Chef & Cook jobs in SeahamCreate job alerts

Cook\n\n \n\n\n When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.\n\n\n Position: Cook \n Care home: Hylton Grange \n Location: 1 Poole Road, Sunderland, SR4 0HG \n Contract type: 20hrs per week \n Rate: £13.27 per hour \n Are you an experienced Cook looking for a new challenge? Join us as our new Cook at... \n\n \n ZIPC1_UKTJ

As Part Time Kitchen Team Leader at Toby Carvery - Cleadon Village, you will support the Head Chef in building a kitchen to be proud of. What will I be doing? As Kitchen Team Leader you'll…. Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.

Toby Carvery - Cleadon Village is hiring a Part Time Kitchen Team Leader to support the Head Chef in building a kitchen to be proud of and to lead a team in delivering great food.

As Junior Sous Chef, you’ll play a key role in supporting the smooth operation of our kitchen, ensuring every dish reflects our high standards and showcases the best of fresh, quality ingredients. Working closely with the Sous Chef and Head Chef, you’ll assist in maintaining consistency and exce

You will work closely with the Sous Chef and Head Chef to uphold high standards and showcase fresh, quality ingredients. The Seaburn Inn, part of The Inn Collection Group, is seeking a Junior Sous Chef to support our kitchen team on Sunderland’s seafront.

And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals. Flexible hours, choosing part-time shifts that suit your lifestyle, including evenings and weekends. At Delaware North, yo

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. Secon

To deputise for head chef during periods of absence and maintain high quality food offer at all times Could you be part of our team? About You: Proven experience as a chef, ideally in a care or similar environment. We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a

Role Overview As a Chef, you will deliver high quality, nutritious and enjoyable meals that are a key part of daily life.

Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete

You will work closely with the Head Chef and Sous Chefs, lead by. We currently have a great opportunity for an experienced Junior Sous Chef to be part of a passionate brigade, led by a top chef and pass. We're looking for an experienced, hands-on Sous Chef to lead our catering operation.

One partner will act as Resident Chef, creating and delivering seasonal menus for private and corporate groups. An accomplished chef within the partnership, capable of catering for groups to a high standard. Chef & House Manager couple for luxury estate Yorkshire, cottage, £120k+ gross pa.

JW Lees is recruiting a Sous Chef to join our kitchen team. You will lead in the Head Chef’s absence, assist with menu development, stock control and ensure a safe, compliant operation.

Bespoke training and development opportunities.Apprenticeship opportunities for all experience levels.Discounts on Perkbox app: high street shops, holidays & cinema.Budget and Financial Management:.Menu Development and Innovation:.Proven experience commensurate with the role.Excellent creative culin

Las Iguanas is seeking a confident Sous Chef to join our South American inspired kitchen. You will work closely with the Head Chef to deliver consistently great food, lead from the front, and cultivate a positive, high‑energy team environment in a fast‑paced service.

Katherine Shields Private Staff Ltd is seeking a Resident Hospitality Couple (Chef & House Manager) for a luxury Yorkshire estate.

St Leonard’s Hospice in York is seeking a Deputy Head Chef to lead day-to-day kitchen operations, ensuring high-quality, patient-focused catering. You will work with the Head Chef to develop the offer, source seasonal produce, and manage a dedicated team across shifts.

Buenos Aires Group of Restaurants is seeking exceptional chefs to join our growing team.

Join Our Culinary Team – Chef Supervisor Wanted!. We’re hiring a Chef Supervisor to join our committed team at HMP Millsike. Work with a team of chefs and enhanced inmates to deliver meals, 3 times a day.

As Assistant Head Chef you will be a senior part of the kitchen team. You will have the ability to run the kitchen in the head chef's absence, understand the need for great leadership and have an unparalleled passion for food. Stepping into the Head Chef's shoes whilst they're away, running the kitc

Taylor Shaw is seeking a Chef Manager to oversee catering across 7 school sites in Chatteris & Ely (CB4 & CB6).

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Support your Head Chef with food ordering, food preparation and stock control. Have confidence in managing Chefs and the wider Kitchen Team.

Delta Hotels by Marriott York is seeking a kitchen professional to prepare meals, regulate oven temperatures, thaw and portion foods, and maintain quality and presentation.The role involves communicating with F&B staff, keeping logs, and supporting the team to meet busy service demands.You will assi

Caterplus is seeking a Regional Relief Chef Manager to oversee operations across Wiltshire, Dorset, Somerset and Bristol. We value senior chefs who are calm under pressure and passionate about customer service, with strong kitchen management and leadership to drive standards across regions.

