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Ideal candidates are friendly and dependable, ready to thrive in a fast-paced environment as part of a community-focused team at a well-respected store.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. All Whole Foods Mar

Stores or discards excess food in accordance with safe food-handling procedures. Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures food and supply items are stored per standards.

We are a small family run business that focuses on cooking great food and cultivating a great culture.

Love of food and hospitality is an obvious must.

Stores or discards excess food in accordance with safe food-handling procedures. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.

Follows HACCP guidelines to ensure quality and safety of food supply. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, L

Together they opened Joe’s Seafood, Prime Steak & Stone Crab in Chicago, a sophisticated restaurant featuring a selection of prime steaks, quality seafood and the signature dishes of Joe’s Stone Crab. Communicate any food delays or issues to Coordinator. Understand and follow the food allerg

Designed as a full-service restaurant and bar, Wheelhouse brings together great food, a vibrant atmosphere, and genuine hospitality to create a neighborhood go-to. Take food and beverage orders accurately while engaging with guests in a friendly and professional manner. Collaborate with bussers, foo

This role requires strong menu and beverage knowledge, the ability to thrive in a fast-paced environment, and a genuine passion for creating memorable guest experiences. Servers guide guests through food, cocktails, wine, and beer with confidence while maintaining professionalism, teamwork, and the

As our Sushi Line Cook you will prepare, plate, and serve high-quality sushi (maki, nigiri, sashimi) in a fast-paced environment, strictly adhering to food safety standards. Maintain a clean and sanitized workspace, following all health regulations and storing food properly at correct temperatures.

Previous experience in a fast-paced environment. This role requires strong product knowledge, attention to detail, and the ability to anticipate guest needs in a fast-paced, service-focused environment. Present menus, answer questions, and make food and beverage suggestions.

Comply with all food and beverage regulations.

Come join our growing flock! .Ellie Bird is a chef-driven, upcale casual concept from the Michelin-starred team behind Rooster and Owl.We are located in the heart of Falls Church in the Founder's Row community.We are open for dinner Tuesday through Sunday, with brunch also on Saturday and Sunda

Food handler and alcohol service certifications current per D.

Uphold food safety, sanitation, alcohol service, and hospitality standards. Ability to describe food and beverage with clarity, confidence, warmth, and restraint. Interest in Peruvian, Japanese, Nikkei, seafood, sushi, steakhouse, wine, cocktails, or fine dining environments preferred.

May be required to lift trays of food or drinks up to 20 lbs. Experience with food and wine pairing. This role requires strong communication, attention to detail, and the ability to thrive in a fast-paced environment while contributing to a team committed to hospitality and high standards.

James Beard Award nominated Knightsbridge Restaurant Groups newest concept in the Van Ness neighborhood.Serving Coastal Indian cuisine on Connecticut Avenue.

We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality. Serve food and beverages efficiently while ensuring correct timing and presentation . Follow all food safety, sanitation, and responsible alcohol service protocols.

This role requires strong menu and beverage knowledge, the ability to thrive in a fast-paced environment, and a genuine passion for creating memorable guest experiences. Servers guide guests through food, cocktails, wine, and beer with confidence while maintaining professionalism, teamwork, and the

Candidates must have at least two years of experience in high-volume, fast-paced, full-service establishments.

We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality. Support servers and bartenders by delivering food, condiments, or additional items to guests.

SERVERS - THE BOMBAY CLUB .Hall of Fame ( Washington Post 2024 fall guide).The Bombay Club is an established, internationally acclaimed fine dining Modern Indian cuisine restaurant and .It is located one block from The White House.The Bombay club is the recent recepient of Top 5 restaurant

Take orders, serve food and beverages, and ensure guest satisfaction.

Our menu features wonderful crudo, seafood towers, and daily selections of whole fish and the most pristine seafood from around the world. Minimizes waste and maintains controls to attain forecasted food cost. Fiola Mare is our stylish, coastal Italian restaurant inspired by Fabio Trabocchi’s

Delicious food, eclectic wines, and classic cocktails set the tone for a great experience.

Maintains cleanliness and complies with food sanitation requirements by properly handling food, labeling, and ensuring correct storage. Ability to work in a fast-paced environment with a strong sense of urgency. ServSafe or equivalent food handler certification (preferred).

Manage the quality of food items and stores food products correctly (FIFO). The Line Cook is responsible for always delivering the highest quality food and service. Cook and plate all food according to recipe specifications.

We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality.

Interest in food, beverage, wine, cocktails, and hospitality. Ability to multitask and remain composed in a fast-paced environment. Educational opportunities focused on food, beverage, and hospitality.

Taking customers’ food and drink orders. Must know all food liquor, beer, wine, and retail offered. Deliver food and beverages to any table as needed.

Our cooks at Croix Rooftop are responsible for meticulously planning, prepping, and setting up food production for all food and beverage (F&B) outlets within the hotel. Familiarity with food safety and sanitation standards. Ability to work well under pressure in a fast-paced environment.

Weekend and week night availability preferred, as well as great customer service skills, an ability to work well with others and able to move quickly in a fast-paced environment.

If you are passionate about providing exceptional food/wine and service in a casual neighborhood setting this could be a good fit! The job is ~30 hours a week. We are looking for a dedicated/easy going/ kind person who has a strong interest in learning about regional Italian food and wine (with a fe

Ox & Olive, a new high-end steakhouse located in the heart of Georgetown, is seeking a skilled and dedicated Pastry Cook to join our opening team.A concept by Hive Hospitality, Ox & Olive is dedicated to showcasing unique, single-origin cuts of beef sourced globally, paired with an exceptional dinin

Knightsbridge Restaurant Group's newest concept, Rosselli Ristorante, is searching for a highly motivated and experienced professional for a server role.This candidate will also cover one to two bartender shifts per week.Located at Metro Center, Rosselli and it's 2-star Michelin chef, Carlos Cardona

The Back Server supports Servers and dining room operations behind the scenes, ensuring seamless service flow through table maintenance, food running, and station readiness. Run food and beverages from the kitchen/bar to the correct table and guest, confirming accuracy before delivery. Prior food se

We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality.

We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality. Candidates should be comfortable in a fine dining environment and possess a strong knowledge of food and wine.

As a Line Cook you will support our culinary team in one of these kitchens serving up amazing food to our members, guests, and customers. Our service flows straight from breakfast, to lunch, into dinner so you will need to keep your kitchen clean, tidy, well presented, and ready to hand over to the

Serve food and beverages efficiently while ensuring correct timing and presentation . Follow all food safety, sanitation, and responsible alcohol service protocols. Support all team members, including managers, bartenders, food runners, bussers, and hosts to ensure a seamless guest experience.

A genuine passion and understanding of food and drink. This role involves taking orders, delivering food and beverages, handling transactions, and maintaining cleanliness and organization throughout the dining area. Take accurate food and beverage orders and relay them to the kitchen or bar staff as