Host and Waiter / Waitress
22 hours ago
Manhattan, New York
• Elevated Greeting: Welcome high-profile and fine-dining guests warmly to establish an exceptional first impression., • Reservation Management: Strategically map, assign, and optimize table layouts using upscale systems like Resy., • Door Operations: Manage the waitlist and communicate highly accurate wait time estimates to incoming patrons., • VIP Seating Strategy: Coordinate directly with management regarding VIP arrivals, guest preferences, and service adjustments., • Guest Accommodation: Escort guests safely to their tables, present physical menus, and introduce initial table parameters., • Inquiry Handling: Answer all incoming multi-line phone calls to handle direct bookings or general customer inquiries.