352 Best en portugal Jobs in Barcelona (August 2026)

En Guest Incoming somos un receptivo turístico (DMC) y Bedbank B2B con más de 17 años de experiencia, líderes en España, Portugal y Bahrain. Trabajamos conectando agencias de viajes y tour operadores con una amplia red de alojamientos y proveedores, ofreciendo servicios personalizados en más de 50 países. Actualmente, queremos incorporar a nuestro equipo un/a Agente de Reservas para nuestras oficinas centrales en Santa Susanna. ✨ ¿Cuál será tu misión? Formarás parte del corazón operativo de la empresa, asegurando que cada reserva se gestione de forma eficiente, precisa y con un excelente nivel de servicio. 🧩 Funciones principales • Gestión integral de reservas: altas, modificaciones, confirmaciones y seguimiento, • Contacto diario con hoteles, proveedores y clientes (email y teléfono), • Resolución de incidencias y soporte al equipo operativo, • Revisión de disponibilidad, condiciones y datos de las reservas, • Tareas administrativas propias del departamento 🔎 ¿Qué buscamos? • Experiencia previa en hostelería, recepción, reservas o administración en entorno turístico (valorable), • Inglés imprescindible (alto nivel escrito y oral), • Otros idiomas serán un plus, • Persona organizada, resolutiva y con atención al detalle, • Buenas habilidades comunicativas y trato profesional, • Manejo fluido de herramientas informáticas, • Residencia en Santa Susanna o alrededores (o disponibilidad para desplazarse) 💼 ¿Qué ofrecemos? • Contrato indefinido, • Horario de lunes a viernes + guardias rotativas (sábados y tardes), • Incorporación a una empresa sólida, en crecimiento y con buen ambiente de equipo, • Formación inicial y acompañamiento continuo, • Condiciones salariales acordes a la experiencia y aportación 📩 ¿Te interesa? Envíanos tu CV y únete al equipo de Guest Incoming.

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Hosco

Membership Growth Intern

2 days ago

Full-time

Eixample, Barcelona

Your Mission, Should You Choose to Accept It Membership is all about people. Finding the right ones, starting conversations and making sure they see the value of being part of the TSH community. As our Membership Growth Intern, you’ll support the team in growing our Membership in Barcelona. You’ll research local companies, communities and interesting profiles, help keep our CRM and pipeline up to date, and support outreach and Membership activations. You’ll get involved in different parts of the Growth process and work closely with the Membership team to find new opportunities and bring more people into the community. In Case You Don’t Know Who We Are Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You’ll Do Research companies, communities and interesting profiles across Barcelona Help build and update our Membership prospect list Keep our CRM and pipeline organised and up to date Track outreach, follow-ups, prospect status and next steps Support outreach to potential members and partners Help organise Membership events, activations and experiences Follow up with prospects and participants after activations Help the Membership team identify new opportunities to grow the community What You’ll Have You are currently enrolled at a university within the EU You are studying Hospitality, Business, Marketing, Sales or a related field You bring a positive, hands-on attitude and enjoy meeting new people You are organized and comfortable juggling different tasks throughout the day You enjoy both teamwork and taking initiative when needed You are fluent in Spanish and English. Extra languages are always a plus You are available for a full-time internship of 40 hours per week for 6 months You’re comfortable switching between tasks and figuring things out on the go What We Offer The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future. The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like and the to create meaningful change The chance to learn and grow in your role with the potential for future growth. Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family! A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff. Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

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GRUPO DELTA CORPORATE SPAIN. EMPRESA LIDER EN EL SECTOR

Agente Comercial (PORTUGUÉS NATIVO) INCORPORACIÓN EN SEPTIEMBRE 2026

5 days ago

€1100–€1600 monthly

Part-time

L'Eixample, Barcelona

Somos una empresa consolidada con más de 20 años de experiencia en el mercado nacional e internacional. Estamos ampliando nuestras oficinas y buscamos nuevas incorporaciones para nuestro equipo de agentes comerciales telefónicos. Te ofrecemos la oportunidad de crecer junto a nosotros, con inscripción inmediata. Perfil Requerido: • Personas proactivas y ambiciosas, • No se requiere experiencia previa, • Compromiso y puntualidad Requisitos Indispensables: • Documentación en regla para ser contratado, • Idioma portugués nativo, • Conocimiento de Portugal (lugares, cultura, etc.) Beneficios y Condiciones: • Contrato indefinido, • Formación a cargo de la empresa, • Posibilidad de crecimiento personal, • Ambiente de trabajo joven, • Horario parcial (30h semanales) de lunes a viernes por la mañana, • Salario fijo más comisiones e incentivos Forma parte de un equipo dinámico y en constante crecimiento.

