you're already working as a Demi Chef de Partie or you're an ambitious Commis Chef ready to take the next step, this is an excellent opportunity to progress your career within a business that is committed to training and development. Working closely with the Senior Sous Chef, you'll continue

Part-Time Chef – Residential Care Home Location: Hayling Island Salary: £14. Hours: 24 or 36 hours per week Shift Pattern: Friday to Sunday – flexible shift patterns available to suit either contract We are currently recruiting for an experienced Part-Time Chef to join a reputabl

Duties and responsibilities related to the Sous Chef role.

As Chef de Partie, you will take ownership of a dedicated kitchen section within the hospitality operation, ensuring smooth and efficient service while maintaining exceptional culinary standards. An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace

We're looking for a passionate and driven Sushi Chef to join our team in a busy kitchen environment, delivering exceptional food quality and maintaining the highest standards.

As Commis Chef, you will support all sections of the kitchen, working alongside experienced chefs who will help develop your skills and confidence. We are recruiting a Commis Chef to join a prestigious 3AA Rosette hotel in a stunning coastal setting, offering an excellent opportunity to build your c

Were looking for high-energy, food-obsessed Chefs to join our incredible, like-minded kitchen team. Chef Accreditation Programme earn bronze, silver or gold status (and extra pay + prizes).

Head Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Head Chef for a prestigious 3AA Rosette hotel set within one of Scotlands most beautiful coastal locations, offering a rare opportunity to lead a high-level kitchen within a respected and established property. This is a role for a

The role is for a hands-on Junior Sous Chef who can motivate and inspire the team to deliver the very best food and guest experience within hotel. The role would suit someone who has a minimum of four years experience as chef ideally with some Michelin experience in their career, though not entirely

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market

This is far more than a standard Head Chef role. As Head Chef, you'll take full ownership of the kitchen operation, leading from the front and delivering exceptional food across a varied events calendar.

We are recruiting a Junior Sous Chef for an exciting new restaurant opening at a well-regarded hotel in the heart of Northumberland, offering a fantastic opportunity to join the team at the start of a brand-new dining concept. Junior Sous Chef Northumberland New Restaurant Opening Live In Availab

Join our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences. Supporting the Head Chef in the day-to-day running of the kitchen.

Breakfast Chef Northumberland Luxury Hotel Live In. We are recruiting a Breakfast Chef to join a beautiful luxury hotel set within the Northumberland countryside, offering a fantastic opportunity in a relaxed yet quality-driven kitchen. As Breakfast Chef, you will take responsibility for the most

Chef de Partie- ROKA Canary Wharf.

Within the position of Chef Manager, you will be working as part of the workplace experience team, curating a workplace environment that increases well-being, productivity and enhances company culture that our end users want to a part of.

Senior Chef de Partie - £34,000 - £36,000 | Farm-to-Fork Country Hotel | Dorset.

Canary Riverside Plaza London, Vignette Collection is on the lookout for a dynamic Junior Sous Chef to inspire and lead!. As a Junior Sous Chef, your day-to-day will be driven by our Guests needs, however you can expect to cover the following duties and responsibilities (not all.

Sous Chef - New Forest Area | Up to £37,500, fresh food menus, stunning countryside setting, and real progression opportunities. An exciting opportunity has opened for a Sous Chef to join a growing collection of country pubs in the New Forest area. Why apply for this Sous Chef role?.

Head Chef required at flagship contract catering site in Canary Wharf. We are looking for an exceptional Head Chef to lead the culinary operation at one of our new flagship London locations.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 33 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Join our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences. Supporting the Head Chef in the day-to-day running of the kitchen. Fine Dining Sous Chef, Canary Wharf!.

We are recruiting for Relief Chefs in various locations. Creative and experienced relief chef. Previous experience as Chef de Partie.

HEAD CHEF WANTED: Shape the Future of East London Events.