Chef & Cook jobs in Provinces Master Community, Chandler, ArizonaCreate job alerts

Job Summary Senior Executive Chef - Morrison Healthcare Gainesville, FL | $115,000-$125,000 + Relocation Assistance Ready to take your culinary career to the next level? Morrison Healthcare is seeking an experienced Senior Executive Chef** to lead culinary operations at one of our

Additional Information Day Shift, Open Availability Preferred.Job Number 26087929 Job Category Food and Beverage & Culinary Location 5594 W Wildhorse Pass Blvd, Chandler, Arizona, United States, 85226 VIEW ON MAP (https://www.W%20Wildhorse%20Pass%20Blvd%2C%20Chandler%2C%20Arizona%2C%20

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Extensive catering experience a plus + High volume, complex foodservice operations experience - highly desir

Position Title: CHEF MANAGER - CHANDLER, AZ bSalary: $80,000- $85,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. As a member of Eurest's leadership and professional support team, you will h

Job Summary Working as an Executive Chef** , you are responsible for overseeing all culinary functions for a dining account.

Hop Social in Chandler, Arizona, is seeking a motivated Sous Chef to join their team.

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. We are seeking a growth minded *

We are seeking a growth minded Chef Manager for our growing business. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site cater

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary SENIOR EXECUTIVE CHEF OPPORTUNITIES Gainesville, FL | Columbia, SC | Charlotte, NC** Bring your culinary leadership to a role where you can make an impact, devel

Eurest USA is seeking a growth-minded Chef Manager to lead both the culinary and food service operations.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. SIGN ON BONUS! Salary $60k - $65k Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the E

Compass Healthcare is seeking an Executive Chef to oversee kitchen operations, ensure safety, and direct meal preparation in line with corporate programs.

The Mexicano in Chandler is seeking a Junior Sous Chef to join our fast-paced, chef-driven kitchen.

Description Job Summary: Bourbon & Bones Lounge - Square One Concepts, is seeking a high skilled and experienced Sous Chef to support the Executive Chef in managing all aspects of the kitchen to join the team. The Sous Chef will be responsible for overseeing the preparation and execution of all menu

Job Overview The Executive Chef should be creative and proficient in all aspects of food preparation. Responsibilities and Duties Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs S

You may supervise hourly associates and work with the Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus

Job Overview The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing kitchen operations, maintaining food quality and consistency, and supporting the culinary team. Key Responsibilities Assist with daily kitchen operations and service execution Support supervision and training

Crossroads Restaurant Group is seeking a driven Sous Chef for Copper River Restaurant. This role requires 2 years of sous chef or similar experience, a valid Food Handler Certification, and strong leadership and communication skills to coordinate between front of house and back of house in a high-vo

Example of Sous Chef Tasks Monitor food preparation for quality and accuracy.

You will lead the Chef de Cuisine, Sous Chefs and cooks, ensuring guest satisfaction and profitability while aligning with Food and Beverage policies and GILA WAY. Gila River Resorts & Casinos in Chandler, AZ is seeking an Executive Chef to oversee Prime Restaurant’s culinary operations at Wild Ho

Eurest Position Title: SOUS CHEF-TEMPE, AZ Salary: $55,000-$60,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. As a member of Eurest's leadership and professional support team, you will he

Gecko Hospitality - Don Hutcheson in Gilbert, AZ is seeking a Sous Chef to lead our back-of-house and elevate our scratch-kitchen operations.

Sous Chef to support the Executive Chef in managing all kitchen operations.

Compass Group is seeking a Senior Executive Chef for Morrison Healthcare in Gainesville, FL.

Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and

The Mexicano in Chandler, Arizona, is seeking a Junior Sous Chef to assist in overseeing kitchen operations and maintaining food quality.

Sous Chef — Back of House Leader Salary $60,000-$72,000/yr (Plus a profit share bonus up to $9800) Upscale Wood-Fired Restaurant & Lounge — Gilbert, AZ Our Purpose is to serve our stakeholders, enrich their experiences, and exceed their expectations. As a Sous Chef in our Gilbert location, you a

Closing Date: August 4th, 2026 at 4:00 PM Salary: Depending on Experience (DOE) Position Summary This position provides management oversight to the Chef de Cuisine, Sous Chefs, and Cooks in the day to day business operation of the Prime Culinary Staff at Wild Horse Pass. Provides accurate costing

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. We are seeking a growth minded Ch

In our restaurants, teamwork is everything.When you join Culver's, you'll find yourself surrounded by a supportive team, and opportunities to develop both personally and professionally.With our training programs, flexible scheduling, and fun and fast paced environment we are sure you will feel right

Create an outstanding customer experience through exceptional service.Establish and maintain a safe and clean environment that encourages our customers to return.Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assur

A General Manager with Barnett Management Company, dba Burger King, is responsible for overseeing the operation of the restaurant.Individuals in this position manage a group of line-level employees who perform such functions as preparing food, cleaning, and taking customer orders.A GM must know how

Shift Manager Opportunity At Noodles & Company.At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve.We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences.We know noodles,

This job posting is for employment at an independently owned and operated franchise of Denny's.As a Restaurant Manager, you will never be bored.You will be responsible for making sure the restaurant runs smoothly.Ensuring that the restaurant is fully and appropriately staffed at all times.Maintainin

In our restaurants, teamwork is everything.When you join Culver's, you'll find yourself surrounded by a supportive team, and opportunities to develop both personally and professionally.With our training programs, flexible scheduling, and fun and fast paced environment we are sure you will feel right

Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Properly execute all

Ready to level up your culinary career? We are a high-energy, family-friendly BBQ spot right here in Gilbert, AZ, and we need a rockstar Kitchen Manager to join our leadership team and help us keep crushing it.We are obsessed with amazing food, legendary service, and giving back to those who serve o

Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Properly learn and e

Legendary food and service begins with legendary people.We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.It takes passion, pride and commitment to c Line Cook, Cook, Restaurant.

Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Properly learn and e

At Peter Piper Pizza, our culture embodies our brand values of food, fun and family, with a commitment to making every guest visit memorable!.Servers provide great service as they deliver food to the guests.Team Members love our fast-paced, high energy environment, where everyone on the team works h

Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Properly execute all

Manages and assumes responsibility for all functions of a Papa John's restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi

We offer weekly pay and competitive wages.Options for medical, dental and vision starting at less than $10/week.Life insurance, short-term disability and voluntary benefits.Anniversary pay (must meet eligibility requirements).Discounted shift meals and a 25% discount when dining as a guest.Opportuni

Restaurant General Manager Opportunity At Arby's.Are you an experienced restaurant leader with a proven record of driving results and delivering exceptional guest experiences? Do you excel in a fast-paced, customer-focused environment? If so, consider the opportunity to become a Restaurant General M