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Hosco

Chef de Partie (Staff Meals)

5 days ago

Full-time

Eixample, Barcelona

Your Mission, Should You Choose to Accept It Forget ticket lines and fussy plated dinners for guests because this role is all about the real heart of our house: our team. As our Staff Meal Chef de Partie, you get complete creative control over the most important table of the day. You will design, prep, and cook wholesome, delicious daily family meals that keep our entire crew fueled, happy, and energized. You are the culinary hero behind the scenes who turns lunch break into a daily highlight. We love big flavors, dietary creativity, and a genuine passion for good comfort food. Bring your love for feeding people and make our staff kitchen the favorite place to be. In Case You Don’t Know Who We Are Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You’ll Do Design and cook fresh, balanced daily meals for the entire team. Plan varied weekly menus that cater to different tastes and dietary needs. Manage your daily prep work and keep your station spotless. Track ingredients, handle orders, and keep food waste to a minimum. Maintain clean kitchen standards and routine hygiene checks in your area. Bring fresh ideas and comfort food classics to keep meal times exciting. What You’ll Have You have experience as a Chef de Partie or strong cook who loves feeding groups. You bring passion for creating varied, tasty, and nutritious high-volume meals. You have a creative mindset with a solid understanding of dietary preferences and allergens. You bring basic digital skills for logging kitchen safety checks and tracking stock. You have strong time management skills to hit meal times reliably every day. You bring a positive, welcoming attitude that makes team members look forward to lunch. You speak English and Spanish, with any additional languages being a bonus. What We Offer The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future. The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like Movement on the Ground and the TSH Talent Foundation to create meaningful change. The chance to learn and grow in your role with the potential for future growth. Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family! A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff. At The Social Hub, we believe pay should be fair and consistent. That's why we carefully determine your starting salary based on the role, your assessed proficiency, and our salary framework. We make our best and fairest offer upfront, so we don't negotiate salaries. Because fairness shouldn’t depend on who negotiates best. Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

En Kind Kitchen creemos que la comida puede ser una fuerza positiva para las personas y el planeta.Nacimos en Portugal con la misión de demostrar que la cocina vegetal puede ser creativa, sorprendente y accesible para todos. Tras consolidarnos como una referencia en restauración plantbased, damos ahora un nuevo paso con la apertura de nuestro restaurante en Gràcia, Barcelona.Buscamos personas apasionadas por la cocina, con ganas de aprender, crecer y contribuir a crear una experiencia gastronómica de calidad. Qué buscamos en ti? Experiencia mínima de 1 año como cocinero/a. Se valorará positivamente la experiencia en cocina vegana, vegetariana o saludable. Se valorará positivamente la experiencia con Josper y/o parrilla. Interés por la cocina vegetal y ganas de aprender nuevas técnicas y sabores. Capacidad para mantener el orden, la limpieza y la organización del puesto de trabajo. Conocimiento y aplicación de sistemas de rotación de producto (FIFO). Capacidad para trabajar bajo presión durante el servicio manteniendo la calidad y la concentración. Actitud colaborativa y buena comunicación con el equipo. Responsabilidad, compromiso y atención al detalle. Tus funciones: Elaboración y emplatado de los platos de la carta garantizando la calidad y presentación establecidas. Preparación y organización de la materia prima. Realización de producciones y mise en place. Control y conservación de los alimentos. Mantenimiento de la limpieza y organización de la zona de trabajo. Cumplimiento de las normativas de higiene y seguridad alimentaria (APPCC). Qué te ofrecemos? Formar parte de la apertura de Kind Kitchen en Barcelona. Proyecto estable en una empresa en crecimiento con oportunidades reales de desarrollo profesional. Equipo joven, dinámico y respetuoso. Incorporación inmediata para el proceso de apertura. Comida de personal incluida y descuento de empleado en el restaurante. Dos días libres por semana. Horarios rotativos. Jornada completa de 40 horas semanales. Salario según experiencia y valía.

Your Mission, Should You Choose to Accept It As our new Chef de Partie, you’ll take charge of your own corner of the kitchen and turn it into a place where great food happens every day. You’ll prep, cook and plate dishes that make our guests smile, keeping flavours sharp and presentations clean. You’ll work side by side with a tight-knit crew of chefs who love good food, good energy and good teamwork. Your section will be your playground, and you’ll keep it running like a dream from mise-en-place to the last ticket. In Case You Don’t Know Who We Are Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You’ll Do Run your own kitchen section during prep and service Cook and plate dishes that match our standards in taste, temperature and presentation Prep daily mise-en-place and keep your station spotless and organized Support and guide Commis Chefs and Kitchen Porters during service Communicate with the team to keep service smooth and steady Manage stock in your section, rotate products and cut down waste Follow food safety routines and complete hygiene checks Bring your A-game for special events, menus and seasonal updates What You’ll Have You have experience as a Chef de Partie or a strong Commis Chef ready for the next step You bring confidence running your own section during busy services You have a love for fresh, seasonal cooking and delivering quality at pace You have basic digital literacy for kitchen tools like recipe platforms or HACCP logs You bring a calm, organized way of working and solid time management You have a positive, supportive attitude and enjoy being part of a close kitchen team You speak English and Spanish, any other languages is a plus What We Offer: The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like and the to create meaningful change The chance to learn and grow in your role with the potential for future growth Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family! A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

