Chef & Cook jobs in Broughty Ferry, DundeeCreate job alerts

Sous Chef Lancashire Michelin Star Up to £60k Package. We are recruiting a Sous Chef for an acclaimed Michelin Star restaurant in Lancashire, offering an exceptional opportunity to join one of the UK's most respected kitchens and continue your career within an ambitious, quality-driven team.

As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. We're seeking a Sous Chef to help us achieve our goals.

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food xehkeey either as a Head Chef or in the position of Sous Chef. The food vision could be all about showcasing local produce, country pub classics, seafood, small plates

Chef de Partie 3AA Rosettes Scotland Live In. A Chef de Partie is required for this beautiful 5 Star Hotel in a stunning part of Scotland. The Head Chef leads a talented brigade from a modern and well-equipped kitchen, as they put together seasonal menus focusing on local and seasonal ingredients

KEY RESPONSIBILITIESDirects, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. QUALIFICATIONS AND EDUCATIONA minimum of 5 years in an upscale hotel, resort, cruise ship or co

Reporting to the Executive Chef, Executive Sous Chef and Sous Chef.

Experience as an Executive Chef, Development Chef or Innovation Chef. We're looking for a chef-first innovator with:. If you're a visionary chef who loves creating breakthrough food concepts rather than simply optimising recipes, we'd love to hear from you.

Experience - Minimum 7 years in international 5-star establishments, including at least 1 year as a Sous Chef. Fine Dining Pedigree - At least 2 years of experience as a Sous Chef in a Michelin-starred or Relais & Châteaux property. Manage, schedule, and train a talented team of Chef de Parties and

Proven experience as a Head Chef, Head Studio Chef, Development Chef or Senior Sous Chef within a luxury hospitality, premium retail or fine dining environment. Head Studio Chef – Luxury British Food & Hospitality Brand. Blending culinary excellence with innovation, the Head Studio Chef will overs

As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. Executive Chef Department: Galley / Culinary. Culinary Excellence & Service: Assist

Working closely with the Senior Chef de Partie, Junior Sous Chefs, Sous Chefs, and Head Chef, you will be responsible for managing your designated section and ensuring consistently high standards throughout service. Previous experience as a Chef de Partie or strong Demi Chef de Partie within a quali

Strong experience as a Sous Chef or Head Chef in a Japanese culinary environment. Guide and uplift kitchen teams, acting as a role model and stepping up as a leader when the Head Chef is away. We're looking for a chef who is both talented and forward-thinking.

Working closely with the Head Chef and senior leadership team, you will help oversee the day-to-day operation of a busy, high-volume kitchen while maintaining the highest culinary and service standards. Training, mentoring, and developing junior chefs. Previous experience as a Sous Chef within a hig

The focus is on execution, team leadership, and operational delivery, with support from the Executive Chef on menu development. Lead the kitchen team of 20-25 chefs across all sections. Proven experience as a Head Chef in a high-volume, branded restaurant environment.

Rooted in British excellence, the company focuses on making high-quality, chef-level cooking accessible through cutting-edge automation. This is an on-site Master Chef contract role based in London. The Master Chef will develop, test, and refine recipes specifically tailored for preparation by the r

We are seeking a dedicated and talented Chef to join our team in a prestigious residential setting, providing exceptional meals to a community of 55+ teenage boys.

We are seeking a dedicated and talented Chef to join our team in a prestigious residential setting, providing exceptional meals to a community of 55+ teenage boys.

Blue Arrow has exciting new Temporary Chef Manager Roles. Looking xdjnayx for a Chef Manager with the following skills:.

Chef needed to prepare nutritious meals for children, manage the kitchen, and maintain cleanliness.

Calling All Chefs - Bring Your Flavour to Castle Donington!. Love working with fresh ingredients, fast-paced kitchens, and serving up great food? Whether you're an experienced chef picking up extra shifts, xdjnayx a food enthusiast seeking consistent hours, or simply looking to stay active between r

Seeking a Second Chef to join the team, working 16 hours per week in a care home.

Commis Chef role supporting banqueting events at the House of Lords, assisting with food preparation, cooking, and service in a fast-paced, professional kitchen environment.

Seeking a Chef CDP for the Summer Opera Festival at Glyndebourne Opera House, offering up to £18ph + Tronc.

If you’re passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!. Role Overview: Join Our Team at Busy Bees – Leading Nursery Group in the UK Are you passionate about cooking and providing nutritious meals for young child

Experienced Pastry Chef needed in Cambridge to create delicious desserts.

Seeking a Head Chef to lead a large kitchen team and provide world-class food.

Responsibilities include supporting the Chef Manager, menu development, maintaining food safety standards, and mentoring junior chefs. Seeking a passionate Sous Chef for a fast-paced kitchen environment.

Seeking a Pastry Chef for a full-time, 52-week contract.

Job Description/n/n/n/n Chef de Partie - Luxury Hotel, Windsor/n/n/n We are currently recruiting for an experienced and motivated Chef de Partie to join a luxury hotel in Windsor, ahead of an exciting new restaurant and bar launch.

Seeking a Chef de Partie to join the Heartwood Collection kitchen team, serving fresh, seasonal dishes.

As a Head Chef, you will possess excellent leadership skills, and the ability to communicate effectively at all levels. We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard

Hospitality Sous Chef role focused on creating great food experiences to improve productivity and employee motivation in inspiring environments.

A Top 20 Care Home Group 2025!.Awarded 'One of The UKs Best Companies To Work For.Lakeview Grange is a luxurious 55 bedded residential and dementia care home based in Chichester, West Sussex.We are looking for someone who is both energetic and passionate about providing exceptional food.Working from

Seeking a passionate Chef de Partie for a luxury 4-star hotel in the New Forest.

Seeking a skilled Chef de Partie to support the Head Chef in a countryside pub, preparing high-quality dishes, managing a kitchen section, and maintaining hygiene standards.

Are you a compassionate and skilled cook looking to make a difference in residents' everyday lives? We are hiring a.You will prepare wholesome, flavourful meals for residents while maintaining a clean, safe, and efficien.

The Head Chef will oversee kitchen operations, ensuring food quality, safety, and team performance, contributing to the restaurant's success.

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

Seeking a Sous Chef to support the Head Chef in preparing and serving high-quality meals to staff and visitors at Lulworth Gunnery School.

Senior Sous ChefFt / £45,000 - £50,000Chef de PartieFt / £14 - £16.

Seeking a passionate Sous Chef for a new restaurant opening in March, with an OTE of £15.

Seeking an experienced Head Chef / Kitchen Manager for ASK Italian, responsible for kitchen operations and service delivery, with a focus on passion and an inclusive personality.

Near Hemel Hempstead, Hertfordshire.Find out more about this role by reading the information below, then apply to be considered.An exciting opportunity has arisen for a talented, self-motivated.