
About Us
KAYU Bakehouse is a quality-driven specialty coffee and bakery concept based in Mayfair. We focus on high standards in coffee, pastries, and customer experience, creating a warm and efficient environment for both guests and team members.
Role Overview
We are looking for a skilled and motivated Barista to join our team. You will be responsible for preparing high-quality coffee, maintaining consistency, and delivering excellent customer service in a fast-paced environment.
Key Responsibilities
Prepare espresso-based drinks to a high standard (dial-in, consistency, timing)
Brew filter coffee (V60 and batch brew) following recipes
Maintain coffee quality throughout the day (grind adjustment, calibration)
Provide friendly and efficient customer service
Handle POS transactions (Square) accurately
Maintain the cleanliness and organisation of the bar and service area
Support the FOH team during busy periods
Follow opening and closing procedures
Assist with stock control and reporting low inventory
Ensure compliance with food safety and hygiene standards
Requirements
Previous experience as a barista in a specialty coffee environment (preferred)
Good understanding of espresso extraction and milk texturing
Ability to work in a fast-paced, high-volume setting
Strong communication and teamwork skills
Attention to detail and consistency
Positive attitude and willingness to learn
Availability to work weekends
Nice to Have
Experience with V60 / manual brewing
Basic latte art skills
Knowledge of coffee origins and flavour profiles
Experience using Square POS or similar systems
42 Curzon Street, W1J 7UG, London

Bakery • 1-10 empleados
En JOB TODAY desde noviembre, 2023
Familiar Bakery and coffee shop
Publica una oferta y contrata