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XIOR STUDENT HOUSING

Operations Assistant (Receptionist) - Barcelona Residences

Join us in delivering a great first living experience to more than 21.000 students Xior is the largest owner & operator of student accommodation in continental Europe. Our mission is to give as many students as possible a great first living experience. We offer a second home to more than 21.000 students in Belgium, the Netherlands, Germany, Poland, Spain, Portugal, Denmark and Sweden. A place where they can live, study, connect and relax. We want to do more than just provide infrastructure for our students. We believe we play a fundamental role in students' journey to independence. The right people are essential in this. Would you like to contribute to this as Operations Assistant in one of our Residences in Barcelona? We are looking for a dynamic, versatile operations assistant, who is eager to join two of our best student residence with more than 200 rooms combined and the activity this entails. You will be working in an educational environment, with an exclusive package of services and accommodation in an exceptional location. Your responsibilities: • You are the (first) face of our reception at the student residence, • You take care of our customer service; you help students at the counter, by mail, and over the phone, • You manage reservations and therefore the check-in and check-out process. You provide our students with the necessary keys and cards, • You accompany visitors and future clients during open days, a tour of the facilities, etc., • You support the administration office, • You monitor the building and take care of coordination between the different departments (cleaning, catering, maintenance & gardening), • You apply the necessary protocols in emergencies Your working conditions: • Permanent contract - 40h a week., • Rotating morning or afternoon shifts from Monday to Sunday, with 2 days off per week., • Salary of 1.800€ gross per month, • You will be working in one of our residences in Barcelona (Paseo de Gracia, Collblanc or Diagonal-Besòs. Your skills: • Studies in relation to Hospitality Industry, Tourism, and Business Administration (formative degrees, diplomas…) will be positively valued, • You speak Spanish, as well as English, • You know how to work with MS Office, • You have some interest and knowledge of costumer service, social networks and new technologies What we offer: • The opportunity to make an impact in a fast-growing, dynamic company that is the leader in the student accommodation sector in continental Europe., • You will help build the future by working with and for the student generation., • Opportunities for further development and (international) growth., • Pleasant workplaces in Barcelona with a fun, dynamic team, • An attractive, competitive salary complemented by numerous additional benefits

Your Mission, Should You Choose to Accept It You’re the right hand in the kitchen. The calm in the chaos. The one who keeps plates flying out with quality, consistency, and pride. As Sous Chef, you support the Head Chef in running a kitchen that delivers bold food and good vibes, every single service. You lead from the pass, jump into sections when it gets busy, and help the team grow shift by shift. You care about craft, people, and keeping standards high without killing the fun. Hungry for the next move? Good. Let’s cook. In Case You Don’t Know Who We Are Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You’ll Do Support the Head Chef in running day-to-day kitchen operations Lead sections during service and step in wherever the heat is on Keep food quality, portioning, and presentation sharp and consistent Coach and guide Commis Chefs and Stewards through hands-on leadership Execute dishes true to the concept and help roll out new menu items Plan prep and mise-en-place to keep service smooth and stress-free Manage stock rotation, reduce waste, and treat ingredients with respect Keep the kitchen clean, safe, and fully aligned with hygiene standards What You’ll Have You bring 2-3 years of experience as a Junior Sous Chef or Senior Chef de Partie You have a solid background in modern, seasonal cooking with fresh ingredients You enjoy leading on shift and helping others level up You understand prep, service flow, and the rhythm of a busy kitchen You care about food waste, sustainability, and smart kitchen habits You’re comfortable using digital tools for prep, stock, or planning You speak English and Spanish, with extra languages as a bonus What We Offer The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future. The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like and the to create meaningful change The chance to learn and grow in your role with the potential for future growth. Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family! A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff. Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

No experience

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Prometeon Tyre Group España y Portugal, S.L.U

