La Casa

Ofertas sugeridas de otras empresas

• SEASONS FOREST KITCHEN

  

  Part time cook/chef

  hace 1 mes

  £13–£14.5 por hora

  Jornada parcial

  Forest Row

  Join our team as a Breakfast / Brunch Cook in our busy organic coffee shop in Forest Row. We are looking for a reliable individual to work with organic produce, preparing a straightforward breakfast and brunch menu. Working Hours & Benefits: • 1-2 shifts per week, • No evening work, • Weekends off, • Contract includes holiday pay & share of tips, • Hourly rate with a pay rise after probation Requirements: • Must have previous commercial kitchen / catering / food prep experience, • Ability to work well under pressure during busy periods, • Organised and meticulous with cleaning, • Level 2 Food Hygiene training, • References required Be part of a nice team environment and a professional establishment.

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• SEASONS FOREST KITCHEN

  

  Chef / Cook

  hace 2 meses

  £13–£15 por hora

  Jornada completa

  Forest Row

  Join our team in Forest Row, East Sussex, as a daytime Breakfast / Brunch Cook/chef We are looking for a reliable individual to work with organic produce, preparing a straightforward breakfast and brunch menu In our busy Coffee shop. Working Hours & Benefits: • 4/5 shifts a week (7.30-/4pm) (9.30/3.30), • No evening work, • Presently (Wednesdays and Sundays off), • Contract includes holiday pay and pension, • Hourly rate with a pay rise after probation Requirements: • Must have previous culinary commercial kitchen / catering / food prep experience, • Work well under pressure during busy periods, • Organised and meticulous with cleaning as you go and food hygiene, • Level 2 Food Hygiene training, • Allergen training, • References required Hourly rate dependant on experience. Be part of a nice team environment And professional establishment

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• Metz Culinary Management

  

  EXECUTIVE CHEF

  hace 27 días

  New York

  Metz Culinary Management - 221 East 71st Street - Responsibilities: Lead a culinary team in a fast-paced university dining setting; Manage menu software, inventory and food cost control; Work alongside team as a working chef; Oversee Café Operations, Retail, and Catering in multi-outlet environment

• Discovery Senior Living

  

  Sous Chef

  hace 2 días

  New York

  Discovery Senior Living - - Responsibilities: Oversee culinary operations and menu planning; Manage purchasing and vendor relationships; Supervise kitchen staff and scheduling; Ensure safety and sanitation standards; Assist with interviews and staff training.

• Goodwin Recruiting

  

  Head Chef

  hace 19 días

  New York

  Goodwin Recruiting - - Responsibilities: Lead and develop a back-of-house team of approximately 15 employees; Oversee all daily kitchen operations, including scheduling, labor, food quality, sanitation, and execution; Coach, mentor, and hold team members accountable while fostering a positive cultu

• Starwood Hotels

  

  Executive Chef

  hace 2 meses

  New York

  Starwood Hotels - - Responsibilities: Lead and manage the kitchen operations for a luxury property; Develop and implement locally-sourced, innovative menus; Mentor and coach kitchen staff to deliver exceptional guest and team member experience; Demonstrate strong business acumen with cost control a

• Monarch Senior Living

  

  Executive Chef

  hace 25 días

  Paramus

  Monarch Senior Living - 567 Paramus Road - Responsibilities: Promote our mission and core values of Senior Living to residents, visitors, coworkers, and the surrounding community; Develop and implement successful strategies regarding labor, occupancy, expenses, and quality of services; Interview, hi

• Starwood Hotels

  

  Seasonal Full Time Jr Sous Chef

  hace 3 meses

  New York

  Starwood Hotels - - Responsibilities: Assist in all manner of food prep; Supervise line staff; Manage inventory; Provide on-the-spot solutions; Lead daily kitchen operations in a high-volume environment.