Wagstaff Recruitment is seeking a Relief Chef Manager to support a portfolio of premium Business & Industry catering contracts across the South-East and London.

This hands-on leadership role is for a proven Head Chef or Executive Chef with a track record of leading large kitchen teams and delivering exceptional food quality. Hospitality Staffing Uk is seeking an experienced Executive Head Chef to lead a high-volume fresh food kitchen in a busy premium inn a

Prezzo Italian in Thurrock is seeking a high-energy Sous Chef to lead a busy kitchen and partner with the Head Chef to deliver consistent Italian hospitality.

Executive Chef or experienced Head Chef. Kitchen leadership team of approximately 5 chefs. Inspire and develop the chef team.

Warner Hotels Group in the West Country is seeking a skilled Sous Chef to lead the kitchen team at Cricket St Thomas. You will oversee daily kitchen operations, ensure station readiness for service, and support the Head Chef in delivering exceptional dining experiences. You will train junior chefs,

Ready to bring your passion for food to exciting venues across Peterborough? Whether you're a Chef de Partie, Sous Chef, or Lead Chef, this is your chance to step into dynamic kitchens, showcase your skills, and be part of unforgettable dining experiences. Chefs of All Levels Wanted – Peterborough

We currently have a great opportunity for an experienced Junior Sous Chef to be part of a passionate brigade, led by a top chef and pass. You will work closely with the Head Chef and Sous Chefs, lead by. As a deputy to the Head Chef, you will take full control of the kitchen when they are away.

This is a great next step for an experienced Chef de Partie, Senior Chef, or line chef ready to take on more responsibility. As Junior Sous Chef you’ll be a key part of the Cantoro Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making

Une entreprise de construction recherche un technicien chauffagiste pour superviser les chantiers et s'assurer de la qualité du travail.Le candidat doit avoir de bonnes connaissances techniques en ventilation et une expérience antérieure dans un poste similaire.Ce rôle offre la possibilité d'un

Previous experience as a Senior Sous Chef or Sous Chef in a quality‑led kitchen. As a Sous Chef, you will support the Head Chef in leading the kitchen operation, driving standards, mentoring the team, and ensuring every guest receives a memorable dining experience. Sous Chef – Blakeney Manor Hot

HR-CL Limited is seeking a passionate Sous Chef to join their team in Longshaw (Sheffield).

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Support the Head Chef when they are not around.

Chef Results Limited is seeking a Sous Chef to lead a 6‑chef team in a busy multi‑outlet kitchen within a popular hotel.

Derby Arms in the Forest of Bowland is seeking a dedicated Sous Chef to join our kitchen team. You will work closely with the Head Chef on daily menus and help run the kitchen when needed.

You will partner with the Head Chef to drive pace, quality, and teamwork during service, coaching junior chefs and ensuring every plate meets exacting standards. Prezzo Italian is seeking a lively Sous Chef to lead and energize a busy kitchen in the UK.

Badgers Sett, part of Mitchells & Butler's Vintage Inns, is seeking a Sous Chef with a passion for great food and team development. You’ll run a section, lead the kitchen in the Head Chef’s absence, and ensure a smooth, confident service that delivers dishes with pride.

Loungers plc is hiring a full-time Sous Chef for Novello Lounge. You will lead kitchen shifts, support the Head Chef, and ensure every dish meets high standards.

Knekt Hub Ltd is recruiting a Sous Chef for a Michelin Guide listed, produce-led restaurant in the Cotswolds.

Regional Relief Chef Manager - £32-35k + Car Allowance & Mileage. If you're a confident, adaptable chef who enjoys variety, autonomy and a role that genuinely makes you feel needed, this is the one. Being a Relief ChefManager at Caterplus gives you:.

EGO – Sutton-In-Ashfield is seeking a Sous Chef who loves delivering great food, training people and delighting guests. You’ll run a section, lead your team as one, and step in for the Head Chef when needed.

COREcruitment is seeking a Senior Head Chef for a new opening in Central London.

Nobu Hotel Portman Square is seeking a driven Sous Chef to join a fast-paced, luxury kitchen. You will support the Executive Chef, lead daily operations and mentor the kitchen team while shaping menus that reflect Nobu’s refined standards.

St Leonard's Hospice is seeking a Deputy Head Chef to lead daily kitchen operations in the Head Chef's absence.