Ayudante/a de Marketing

2 months ago

€500–€1000 monthly

Part-time

L'Hospitalet de Llobregat

Prometeon Tyre Group, una empresa líder en la fabricación y comercialización de neumáticos industriales para transporte de mercancías, pasajeros y aplicaciones Agrícolas y OTR, busca un/a becario/a dinámico/a y con ganas de aprender para unirse a nuestro Departamento de Marketing. Desde nuestra creación en 2017 como escisión de la división industrial de Pirelli Tyre, Prometeon ofrece una excelente oportunidad para el desarrollo profesional en un ambiente saludable, especialmente en nuestras áreas de mayor crecimiento: trade y digital. Responsabilidades principales: • Comunicación al mercado: Contacto con periodistas, creación y adaptación de notas de prensa. Desarrollo de comunicaciones digitales (web, redes sociales) en colaboración con la sede central de Italia. Colaboración en la generación y explotación de contenido para patrocinios (SBK, Padel, Dakar, etc.). Soporte a la red de talleres, con enfoque en nuestra red SuperTruck., • Comunicación Interna: Apoyo en la gestión de comunicaciones para la red comercial., • Eventos: Colaboración y soporte en la organización de eventos, ferias o patrocinios., • Información del mercado: Análisis y seguimiento de campañas y acciones de la competencia., • Marca: Preparación, adaptación y traducción de material de ayuda a la venta para nuevos lanzamientos de productos o marcas existentes en el portfolio. Requisitos Obligatorios: • Idiomas: Nivel B2 de Inglés con certificación., • Formación: Licenciatura en Marketing o Ventas, y estar cursando actualmente un Máster Comercial o de Marketing., • Conocimientos Informáticos: Dominio de Excel y Paquete Office (Word y PowerPoint).

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Hosco

Rooms Operations Management Trainee Programme (8–12 Months)

5 days ago

Full-time

Eixample, Barcelona

Your mission should you choose to accept it... At The Social Hub , we're redefining hospitality by creating vibrant spaces where travelers, students, professionals and locals connect, work, stay and grow together. We're looking for an ambitious Rooms Operations Management Trainee to join our team in Barcelona. This is a structured 8–12 month development programme designed for hospitality students in their third year of studies or above who are ready to gain hands-on operational experience and prepare for their first leadership role. If you're passionate about people, operations and creating memorable guest experiences, this programme will give you the opportunity to develop the skills, confidence and business knowledge needed to succeed in hotel operations. In case you don’t know who we are (ahem): Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal and UK with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You'll Do: Throughout the programme, you'll rotate across our Front Office and Housekeeping departments, working alongside experienced leaders and gaining exposure to the day-to-day management of one of our largest hubs. Front Office Operations Deliver exceptional guest experiences throughout the guest journey. Learn the daily operation of a busy Front Office. Manage guest requests, service recovery and problem-solving. Coordinate arrivals, departures and room allocations. Support upselling initiatives and revenue opportunities. Participate in daily operational briefings and shift leadership. Housekeeping Operations Learn how to manage room inventory and productivity. Conduct room quality inspections. Coordinate room readiness with Front Office. Monitor cleanliness and brand standards. Support preventive maintenance and quality improvement initiatives. Work closely with external contractors and suppliers. Leadership & Hotel Operations Participate in management meetings. Learn workforce planning and operational scheduling. Analyse operational KPIs and guest satisfaction. Support departmental projects and continuous improvement initiatives. Collaborate with Maintenance, Food & Beverage, Membership and Events teams to understand the full hotel operation. Take ownership of projects that improve efficiency and the guest experience. What you'll learn By the end of the programme, you'll have developed practical experience in: Front Office Operations Housekeeping Operations Team Leadership Guest Experience Management Quality & Brand Standards Revenue Awareness Operational Planning Hotel Performance & KPIs Cross-department collaboration Project Management Most importantly, you'll have developed the operational and leadership skills expected from a Front Office Supervisor, Housekeeping Supervisor or Duty Manager , preparing you for your first management opportunity in hospitality. Who You Are: We're looking for someone who is eager to learn, enjoys taking responsibility and wants to build a long-term career in hospitality. Currently studying Hospitality Management, Tourism or a related degree . In your 3rd year of studies or above . Available for a minimum of 8 months (12 months preferred). Fluent in English & Spanish is a must. Passionate about hospitality and guest experience. Curious, proactive and solution-oriented. Comfortable working in a dynamic, fast-paced environment. Ready to challenge yourself and grow into a leadership role. What We Offer: An amazing work environment with a fantastic vibe and lots of positive energy. On the job coaching and guidance. Monthly compensation for your internship. The opportunity to work and learn at a dynamic, young, international organisation; we’re a real game changer in the hospitality industry. The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like and the to create meaningful change A first glimpse into the world of Hospitality with one of the most innovative players in the market. Access to the amazing TSH facilities, including our awesome restaurant and gym. And did we mention you also get a discount on Hotel stays and Food and Drinks? A wonderful workplace to call home with, dare we say it, fun colleagues. Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

No experience

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